Fun and festive Holiday Champagne Punch just in time for your big night!
You know what your holiday gathering needs this weekend?
Seriously. Every party is made better by a quick no-fuss boozy beverage to take the grownups down a notch on the seasonal stress scale.
If you are hosting friends and family this year, this simple Holiday Champagne Punch recipe eliminates the need to plan for sophisticated cocktails.
If you are a guest at someone’s house, surprise your friends with a big bowl of blushing pink punch to get the party going!
Our light fruity Holiday Champagne Punch requires only four ingredients: champagne, ginger beer, cranberry juice, and ruby red grapefruit juice. If you’d like to intensify the boozy essence, add a splash of spiced rum.
Then garnish the bowl with fruit and cinnamon sticks and watch your friends oooooh and ahhhh over this sparkling grownup treat!
This Holiday Champagne Punch Recipe is a life-saver this time of year. It takes two minutes to make and will keep your guests smiling right into the new year!
Holiday Champagne Punch
- 750 ml bottle champagne
- 2 – 12 ounce bottle ginger beer
- 3 cups cranberry juice
- 2 cups ruby red grapefruit juice
- 1 cup spiced rum, optional
- Possible Garnishes: fresh cranberries, grapefruit slices, cinnamon sticks
Chill all ingredients. When ready to serve, pour all ingredients into a punch bowl.
- Garnish with cranberries, grapefruit slices, and cinnamon sticks.