Football season wouldn’t be football season, without a few hearty snacks to go along with it. Today I’ve combined two of the most comforting dishes I know, Baked Potato Skins and traditional Baked Mac and Cheese into one glorious meal! Introducing our Baked Potato Skins Mac and Cheese Recipe.
I’ve got a little something we’ll call “artistic expression” for you today. Ahem…
Lo Mein Recipe with Vegetables: Sumptuous and bold homemade lo mein noodles loaded with crispy vegetables and mixed with a savory sauce.
Let’s savor summer just a little longer, with Campfire Porterhouse Steaks topped with herby Compound Butter. This classic combo is perfect for backyard parties or your weekend camping trip.
Vietnamese Coffee Popsicles: The bold sweet flavor of Vietnamese Coffee in a whimsical popsicle recipe. Pull out your molds because popsicle season isn’t over yet!
Today I’ve got a dreamy creamy Panna Cotta to tempt your taste buds. This Blackberry Maple Yogurt Panna Cotta Recipe is served with a tart blackberry maple gel on the bottom (or top!)
This is the first of many posts we’ll categorize as “Cocktails with Lieutenant Dan” and we’re starting with a real doozy, a Watermelon Basil Gin Cocktail.
What could be more southern than Grilled Pork Chops smothered in a bold Carolina BBQ Sauce? This BBQ Pork Chops are rich and tangy with a kick at the end.Â
What could be more satisfying than a Mango Lassi? These Mango Lassi Homemade Popsicles are just right for beating the summer heat!
I’ve always hated running. There, I said it. For years I have tried to enjoy running. I’ve given it my all on multiple occasions, only to find myself dreading each workout and wishing for injuries. As sick as that sounds, it’s true.
Today I’m participating in a month-long Pancake Party. These Mocha Chip Pancakes with Espresso Syrup with coffee give breakfast a decadent charm.
A few weeks ago I had the opportunity to fly cross-country to San Fransisco for the California Dairy Tour, hosted by the California Milk Advisory Board. I had a deliciously wonderful time tasting California-made dairy products and visiting local farms and artisan cheese makers.
I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. I'm here to help you make mealtime memorable, and life a little spicy!
