Slow Cooker Moroccan Chicken

It’s Slow Cooker Week on A Spicy Perspective! Whoo-hooooooo!! All week long I’ll be sharing easy and inventive slow cooker recipes, starting with this vibrant Moroccan Slow Cooker Chicken

Slow Cooker Moroccan Chicken #Recipe | #slowcooker #crockpot

Who doesn’t love coming home to a house wafting with aromatic fall flavors?

That’s the true charm of a slow cooker.

Yes, you can set it in the morning and it cuts out cook time later in the day. Yes, it’s almost impossible to burn things…


Yet the best thing about a slow cooker is the delicious aroma that overwhelms your senses as you walk in the door.

How to Make Slow Cooker Moroccan Chicken #Recipe | #slowcooker #crockpot

Secretly, I used to not like slow cooking. My old slow cooker (the one I got as a wedding gift) had seen better days and was completely unreliable.

So I recently replaced it with this stunning KitchenAid Slow Cooker. My new slow cooker is incredible! It has a 24 hour timer and will switch to the “warm” setting if I forget about it.

I love it so much I decided to dedicate a whole week to slow cookers!

Making Slow Cooker Moroccan Chicken #Recipe | #slowcooker #crockpot

Our first slow cooker recipe this week is Moroccan Chicken. This slow cooker chicken is a great way to get your whole family excited about chicken and vegetables.

Moroccan chicken starts with chicken thighs dusted in aromatic spices. The chicken rests on top of the veggies, dried fruit, and almonds, so that all the juices and spices drip down and work their magic below.

Slow Cooker Moroccan Chicken | #slowcooker #crockpot

Today’s slow cooker chicken recipe is on #OnePotWonder alert! The spicy-sweet combination, will have your family asking for it again and again. (And you will be happy to oblige since it’s so good for them!)

I’ve got another great slow-cooked recipe over on KitchenAid’s Kitchenthusiast Blog today. Make sure to pop over and see!

Slow Cooker Chicken (Moroccan Chicken)

Yield: 6 servings

Prep Time:15 minutes

Cook Time:6-8 hours

5 / 5 (1 Reviews)
Did you make this recipe?   Leave a review »


  • 6 boneless skinless chicken thighs (about 1 1/2 lbs.)
  • 1 large onion, chopped
  • 4 zucchini, halved and sliced into 1/2 inch pieces
  • 2 pints grape tomatoes
  • 6-8 garlic cloves, smashed
  • 1 cup dried apricots, halved
  • 12 dates, halved and pitted
  • 1/2 cup raw almonds
  • 1/2 cup chicken broth
  • 1 Tb. olive oil
  • 1 1/2 tsp. cinnamon
  • 3/4 tsp. cumin
  • 1/2 tsp. ground ginger
  • 1/4 tsp. cayenne pepper
  • 1/2 tsp. salt
  • Chopped parsley for garnish


  1. Cut the onions and zucchini and place them in a slow cooker. Add the tomatoes, dried fruit, almonds and garlic. Pour the chicken broth over the top, salt and pepper to taste, and toss.
  2. Oil the chicken thighs and lay them over the vegetable mixture. Then mix the spices with 1/2 tsp. of salt, and sprinkle over the chicken to coat. Sprinkle any remaining spices around the edges so it works down into the vegetables.
  3. Place the lid on the slow cooker and set the temperature. Cook on high for 3-4 hours, Or cook on low for 6-8 hours. Check at determined time, if the chicken is cooked through, scoop and serve. Sprinkle with fresh parsley.
All images and text ©

Making this recipe? Why not take a quick shot and share it on Instagram! Make sure to tag it #ASpicyPerspective so we can see what you're cooking!

Disclosure: KitchenAid provided the slow cookers for this post and giveaway. All opinions are my own.


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264 comments on “Slow Cooker Moroccan Chicken

  1. Coriposted September 16, 2013 at 5:57 am Reply

    Steel cut oats!

  2. Tieghanposted September 16, 2013 at 6:01 am Reply

    I love good slow cooker meals!! This chicken looks awesome, Moroccan flavors are some of my favorites right now!

  3. Mariaposted September 16, 2013 at 6:14 am Reply

    I need to bust out the slow cooker more often. Thanks for the reminder!

  4. Janiceposted September 16, 2013 at 6:14 am Reply

    Would love to have a larger slow cooker!

  5. Cherylposted September 16, 2013 at 6:17 am Reply

    Looks delicious!

  6. Rebecca Wardposted September 16, 2013 at 6:23 am Reply

    Going to Kiawah, SC for the week and planning to take the slow cooker, so I’m very excited about this week’s recipes. There is nothing better than sticking everything in the crock pot, going to the beach for the day, and having dinner done, in all it’s aromatic glory, when you return, sun-soaked and hungry.

  7. Jeffreyposted September 16, 2013 at 6:24 am Reply

    I’d like to try some overnight oats, there have been a lot of recipes posted online and I have yet to try a one of them!

  8. Saraposted September 16, 2013 at 7:26 am Reply

    I LOVE making pot roast in the slow cooker!

  9. Shellyposted September 16, 2013 at 6:26 am Reply

    I’d probably make pulled pork!

  10. Betty Lynneposted September 16, 2013 at 6:31 am Reply

    With the hectic schedule my three kids keep after school with sports and dance and such, I need the slow cooker every night of the week! So wonderful to walk in the door at 7:30pm and be able to eat immediately!

  11. Jeanetteposted September 16, 2013 at 6:33 am Reply

    Slow cookers are the best, especially on school nights. I use mine to keep dinner warm. I’ve had mine for about 20 years, so it doesn’t have any of the fancy settings, but still does the job. Your Moroccan Chicken sounds so flavorful!

  12. Maggie Wallaceposted September 16, 2013 at 6:38 am Reply

    Yummy recipe! I would make pot roast first!!

  13. Marnely Rodriguez-Murrayposted September 16, 2013 at 6:41 am Reply

    I’d love to cook a curried stew!

  14. Tracy | Peanutbutter and Onionposted September 16, 2013 at 6:42 am Reply

    Slow cookers rock!!!

  15. Yukiposted September 16, 2013 at 7:03 am Reply

    I’d love to cook stew and soup recipes more that it’s getting chilly here in North East!

  16. Jenny Flakeposted September 16, 2013 at 7:05 am Reply

    LOVE using my slow cooker! This dish looks great.

  17. beth jilletteposted September 16, 2013 at 7:09 am Reply

    I’d love to try a whole chicken I’ve never had a slow cooler big enough.
    Thank you

  18. Miss @ Miss in the Kitchenposted September 16, 2013 at 7:09 am Reply

    I’ve been using my slow cooker more and more, this looks like a great meal that my whole family would enjoy!

  19. Tereseposted September 16, 2013 at 7:11 am Reply

    I would cook up a nice pork butt!

  20. Stephanieposted September 16, 2013 at 7:31 am Reply

    I have a crock-pot peach cobbler recipe to try out!

  21. BusyWorkingMamaposted September 16, 2013 at 7:33 am Reply

    I’d like to make pulled chicken. I’m subscribed to your newsletter as aleksa91 hotmail com

  22. Tiff @ Love, Sweat, & Beersposted September 16, 2013 at 7:40 am Reply

    Mmmm, I love Moroccan flavors. The first thing I’d cook would probably be bbq pork. It’s football season ya know. ;)

  23. Christine (Cook the Story)posted September 16, 2013 at 7:42 am Reply

    Love the flavors in this recipe! If i won the slow cooker, the first thing I would try is to roast a chicken in it. My current one is too small and won’t fit a chicken. But I know people rave about slow cooker roast chicken and I’m intrigued.

  24. Laurie {Simply Scratch}posted September 16, 2013 at 7:46 am Reply

    This looks amazing! I need more yummy crock pot recipes in my life!

  25. RavieNomNomsposted September 16, 2013 at 7:55 am Reply

    I love using crockpots! They are so easy and your house ends up smelling amazing when you get back from work or chores :-)

  26. Julie @ Table for Twoposted September 16, 2013 at 8:01 am Reply

    Flavors on this are wonderful sounding!!

  27. Carolynposted September 16, 2013 at 8:07 am Reply

    I just read somewhere about cooking butternut squash in the slow cooker – no need to worry about chopping it up first. Must try it!

  28. Lisa AF Smithposted September 16, 2013 at 8:14 am Reply

    I would make my Mothers traditional New Orleans Jambalaya with chicken and andouille sausage! It is a favorite in my house. It’s so versatile because you can add whatever meat you like, chicken, sausage, or seafood, and you can make it very mild for the kids or extra spicy for the adults!

  29. Julsposted September 16, 2013 at 8:16 am Reply

    The weather is cool and dreary today and I would want to make chili to have those wonderful smells filling the house all day!

  30. Carole Resnickposted September 16, 2013 at 8:17 am Reply

    Will make this chicken THIS weeek

  31. Victoria Zposted September 16, 2013 at 8:17 am Reply

    I’m always looking for recipes to make my life easier. Looks amazing!

  32. Cindy Brickleyposted September 16, 2013 at 8:18 am Reply

    I would make my highly requested Potato Soup. And I hate my slow cooker and need a new good one. I love KitchenAid products.

  33. Lizzposted September 16, 2013 at 8:22 am Reply

    I’d try crockpot cheese torellini and sausage. Like this recipe:

  34. Sandraposted September 16, 2013 at 8:27 am Reply

    PTA, sports, Bible studies, life with 3 boys, love my slow cooker! Mine is not as nice as yours would love to win! My favorite meal to cook in crock pot is creamed chicken! Serve with rice, potatoes, or just over toast! Yum!

  35. Cindy B.posted September 16, 2013 at 8:31 am Reply

    I been looking at this Honey Bourbon Chicken recipe, I love to try.

  36. Heather Hayes Panjonposted September 16, 2013 at 8:32 am Reply

    I’d Make Chicken And Dumplings!

  37. Jessie C.posted September 16, 2013 at 8:49 am Reply

    I would make chicken veggie stew first

  38. Heather Bposted September 16, 2013 at 9:01 am Reply

    I would make some apple butter and pumpkin butter.

  39. Kaitlin Sickleposted September 16, 2013 at 9:05 am Reply

    Apple butter for the Fall

  40. Zainab @ Blahnik Bakerposted September 16, 2013 at 9:05 am Reply

    This stew looks very delicious. I love making chicken stews in my slow cooker and I’m looking forward to this week of creative ideas!

  41. Paula - bell'alimentoposted September 16, 2013 at 9:14 am Reply

    Slow cooking has been saving me lately. Love this recipe.

  42. Carrie M.posted September 16, 2013 at 9:14 am Reply

    A good ol’ pot of ham and beans

  43. Candiceposted September 16, 2013 at 9:17 am Reply

    This recipe sounds amazing. I would cook this slow cooker Moroccan Chicken. On your recipe, it states to cook high for 3-4 hours. However, if I’m at work, is this still possible to make during the week for dinner?

    • Sommerposted September 16, 2013 at 9:45 am Reply

      Hi Candice,

      It says to cook on high for 3-4 hours, or low for 6-8. So you can set it on low and you should be fine to head off to work. :)

      • Candiceposted September 16, 2013 at 11:25 am

        Thanks, Sommer. Sorry, I misread the instructions.

  44. Sandyposted September 16, 2013 at 9:19 am Reply

    I would cook a pot of pulled pork for the next football gathering

  45. Angieposted September 16, 2013 at 9:21 am Reply

    This looks too good!

  46. Kim Paruchposted September 16, 2013 at 9:37 am Reply

    I would make a big pot of baked beans !!!! Then I would definitely try that Moraccan Chicken ! Looks awesome !

  47. susan smoaksposted September 16, 2013 at 9:40 am Reply

    i would make a nice hot and spicy chili for my husband

  48. Chrisposted September 16, 2013 at 9:44 am Reply

    In honor of upcoming Fall , I’d probably do a chicken and veggie combo (the Morrocan recipe sounds wonderful), and immediately after that I’d experiment with making home made yogurt. I love to make it, but it’s hard to control the temperature using a double boiler method (my grandmother’s method– kind of very low tech!) Would ove to have this Kitchen Aid slow cooker!

  49. T. girlposted September 16, 2013 at 9:45 am Reply

    pulled pork sandwiches! mmmm. . .

  50. Kat F.posted September 16, 2013 at 9:46 am Reply

    I would make a pork roast for the family!

  51. minposted September 16, 2013 at 9:54 am Reply


  52. Susan Pposted September 16, 2013 at 9:55 am Reply

    The crockpot I’ve had for 20+ years finally died! I sure could use this. I made soup in my pot and pulled pork. Keeping my fingers crossed that I’m the lucky winner!

  53. Amy @ The Nifty Foodieposted September 16, 2013 at 9:57 am Reply

    I’d make some beef stew!

  54. LauriMposted September 16, 2013 at 10:00 am Reply

    When I think of fall and slow cookers, I think about pot roast with carrots and potatoes or chili!

  55. Lauren @ Climbing Grier Mountainposted September 16, 2013 at 10:02 am Reply

    Whoo-hoo!! So excited for slow cooker week! I desperately need to update my one-pot recipes!! And this moroccan chicken is a great way to start!

  56. Pamposted September 16, 2013 at 10:06 am Reply

    The first thing I would cook in my new KitchenAid Slow Cooker is a nice roast and vegetables!

  57. Elenaposted September 16, 2013 at 10:29 am Reply

    I would cook chili

  58. Martiposted September 16, 2013 at 10:31 am Reply

    turkey pumpkin chili

  59. marisa gposted September 16, 2013 at 11:10 am Reply

    I would make crock-pot carnitas!

  60. Ash-foodfashionpartyposted September 16, 2013 at 11:15 am Reply

    Chicken stew, oh yum. I soooo need a slow cooker.
    Love moroccon style stews.

  61. Alexisposted September 16, 2013 at 11:40 am Reply

    This recipe looks so good! I love Kitchenaid products but they are so expensive. I would love to win this slow cooker. It would make my life so much easier.

  62. Kelli @ The Corner Kitchenposted September 16, 2013 at 11:40 am Reply

    This is the year I will use my slow cooker more often! Pumped for a week of slow recipe recipes!

    I love all the wonderful flavors happening in this meal!

  63. Marianne @ Ragdoll Kitchenposted September 16, 2013 at 11:42 am Reply

    I’m not here for the contest. I’m in Canada.
    I just had to stop by and let you know… num num num… This recipe looks like a winner! Great job :)

  64. Alexisposted September 16, 2013 at 11:42 am Reply

    I would cook some slow cooker french toast!

  65. Elinposted September 16, 2013 at 12:06 pm Reply

    Apple butter!

  66. marlaposted September 16, 2013 at 12:09 pm Reply

    Looking like the perfect family meal!

  67. Coco in the Kitchenposted September 16, 2013 at 12:11 pm Reply

    Moroccan, as with their Arabic cousins, are geniuses at spice combos to flavour meat.

    Sommer, this is a beautiful. My sister’s gonna love it b/c it’s a slow-cooker dish.
    Gonna send her your way now…. Thanks! oxo

  68. Sarahposted September 16, 2013 at 12:18 pm Reply

    I would make beef stew! MMMM.

  69. Marleneposted September 16, 2013 at 12:33 pm Reply

    I am still using my mother-in-law’s ancient Crockpot, the upright cylindrical model! It works but many of the recipes now are geared to the newer oval designs. This recipe looks good, though for my husband’s tastes I’d leave out the dried fruit (which I love, however). Slow cookers are great for caramelized onions, too–no need to stand over them and stir! Place 6 large onions, sliced 1/4″ thick, in slow cooker, Drizzle wiht olive oil and cook on high 8-10 hours, until onions caramelize to deep brown color. Refrigerate for up to 3 days or freeze for one month or more.

  70. Valposted September 16, 2013 at 12:50 pm Reply

    Sounds delicious!

  71. Amyposted September 16, 2013 at 12:55 pm Reply

    Sounds delicious! I love crockpots! I’d love to be able to give one to my son at college so he can make some of his favorites of our family crockpot dinners. Chicken Cacciatore is always a hit!

  72. Nikkiposted September 16, 2013 at 1:01 pm Reply


  73. Ninaposted September 16, 2013 at 1:02 pm Reply

    This is absolutely beautiful. My sister-in-law raves about hers and how much is really helps with feeding the family in a healthy, timely manner taking a huge burden off her. Since she also works full time she swears it is her Kitchen God send. My husband and I are retired, on a fixed income and this would be a wonderful addition. I believe my first meal would be a traditional roasted chicken with veggies. Lots of potatoes, carrots, celery and onions. Yum…can taste it now. :-) Thank you so much for making this generous offer available to a lucky winner. Have a great day and good luck to all.

  74. Em Robinposted September 16, 2013 at 1:04 pm Reply

    I so want to try making bread in a slow cooker.

  75. bethanyposted September 16, 2013 at 1:11 pm Reply

    I want to make those apple butter rolls …

  76. Tabathia Bposted September 16, 2013 at 1:20 pm Reply

    tater tot casserole

  77. Margot Cposted September 16, 2013 at 1:23 pm Reply

    I can make this awesome chili in a slow cooker; it has to cook slow for hours!

  78. Karenposted September 16, 2013 at 1:31 pm Reply

    I just broke the lid on my slow cooker. I would love a chance to upgrade. The first thing I would make is my amazing chicken and chorizo tinga!

  79. Nora Bposted September 16, 2013 at 1:47 pm Reply

    I want to make baked beans in here!

  80. Juli Vposted September 16, 2013 at 1:56 pm Reply

    I would make either baked beans or bbq pulled pork.

  81. DCposted September 16, 2013 at 1:58 pm Reply

    I have a slow cooker chicken tika masala recipe that is to die for!

  82. Valerieposted September 16, 2013 at 2:06 pm Reply

    Oooo! I’d cook macarroni & cheese. I was given the cheesiest recipe and it’s to die for!

  83. Shashi @ http://runninsrilakan.composted September 16, 2013 at 3:47 pm Reply

    This stew looks fabulous! I love any kind of chicken when its been simmering in a crockpot – so tender so juicy!

  84. Kelsterposted September 16, 2013 at 3:28 pm Reply


  85. Jeanne Peaseposted September 16, 2013 at 3:38 pm Reply

    This recipe looks awesome! Will definitely try that. We’ve been enjoying chicken/black bean tacos, the filling cooking all day long!

  86. Triciaposted September 16, 2013 at 3:41 pm Reply

    Spicy Indian Sloppy Joes

  87. naomiposted September 16, 2013 at 3:42 pm Reply

    I love slow cooker recipes, so I”m super excited for this this week from you!

  88. Cynthiaposted September 16, 2013 at 4:40 pm Reply

    I found a great pasta recipe that i would try!

  89. Linda K.posted September 16, 2013 at 5:02 pm Reply

    I think I’d make a nice chili.

  90. Gabyposted September 16, 2013 at 5:13 pm Reply

    SLOW COOKERS ARE THE BEST!!! Can’t wait for more fab slow cooker recipes from ya!

  91. Susanposted September 16, 2013 at 5:21 pm Reply

    I’d go for some kind of stew.

  92. Aimeeposted September 16, 2013 at 5:36 pm Reply

    Apple Butter!!!

  93. Annetteposted September 16, 2013 at 5:47 pm Reply

    My first thing I’d cook in this is pork (to make tacos).

  94. Lauraposted September 16, 2013 at 5:50 pm Reply

    The first thing I would cook in this slow cooker would be overnight pumpkin oatmeal. I love waking up to the warm smell of breakfast waiting for me!

  95. Marian (Sweetopia)posted September 16, 2013 at 6:18 pm Reply

    I always love trying new slow cooker recipes – this one looks amazing!

  96. Melissa @ My Recent Favorite booksposted September 16, 2013 at 6:41 pm Reply

    The first thing that I would cook in my new slow cooker would be a wonderful Lasagna recipe that I love!

  97. Jackie Kollerposted September 16, 2013 at 7:07 pm Reply

    Homemade applesauce for my boys.

  98. Heather Christoposted September 16, 2013 at 7:14 pm Reply

    chili for sure!

  99. Cathy Pollak ~ Noble Pigposted September 16, 2013 at 9:27 pm Reply

    Well I would cook this because….I love Moroaccan chicken! We make it all the time but not in the slow cooker, great idea!!

  100. Angela Yeremenkoposted September 16, 2013 at 9:43 pm Reply

    I would love to make some chili!

  101. Emily Bposted September 16, 2013 at 10:48 pm Reply

    Butternut squash beef stew

  102. Susan Christyposted September 17, 2013 at 12:24 am Reply

    I’ve been wanting to make dessert in a slow cooker – chocolate lava cake maybe!

  103. Tracy Gualanoposted September 17, 2013 at 4:32 am Reply

    Barbeque brisket!

  104. Ka Ningposted September 17, 2013 at 6:54 am Reply

    I can’t wait to try out this recipe as the temperatures started to drop up here in New England.

  105. Carolynposted September 17, 2013 at 5:21 am Reply

    I didn’t know KA made a slow cooker! Does it allow you to brown the meat first or do you have to do that in a separate pan? The chicken looks delicious!

  106. Angieposted September 17, 2013 at 6:12 am Reply

    I’d cook Mississippi Roast. The husband and child love it and the leftovers make great enchiladas!

  107. Jymposted September 17, 2013 at 6:13 am Reply


  108. Tonya Justiceposted September 17, 2013 at 6:22 am Reply

    My Mom made a slow cooker Pepper Steak when I was young. We thought it was one of her best meals. :)

  109. Jenniferposted September 17, 2013 at 6:28 am Reply

    Beef stroganoff, one of my favorite slow-cooker dishes.

  110. Michelle Bposted September 17, 2013 at 6:29 am Reply

    Chicken…lots and lots of chicken!

  111. Cindy Fposted September 17, 2013 at 6:31 am Reply

    Corned Beef

  112. BJ Smithposted September 17, 2013 at 6:33 am Reply

    I would probably make Very Very Veggie Stew from Hungry Girl’s Cookbook. It is so good and very healthy.

  113. Stacyposted September 17, 2013 at 6:41 am Reply

    Thanks for such great recipes!

  114. Andreaposted September 17, 2013 at 6:48 am Reply

    I love my slow cooker, but it’s really time for a new bigger one :)

  115. randiposted September 17, 2013 at 6:54 am Reply

    I would cook a boston butt for pulled pork sandwiches!

  116. Yvonne McGowanposted September 17, 2013 at 6:55 am Reply

    I would make slow roasted pork!

  117. david owensposted September 17, 2013 at 7:02 am Reply

    We use our crockpot every week. I would make Russian Meatballs first. We adopted our son from Russian and he loves them. His birthday is at the end of the month.

  118. Kimposted September 17, 2013 at 7:07 am Reply

    I would make African peanut stew. Or apple butter… How does one choose?!

  119. annaposted September 17, 2013 at 7:12 am Reply

    This looks delicious!! This cooker would definitely come in handy!

  120. Robyn Stone | Add a Pinchposted September 17, 2013 at 7:15 am Reply

    Love the sound of this chicken, Sommer!!!

  121. jeanetteposted September 17, 2013 at 7:25 am Reply

    I love using my slow cooker I make so many time saving meals in yet especially on the weekends which leaves me more time with the family.

  122. RachelJposted September 17, 2013 at 7:36 am Reply

    I am so excited to try this recipe and I would LOVE the slowcooker!!!

  123. Harry Pleerposted September 17, 2013 at 8:08 am Reply

    I would make this Moroccan Chicken!

  124. Nikkiposted September 17, 2013 at 8:12 am Reply

    I would love to try this Moroccan Chicken. Looks delicious!

  125. SarahPposted September 17, 2013 at 9:28 am Reply


  126. Jamieposted September 17, 2013 at 8:47 am Reply

    Shredded Barbecue chicken! Yum!

  127. C.J.posted September 17, 2013 at 8:52 am Reply


  128. HilLeshaposted September 17, 2013 at 8:53 am Reply

    I’d make Vegetarian Chili. :)

  129. Anna Rangelposted September 17, 2013 at 11:00 am Reply

    I would try baking bread in it! I keep reading about people doing it, and I usually make bread in the oven, but I wonder how well it turns out in a slow cooker.

  130. Karenposted September 17, 2013 at 9:06 am Reply

    Pumpkin apple bake

  131. Debbie Dabbsposted September 17, 2013 at 9:12 am Reply

    Love slow cooker receipes…….especially with lots of spices for flavour! I will try this one!

  132. shari wickposted September 17, 2013 at 9:22 am Reply

    sure hope to win this slow cooker to try the moroccan chicken recipe first thing!!

  133. Melissaposted September 17, 2013 at 9:33 am Reply

    I would make a yummy vegetable beef stew!

  134. Megan Marshposted September 17, 2013 at 9:42 am Reply

    A Bacon wrapped beef tenderloin has been on my list of cravings lately. So that is the first thing that i would be trying in my new slow cooker!

  135. Kimberly Cunninghamposted September 17, 2013 at 10:44 am Reply

    Looks like a very creative dish done in an amazing crock pot!

  136. Erin Bposted September 17, 2013 at 9:54 am Reply

    I would love to have a large crock pot to make my bone broth in. So much easier! Dang, but that Moroccan chicken looks good too!

  137. Athena Emmanouilidisposted September 17, 2013 at 10:00 am Reply

    I became a pescaterian almost a year ago and I’ve lost lots of weight.Since then I’ve been eating quite a lot of Indian food. The first thing I would make with this beautiful slow cooker would be Aloo Ghobi Matar. It’s a spicy vegetarian stew of cauliflower,peas and potatoes over basmati rice.It’s simply divine!

  138. Desiposted September 17, 2013 at 10:37 am Reply

    I’ve been dying to make carnitas! I’d make some in this!

  139. Diane Basingerposted September 17, 2013 at 11:21 am Reply

    I would give it to my 25 year old daughter Holly who just got married in Big Sur CA last Saturday. She is turning into an awesome cook.

  140. Pam Ellisposted September 17, 2013 at 1:38 pm Reply

    Pulled pork

  141. Stephanie Annposted September 17, 2013 at 3:47 pm Reply

    I would love to cook a potroast with carrots & potatoes!

  142. Dawnposted September 17, 2013 at 6:02 pm Reply

    I think that I would make my Chicken Tortilla soup, its fabulous!!!

  143. Barbposted September 17, 2013 at 5:09 pm Reply

    I would make a roast because my roasts come out horrible,dont know why but everyone says try slowcooker

  144. Marjory @ Dinner-Momposted September 17, 2013 at 6:25 pm Reply

    I’d like to slow cook some apples for applesauce!

  145. MaryBposted September 17, 2013 at 7:04 pm Reply

    Pot roast! Thanks for offering the chance to win.

  146. Michaelposted September 17, 2013 at 8:28 pm Reply

    I would make a good old chuck roast with onions and garlic and celery and carrots!

  147. Claraposted September 17, 2013 at 8:41 pm Reply

    I would slow cook a chicken first to eat and to have the chicken broth. Then I would use both as ingredients in an onion, chicken, mushroom, and garlic soup!

  148. Allisonposted September 17, 2013 at 9:13 pm Reply

    I am so ready for autumn and slow cooker weather – looking forward to lazy cabbage rolls in the slow cooker

  149. Tracyposted September 17, 2013 at 9:17 pm Reply

    A batch of chickpeas and then some black bean chili.

  150. Camille Kellerposted September 17, 2013 at 10:03 pm Reply

    I would cook your chicken, it looks wonderful.

  151. Marysue Feltmanposted September 17, 2013 at 10:20 pm Reply

    Oh my goodness…I would do this amazing Moroccan Chicken!

  152. Blessie Nelsonposted September 18, 2013 at 1:37 am Reply

    I would love to make Zatar Chilli Lamb with shallots and olives in this amazing slow cooker!

  153. Cecyposted September 18, 2013 at 4:55 am Reply

    A vegetarian Chili

  154. Janet Tposted September 18, 2013 at 6:15 am Reply

    The first thing I would cook in that KitchenAid slow cooker is red cabbage and apple.

  155. Lin Mposted September 18, 2013 at 8:33 am Reply

    The first thing I would cook is the Morrcan chicken. Then I would teach my husband how to use the slow cooker!

  156. Eileen Yovanoffposted September 18, 2013 at 10:24 am Reply

    Pot Roast. My favorite!

  157. Elizabethposted September 18, 2013 at 10:44 am Reply


  158. Debi H.posted September 18, 2013 at 10:49 am Reply

    I would roast a chicken and then make bone broth.

    • Debi H.posted September 18, 2013 at 10:53 am Reply

      There is no image with your pin so I just pinned the giveaway.

  159. Kimiposted September 18, 2013 at 5:33 pm Reply

    I big pot roast

  160. Melissa Mposted September 18, 2013 at 6:22 pm Reply

    This looks really good and really interesting!!!

  161. Pamposted September 18, 2013 at 6:24 pm Reply

    The “Pin It’ button doesn’t work! :(

    • Sommerposted September 19, 2013 at 10:07 pm Reply

      Oh no! I’m checking into it!

  162. Kiran @ KiranTarun.composted September 19, 2013 at 12:50 am Reply

    Divine!! Love all the moroccan spices for this recipe. And now, I truly need slow cooker in my life!!


  163. Linda Hessposted September 19, 2013 at 11:33 am Reply

    Would love to win this

  164. LUCINDA HABELposted September 19, 2013 at 10:56 am Reply

    Chicken gumbo!

  165. Carolposted September 19, 2013 at 10:58 am Reply

    I make roast with all of the veggies.

  166. John B.posted September 19, 2013 at 11:01 am Reply

    Some pulled pork would be on my list for first up!

  167. Amberposted September 19, 2013 at 11:04 am Reply

    I would make lasagna soup!

  168. Brenda Farabeeposted September 19, 2013 at 11:07 am Reply

    The first thing that I would cook in my new slow cooker is homemade chili. The weather will steadily be cold by then and chili is our comfort food.

  169. Christinaposted September 19, 2013 at 11:10 am Reply

    I’m not sure what I’d make first but I’d have a blast going through all my slow cooker books to find something.

  170. Sara Rposted September 19, 2013 at 11:16 am Reply

    I have so many great slow-cooker recipes. My recent favorite is Slow Cooked Chicken Cacciatore.

  171. Tammyposted September 19, 2013 at 11:17 am Reply

    I LOVE using my crockpot…if only I had two – I could really get cooking!

  172. Glendaposted September 19, 2013 at 11:19 am Reply

    I would cook Pulled Pork. Love to have some right now!

  173. Allison (Spontaneous Tomato)posted September 19, 2013 at 11:19 am Reply

    I would make something similar to your Moroccan Chicken– I’ve never had a slow-cooker to experiment with before, and it seems like a great place to start!

  174. Emyposted September 19, 2013 at 11:19 am Reply

    Wow this recipe looks so fancy but sounds relatively easy! I can’t wait to try it! I hope to win this slow cooker to help with the once a month cooking I will venture into soon! :)

  175. KHposted September 19, 2013 at 11:20 am Reply

    I would cook a nice stew.

  176. Pennyposted September 19, 2013 at 11:21 am Reply

    Definitely a pot roast with mushrooms, potatoes and carrots.

  177. Tonya Cposted September 19, 2013 at 11:22 am Reply

    Taco Soup – one of my favorites!

  178. Renee Rposted September 19, 2013 at 11:29 am Reply

    Just about anything. Struggled to find a slow cooker I liked.

  179. Santellposted September 19, 2013 at 11:35 am Reply

    I love using slow cookers during the cooler weather months. Barbecue chicken is my favorite.

  180. Catherine Kellerposted September 19, 2013 at 11:41 am Reply

    I think the first thing I would cook would be a slow cooker beef stroganoff. It’s really very delicious! Runner up would be a sausage and hamburger soup!

  181. Stephanieposted September 19, 2013 at 11:46 am Reply

    Oooo that looks delicious! I’m adding it to my meal-plan!

  182. Deniseposted September 19, 2013 at 11:50 am Reply

    Chili. All kinds of chili, beef, turkey, vegetarian.

  183. Terri Pposted September 19, 2013 at 11:55 am Reply

    My first meal would definitely be Chili! It’s our favourite weekend meal — perfect for football!

    Terri P
    pr4gatheringroses AT gmail DOT com

  184. Sherrieposted September 19, 2013 at 11:58 am Reply

    Sounds yummy!

  185. Carol Petersonposted September 19, 2013 at 12:02 pm Reply

    This recipe looks so delicious! Can’t wait to try it. Thank you for sharing. And for the opportunity to possibly upgrade my slow cooker!

  186. Christinaposted September 19, 2013 at 12:03 pm Reply

    Barbecue pork! North Carolina-style

  187. Shanelleposted September 19, 2013 at 12:10 pm Reply

    Chili……White Bean Turkey Chili….yummooooo

  188. Ashleyposted September 19, 2013 at 12:27 pm Reply

    My current slow cooker is old and cooks everything like it’s on crack. I desperately need a new one!

  189. Kelly McCartyposted September 19, 2013 at 12:31 pm Reply

    Yummy Pot Roast! Would love to win this!

  190. Jessicaposted September 19, 2013 at 12:41 pm Reply

    This recipe looks delicious! I can’t wait to try it.

  191. paulaposted September 19, 2013 at 12:55 pm Reply

    Would love to win this. Right now, I would probably make a big batch of pulled pork. We love it year round but especially during football season.

  192. zainabposted September 19, 2013 at 1:06 pm Reply

    Oh my…can’t decide what to cook 1st but i might go with roasted chicken 1st and honestly this Moroccan chicken looks so yummy…already drooling here :)

  193. Jennifer Sitzposted September 19, 2013 at 1:18 pm Reply

    The Moroccan chicken looks great. I would cook this first.

  194. Catieposted September 19, 2013 at 1:23 pm Reply

    I would make Chicken Tikka Masala!

  195. Cristinaposted September 19, 2013 at 1:25 pm Reply

    I love to make chicken soup, beef stew, beans. I use the slow cooker once a week at least. I would love to win this one.

  196. Soniaposted September 19, 2013 at 1:35 pm Reply

    The Moroccan chicken looks yummy – would try it first!

  197. Tanyaposted September 19, 2013 at 1:40 pm Reply

    A soup. Maybe Potato.

  198. marsha haysmanposted September 19, 2013 at 2:44 pm Reply

    would love to put recipes in the slow cooker!

  199. Sarah Christiansenposted September 19, 2013 at 2:12 pm Reply

    Wild Rice Hotdish :)

  200. Mark Gramagliaposted September 19, 2013 at 2:26 pm Reply

    Cincinnati Chili

  201. faleen fedolposted September 19, 2013 at 2:37 pm Reply

    If i were fortunate enough to win the KitchenAid slow cooker, I would make a brisket with roasted vegetables that has cranberries in the sauce. It is a recipe that my mother used to make and i have not eaten in many years. A truly excellent recipe and quite easy. I have never owned a slow cooker but see that my son and daughter in law use theirs a few times and week and make some wonderful meals with it. Thank you for the opportunity to possibly win this kitchen wonder.

    • Ronadaposted September 22, 2013 at 12:36 pm Reply

      Love to cook with a slow cooker, yours sounds awesome!!

  202. lisaposted September 19, 2013 at 2:38 pm Reply

    Just in time for my big halloween party. We have over 400 trick-or-treaters, and I ask each guest to bring a bag of candy in exchange for dinner. I make chili with all the fixings, corn bread & salad. I can’t decide if the chili would go in there or apple cider! hmmm. Hope I win! thank you for the contest.

  203. Kim C.posted September 19, 2013 at 2:58 pm Reply

    The first thing I would cook would be chilli or vegetable stew.

  204. Sarah kposted September 19, 2013 at 3:00 pm Reply

    I think the first thing I would make would be a BBQ pork roast.

  205. Terry K>posted September 19, 2013 at 3:20 pm Reply

    I would make a recipe that has been in our family for years. It’s called “The Way Mama Likes It” It is made with Italian sausage, variety of peppers, potatoes & seasonings. I would serve it with a loaf of Garlic Sourdough (that I would bring home from work) & also a side salad. Delish!!!

  206. Penny Reveileposted September 19, 2013 at 4:13 pm Reply

    This would be a lovely addition to my kitchen! I will put her next to the KitchenAid mixer that has never disappointed me! I can see soups, stews, roasts, chicken, turkey, and even desserts cooked to perfection with this slow cooker~ Pick me!

  207. Chris Brooksposted September 19, 2013 at 4:25 pm Reply

    This would be an awesome addition to my kitchen collection! lol I need a large crockpot, I only have a smaller one.

  208. Amy Cooleyposted September 19, 2013 at 8:19 pm Reply


  209. Brenda @ a farmgirl's dabblesposted September 19, 2013 at 8:40 pm Reply

    Gorgeous recipe AND slow cooker!

  210. Satsuposted September 19, 2013 at 8:49 pm Reply

    I love cooking with a slow cooker but they also seem to break down after a while.
    One of the favorite things I like to make (and eat) is seasoned pinto beans.

  211. Kasey Boggsposted September 19, 2013 at 9:20 pm Reply

    I think I’d make a stew…yum….I can smell it now!

  212. Kellyposted September 19, 2013 at 10:10 pm Reply

    I would make BBQ chicken thighs!

  213. Jennifer Essadposted September 19, 2013 at 11:41 pm Reply

    Chicken Cacciatore

  214. Heleneposted September 20, 2013 at 3:01 am Reply

    Obviously our favorite barbecue Chicken recipe!

  215. Dawnposted September 20, 2013 at 6:28 am Reply

    I would make a big batch of our favorite chuck roast chili as it’s getting chilly here in Wisconsin :)

  216. Carolposted September 20, 2013 at 6:35 am Reply

    I love my slow cooker, especially as we get busy during the school year. It is so nice to know I can have a hearty, nutritious meal for my kids while we are on the go. Thanks for the new recipes!

  217. Janetposted September 20, 2013 at 6:36 am Reply

    This is so nice. My slow cooker is just about ready to lay down the ghost. I’d do either my favorite pot roast or roast chicken in a new one.

  218. Susan H.posted September 20, 2013 at 6:50 am Reply

    I would cook a pork loin in the slow cooker. Thanks.

  219. Lisa L.posted September 20, 2013 at 8:43 am Reply

    I would make soup!

  220. Kim P.posted September 20, 2013 at 9:18 am Reply

    I’d make a big pot of chili!

  221. Janet Bposted September 20, 2013 at 9:46 am Reply

    This recipe sounds very interesting – would love the slow cooker – great way to cook!

  222. Paulaposted September 20, 2013 at 10:04 am Reply

    the first thing I want to cook is a big batch of Pasta e Fagioli

  223. shaunieposted September 20, 2013 at 12:09 pm Reply

    I’d cook homemade vegetable soup

  224. F Kaneposted September 20, 2013 at 3:14 pm Reply

    The first thing I would cook in the slow cooker would be a Mexican pulled pork for tacos, burritos, enchiladas, etc.!!!

  225. Jenniferposted September 20, 2013 at 4:23 pm Reply

    Just found your website and love it! Your Moroccon Chicken looks fabulous. As the weather is beginning to cool I’m looking forward to cooking the hot dishes again and looking for some great slow cooker recipes. How wonderful it would be to win this slow cooker! Thank you for the opportunity….and your blog :)

  226. Jenniferposted September 20, 2013 at 4:26 pm Reply

    Ooops, commented and then “entered” which is when I saw the question….I’d make a beef burgandy stew…..yum!

  227. Georgieposted September 20, 2013 at 9:01 pm Reply

    I’ve never used one, nor have I ever had one. I would love one.

  228. Rusty Hposted September 20, 2013 at 9:04 pm Reply


  229. Camille P.posted September 20, 2013 at 9:09 pm Reply

    What a fabulous meal to cook for my family – and it will only take little effort by me!

  230. Allison Lewisposted September 20, 2013 at 9:25 pm Reply

    I would make Moroccan Chicken & Vegetables!

  231. DeniseGposted September 20, 2013 at 9:40 pm Reply

    I’d love to cook a BIG batch of overnight oatmeal.

  232. tammyposted September 21, 2013 at 4:51 am Reply

    The first thing I would cook would be a big bowl of chicken and dumplings. Its getting a little colder and theres nothing better than grannys chicken and dumplings

  233. Kalinkaposted September 21, 2013 at 6:31 am Reply

    If I get this slow cooker the first thing I will make is tasty chili. It’s perfect for this fall weather.

  234. Natalie Sposted September 21, 2013 at 8:02 am Reply

    I would make split pea soup!

  235. JCposted September 21, 2013 at 7:40 pm Reply

    I am craving chile!

  236. Sandposted September 21, 2013 at 7:57 pm Reply

    I would make beef stew.

  237. Shainaposted September 21, 2013 at 9:57 pm Reply

    I’m so terrible with slow cookers, as in mine broke forever ago. This one sounds incredible, and that meal looks even more so.

  238. Janeposted September 22, 2013 at 12:17 am Reply

    I always start with perpetual chicken broth.

  239. Carmenposted September 22, 2013 at 12:51 am Reply

    Now that it is officially Fall the first thing I would cook is chilli.

  240. LenaBposted September 22, 2013 at 11:28 am Reply

    I’d like to make something new, something I’ve never tried before. This recipe would be a great one to try in this new slow cooker, if I’m lucky enough to win!

  241. Amyposted September 22, 2013 at 12:26 pm Reply

    I would cook apple butter! Yummy!

  242. Elizabeth G.posted September 22, 2013 at 12:36 pm Reply

    First thing I would cook is chili.

  243. Laurenposted September 22, 2013 at 12:42 pm Reply


  244. CobyGposted September 22, 2013 at 12:56 pm Reply

    I’d make a great chili!

  245. Jad @ New South Food Co.posted September 22, 2013 at 1:06 pm Reply

    Pulled Pork!

  246. natalie radbillposted September 22, 2013 at 1:10 pm Reply

    Love slow cooker food. Only way to go for easy dinners

  247. Carmenposted September 22, 2013 at 1:28 pm Reply

    Shredded beef – it’s my favorite slow cooker recipe

  248. Lynposted September 22, 2013 at 5:01 pm Reply

    I’ve got a recipe for crock pot mac and cheese I’d try first!

  249. Courtnieposted September 22, 2013 at 7:59 pm Reply

    I’d make chili!

  250. annposted September 22, 2013 at 9:08 pm Reply

    beef and barley soup

  251. Kevin @ Closet Cookingposted September 23, 2013 at 1:12 pm Reply

    I am so into the sweet and savoury mix in Moroccan cuisine and this dish sounds so easy and good!

  252. Kim K.posted September 27, 2013 at 1:15 pm Reply

    We are sometimes gon 10 – 12 hours from the time we leave the house to arrival back due to long travel distance to & from work — scared to set the crock pot for that long)! May need to check into this crockpot from Kitchenaide. Thanks for the recipe!

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  254. Pingback: Crockpot Moroccan Chicken | Kablee's Kitchen

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  258. Sandyposted June 16, 2014 at 6:05 am Reply

    That recipe looks different than any I’ve tried. Looking forward to trying it. Love cooking in a nice slow cooker

    Rating: 5
  259. Pingback: Moroccan Chicken | slimming,fitness,diet tips