Baked Brie Bites with Cranberry Sauce
Baked Brie Bites Recipe - These easy appetizers are savory-sweet with a garnish of cranberry preserves and pistachios. Perfect for a holiday party snack!
Prep Time10 mins
Total Time10 mins
Servings: 15 bites
- 1 box Athens Mini Fillo Shells
- 4 ounces brie cheese
- 1/2 cup cranberry sauce, homemade or store bought
- 3 tablespoons pistachios chopped
Preheat the oven to 400 degrees F. Place the Athens Mini Fillo Shells on a baking sheet.
Cut the brie into small 1/2 teaspoon-sized chunks and place one in each mini fillo shell. Bake for 5 minutes, until the brie is melted.
Remove from the oven and dollop a scant spoonful of cranberry sauce on each little brie tart. Sprinkle with pistachios and serve warm.
Serving: 1bite | Calories: 60kcal | Carbohydrates: 6g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 57mg | Potassium: 29mg | Fiber: 0g | Sugar: 3g | Vitamin A: 55IU | Vitamin C: 0.2mg | Calcium: 15mg | Iron: 0.1mg