Mojito Pitcher Recipe
by Sommer Collier — last updated on Aug 14, 2025 
Get the party started with a pitcher of these refreshingly delicious Mint Mojitos! The drinks are bright and zippy, whether you make this recipe with rum or without alcohol for a pitcher of Virgin Mojitos!
Sommer’s Recipe Notes
A large batch of refreshing and sweet mojitos is basically a party in a pitcher.
Whether you choose to make your pitcher of mojitos virgin or with rum or vodka, this fun recipe with homemade mint simple syrup is sure to set just the right tone for your gatherings.
Why You’ll Love This Mojito Pitcher Recipe
- Prep-Ahead Friendly – The simple syrup for this mojito recipe can be prepared ahead of time and stored in the refrigerator until ready to party all vacation long!
- Refreshing – The fresh lime juice and mint make this cocktail the ultimate drink for hot summer days.
- Customizable – Add in slices of your favorite fruit like strawberries and blueberries or a splash of coconut cream for unique and tasty twists on this classic drink.
This mojito recipe is pure magic, and it’s sure to be a huge hit with all of your guests!
Ingredients and Tips
- Sugar – Use regular white granulated sugar.
- Mint leaves – You’ll need a bunch of fresh mint leaves
- Alcohol – White rum, like Bacardi or vodka, is best to make this classic mojito recipe.
- Lime juice – Use freshly squeezed lime juice for the best results.
- Club soda – Soda water (or sparkling water) adds a bubbly kick for the most refreshing mojitos
Recipe Variations and Dietary Swaps
- Strawberries – Stir in some freshly chopped strawberries for a fruity and sweet flavor.
- Coconut water – Replace half of the club soda with your favorite coconut water for some tropical vibes.
- Ginger ale – If you’re making a virgin version of this mojito, swap the rum for ginger ale.
- Berries – Add in a handful of mixed berries like blueberries, raspberries, and blackberries for some extra colors and antioxidants.
- Low-sugar – Use honey instead of sugar, and half of the simple syrup needed for the pitcher to make a version with less sugar.
How To Make This Mojito Pitcher Recipe
You can purchase pre-made simple syrup from the store. However, a homemade simple syrup really makes this mojito recipe extra special. Give it a try and you’ll be sure to impress your guests with this incredibly easy recipe with great taste!
Find the full Mojito Pitcher recipe with detailed instructions and storage tips in the printable form at the bottom of the post!
Storage Notes
- Storing Leftovers – You can store the leftover mojito mixture without the ice and club soda in an airtight container in the refrigerator for up to 2-3 days.
Serving Suggestions
When you’re ready to enjoy this deliciously refreshing drink, muddle fresh mint leaves in each individual glass before pouring the mojitos in the pitcher!
Whether we’re making this a stout or virgin mojito pitcher recipe, I love to serve these mojitos in a highball glass filled with lots of ice. And if you’re feeling creative, pour them over crushed ice for an extra frosty texture. Then garnish with a fresh sprig of mint and a lime wedge and enjoy!
For an extra fancy and sweet treat, you can garnish the glass with a rim of lime juice and raw sugar.
Sip these classic cocktails alongside fresh fruit platters, Shrimp Tacos, Guacamole, or summer salads for a light spread.
How To Make a Pitcher of Mojitos
Video
Ingredients
For the Mint Simple Syrup –
- 1 cup water
- 1 cup granulated sugar
- 1 cup fresh mint leaves
For the Pitcher of Mojitos –
- 2 cups white rum
- 1 ½ cups mint simple syrup
- 1 ¼ cups fresh lime juice
- 2 cups club soda
- Ice
Garnishes: additional mint leaves and sliced limes
Instructions
For the Mint Simple Syrup:
- Set a small saucepot over high heat. Add the water and sugar to the pot. Stir and bring to a boil. Once boiling, stir, then remove from heat. Add the mint leaves and allow the simple syrup to steep and cool for 30 minutes. You can choose to leave-in or strain-out out the mint leaves. I like to keep them in because they have a softer texture than fresh mint leaves. No muddling required!
To Make a Pitcher of Mojitos:
- Set out a large pitcher. Pour in the rum, mint simple syrup, and lime juice. Stir to combine.
- When ready to serve, stir in the club soda and fill the pitcher with ice.
- Garnish glasses with fresh mint leaves and lime rounds or wedges. Pour the mojito into glasses and serve.
Notes
Nutrition
Frequently Asked Questions
Generally, white rum goes best with mojitos. Any type of spiced rum will not taste good since we are mixing it with lime and mint. The lime and mint will really shine in your pitcher mojitos if you use white rum!
Absolutely, you can make a pitcher of mint Mojitos with vodka! Just substitute the same amount of white rum traditionally used in this recipe with your favorite vodka. It’s a great refreshing cocktail.
Make sure the mint is very fresh and keep it whole. Add them to the pitcher just before serving!
Mojitos will stay fizzy for about 1–2 hours after adding the club soda.
Absolutely you can make a pitcher of mint Mojitos with vodka! Just substitute the same amount of white rum traditionally used in this recipe with your favorite vodka.
wow nice recipe
his was amazingly tasty and simple to make geometry dash lite! Each of us admired how wonderfully the flavours mixed.
I used vodka, rather than rum. Fantastic make ahead, for an afternoon out on the boat.
We make virgin mojitos & love them! Now, that we have a pool, we will be making them a lot more! They are so tasty!