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5
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3
reviews)
Slow Cooker Cinnamon Apples
Easy Slow Cooker Cinnamon Apples that taste amazing as a southern side dish, or as a topping for oatmeal, pancakes or ice cream!
Prep Time
20
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
20
minutes
mins
Course:
Breakfast, Condiment, Dessert, Side Dish
Cuisine:
American
Servings:
8
+
Calories:
325
kcal
Author:
Sommer Collier
Ingredients
5
pounds
tart apples
peeled and sliced into wedges (10-12 apples)
3/4
cup
brown sugar
4
tablespoons
butter
1/2
cup
Musselman's Apple Butter
1/4
cup
bourbon
2
teaspoons
ground cinnamon
1/2
teaspoon
salt
Instructions
Place all ingredients in a slow cooker and stir to coat the apples.
Turn the slow cooker on and cover. Cook for approximately 2 hours on high, or 4 hours on low.
Stir again and serve as a side dish or topping.
Nutrition
Serving:
1
serving
|
Calories:
325
kcal
|
Carbohydrates:
67
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Cholesterol:
15
mg
|
Sodium:
207
mg
|
Potassium:
347
mg
|
Fiber:
7
g
|
Sugar:
56
g
|
Vitamin A:
330
IU
|
Vitamin C:
13.1
mg
|
Calcium:
43
mg
|
Iron:
0.6
mg