BBQ Pork Chops with Carolina BBQ Sauce ~
Print Recipe
5 from 2 votes

Grilled Pork Chops + Carolina BBQ Sauce

Grilled Pork Chops brushed with a zesty Mustard BBQ Sauce.
Prep Time5 mins
Cook Time8 mins
Total Time13 mins
Course: Main Course
Cuisine: American, Southern
Servings: 4
Calories: 372kcal
Author: Sommer Collier


For the Carolina BBQ Sauce:

For the BBQ Pork Chops:


  • Preheat the grill to high heat. Pour all the ingredients for the BBQ sauce into a bowl and whisk together.
  • Separate 1/3 cup of Carolina BBQ sauce out of the bowl. Brush it over the pork chops on both sides. Salt and pepper liberally.
  • Grill the chops for 3-4 minutes per side. 3 minutes for a slightly pink center. Cover the pork chops with foil and allow them to rest for 5 minutes before serving.
  • Serve the BBQ Pork Chops warm with extra mustard BBQ sauce and Bush's Southern Pit Barbecue Grillin' Beans!


Serving: 1serving | Calories: 372kcal | Carbohydrates: 15g | Protein: 37g | Fat: 17g | Saturated Fat: 5g | Cholesterol: 117mg | Sodium: 628mg | Potassium: 731mg | Fiber: 2g | Sugar: 13g | Vitamin A: 155IU | Vitamin C: 0.7mg | Calcium: 77mg | Iron: 2.1mg