A Spicy Perspective

Chili Lime Baked Chicken Wings Recipe

Chili Lime Baked Chicken Wings Recipe: It’s easy, big on flavor, yet quick to make! This simple oven chicken wings recipe is rich and tangy.

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Baked Chicken Wings Recipe

Sticky sweet. Packed with tangy spice. Crispy around the edges. What else could you possibly want from chicken wings?

Today’s simple Chili Lime Baked Chicken Wings recipe is loaded with appealing attributes

This recipe is also paleo-friendly and gluten-free if you’re still trying to stick to your New Year’s resolution.

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Chili Lime Baked Chicken Wings Recipe Ingredients

With just a handful of simple ingredients, items you probably have around in your pantry, you can make these luscious little wings for the Super Bowl, or any other event you can think of.

  • Lime Zest – Bursting with the tang from the lime zest, these chicken wings are perfectly balanced in flavor.
  • Honey – The honey gives the wings their gorgeous caramelized color and balances out the tang from the lime zest.
  • Chili Powder, Garlic Powder, and Salt – To offset the tang and sweetness, these seasonings complete the flavor profile of these wings.

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How to Bake Chicken Wings

1.Preheat the oven to 450 degrees F and line a large rimmed baking sheet with parchment paper. Set aside.

2. Place the chicken wings in a large bowl and pour the honey, oil, chili powder, salt, garlic powder, and lime zest over the chicken. Toss and massage until each piece until completely coated.

P.S. The key to remarkable chicken wings is to massage the flavor into the wings prior to baking. Give the wings the same kind of attention you expect out of a good back rub.

3. Then lay the wings out flat and bake! Make sure the pieces don’t touch.

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How Long To Bake Chicken Wings

4. Bake the chicken wings for 15 minutes. Flip the chicken and bake another 15 minutes. Rotate the chicken one last time and bake another 5-10 minutes until crispy and dark.

Because this Chili Lime Baked Chicken Wings recipe has honey in it, you will need to flip the wings a couple of times, so they don’t burn on one side or stick to the bottom.

Serve warm!

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Chicken Wing Dip

Enjoy your Chili Lime Baked Chicken Wings as-is, or dunk them in your favorite creamy dressing.

We have found that they go great with this simple garlic lime dressing!

See The Recipe Card & Video Below For How To Make This Chili Lime Baked Chicken Wings Recipe. Enjoy!

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Crazy Over These Chili Lime Baked Chicken Wings (Gluten Free & Paleo) | ASpicyPerspective.com
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Chili Lime Baked Chicken Wings Recipe

Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Chili Lime Baked Chicken Wings Recipe is easy, big on flavor, yet quick to make! This simple oven chicken wings recipe is rich and tangy.
Servings: 6 servings

Ingredients

Instructions

  • Preheat the oven to 450 degrees F and line a large rimmed baking sheet with parchment paper. Set aside.
  • Place the chicken wings in a large bowl and pour the honey, oil, chili powder, salt, garlic powder, and lime zest over the chicken. Toss and massage until each piece until completely coated. Then lay the chicken out on the baking sheet in a single layer. Make sure the pieces don’t touch.
  • Bake the chicken wings for 15 minutes. Flip the chicken and bake another 15 minutes. Rotate the chicken one last time and bake another 5-10 minutes until crispy and dark. (The rotating helps the chicken not to burn on one side.) Serve warm!

Video

Nutrition

Serving: 3wings, Calories: 370kcal, Carbohydrates: 15g, Protein: 22g, Fat: 24g, Saturated Fat: 6g, Cholesterol: 94mg, Sodium: 887mg, Potassium: 258mg, Fiber: 1g, Sugar: 12g, Vitamin A: 11.8%, Vitamin C: 12.9%, Calcium: 3%, Iron: 9.2%
Course: dinner, Lunch
Cuisine: American
Author: Sommer Collier

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16 comments on “Chili Lime Baked Chicken Wings Recipe”

  1. Amazing flavors going on in these wings! They were a big hit for everyone!

  2. This is my favorite chicken wings recipe now. So easy and oh so delicious.

  3. These wings are delicious and perfect for game days!

  4. These wings had such amazing flavor!

  5. My husband loves chicken wings and he really enjoyed this!

  6. These were a fabulous snack for my hubby and boys during the NBA playoffs!

  7. Holy crap on a stick these are hot. So delicious! Added the juice of one of the limes too.

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  13. I made this and, to be honest, I simply forgot to add the zest/missed it in the receipe. They came out delicious just as the receipe dictates, minus the zest. Next time I make them, though, I’ll include the zest!

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  15. These were good! Thank you!

  16. The marinade sounds incredible!