A Spicy Perspective

Southern Orangeade Recipe

Southern Orangeade Recipe: Fresh and vibrant, just like grandma used to make! This classic southern soda fountain favorite is a perfect beverage for summer.

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Have you ever tasted an ice cold orangeade?

The first time I tried a Southern Orangeade Recipe was twelve years ago, right after we moved to North Carolina. We uprooted from the midwest and settled in a small town in the Blue Ridge Mountains. I had just given birth to my son Carson and had made a local friend who was also a new mommy.

Once a week we would meet to stroll our little bundles around the downtown area of our tiny mountain town. This particular day was hot.

As we passed by a diner, my friend asked, “Hey, you want to stop and get an Arn-gid?”

Huh? A what??

I was still working my way through the Blue Ridge dialect at this point, so it took a couple of tries before I realized she was saying Orange-Ade. *wink*

I’ll never forget that funny conversation or the addictive beverage that followed!

Orangeade #ASpicyPerspective #Orangeade #OrangeadeRecipe #Orange #Summer #Southern #Beverage #Drink

Orangeade Recipe Ingredients

Here’s what you’ll need to have to make this fabulous Orangeade recipe!

  • Freshly squeezed orange juice – not the store-bought kind with added sugars.
  • Sugar – we will be adding our own sugars to this drink.
  • Water – to make the simple syrup.
  • Fresh squeezed lemon juice – to complement the orange citrus.
  • Vanilla extract – this gives it an old fashioned taste.
  • Salt – flavor enhancer.
  • Club soda (or water) – depending on the type of drink you want to have.

Juicing Oranges #ASpicyPerspective #Orangeade #OrangeadeRecipe #Orange #Summer #Southern #Beverage #Drink

How to Make The Best Southern Orangeade

A good Southern Orangeade Recipe relies on several key factors…

First, like with lemonade, you need to start with fresh juice, not the store-bought variety. I like to use ripe Navel oranges or Cara Cara oranges. Sometimes I use a combination of both!

Adding Orange Juice #ASpicyPerspective #Orangeade #OrangeadeRecipe #Orange #Summer #Southern #Beverage #Drink

Simple Syrup

Make a simple syrup using 1 part sugar to 1 part water. Warm the mixture to fully dissolve the sugar into the water.

Add a little bit of lemon juice to the mix. You don’t want it to overpower the flavor of the fresh oranges, yet adding lemon will give the orangeade a little extra pop.

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Extra Ingredients

My secret additions are to add a scant amount of vanilla extract, to give the southern orangeade recipe an old fashioned soda fountain quality. Then add a pinch of salt to accentuate the natural flavors.

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Club Soda or Water

Finally, pour in additional water.

Or if you plan to serve this southern orangeade recipe right away, use club soda for a fizzy soda fountain style orangeade. However, you can make it ahead, by just adding tap water.

That’s it!

Orangeade Recipe #ASpicyPerspective #Orangeade #OrangeadeRecipe #Orange #Summer #Southern #Beverage #Drink

This sweet and invigorating beverage is a lovely diversion from lemonade and iced tea.

It has such deep southern roots, one taste might entice you to call it Arn-gid as well, with a sweet southern drawl.

See The Recipe Card Below For How To Make This Southern Orangeade Recipe. Enjoy!

Looking for more Southern Recipes? Try These!

Refreshing Southern Orangeade Recipe
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Southern Orangeade Recipe

Prep Time: 10 minutes
Cook Time: 3 minutes
Total Time: 13 minutes
Fresh and vibrant Southern Orangeade Recipe, just like grandmas used to make! This classic southern soda fountain favorite is a perfect beverage for summer.
Servings: 8 cups


  • 2 1/2 cups fresh squeezed orange juice from 6-8 juicy oranges
  • 1 1/2 cups granulated sugar
  • 1 1/2 cups water
  • 1/2 cup fresh squeezed lemon juice
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
  • 5 cups club soda or water


  • Place 1 1/2 cups sugar and 1 1/2 cups water in a small sauce pot. Heat and stir until the sugar has dissolved. (This can also be done in the microwave.) Stir in vanilla extract and a pinch of salt.
  • Squeeze 2 1/2 cups of orange juice and 1/2 cup lemon juice into a large pitcher. Pour the sugar syrup into the pitcher. If making ahead, add 5 additional cups of water. Stir and refrigerate.
  • If serving right away, pour 5 cups club soda to the pitcher instead of tap water. This creates a bubbly soda fountain quality!


Orangeade tastes best when you use really juicy sweet oranges. I like to use a mix of Cara Cara oranges and Navel Oranges.


Serving: 1cup, Calories: 183kcal, Carbohydrates: 46g, Protein: 0g, Fat: 0g, Saturated Fat: 0g, Cholesterol: 0mg, Sodium: 65mg, Potassium: 176mg, Fiber: 0g, Sugar: 44g, Vitamin A: 155IU, Vitamin C: 44.6mg, Calcium: 25mg, Iron: 0.2mg
Course: Drinks
Cuisine: American
Author: Sommer Collier

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20 comments on “Southern Orangeade Recipe”

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  3. love these flavors, orange and lemon juices, and I prefer mine non-carbonated, so water, thank you!

  4. I appreciate this work amazing post for us. I like it.

  5. A glass of orange juice every day will help you feel relaxed, smooth and full of vitality.

  6. THis is really good

  7. The South Orangeade recipe you share is great. I will learn this formula. thanks a lot.

  8. A glass of orange juice in the morning is good for health

  9. How to make your orange juice special, I like it

  10. I am happy to find this post very useful for me

  11. Your nutrition facts seem to be WAY off, 1469 calories for 8 ounces??? Planning to make this for a gathering. Thanks for the recipe 😋

  12. Freshly squeezed orange juice and plenty of nutrition. Thank you for sharing

  13. Wonderful blog! Do you have anny tips and hints for aspiring writers?
    I’m planning to start my own site soon but I’m a
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  15. What a fun summer drink!

  16. So perfect for Easter brunch! 

  17. YUM! that sounds amazing for Easter morning!