A Spicy Perspective

Hot Onion Dip with Fried Onions

Hot Onion Dip with Fried Onions – Our creamy, cheesy hot onion dip recipe includes crispy homemade french fried onions piled on top! This retro party snack is making a stylishly enticing comeback, and is perfect for your next gathering.

Hot Caramelized Onion Dip with Fried Onions Recipe #ASpicyPerspective #dip #hotdip

Game Day is coming soon!

Are you ready?

It’s a good idea to have a few sure-thing – dare I say “touchdown” – party dishes in your bag of tricks this year, including our Hot Onion Dip with Homemade French Fried Onions.

Hot Onion Dip

The Best Homemade Hot Onion Dip Recipe

When I’m hosting a gathering, I plan to serve a minimum of three appetizers, to make sure there is something for everyone.

This generally consists of something hot, something cold, something healthy, something meaty, and something cheesy… with at least 2 of these having more than one qualifying attribute.

Today I’m serving up something hot and cheesy, a spin on the old classic hot onion dip.

This is one of my favorite retro dishes: the BEST hot, gooey onion dip with just hint of spice. Then topped with crispy, decedent, french fried onions, so when you dip your chip into it, you get oozy cheese and a little extra crunch to boot!

I think my grandmother used to make this onion dip…

I think your grandmother used to make this onion dip. But the homemade french fried onions are my spin on the classic and make it so hard to resist.

How to Make Onion Dip

What You Need to Make Onion Dip with Fried Onions

One of the many reasons this homemade Hot Onion Dip is among my go-to party recipes is because of how simple the ingredients list is. The dip has layers upon layers of flavors, but only consists of a handful of wholesome essentials.

You probably even have most of these in your pantry and fridge right now!

Ingredients For the Onion Dip:

  • Cream cheesesoftened at room temperature
  • Onionpeeled and diced
  • Mayonnaisestore bought or homemade
  • Parmesan cheesegrated
  • Cayenne pepper and Cuminfor slight spice and depth

Ingredients For the French Fried Onions:

  • Onionquartered and sliced thin
  • Buttermilk you can substitute 1 cup of buttermilk with 1 cup of regular milk (full fat is preferred) + 1 tablespoon of either white vinegar or lemon juice
  • Gold Medal Flour
  • Salt and Black pepper
  • Vegetable oilfor frying

Best Hot Onion Dip with Fried Onions Recipe #ASpicyPerspective #dip #hotdip

How to Make Hot Onion Dip with Homemade French Fried Onions

  1. Make the Onion Dip – Preheat the oven to 400 degrees. Mix together the softened cream cheese, diced onion, mayo, Parmesan, cayenne and cumin in a large bowl. Then scoop into a round baking dish and smooth evenly. Bake in the oven for 20 minutes.
  2. Make Fried Onions – While the dip is in the oven, heat the oil in a large, deep sauce pot, to about 375 degrees F. Slice the onions into thin strips and place in the buttermilk to soak. In a shallow dish, mix the flour, salt and pepper. Once the oil is hot, drain the onions from the buttermilk and toss in the flour mixture to evenly coat. Shake of the excess four and carefully dunk all the onions into the hot oil.
  3. Fry the onions for 1-2 minutes, until golden brown; scoop out with a skimmer and place them on a plate lined with paper towels. Sprinkle generously with additional salt.
  4. Complete the Onion Dip with Fried Onions – Remove the hot onion dip from the oven and sprinkle the French fried onions over the top. Place back in the oven for 5 more minutes, until the dip is bubbly and cooked through.

You definitely want to serve this savory homemade onion dip nice and hot, with plenty of chips, cracker, and veggies!

Creamy Hot Caramelized Onion Dip with Fried Onions Recipe #ASpicyPerspective #dip #hotdip

Can This Hot Onion Dip Be Made in Advance?

This recipe is perfect for making a day or so before serving, and keeps well covered in the fridge for 4-5 days. I do recommend, however, that you keep the crispy fried onions separate from the onion dip until you are actually ready to enjoy hot.

You can make the onion dip in advance, and then quickly whip up the homemade fried onions while the dip reheats in the oven before your guests arrive.

Or make the French fried onions ahead of time with the onion dip, and just keep the fried onions in an airtight container at room temperature until it’s time to heat the dip to serve.

Super easy!

Is This Dip Recipe Gluten Free?

Because of the flour used to make the French fried onions, no, this hot onion dip recipe is not gluten free. However, you can certainly make these fried onions using your favorite wheat flour alternatives!

Rice flour is a great gluten free swap that would probably work well for frying onions. If you give it a try, let me know your results in the comments!

Best Hot Onion Dip

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Hot Onion Dip with Fried Onions Recipe #ASpicyPerspective #dip #hotdip
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Hot Onion Dip with French Fried Onions

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Hot Onion Dip with Fried Onions - Our creamy, cheesy hot onion dip recipe includes crispy homemade french fried onions piled on top! This party snack is perfect for your next gathering.
Servings: 12

Ingredients

For the Onion Dip:

For the French Fried Onion:

  • 1 small onion quartered and sliced thin (3/4 cup)
  • 1 cup buttermilk
  • 1 cup Gold Medal Flour
  • 2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups vegetable oil for frying

Instructions

  • Preheat the oven to 400 degrees F. Mix all the ingredients for the onion dip in a large bowl. Then scoop into a round baking dish and smooth the dip evenly in the dish. Place in the oven for 20 minutes.
  • Meanwhile heat the oil in a large sauce pot, to 375 degrees F. Slice the onions into thin strips and place in the buttermilk to soak. In a shallow dish, mix the flour, salt and pepper. Once the oil is hot, drain the onions and toss in the flour mixture to coat. Shake of the excess four and carefully dunk all the onions into the hot oil.
  • Fry the onions for 1-2 minutes, until golden brown, then scoop out with a skimmer and place them on a paper-towel lined plate. Sprinkle with additional salt.
  • Remove the hot onion dip from the oven and sprinkle the french fried onions over the top. Place back in the oven for 5 more minutes until bubbly and cooked through.

Notes

Serve warm with veggies, chips, pita chips, crackers, or bread.

Nutrition

Serving: 1serving, Calories: 272kcal, Carbohydrates: 16g, Protein: 10g, Fat: 19g, Saturated Fat: 8g, Cholesterol: 44mg, Sodium: 863mg, Potassium: 218mg, Fiber: 1g, Sugar: 5g, Vitamin A: 435IU, Vitamin C: 1.3mg, Calcium: 207mg, Iron: 0.8mg
Course: Appetizer, Dip, Snack
Cuisine: American
Author: Sommer Collier

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87 comments on “Hot Onion Dip with Fried Onions”

  1. this looks absolutely fantastic. Will definitely try it for the next game night!

  2. Usually not something that I would initially think of, but is such a great dip for any get together! 

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  5. OMG! This looks so freakin delicious :) I can’t wait to make it!!

  6. I’d serve your Onion Dip recipe…would also be the perfect bowl for my homemade cranberry sauce.

  7. I would serve my buffalo chicken dip in it.

  8. I would love t try this delicious onion dip in the serving tray (yum!)

  9. Green bean casserole!

  10. I would serve mac and cheese.

  11. I’d like to make potato & bacon gratin!

  12. I would love to try this recipe out…yum!

  13. love onion dip

  14. Au gratin potatoes!

  15. I would love to serve your recipe or sweet potato casserole

  16. I would serve hot and cheesy pepper dip. MMMM.

  17. Dips of all varieties. Perfect serving dish to use when traveling to other homes for parties.

  18. I would love to try your onion dip – sounds yummy! Otherwise I just recently saw a recipe for a hot pizza dip I’d love to try.

  19. I’m pretty sure I could finish off this entire bowl of dip. YUM!

  20. That sounds like the bomb of dips! I would serve Surferboy his Feta Sausage dip that we have during thanksgiving because he won’t eat it like the rest of us as stuffed mushrooms. Goofy man.

  21. Sweet potato casserole. Hubby and I are the only ones who like it, so this dish is the perfect size!

  22. Classic green bean casserole would be served up in this pretty dish first – a definite comfort food for me :)

  23. I just received an order with french fried onions in the box so this dip is MINE for the holidays!

  24. Sweet potato casserole

  25. I’d serve either a warm pizza style dip or a cold hummus dip!

  26. I’d love to try this onion dip, definitely. But I also think a green bean casserole would go great in it. And so would Mom’s chicken and rice bake. It’s such a beautiful dish, I’d probably use it for everything.

  27. A artichoke dip or a grain salad.

  28. This would be perfect for hot dips and one of my favorites is Buffalo Chicken Dip so I’d make that!

  29. I’d serve my lighter version of buffalo chicken dip or parsnip potato mash for Thanksgiving!

  30. I would serve roasted vegetables

  31. Never made an onion dip before.
    Now I have a recipe worth trying!

  32. I’d do a small casserole of some sort in this dish, just for two. :)

  33. I would love to try this onion dip as well as artichoke dip.

  34. Scalloped potatoes.

  35. Breakfast Casserole!

  36. I would make a spicy crab and artichoke dip for sure……..

  37. We always make a variety of kugels as some of the side dishes for the holidays and that would be precisely what this dish would be used for.

  38. I would make some sort of onion dip!

  39. Mac and cheese. Or dip. Or I’d try to make a dip out of mac and cheese, which just struck me as four types of brilliant.

  40. I’m taking this to Thanksgiving Dinner!!

  41. Jalapeño popper dip!

  42. Enchilada bake!

  43. I’d serve spinach and artichoke dip in the dish.

  44. Corn casserole!

  45. Mac n cheese! Yum!

  46. All things hot and cheesy.

  47. I’d make my famous buffalo chicken dip for football Sunday.

  48. I’ve never tried this – can’t wait to, Sommer! It looks and sounds amazing!

  49. I’d try a spinach-artichoke dip!

  50. I would do mac and cheese

  51. This is what my friends and I call Crack Dip, because you can’t stop eating it. Looks scrumptious!

  52. I think my husband could probably sense me looking at this. This is totally his style, and I know he would love it!

  53. I would make Mac and cheese. Thanks for the chance!

  54. This is such a great party dip! I would love it on my Thanksgiving table!

  55. I would serve this onion dip of course!

  56. Macaroni & cheese!!

  57. Why, you’re Hot Onion Dip with French Fried Onions, of course!

  58. I would serve mac and cheese

  59. Mmmm….probably a nice apple cobbler! I’m loving apples right now I eat them in everything.

  60. Love this savory dip! Great for Thanksgiving!

  61. Individual Potatoes Au Gratin

  62. Artichoke dip, buffalo chicken dip, and then this hot onion dip!!! Love dips!!

  63. I would love to serve Mac N Cheese in that beautiful casserole dish!

  64. I would use it for this amazing looking onion dip!

  65. that onion dip looks so amazing!@

  66. I think I would serve my homemade sausage stuffing in it!

  67. I’d make baked beans in there!

  68. I would serve chicken and broccoli casserole.

  69. I’m thinking of a roasted vegetable gratin.

  70. My dad would love this! Pinning!

  71. I’d serve Mac & cheese

  72. Oh man do I love the looks of this dip! Perfect appetizer!

  73. I ADORED this video! It really does help when you watch someone else do it so you know what you’re doing :) you’re such a natural! Love this dip, perfect for holiday get-togethers!

  74. I’d serve mac and cheese!

  75. I would serve some bread pudding!

  76. Great video Sommer and your dip sounds decadently delicious!

  77. I would love to try this onion dip. Yum!

  78. artichoke dip