Cocktail Sauce Recipe
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5 from 5 votes

Cocktail Sauce Recipe

Once you've tried our homemade cocktail sauce, you'll never buy the jarred variety again. A zippy recipe you can make in a matter of moments!
Prep Time3 mins
Total Time3 mins
Course: Appetizer, Dip
Cuisine: American
Servings: 6 ounces
Calories: 27kcal
Author: Sommer Collier



  • Mix the catsup, lemon juice, Worcestershire sauce, and garlic in a small bowl.
  • Add 1 tablespoon of horseradish. Taste and add more if desired. Then stir in a few dashes of hot sauce if you like your cocktail sauce with extra kick.


Serving: 1serving | Calories: 27kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 221mg | Potassium: 92mg | Fiber: 1g | Sugar: 5g | Vitamin A: 105IU | Vitamin C: 3.4mg | Calcium: 6mg | Iron: 0.2mg