Frozen Pineapple Lemonade
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5 from 10 votes

Frozen Pineapple Lemonade

Frozen Pineapple Lemonade Recipe - This tropical frosty lemonade variation is a perfect 5-ingredient summertime treat! Serve as-is or booze it up!
Prep Time10 mins
Total Time10 mins
Course: Drinks
Cuisine: American
Servings: 8
Calories: 308kcal
Author: Sommer Collier


  • 6 cups frozen pineapple chunks
  • 3/4 cup fresh lemon juice (about 5 lemons)
  • 1/2 cup granulated sugar or equivalent alternative sweetener
  • 2-4 cups cold water
  • 2-4 cups ice


  • Zest 2 lemons. Then juice about 5 lemons to obtain 3/4 of a cup of fresh juice.
  • Blend the lemon juice, lemon zest, sweetener of choice, and 2 cups water in the blender until thoroughly combined.
  • Add frozen pineapple chunks in small increments, blending well between additions.
  • Blend in 2 cups of ice. Taste and add more ice or water to reach your desired thickness. Serve immediately.


Serving: 1cup | Calories: 308kcal | Carbohydrates: 80g | Protein: 2g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 7mg | Potassium: 549mg | Fiber: 5g | Sugar: 73g | Vitamin A: 210IU | Vitamin C: 48.8mg | Calcium: 71mg | Iron: 1.2mg