Grilled Romaine Salad with Buttermilk Dressing: Of all the things I love to grill, Grilled Romaine is a favorite. This delectable Romaine Salad with charred hearts of romaine and creamy Creole Buttermilk Dressing, is a feast for the senses.
Smoky grilled romaine hearts, blistering warm oranges, slices of fresh avocado, and bits of thick cut bacon… What’s not to love?
This easy and elegant Grilled Romaine Salad with Buttermilk Dressing makes a perfect first course. Grilling lettuce and oranges brings their flavors to the forefront for major wow-factor. The avocados off-set the acidity and offer creamy richness. And bacon adds that salty porky crunch that only bacon can provide.
Top this grilled romaine salad with a savory buttermilk dressing blended with McCormick Creole Jambalaya Seasoning Mix for that extra punch of irresistible flavor!
This Grilled Romaine Salad with Buttermilk Dressing is one of the dishes I served at my McCormick Gourmet Dinner Party. Make sure to check out all the recipes HERE.
Visit the McCormick Dinner Party Chain for more recipe ideas!
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