These easy to love Spelt Waffles, will make your healthy new year breakfasts more appealing!
Then I straighten my halo and take a recipe the other direction. When I’m really on my A-game, no one even notices!
These golden spelt waffles are a healthy recipe my family adores.
They are light, airy and crisp. The perfect platform for pure maple syrup. Plus the spelt offers a wondrously nutty essence, that you just don’t get with plain old flour.
Surprisingly, these are my families favorite waffles. They do not miss the white-processed flour. They do not miss the handful of white sugar; and they do not miss the additional 1/4 cup of oil that I took out.
So you can eat your crispy spelt waffles on Saturday morning, without a single ounce of guilt, and still have dessert Saturday night!
Sounds like a winner to me.
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