Irish Potato Pie

Fabulous Irish Potato Pie Recipe #saintpaddysday

Irish Potato Pie

Yield: 1 pie

Prep Time:15 minutes

Cook Time:55 minutes

5
5 / 5 (6 Reviews)
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Savory Irish Potato Pie Recipe – Crispy crust layered with potatoes, onions, and bacon. The Saint Patrick’s Day favorite is a must have at an Irish dinner!

Ingredients:

  • 1 sheet frozen puff pastry, thawed
  • 4 tablespoons butter
  • 7 thick sliced bacon, chopped
  • 5 potatoes (4 large), peeled and sliced thin
  • 1 onion, peeled and sliced thin
  • 1 tablespoon fresh dill
  • 1/2 cup heavy cream
  • Salt and Pepper
  • Chive for garnish

Directions:

  1. Preheat the oven to 350 degrees F. Place the thawed puff pastry in a 8-9 inch tart pan and crimp the edges. Remove the excess dough and piece it along the rim if needed to make the rim even in some places. Refrigerate the crust until ready to fill.
  2. Place the butter and bacon in a large skillet over medium-high heat. Sauté until the bacon is crispy then toss in the onions, followed by the potatoes and dill. Season with 1/2 teaspoon salt and 1/4 teaspoon ground pepper. Gently stir 3-5 minutes,to mix the onions and potatoes and coat in bacon grease. (The potatoes don’t need to be cooked through.) Then spoon the mixture into the crust and drizzle with heavy cream.
  3. Bake on the low rack in the oven for 35-45 minutes, until the potatoes are fork-tender and the crust is golden. Rest for 10 minutes, then sprinkle with chopped chive and cut.

Nutrition Information

Yield: 1 pie , Serving Size: 8

  • Amount Per Serving:
  • Calories: 293 Calories
  • Total Fat: 17.5g
  • Saturated Fat: 8.8g
  • Cholesterol: 48mg
  • Sodium: 637mg
  • Carbohydrates: 25.4g
  • Fiber: 3.7g
  • Sugar: 2.3g
  • Protein: 9.2g
All images and text ©

Making this recipe? Why not take a quick shot and share it on Instagram! Make sure to tag it #ASpicyPerspective so we can see what you're cooking!

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68 comments on “Irish Potato Pie

  1. Taylor @ Food Faith Fitnessposted March 10, 2014 at 5:33 am Reply

    This looks crazy good! Buttery crust with potatoes and bacon? Sign me up!
    It’s also gorgeous! I never thought I would say that about a potato. Pinning!

  2. Cathyposted March 10, 2014 at 7:36 am Reply

    We love this pie! You’re invited to come link it up (and your other pie recipes you may have) at our Pie Party here: http://www.ourminifamily.com/2014/03/its-pie-party.html

    Have a great day,
    ~Cathy~
    OurMiniFamily.com

    Rating: 5
  3. Sandy @ ReluctantEntertainerposted March 10, 2014 at 7:44 am Reply

    Oh, girl. This is perfect for our Irish family :) Love this pie!

    Rating: 5
  4. Paula – bell’alimentoposted March 10, 2014 at 6:46 am Reply

    This pie is right up my alley! Pinning!

  5. Norma | Allspice and Nutmegposted March 10, 2014 at 6:57 am Reply

    Gorgeous photos. I love a good potato pie. Pinning too!

  6. Tieghanposted March 10, 2014 at 7:28 am Reply

    Wow, this looks so good! I love the buttery potatoes and flakey crust! Perfect for St. Patricks day!

  7. Mariaposted March 10, 2014 at 8:11 am Reply

    Love this savory pie!

  8. Christine @ Cooking with Cakesposted March 10, 2014 at 8:32 am Reply

    ahh Sommer I am loving this!! reminds me of a scalloped sweet potato casserole I made for thanksgiving that was everryything – dying to try this!

  9. Julie @ Table for Twoposted March 10, 2014 at 9:05 am Reply

    This looks so yummy! I love the pie and layers!

  10. Rochelle @ Oh So Sweet Bakerposted March 10, 2014 at 9:14 am Reply

    OMG this is my kind of pie. It’s a bit like dauphinoise potatoes in a pie which is my favourite side dish. I have to make this, totally pinning this for later

  11. Heather Christoposted March 10, 2014 at 9:18 am Reply

    I love this tart, and all of the fun recipes that you put together!! Are you Irish Sommer?

    • Sommerposted March 10, 2014 at 9:47 am Reply

      No, I’m a mutt. But I do appreciate good Irish cuisine! :)

  12. Jeanette | Jeanette's Healthy Livingposted March 10, 2014 at 9:57 am Reply

    Looks like pure comfort food in pie form Sommer!

  13. marlaposted March 10, 2014 at 10:48 am Reply

    This casserole looks wonderful Sommer!

  14. Maggie Unzueta @ Mama Maggie's Kitchenposted March 10, 2014 at 12:03 pm Reply

    This looks like something I must make soon. Potato pie! Yum!

  15. Lauren @ Climbing Grier Mountainposted March 10, 2014 at 2:23 pm Reply

    This tater pie is spot on, Sommer! I’m 1/200th Irish so I totally approve:)

    Rating: 5
  16. naomiposted March 10, 2014 at 1:02 pm Reply

    My family is gonna love this!

  17. Laurenposted March 10, 2014 at 2:59 pm Reply

    This is like carb city…..yum yum yum! Carbs are my favorite thing ever!!

  18. Gabyposted March 10, 2014 at 7:48 pm Reply

    This looks over the top amazing!

  19. Stephanie @ Eat. Drink. Love.posted March 10, 2014 at 11:58 pm Reply

    This pie is gorgeous, Sommer!

  20. Jennie @themessybakerblogposted March 11, 2014 at 11:19 am Reply

    I am all for potatoes layered in a buttery crust. This looks perfect. Pinned.

  21. Lana @ Never Enough Thymeposted March 11, 2014 at 6:55 pm Reply

    How delicious! And just perfect for St. Patrick’s Day.

  22. Shainaposted March 12, 2014 at 12:21 pm Reply

    This looks so good, the crust, layers of potatoes, the bacon on top of it all. I need to host a party just so I have an excuse to make this.

  23. Colleenposted March 13, 2014 at 6:30 am Reply

    Can anyone tell me approximately how many people to recipe serves if used as a side? I need to go to store soon. Thanks.

    • Sommerposted March 13, 2014 at 7:46 pm Reply

      It depends on how you slice it, usually 6-10.

  24. Brenda @ a farmgirl's dabblesposted March 14, 2014 at 9:26 am Reply

    Mmmmm…love all those delicious layers of potato yum!!!

    Rating: 5
  25. Susanposted March 14, 2014 at 9:09 am Reply

    I hope you don’t mind, I just had to share this on FB. It’s perfect for St. Pat’s and Pi Day! So clever!

  26. Nutmeg Nannyposted March 15, 2014 at 7:39 pm Reply

    Oh goodness, this put a giant smile on my face and admittedly some drool in my mouth. I bet this pie is heavenly :)

  27. Connieposted March 17, 2014 at 9:02 am Reply

    Oh my gosh-made this last night and it is amazing! I used the wrong pastry but it didn’t matter, it was great regardless. I highly recommend this recipe.
    Thanks!!

    Rating: 5
  28. [email protected]posted March 22, 2014 at 7:52 pm Reply

    This looks SUPER delicious, Sommer! Love it!

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  30. big boys ovenposted May 1, 2014 at 2:02 am Reply

    too beautiful to eat it right away

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  32. StephOXposted August 18, 2014 at 4:45 pm Reply

    How thick should the potato slices be cut? :)

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  57. Annetteposted September 1, 2015 at 3:59 pm Reply

    We have a themed Christmas in July every year with our large family, with decorations and food to coordinate for fun. This year’s was an Irish Christmas. I came across this recipe so I thought I’d take a chance and make it. WHAT A HIT!!! Everyone LOVED it!! Delicious..I’ll definitely be making this again. Had many requests to bring to gatherings again. Very highly recommended:)

    • Sommerposted September 2, 2015 at 8:59 pm Reply

      YAY! So glad you liked it Annette. :)

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  63. cakespyposted March 14, 2017 at 6:44 am Reply

    This looks so freaking good!!! I just shared it with my mom and hope she will make it for me. :-) 

  64. Kathy R.posted March 17, 2017 at 10:29 am Reply

    Hi Sommer, Thanks for the great recipe! I made this Irish Potato Pie a few days ago and we’re still enjoying it! I had never worked with puff pastry before, and it went great! I didn’t have a tart pan, so used a low pie pan. Also didn’t have heavy cream on hand, so used sour cream with a little milk added. Thanks again!!

    Rating: 5
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