This roasted beet salad is nested on a bed of shaved Brussels sprouts and topped with fresh sweet strawberries, then kissed with a tangy-sweet balsamic vinaigrette made with pomegranate juice!

Strawberry Beet Salad with Shaved Brussels Sprouts and Pom Balsamic Vinaigrette #salad #beets #brusselssprouts

Happy Valentine’s Day!!

Or if you’re single this year… BOOOO to Valentine’s Day! *wink*

I’ve spent the last two weeks posting all sorts of sweet goodies for you to share with your Valentine(s).

So today I thought I’d focus in on something quick and healthy you can make tonight whether you are cooking for your love muffin or for yourself.

Healthy Strawberry Beet Salad with Shaved Brussels Sprouts and Pom Balsamic Vinaigrette #salad #beets #brusselssprouts

This Strawberry Beet Salad with Balsamic Vinaigrette couldn’t be easier, or more appealing. I shaved raw Brussels sprouts into a thin crunchy base, then piled it with sweet roasted red beets and fresh sliced strawberries.

Who knew raw Brussels sprouts could be so tasty in a salad!?

Easy Strawberry Beet Salad with Shaved Brussels Sprouts and Pom Balsamic Vinaigrette #salad #beets #brusselssprouts

Then I whisked up a rich and tangy balsamic vinaigrette made with pomegranate juice, for a little red, on red, on red action.

The pomegranate juice does wonders for this balsamic vinaigrette, giving it a little pop of fruity essence!

Strawberry Beet Salad with Balsamic Vinaigrette is a perfect accompaniment to any main course you plan to serve tonight, be it Lobster Fra Diavolo or Flank Steak Medallions.

Fresh Strawberry Beet Salad with Shaved Brussels Sprouts and Pom Balsamic Vinaigrette #salad #beets #brusselssprouts

You can plate the beet salad in individual bowls drizzled with pom balsamic vinaigrette, for a touch of fancy

Or go family style, mixing it all in the bowl of shaved brussels sprouts, tossing it with the balsamic vinaigrette.

Beet Salad with Shaved Brussels Sprouts and Pom Balsamic Vinaigrette #salad #beets #brusselssprouts

Sending big Valentine Hugs your way!

Strawberry Beet Salad with Shaved Brussels Sprouts and Pom Balsamic Vinaigrette
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Strawberry Beet Salad with Balsamic Vinaigrette

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
This roasted beet salad is nested on a bed of shaved Brussels sprouts and topped with fresh sweet strawberries, then kissed with a tangy-sweet balsamic vinaigrette made with pomegranate juice!
Servings: 4

Ingredients

Instructions

  • Preheat the oven to 400 degrees F and line a baking sheet with parchment paper. Peel the beets and slice thin. Then lay them out on the baking sheet and drizzle with 1 tablespoon olive oil. Salt and pepper liberally.  Roast in the oven for 20-25 minutes until tender.
  • Meanwhile, slice the strawberries and brussels sprouts and set aside. Whisk together 1/2 cup olive oil, balsamic vinegar, lime juice, pomegranate juice, cumin, 1 teaspoon salt and 1/2 teaspoon pepper.
  • Once the beets are roasted, mix all the beet salad components in a large bowl, or plate in individual portions. Drizzle with balsamic vinaigrette and serve.

Nutrition

Serving: 1serving, Calories: 348kcal, Carbohydrates: 24g, Protein: 5g, Fat: 28g, Saturated Fat: 4g, Sodium: 83mg, Potassium: 755mg, Fiber: 7g, Sugar: 12g, Vitamin A: 875IU, Vitamin C: 121.8mg, Calcium: 71mg, Iron: 2.8mg
Course: Salad
Cuisine: American
Author: Sommer Collier
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