Haystack Cookies 2 Ways! A fabulous No-Bake Cookies Recipe you can make for Christmas, Easter, or any time of year! Sprinkle the tops with holiday sprinkles, or press candy eggs in the centers for spring Bird’s Nest Cookies.
How to Make Beef Wellington – This classic holiday dish always impresses, and is not as difficult to make as you might think! All the tips you need for the best Beef Wellington are in this simple step-by-step recipe.
Brown Butter Brown Sugar Cookies Recipe – Rich nutty brown sugar cookies with an intense depth of flavor. These cookies are utterly addictive!
Lemon Lentil Soup – A light yet satisfying soup brimming with veggies and healthy lentils. This nourishing winter recipe happens to be gluten-free and vegan!
Soft Molasses Cookies Recipe – A tender gingersnap cookie recipe, perfect for holiday cookie platters! A cookie exchange offering everyone will love!
Homemade Peppermint Patties – It’s easy to make everyone’s favorite sweet, minty and refreshing chocolate candy from scratch with this brilliantly simple peppermint patty recipe!
Divinity is a classic Southern candy that’s slightly crispy on the outside, with chopped pecans folded in a fluffy nougat interior. Give this easy no-bake recipe a try for a truly heavenly holiday treat!
How To Cook Basmati Rice: Learn how to make an authentic Indian Basmati Rice Recipe that is light and fluffy every single time!
How to Bake Camembert Cheese – An impressive appetizer recipe that’s easy to make with only 4 ingredients! Creamy, rich, and flavorful Camembert is quickly oven baked and topped warm with a bold sweet chili sauce and sautéed shallots.
The Ultimate Mashed Sweet Potatoes: The BEST Sweet Potato Mash Recipe for the holidays! The perfect Thanksgiving side dish, that can be made in the oven or Instant Pot!
Cheesy Hominy Casserole Recipe – This classic southern side dish is rich, tender, creamy, and so deliciously cheesy! It’s nearly effortless to prepare and perfect to serve at holidays and potlucks.
Perfect Crispy Brussels Sprouts Recipe – It’s easy to make restaurant-style, crispy fried Brussels Sprouts at home – no deep fryer required! Serve the best fried Brussels Sprouts with a balsamic glaze on top and side of our Magic Aioli Dipping Sauce for a delicious appetizer or side dish.
I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. I'm here to help you make mealtime memorable, and life a little spicy!
