Chicken Taco Seasoning Recipe
Skip the store-bought stuff and make your own homemade chicken taco seasoning with simple pantry staples! This flavorful spice blend makes the best tacos, and is great to use in all kinds of delicious Mexican-inspired recipes.
Servings: 8 tacos (3 tb total)
Calories: 8kcal
Ingredients
- 1 tablespoon chili powder I used ancho chile powder
- 1 ½ teaspoons ground cumin
- 1 ½ teaspoons garlic powder
- 1 teaspoon smoked paprika or sweet paprika
- 1 teaspoon dried oregano
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Set out a small jar. Measure and combine the chili powder, cumin, garlic powder, smoked paprika, oregano, salt, and pepper.
- Stir the spices together, or cover the jar with a lid and shake vigorously.
- Store in an airtight container for up to a year.
Video
Notes
Adjust the servings - As is, this recipe makes enough chicken taco seasoning for 1 pound of ground chicken - that's enough for approximately 8 tacos. Use our serving slider to multiply the ingredient proportions for large batches.
Nutrition
Serving: 1tsp | Calories: 8kcal | Carbohydrates: 1g | Protein: 0.4g | Fat: 0.3g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 308mg | Potassium: 43mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 429IU | Vitamin C: 0.1mg | Calcium: 13mg | Iron: 1mg