Holiday Champagne Punch Recipe
Holiday Champagne Punch Recipe – quick to make and so delicious! Made with just 4 ingredients, this AMAZING party champagne punch is a winner!
Holiday Punch Recipe
Do you know what your holiday gathering needs this weekend?
Champagne Punch.
Large batch champagne punches are an easy way to impress your guests this holiday season!
Seriously. Every party is made better by a quick no-fuss boozy beverage to take the grownups down a notch on the seasonal stress scale.
Champagne Punch Ingredient List
All you need is four easy ingredients to put together this impressive New Year’s champagne punch for your party.
- Champagne
- Ginger Beer
- Cranberry Juice
- Ruby Red Grapefruit Juice
Plus, you have the option of adding…
- Spiced Rum (optional)
- Garnishes – fresh cranberries, grapefruit slices, cinnamon sticks
How to Make Holiday Punch
Our light fruity Champagne Punch requires only four ingredients: champagne, ginger beer, cranberry juice, and ruby red grapefruit juice. If you’d like to intensify the boozy essence, add a splash of spiced rum.
- Chill all ingredients in the fridge
- Pour all ingredients into a punch bowl.
- Garnish with cranberries, grapefruit slices, and cinnamon sticks.
The garnish in the bowl with fruit and cinnamon sticks will make your friends oooh and ahhh over this sparkling grownup treat!
See the (Printable) Recipe Card Below for How to Make Holiday Champagne Punch Recipe. Enjoy!
Easy Champagne Punch to Share
If you are hosting friends and family this year, this simple Champagne Punch recipe eliminates the need to plan for sophisticated cocktails.
If you are a guest at someone’s house, surprise your friends with a big bowl of blushing pink punch to get the party going!
Whether you’re making this for Christmas, Thanksgiving, or New Years’ Eve this punch recipe is sure to please a crowd. OR make it a smaller batch for just a few… Or for one.
Frequently Asked Questions
How Long Does it Take to Make Holiday Punch?
This Holiday Champagne Punch Recipe is a life-saver this time of year. It only takes two minutes to make and will keep your guests smiling right into the new year!
Can You Put this Champagne Punch in a Beverage Dispenser?
Yes you can. The fizz of the champagne will not be affected by the spigot if it doesn’t sit in the dispenser for too long. However, the longer it sits out of the pressurized bottle, the flatter the ginger beer will become. The fizz in this punch should last a couple of hours once blended.
Can I Make this Punch Ahead of Time?
You can make it ahead of time, just leave out the champagne and ginger beer until you are ready to serve it, so that the bubbles and fizz are potent, and the beverage doesn’t become flat.
Other holiday punch recipes you might like:
- Holiday Wine Punch Cocktails
- Smoke & Mirrors Cocktail
- Apple Ginger Buck
- Grapefruit Sparkler
- Plum Ginger Whiskey Sour
- Mexican Mai Tai
- The Salty Miami
- Sparkling White Sangria
- Red Sangria
- Spiced Manhattan
- Easy Party Punch By Miss in the Kitchen
Or if you’re into non-alcoholic drinks:
Champagne Holiday Punch Recipe
Ingredients
- 750 ml champagne (1 bottle)
- 24 ounces ginger beer (2 bottles)
- 3 cups cranberry juice cocktail (or juice blend)
- 2 cups ruby red grapefruit juice
- 1 cup spiced rum, optional
- Possible Garnishes: fresh cranberries, grapefruit slices, cinnamon sticks
Instructions
- Chill all ingredients. When ready to serve, pour all ingredients into a punch bowl.
- Garnish with cranberries, grapefruit slices, and cinnamon sticks.
Video
Notes
- 2 - 750 ml bottles of champagne (or sparkling wine)
- 750 ml bottle Ruby Port
- 2 cups fresh grapefruit juice
- 1/2 cup simple syrup
- Grapefruit slices
Nutrition
Making this recipe? Follow us on Instagram and tag @ASpicyPerspective so we can share what you’re cooking!
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I really enjoying my holiday with champagne punch! Love your Blog
What kind of champagne? Dry, brit, doesn’t matter?
Hi Jami,
Honestly, you can use whatever you prefer. It does not have to be super high-quality champagne, since you are mixing it with other ingredients.
Loved this so much! I’ll definitely be making it again for New Year’s Eve!
This tastes really good! Such a perfect holiday drink!
Huge success! Thanks so much for this detailed recipe. Your recipe has been amazing. Thank you again 🙂
Simply the best holiday beverage. So easy to make and so SO delicious.
I love it! So fun and festive!!
Such a fun festive drink!
The cinnamon sticks add such a great spice (and decor) to this drink.
This punch was so incredible! We have made this several times and it’s always a hit!
perfect for the holidays! thanks for sharing
This punch was a HUGE hit at our Christmas open house this year!!! Luckily I bought enough for 2 batches– it went quick! As it sits out, the spices mull together and it’s really delicious and aromatic. We froze the cranberries so they doubled as ice and garnish. Perfect holiday punch!
Gorgeous looking punch! It sounds so delicious too. Can’t wait to try these, everyone will love them.
Hi! Do you use real cranberry juice or cranberry juice cocktail?
Thanks!
Hi Danielle,
You can use cranberry juice cocktail, sweetened cranberry juice, or some other variety of cranberry juice blend, like cran-apple juice.
Should I use alcoholic ginger beer or non-alcoholic?
Hi Lindsay!
I use the “grocery store” ginger beer which is non alcoholic, but you could definitely kick it up with the boozy version. :)
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Happy New Year!!
Looks delicious. Can you substitute prosecco for the champagne?
Hi Lori,
Absolutely! :)
Yummy this recipe is on my to do list! xo Loren // http://www.thinkelysian.com
I made a cocktail sized version using what I had on hand (sparkling pink Moscato and Vernors) and it was still great. Will take it up a notch next time with the rum.
Great pictures, thanks and happy holidays!
Hi John,
I’m so glad you liked it! Happy Holidays!!
I adore pretty drinks. This one fits the bill.
Such a beautiful drink!