Celery Juice Recipe
by Sommer Collier — last updated on Oct 10, 2025 
This refreshing and hydrating Celery Juice Recipe is made in the blender and packed with nutrients and antioxidants.
Sommer’s Recipe Notes
Detox Celery Juice is a hot topic in the natural health arena. Usually, I’m skeptical when it comes to anything touted as a miracle cure-all. However, as a mom of a daughter who had been sick for two solid years, I was willing to try anything to make her better. So after dozens of doctors’ appointments, expensive tests and scans, and more specialists with no answers, we moved onto natural healing to look for a cure.
That’s when we discovered Celery Juice.
Obviously, I’m not a doctor and you should definitely consult a healthcare professional with specific concerns. From my research, there are so many long-term health benefits of homemade celery juice. It can help to reduce inflammation, it helps with gut health from digestion to bloating, it protects your liver from toxins, it aids with heart disease and it helps to lower cholesterol and high blood pressure.
Why You’ll Love Celery Juice
- Refreshing – Celery is loaded with water on its own, so this drink is not only refreshing but it’s incredibly hydrating.
- Simple – All you need to make this celery juice is a blender!
- Great morning ritual – Start your day off with a glass of this nutrient-packed celery juice.
There you have it! Simply blend, strain and enjoy and you can enjoy all the health benefits of celery juice.
Ingredients and Tips
- Celery stalks – Chose fresh, crunchy celery stalks for the best outcome.
Recipe Variations and Dietary Swaps
- Lemon – Add in a squeeze of fresh lemon juice for a citrus note.
- Ginger – Use a chunk of fresh ginger for an extra kick.
- Cayenne pepper – Sprinkle in a slight dash of cayenne pepper for spiciness.
- Apple – Blend half of an apple to give the celery juice some sweetness.
How To Make Celery Juice
Find the full Celery Juice recipe with detailed instructions and storage tips in the printable form at the bottom of the post!
What is the Best Juicer for Celery?
This is the juicer I have. It’s great for cold press juicing. But a friend of mine uses this less expensive one and loves it as well! (Here’s another great easy-clean juicer option.)
There are also inexpensive hand-powered models if you are on a tight budget. I bought this one for travel, and it works very well!
You can also check out my post on the best juicers for celery, where I break down the pros and cons of each!
Storage Notes
- Storing Leftovers – I definitely recommend drinking celery juice right away, but you can also store in a tightly sealed container in the refrigerator for up to 48 hours. Make sure to shake before serving!
Serving Suggestions
I like to serve this juice over ice first thing in the morning to get all the juices flowing.
Pair it with my Slow Cooker Overnight Oatmeal recipe or my Healthy Granola for a complete and nutritious breakfast!
Celery Juice Blender Recipe
Video
Instructions
- Separate and wash the celery stalks. Shake off any extra water.
- Cut the leaves off the top of the stalks. (Most of the bitterness comes from the leaves.)
- Roughly chop the celery into pieces. (If you have a Vitamix or BlendTech, you can probably cut the celery into 3-4 inch segments. Yet if you are unsure how powerful your blender is, chop it smaller.)
- Place the chopped celery in the blender. Make sure the lid is on tight. Puree on high until the celery is smooth mush.
- Place the mesh strainer over the glass. Pour the celery pulp into the strainer and wait for the juice to separate down below.
- When it starts to slow, press the celery pulp with your hand (or a spoon) to squeeze out all the juice. Discard the pulp.
Notes
Nutrition
Frequently Asked Questions
Like celery! However, it can vary in flavor from bunch to bunch. Some glasses of celery juice are saltier than others. Some have a mild sweetness.
However, the bitterness we sometimes associate with celery is mostly concentrated in the leaves, so cut them off before juicing.
No. Organic is always best, but it’s also usually more expensive.
Celery Juice made from conventional celery is better than no celery juice at all. Just wash the stalks well before juicing.
Does celery need to be organic?
Hi Diane!
It doesn’t have to be, but if you can afford organic, less pesticides are always a good idea.
I love the benefits of this juice! I need to make it more often! This recipe is simple & tastes good! It makes me feel so good!
I had to blend mine with a little water in my ninja; I hope that was ok with organic celery and strained the juice out
Thank you for this recipe. I will be incorporating celery juice in my daily regiment. Can I make batches and store in mason jar, and if so how long should they last before consumption?
Hi Rhonda,
You can make it in larger batches and store it in the fridge for several days. I’d say 4-5 days in the limit.
Hi :). While making a big batch sounds convenient, you will not get the same medicinal effects. Anthony William (aka Medical Medium) who first shared the Celery Juice healing information with the world said to drink it fresh is best, but if that’s not possible, could be stored in tightly covered jar (up to the rim to prevent further oxidation) in the fridge for no more than 24 hours. I have been juicing it for three years now and it truly is healing!! Also, be sure to strain it even from a juicer to eliminate all fiber. Best to you in your journey!
I think I will try this, cause it’s what I have been looking for. Lol