Lieutenant Dan's Steakhouse Salad Recipe
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5 from 1 vote

Lieutenant Dan's Steakhouse Salad

Lieutenant Dan's Steakhouse Salad - A perky 6-ingredient salad recipe that tastes like the table-side salads prepared at a fancy steak house!
Prep Time10 mins
Total Time10 mins
Course: Side Dish
Cuisine: American
Servings: 6
Calories: 109kcal
Author: Sommer Collier

Ingredients

Instructions

  • Chop the romaine lettuce and place in a large salad bowl.
  • Pour the Worcestershire sauce, olive oil, and lemon juice in a small jar. Add in the minced garlic, 1/2 teaspoon salt and 1/4 teaspoon cracked black pepper. Whisk well.
  • Pour the dressing over the lettuce and toss well to coat.
  • Sprinkle the Parmesan cheese over the top and lightly toss. Serve immediately!

Nutrition

Serving: 1cup | Calories: 109kcal | Carbohydrates: 3g | Protein: 3g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 220mg | Potassium: 169mg | Fiber: 0g | Sugar: 1g | Vitamin A: 3355IU | Vitamin C: 4.7mg | Calcium: 120mg | Iron: 0.9mg