What makes a great Summer Side Dish? Easy to prepare. Very little cook time. Can sit out for long periods without spoiling. This colorful White Bean Edamame Salad with Bacon is a triple threat and oh so addictive.
You don’t think an edamame salad or white bean salad could have that kind of appeal?
Think again, buddy.
The moment I added crispy bacon and a smoky red wine vinaigrette, I was playing with powers beyond understanding.
This protein-packed White Bean Edamame Salad with Bacon is truly irresistible. Firm, crisp, crunchy, tangy, salty, smoky, rich with bacon fat. I’ve never wanted white bean salad so badly.
Plus, other than the bacon, it’s extremely healthy and gluten free.
I hate to even say this, but vegan/vegetarian friends, the smoky paprika dressing is so flavorful, this edamame salad is completely delightful without the bacon.
…But go ahead and put the bacon in there. You won’t be sorry.
White Bean Edamame Salad with Bacon is at the very top of my summer side dish list. Make sure to add it to your 4th of July Menu!
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