Make Your Own Monsters Treats

Our Rice Krispies challenge team, Amy of She Wears Many Hats, Robyn of Add a Pinch and Julie of Mommie Cooks and I, planned a “Make Your Own Monster” party that is sure to be the highlight of your Halloween season.

We knew when The Motherhood and Rice Krispies announced Halloween as the theme for this challenge, we wanted to plan a party where children could easily get in on the action of making treats they’d be happy to show off, as well as devour.

Our “Make Your Own Monster” party certainly met and exceeded that expectation!

And the party just couldn’t be simpler!

Make a recipe of Rice Krispies treats with the addition of apple pie spice to create a classic Fall favorite treat. Then allow your children to let their creativity shine as they make monsters using favorite cookie cutters, colorful frosting, and candies.

For our party monsters we used gingerbread man cookie cutter for the full-size monster, a skull cookie cutter for Frankenstein’s Bride, and then simply cut squares for Frankenstein himself as well as a few of his closest monster-y friends!

We think the “Make Your Own Monster” party will be an instant hit at your house this Halloween!!!

Be sure to check out all the great entries over at the Rice Krispies Treats Facebook page. Their facebook page is full of great ideas for creating fun Rice Krispies Treats year round.

Print Recipe

5 from 1 vote

Leave a Review »

Make Your Own Monsters Rice Krispies Treats

Prep Time: 5 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 15 minutes minutes

Throw a "Make Your Own Monster" party this Halloween with cute and easy-to-make treats!

Servings: 12

Ingredients

US Customary - Metric

• 3 tablespoons butter
• 4 cups mini marshmallows
• 6 cups Rice Krispies Cereal
• 1/2 teaspoon apple pie spice
• Decorator frosting various colors
• Assorted candies

Instructions

• Spray a 9x13-inch baking dish with non-stick cooking spray. In a saucepan, melt the butter and marshmallows over medium heat. Once melted add apple pie spice and stir until dissolved.
• Remove from heat and add the Rice Krispies. Stir until coated.
• Spoon the Rice Krispies mixture into the prepared pan. Press firmly with wax paper. Once cooled, use cookie cutters to cut the Rice Krispies Treats into desired shapes.
• Decorate Rice Krispies treats with decorator frosting and assorted candies to make your own monster.

Nutrition

Serving: 1serving, Calories: 132kcal, Carbohydrates: 26g, Protein: 1g, Fat: 3g, Saturated Fat: 2g, Cholesterol: 8mg, Sodium: 112mg, Potassium: 18mg, Fiber: 1g, Sugar: 11g, Vitamin A: 1020IU, Vitamin C: 8.8mg, Calcium: 1mg, Iron: 4.3mg

Course: Dessert, Snack

Cuisine: American

Author: Sommer Collier

Making this recipe? Follow us on Instagram and tag @ASpicyPerspective so we can share what you’re cooking!

Disclosure: This is a sponsored post from Rice Krispies and The Motherhood. Each team member was compensated for their time, but as always, all opinions are our own.

Share This Recipe With Friends!