Amazing Polish Dill Pickle Soup Recipe - A creamy potato soup with tangy pickles speckled throughout. This is pure Polish comfort food!
NOTES: 1) The pickles, pickle juice, and broth add salt to the soup. Do not salt unless needed at the end. 2) If you don't have an immersion blender, you can thicken the soup by placing 2 cups of soup in a standard blender. Open the vent in the lid and cover the blender. Then cover the lid with a kitchen towel for safety. Puree the soup and stir back into the pot.