Celery Juice Recipe
by Sommer Collier — last updated on Jan 15, 2026 
When I need a healthy reset, I love to drink this quick, hydrating recipe for celery juice. It’s a refreshing one-ingredient beverage easily made in the blender, in a matter of minutes. Every refreshing sip is packed with cleansing nutrients and antioxidants to kickstart my day.
Detox celery juice is a hot topic in the natural health arena, and I’ll be honest — usually, I’m skeptical of anything dubbed a miracle cure-all. However, as a mom of a daughter who had been sick for two solid years, I was willing to try anything to make her better. So, after dozens of doctors’ appointments, expensive tests, and specialists who offered no answers, we turned to natural healing to find a cure. That’s when we discovered veggie juices like this celery juice, the ginger shot recipe, and even my Mexican green juice. Obviously, I’m not a doctor, and you should definitely consult one with specific concerns. Yet from my research, there are many long-term health benefits of homemade celery juice — it reduces inflammation, supports gut health and digestion, helps prevent heart disease, and helps lower cholesterol and high blood pressure.
Joanie – ⭐⭐⭐⭐⭐ I’m pain free and loving my life! A friend of mine showed me a juice she drinks in the morning, I started with that and found myself adding more celery to my juice than the juice she showed me. Now I’m totally a celery believer! I’m pain free, no more acid reflux, no more hot flashes, Ive lost inches, Ive noticed my energy level is higher, I get compliments on my complexion all the time no more anxiousness its changed my whole way of eating all for the better.
Table of contents
Sommer’s Recipe Highlights
Refreshing – Celery is loaded with water and natural salts (AKA electrolytes) on its own, so this drink is not only refreshing but it’s incredibly hydrating.
Simple – All you need to make this veggie drink is a blender. Simply blend, strain, and enjoy all the health benefits of celery juice.
Great Morning Ritual – I love to start my day off with a glass of this nutrient-packed celery juice. It wakes me up and gets me energized for the day ahead.
Key Ingredients and Tips
- Celery stalks – This is the star, and basically only ingredient, of this recipe. I always choose fresh, crunchy, and organic celery stalks for the best-tasting, healthiest outcome. If organic celery is unavailable or out of your price range, buy conventional fresh celery.
How To Make
Find the full recipe with ingredient proportions, detailed instructions, and a video tutorial in the printable form at the bottom of the post.
Wash the celery – The first thing I do is separate the celery stalks and give them a good wash. Sometimes celery has a little bit of dirt stuck to it, so it’s important to give it a thorough rinse. Then I shake off any excess water or pat it dry with a towel.
Trim the stalks – Next, I grab scissors or a sharp knife, and I trim off the leaves. These are bitter, so removing them creates the best flavor.
Chop – Once the celery stalks are prepped, I chop them into coarse chunks and throw them into the blender.
Blend – Now comes the fun part! Pulse, pulse, pulse! I blend the celery until the mixture is smooth.
Mesh – Once the celery is blended, I set a strainer over a measuring pitcher and pour the pulp into it.
Press – Once the juice has strained, I grab a spoon and press down onto the leftover pulp to squeeze out every last bit of that celery!
Recipe Variations
This green juice recipe is the most medicinal if you drink it as-is, pure 100% celery magic ingested on an empty stomach. However, if you need a little extra something to get it down, try…
- Lemon – Add in a squeeze of fresh lemon juice for a citrus note.
- Ginger – Use a chunk of fresh ginger for an extra kick.
- Cayenne pepper – Sprinkle in a slight dash of cayenne pepper for spiciness.
- Apple – Blend half of an apple to give the celery juice some sweetness.
Serving Suggestions
I like to serve this juice cold, first thing in the morning, to get all the juices flowing. Then, after 30 minutes or so, follow it with some of the following to make a nutritious breakfast:
Frequently Asked Questions
Yes! This is the juicer I have. It’s great for cold-press juicing. But a friend of mine uses this less expensive one and loves it as well! Here’s another great, easy-clean juicer option. There are also inexpensive hand-powered models if you are on a tight budget. I bought this hand-crank juicer for travel, and it works very well!
You can add it to soups or smoothies, to give a boost of fiber and flavor. Or throw it in your composter.
Storing
I definitely recommend drinking celery juice right away, but you can also store it in a tightly sealed container in the refrigerator for up to 48 hours. Make sure to shake before serving!
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More Juice Recipes You Might Like:
Celery Juice Recipe
Video
Instructions
- Separate and wash the celery stalks. Shake off any extra water.
- Cut the leaves off the top of the stalks. (Most of the bitterness comes from the leaves.)
- Roughly chop the celery into pieces. (If you have a Vitamix or BlendTech, you can probably cut the celery into 3-4 inch segments. Yet if you are unsure how powerful your blender is, chop it smaller.)
- Place the chopped celery in the blender. Make sure the lid is on tight. Puree on high until the celery is smooth mush.
- Place the mesh strainer over the glass. Pour the celery pulp into the strainer and wait for the juice to separate down below.
- When it starts to slow, press the celery pulp with your hand (or a spoon) to squeeze out all the juice. Discard the pulp.
celery juice is a magic potion and I believe that everyone should drink this on a daily basis!
I am so interested to try this. What time of day do you drink the celery juice. I’m on fertility meds and have such digestive issues.
Thanks for sharing this amazing recipe i really appreciate you for this check my info to find out best juicer
Your method worked great. I highly suggest adding a little fresh lemon juice with the celery juice and lots of ice! You’ve outdone yourself with this material. This is great content.
I am using a nutribullet but without adding water it’s just too thick and produces no liquid. Any other tips youvhvevqould be great as I can’t afford a juicer
Hi Holley I’m also using a nutri bullet and adding coconut water to it. I also putting turmeric and thinly sliced fresh ginger in mine and it tastes very good, sometimes I cut up an apple in it too. Play around with it, whatever works best for you, that’s the way you should go. Susie
Thank you! I know celery helps digestive system. Dies it help with inflammation?
Thank you!
Hi Linda,
It has definitely helped me with inflammation over time. We’ve now been drinking it daily for almost 2 years and have seen so many positive changes.
I’m pain free and loving my life !
A friend of mine showed me a juice she drinks in the morning , I started with that and found myself adding more celery to my juice than the juice she showed me. Now I’m totally a celery believer! I’m pain free , no more acid reflux , no more hot flashes , Ive lost inches , Ive noticed my energy level is higher , I get compliments on my complexion all the time no more anxiousness its changed my whole way of eating all for the better.
Hello Sommer…I watch the video.But celery high in sodium.
At the point when we test juicers, we squeeze carrots, which are hard and can at times taste unpleasant; kale, a well known verdant vegetable that is difficult to juice and frequently sticks in the machine; and apples, thick with a huge breadth and oxidize rapidly. We measure how much squeeze every juicer separates just as how much mash. We additionally taste and assess how smooth every juice is and how sweet, and we screen the juice for three days to perceive how well it holds up as far as partition.
Thank you for the post !
Hi Sommers,
After drinking the juice, you suggest eating fruits and veggies 30 mins after; should I eat the veggies raw or can I cook the veggies? I usually have spinach, mushrooms and bell peppers with my eggs in the morning. Thank you for your post.
Hi Eddie,
I think you could enjoy either raw or cook vegetables. However, fresh veggies will provide the greatest health benefits. :)
Thanks for sharing the blender recipe. I often buy celery juice with lemon at one of my favorite lunch places, but am trying to make at home now without a juicer. Your method worked great. I highly suggest adding a little fresh lemon juice with the celery juice and lots of ice!