Zesty Baked Hash Brown Recipe
Zesty Baked Hash Brown Recipe - Oven baked hash browns that are crispy and flavorful! With only 8 simple ingredients, this hash brown potato recipe makes a marvelous side dish.
Prep Time10 mins
Cook Time40 mins
Total Time50 mins
Servings: 12 pieces
Preheat the oven to 400 degrees F and line a large rimmed half sheet baking pan
with parchment paper.
Pour the thawed shredded hash brown potatoes in a large bowl. Whisk the eggs in a small bowl then pour over the potatoes. Add the shredded cheese, salt, cumin, thyme and garlic powder. Toss to coat. Then pour the melted butter over the top and toss to coat again.
Spread the potato mixture evenly over the baking sheet. Place in the oven and bake for approximately 40 minutes. Cut in squares and serve warm.
Serving: 1g | Calories: 176kcal | Carbohydrates: 13g | Protein: 5g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 58mg | Sodium: 280mg | Potassium: 224mg | Fiber: 1g | Sugar: 1g | Vitamin A: 7.4% | Vitamin C: 7% | Calcium: 8.4% | Iron: 6.1%