Best Grilled Fruit Salad with Creamy Lime Dressing Recipe
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5 from 1 vote

Grilled Fruit Salad with Creamy Lime Dressing

Grilled Fruit Salad with Creamy Lime Dressing Recipe, perfect for summer! This easy grilled fruit recipe is healthy and delicious. Plus, it's easy to make for parties!
Prep Time10 mins
Cook Time8 mins
Total Time18 mins
Course: Salad
Cuisine: American
Servings: 8
Calories: 225kcal
Author: Sommer Collier


  • 1/2 mini seedless watermelon
  • 1/2 whole fresh pineapple
  • 4 kiwi
  • 3 firm, ripe peaches
  • 1 mango
  • 1 cup fresh strawberries, halved
  • 1/2 cup fresh blueberries
  • 1/2 cup fresh raspberries
  • 1/2 cup Simply Nature plain whole milk yogurt
  • 3 tablespoons Simply Nature wildflower honey
  • 2 tablespoons lime juice
  • 1 teaspoon vanilla extract
  • 1/2 cup fresh basil leaves, torn


  • Preheat the grill to high heat. Cut the watermelon and pineapple into wedges, 3/4 inch thick. Cut the kiwi into 1 inch rounds. Cut each peach into 6 wedges and remove the pits. Halve the mango along side the pit, and cut each half into 3/4 inch pieces.
  • Grill the cut fruit in batches, 1 minute per side. As you take the fruit off the grill, arrange it on a large platter. Sprinkle lightly with salt. Then sprinkle fresh strawberries, blueberries and raspberries over the top.
  • In a small bowl, whisk the yogurt, honey, lime juice, and vanilla together. Drizzle the dressing over the top and sprinkle with fresh basil leaves.


NOTES: All name brand ingredients listed in the recipe were found at ALDI.


Serving: 1cup | Calories: 225kcal | Carbohydrates: 55g | Protein: 4g | Fat: 1g | Saturated Fat: 0g | Cholesterol: 1mg | Sodium: 12mg | Potassium: 734mg | Fiber: 5g | Sugar: 44g | Vitamin A: 2175IU | Vitamin C: 118.1mg | Calcium: 74mg | Iron: 1.4mg