Chicken Gnocchi Skillet

Homey Chicken and Gnocchi Recipe that cooks up in minutes in your favorite skillet! Our Chicken Gnocchi Skillet is loaded with veggies and tastes like home. 

Gnocchi Recipe - Chicken Gnocchi Skillet! #fall #skillet #chicken

Just a couple weeks ago I went up to Pittsburgh to visit some of my favorite people, my friends at DeLallo Foods.

Pittsburgh, PA

We spent an evening exploring the Andy Warhol Museum, dining at Butcher and the Rye, and watching the Pirates – Red Sox game from box seats. I love Pittsburgh… Go Bucs!

Pittsburgh, PA

Then we spent time with the DeLallo family, learning why their business is so unique, and of course sampling their amazing products.

Truly, I have yet to find a DeLallo product I don’t like… and that is really saying something.

DeLallo Store

After exploring the DeLallo store in Jeannette, Pennsylvania we settled into cooking mode, making the most ridiculously rich and buttery stuffed pasta you will ever taste.

I’m going to have to try replicating this at home… I’ll get back to you with a recipe.

#DeLalloVIPs#DeLalloVIPs making homemade mushroom ravioli.

I came home inspired to make lots and lots of pasta dishes, starting with my favorite pasta for fall DeLallo Potato Gnocchi.

Today’s easy Chicken Gnocchi Skillet is a cozy dinner you can make in minutes with all the best flavors of home: fresh chicken breast, pillowy potato gnocchi, carrots, onions, sweet red Italian peppers, garlic… and a little cheese.

I used DeLallo’s classic potato gnocchi, but you could use their whole wheat gnocchi, or even their gluten free gnocchi.

Easy Gnocchi Recipe - Chicken Gnocchi Skillet! #fall #skillet #chicken

I started this comforting Chicken Gnocchi Skillet by boiling the gnocchi, and sautéing chicken and veggies in a large skillet.

Gnocchi Recipe Step 1 - Chicken Gnocchi Skillet! #fall #skillet #chicken

Gnocchi Recipe Step 2 - Chicken Gnocchi Skillet! #fall #skillet #chicken

Gnocchi Recipe Step 3 - Chicken Gnocchi Skillet! #fall #skillet #chicken

Once the gnocchi rises to the top of the water, scoop it into the skillet and finish the dish with sweet peas, a little parsley, and cheese.

Gnocchi Recipe Step 4 - Chicken Gnocchi Skillet! #fall #skillet #chicken

Gnocchi Recipe Step 5 - Chicken Gnocchi Skillet! #fall #skillet #chicken

This Chicken Gnocchi Skillet is so easy, and oh so delicious. Who could resist?

Why would they even try?

Simple Gnocchi Recipe - Chicken Gnocchi Skillet! #fall #skillet #chicken

My family enjoyed this Chicken Gnocchi Skillet with a big green salad, topped with DeLallo SaladSavors.

Simple Yummy Gnocchi Recipe - Chicken Gnocchi Skillet! #fall #skillet #chicken

And of course they asked for seconds.

Yummy Gnocchi Recipe - Chicken Gnocchi Skillet! #fall #skillet #chicken

Gnocchi Recipe - Chicken Gnocchi Skillet

Yield: 4-6 servings

Prep Time:15 minutes

Cook Time:15 minutes

5
5 / 5 (1 Reviews)
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Ingredients:

  • 1 pound DeLallo Potato Gnocchi (Classic or Whole Wheat)
  • 2 tablespoons butter
  • 1 medium onion, chopped
  • 2 large carrots, sliced
  • 3 cloves garlic, minced
  • 1 – 1 1/4 pounds chicken breast, cut into bite-size pieces
  • 1 long Italian sweet pepper (or red bell pepper) sliced
  • 2/3 cup frozen sweet peas
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon crushed red pepper *optional
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup fresh chopped parsley
  • Salt and pepper

Directions:

  1. Place a large pot of salty water over high heat  and bring to a boil. Place a skillet on another burner over medium-high heat.
  2. Once the water is boiling… Add the butter, onions, carrots, and garlic to the skillet. Sautee for 2-3 minutes, then drop the DeLallo gnocchi in the boiling water. Stir and bring back to a boil.
  3. Add the chicken to the skillet at the same time you add the gnocchi to the boiling water. Salt and pepper, then saute for 2-3 minutes. Add the red italian peppers and stir.
  4. After 3-4 minutes the gnocchi should start rising to the top. Use a skimmer to scoop the gnocchi out of the boiling water and into the skillet. Reserve the pasta water.
  5. Now add the frozen peas, Dijon mustard, crushed red pepper, and 1/3 cup of salty pasta water to the skillet. Stir to coat and thaw the peas. Add the cheese and parsley. Stir to melt the cheese, then salt and pepper to taste and serve immediately.
All images and text ©

Making this recipe? Why not take a quick shot and share it on Instagram! Make sure to tag it #ASpicyPerspective so we can see what you're cooking!

Disclosure: This post is sponsored by DeLallo Foods. All opinions are my own.

 

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195 comments on “Chicken Gnocchi Skillet

  1. Kateposted January 17, 2018 at 2:09 pm Reply

    I made this Cheese Gnocchi with Potato and it was a big hit. Super easy to make and delicious. The little bit that was left over heated up well. Thanks again for ANOTHER fabulous one pan recipe!

    Rating: 5
  2. Cheryl Moulthropposted October 13, 2014 at 6:48 am Reply

    i have never made gnocchi but would love to try this recipe..

  3. Julieposted October 12, 2014 at 9:10 pm Reply

    Butter, salt, pepper and most any cheese!

  4. Kristinaposted October 12, 2014 at 8:39 pm Reply

    I have never eaten gnocchi, but it does look good.

  5. Christina Owsiakposted October 12, 2014 at 8:22 pm Reply

    Love with brown butter and roasted butternut squash, season with some nutmeg and cinnamon. Yum!

  6. Allison (Spontaneous Tomato)posted October 12, 2014 at 8:13 pm Reply

    I love gnocchi with gorgonzola cream sauce or with pesto.

  7. Flaviaposted October 12, 2014 at 7:56 pm Reply

    My favorite way to prepare gnocchi is with my homemade Ragu Bolognese. It’s a very traditional Italian preparation and delicious!

  8. Brittany R.posted October 12, 2014 at 7:44 pm Reply

    Gnocchi in a creamy soup is my absute favorite way to prepare / eat gnocchi. Ugh, SO dang good and satisfying!

  9. Joyce Chatmanposted October 12, 2014 at 7:44 pm Reply

    I like to add it to my chicken soup. Instead of putting noddles, I add the gnocchi.

  10. Brenda F.posted October 12, 2014 at 7:35 pm Reply

    I love gnocchi with a simple butter sauce and garlic.

  11. Annmarie W.posted October 12, 2014 at 6:59 pm Reply

    I personally have never made gnocchi yet. But I love to have it in a creamy soup!

  12. carolineposted October 12, 2014 at 8:05 pm Reply

    Yummm

  13. Renee Gposted October 12, 2014 at 5:58 pm Reply

    I love gnocchi in soup.

  14. Alice @ Hip Foodie Momposted October 12, 2014 at 4:32 pm Reply

    Pan-fried gnocchi with vegetables!

  15. Carmen Nposted October 12, 2014 at 3:44 pm Reply

    I’ve never actually made gnocchi before – I want to though; it sounds delicious

  16. Rebecca {foodie with family}posted October 12, 2014 at 8:19 am Reply

    Don’t laugh at me… I order Delallo Gnocchi by the case from Amazon. It’s one of my favourite things ever. :D This skillet dish looks amaaaaazing!

  17. Sarah Cposted October 11, 2014 at 9:33 pm Reply

    I have never made gnocchi before, but I would love to try a good recipe.

  18. Meghan Finleyposted October 11, 2014 at 8:14 pm Reply

    i love it with chicken

  19. [email protected]posted October 11, 2014 at 11:06 am Reply

    This is the perfect combo of flavors, just lovely!

  20. barbara nposted October 11, 2014 at 8:03 am Reply

    I love to serve gnocchi with a sage butter sauce!

  21. Leelaposted October 11, 2014 at 2:42 am Reply

    I like my gnocchi with marinara sauce and plenty of parmesan cheese.

  22. Tricia Zposted October 9, 2014 at 10:13 pm Reply

    With veggies and pasta sauce.

  23. shaunieposted October 9, 2014 at 10:05 pm Reply

    I like to make it with tomato sauce

  24. Amy Sposted October 9, 2014 at 9:55 pm Reply

    I’ve never made gnocchi before but this look delicious!

  25. Stevieposted October 9, 2014 at 7:11 pm Reply

    I have no idea how to prepare gnochi. I just love it at restaurants. I would love to try and cook if I win this :)

  26. Shanaposted October 9, 2014 at 3:26 pm Reply

    I like it pretty simple with gooey melted cheese and a vodka-y sauce. Mmm..

  27. Karen Sueposted October 9, 2014 at 1:06 pm Reply

    I “think” I made it once, however, we did not care for it. I think I need to try a different receipe cause yours looks delicious

  28. Alison H.posted October 9, 2014 at 12:07 pm Reply

    I love to make the copycat Olive Garden gnocchi soup!

  29. ChristinaWposted October 9, 2014 at 11:38 am Reply

    The gnocchi recipe looks great!

  30. Lori @ RecipeGirlposted October 9, 2014 at 9:11 am Reply

    This looks like an awesome dinner!

  31. Michele Behlenposted October 9, 2014 at 8:38 am Reply

    I have never prepared gnocchi all though I have eaten it.

  32. Amandaposted October 9, 2014 at 7:24 am Reply

    Gnocchi with brown butter, parm and bacon!!

  33. Marinaposted October 9, 2014 at 6:55 am Reply

    I’ve never prepared it at home. However, the times I’ve ordered it at OHSO (neighborhood eatery) it has been a spectacular Mac & Cheese version with gnocchi instead of Mac!

  34. karenposted October 8, 2014 at 10:52 pm Reply

    I like to smother gnocchi in a quick sauce of sweet peppers and tomatoes, add some fresh mozzarella, and bake in the oven.

  35. Tara OBrienposted October 8, 2014 at 10:21 pm Reply

    I love gnocchi with browned butter, parmesan and sage–YUM!

  36. Tiffanyposted October 8, 2014 at 5:28 pm Reply

    I love sweet potato gnocchi with a sweet maple sauce!

  37. Karen Lynchposted October 8, 2014 at 5:13 pm Reply

    I have never had it, but recently bought a box. This recipe is just what I needed .

  38. Juli Vposted October 8, 2014 at 2:57 pm Reply

    I usually keep it simple – butter and parm cheese – but gnocchi is good any way!

  39. Jennie @themessybakerblogposted October 8, 2014 at 12:17 pm Reply

    What a fun experience. I could eat pasta every single day. Love this gnocchi dish.

  40. Diane Jposted October 8, 2014 at 11:52 am Reply

    This looks wonderful! Love pasta, it is a pantry staple at our house.

  41. candiceposted October 8, 2014 at 11:16 am Reply

    I’ve never prepared gnocchi.

  42. Sarahposted October 8, 2014 at 10:38 am Reply

    I love gnocchi with fresh veggies and Trader Joe’s many cloves of garlic sauce.

  43. Hemaposted October 8, 2014 at 1:04 am Reply

    My first encounter with Gnocchi wasn’t too good. Maybe this recipe will make it taste better.

  44. Martiposted October 7, 2014 at 10:44 pm Reply

    I like gnocchi with butter and parm.

  45. Heatherposted October 7, 2014 at 8:51 pm Reply

    I am a little embarrassed to say I have never cooked gnocchi at home! This meal sounds delicious! I am going to try this with my family.

  46. Cristinaposted October 7, 2014 at 7:49 pm Reply

    I can´t beleive I´ve never made gnocchi. Maybe because I always expected to make it from scratch. With your nudge, I´ve been motivated to try. Definetly with garlic and cheese…

  47. Jan Rposted October 7, 2014 at 4:20 pm Reply

    Love with alfredo sauce.

  48. Lisa Gposted October 7, 2014 at 4:08 pm Reply

    Love Delallo’s!

  49. Margot Cposted October 7, 2014 at 4:04 pm Reply

    I like it with mushroom and shaved parmesan

  50. Kimposted October 7, 2014 at 3:44 pm Reply

    Great with browned butter and sage

  51. Tonia L.posted October 7, 2014 at 2:00 pm Reply

    I love to make mine w/ butter, nutmeg, and sage or alfredo sauce

  52. Kimposted October 7, 2014 at 11:17 am Reply

    I like it with alfredo sauce!

  53. Amandaposted October 7, 2014 at 10:39 am Reply

    I gotta make this asap, it looks amazing!

  54. Marissaposted October 7, 2014 at 9:29 am Reply

    I prepare gnocchi with spicy italian sausage and kale.

  55. Patty Tposted October 7, 2014 at 7:54 am Reply

    I have a great recipe for spinach ricotta gnocchi with a walnut gorgonzola sauce.

  56. Coriposted October 7, 2014 at 7:39 am Reply

    We don’t have a good gnocchi recipe yet. Typically just with homemade marinara, but I love the recipe above!

  57. Neill Hinesposted October 7, 2014 at 7:27 am Reply

    Love finding gnocchi boards at thrift stores. It’s like finding treasure!

  58. Nora Bposted October 7, 2014 at 7:23 am Reply

    Gnocci with brown butter and sage!

  59. Betsyposted October 7, 2014 at 6:30 am Reply

    I have never tried before, but after seeing your recipe I think I will try it.

  60. Cassandraposted October 7, 2014 at 6:12 am Reply

    I have never prepared gnocchi but would love the chance to find out how – thanks for the wonderful giveaway

  61. Maryposted October 7, 2014 at 5:50 am Reply

    With brown butter and cheese! Pesto comes in a close second.

  62. Staceyposted October 7, 2014 at 5:43 am Reply

    I love gnocchi! Can’t wait to try this dish!!!! :)

  63. Diane {Created by Diane}posted October 7, 2014 at 12:54 am Reply

    This dish looks delicious and it looks like you had a great trip!

  64. Kristenposted October 6, 2014 at 11:45 pm Reply

    I’ve never made it, but I’ve pinned a recipe for Baked gnocchi with bacon, tomatoes and mozzarella that I want to try…sounds yummy! (so does yours!)

  65. Mason Canyonposted October 6, 2014 at 8:48 pm Reply

    I’ve never prepared gnocchi, but I’d love to learn how.

  66. Gabyposted October 6, 2014 at 8:15 pm Reply

    This is my kind of dinner!

  67. Shoshanaposted October 6, 2014 at 7:45 pm Reply

    I love gnocchi in homemade marinara sauce with shaved parmesan on top. Simple but delicious!

  68. Kristenposted October 6, 2014 at 7:39 pm Reply

    With a tomato cream sauce is my fav!

  69. Tina Bposted October 6, 2014 at 7:13 pm Reply

    I like DeLallo’s pastas. I got to try them when I did a House Party for Johnsonville sausage and a few of DeLallo’s pasta products were included in the box. I would love to win this, as I cannot find their brand in my local stores yet.

  70. Stephanie Kposted October 6, 2014 at 6:28 pm Reply

    love chicken and gnocch soup!

  71. Leann Lindemanposted October 6, 2014 at 6:26 pm Reply

    I have not made gnocchi… I have ordered it at several restaurants.

  72. Heather Bposted October 6, 2014 at 5:16 pm Reply

    I love making gnocchi with gorgonzola!

  73. Erin Ellisposted October 6, 2014 at 5:07 pm Reply

    I love it topped with my grandma’s marinara sauce. So yummy! Thank you for the wonderful giveaway.
    Erin

  74. Rustposted October 6, 2014 at 4:58 pm Reply

    Browned and crumbled spicy italian sausage with onions in a brown gravy, with gnocchi mixed in.

  75. jenposted October 6, 2014 at 4:51 pm Reply

    I love gnocchi with brown butter and sage sauce with a little parm on top!

  76. Anneposted October 6, 2014 at 4:41 pm Reply

    I like a simple butter and herb sauce with gnocchi, but I also like it with a basil-garlic tomato sauce.

  77. Susan P.posted October 6, 2014 at 4:08 pm Reply

    I like gnocchi plain with salt and butter. This recipe looks great though – I’ll have to expand my gnocchi experiments!

  78. Heather @ Heather Likes Foodposted October 6, 2014 at 4:02 pm Reply

    I’m about simplicity, too. Brown butterr and parmesan cheese is the way to go!

  79. Martha @ A Family Feastposted October 6, 2014 at 3:37 pm Reply

    Simple is best – butter, Parmesan and a little bit of fresh lemon juice!

  80. Kaitlin Sickleposted October 6, 2014 at 3:26 pm Reply

    I love adding it to minestrone!

  81. Tracyposted October 6, 2014 at 3:24 pm Reply

    I will confess to not being a gnocchi fan. But I dislike them less with brown butter and sage…

  82. Kelly Dposted October 6, 2014 at 3:23 pm Reply

    I like gnocchi with a vodka cream sauce.

  83. Anne H.posted October 6, 2014 at 2:43 pm Reply

    Gnocchi with homemade marinara sauce

  84. ladywildposted October 6, 2014 at 2:32 pm Reply

    I like my gnocchi simple. A light sauce with Parmesan, lemon, and olive oil. Sometimes a bit of rosemary.

  85. Marilyn T.posted October 6, 2014 at 3:06 pm Reply

    Ooo yummmm!

  86. Carol at Wild Goose Teaposted October 6, 2014 at 2:01 pm Reply

    I have never had ‘store bought’ gnocchi. It’s been on my mind to try some. So this was the perfect post to present a product to me. I will have to search out to see if they sell in Washington State.

  87. Christine Prestoposted October 6, 2014 at 2:00 pm Reply

    I guess I’m pretty traditional, but I love it with tomatoes, basil and olives. Giada De Laurentiis has a recipe that is pretty yummy for it!

  88. Talanposted October 6, 2014 at 1:57 pm Reply

    I’ve never prepared gnocchi before but this looks like a great way to try it! it reminds me of a comforting chicken soup. Wonderful for a fall night!

  89. sarah kposted October 6, 2014 at 1:53 pm Reply

    I’ve only had gnocchi a few times one was a gnocchi in a tomato sauce another was a frozen sweet potato gnocchi in a butter & sage sauce, the frozen one wasn’t the best. But I’m really looking forward to trying the chicken gnocchi skillet recipe it looks delicious.

  90. Jaye L.posted October 6, 2014 at 1:53 pm Reply

    I’ve never prepared gnocchi before, so maybe I’ll start with your recipe for hicken skillet gnocchi:-)

  91. Sandy Headtkeposted October 6, 2014 at 1:51 pm Reply

    I see from the other comments that I’m not alone when I admit that I have never had gnocchi at home

  92. Elissaposted October 6, 2014 at 1:49 pm Reply

    I like gnocchi seared in butter and sprinkled with parm cheese

  93. ann kposted October 6, 2014 at 1:31 pm Reply

    This dish looks amazing – oh my! a must to put on my list to make :)

  94. Whitney S.posted October 6, 2014 at 1:22 pm Reply

    Crispy with a buttery sauce!

  95. Christina Gathrightposted October 6, 2014 at 1:18 pm Reply

    Mac and cheese gnocchi! Or just some pesto sauce with gnocchi

  96. Kimberlyposted October 6, 2014 at 1:02 pm Reply

    The recipe looks very good. The prize package is very generous as well and it is nice to offer this.

  97. Elizabethposted October 6, 2014 at 12:48 pm Reply

    I have a good recipe for Chicken and Gnocchi Soup. It has spinach~carrots~celery~ and more.

  98. libbyposted October 6, 2014 at 12:44 pm Reply

    I love gnocchi with spinach pepper jack cheese

  99. Mer K.posted October 6, 2014 at 12:42 pm Reply

    This looks delish – a wonderful fall recipe. And I’ve been dying to go to Pitt! Looks like a fun trip

  100. Jennifer Essadposted October 6, 2014 at 12:22 pm Reply

    I love a freshly made pesto

  101. Bonnie K.posted October 6, 2014 at 12:07 pm Reply

    I haven’t prepared gnocchi often but when I do, I either just drizzle with olive oil and add some Parmesan. Sometimes, I use pesto.

  102. Elizabethposted October 6, 2014 at 12:03 pm Reply

    I love gnocchi with sundried tomato pesto and italian sausage!

  103. Lorettaposted October 6, 2014 at 11:59 am Reply

    I’ve never actually prepared it, but I like eating it all ways :)

  104. Jamieposted October 6, 2014 at 11:41 am Reply

    I like it browned in a pan with pesto. And this recipe looks delicious, I will be trying it too!

  105. Leslie Kileyposted October 6, 2014 at 11:40 am Reply

    I love gnocchi any way it comes! Brown butter and shallot sauce. Gorgonzola cheese sauce, with roasted veggies! I would love to try your recipe as well!

  106. Kathleenposted October 6, 2014 at 11:21 am Reply

    I was so excited to see the gluten free version! I never thought I could enjoy gnocchi!

  107. Anna Cposted October 6, 2014 at 11:16 am Reply

    I’ve never made gnocchi but I love eating it! Sounds like a new challenge in the kitchen!

  108. latanyaposted October 6, 2014 at 11:15 am Reply

    I have not tried gnocchi

  109. Maria Malaveciposted October 6, 2014 at 10:31 am Reply

    I love it with Pesto!

  110. naomiposted October 6, 2014 at 10:28 am Reply

    Love this easy meal. Bookmarking for a weeknight eats!

  111. Amy Tongposted October 6, 2014 at 10:26 am Reply

    My favorite way to prepare gnocchi is with a little butter, roasted chicken and top with crispy prosciutto!

    amy [at] utry [dot] it

  112. Deirdreposted October 6, 2014 at 10:20 am Reply

    I love gnocchi in a brown butter sage sauce! Thanks for the chance to win (and for a great dinner recipe).

  113. Jessica @ A Kitchen Addictionposted October 6, 2014 at 10:08 am Reply

    Such a great weeknight dinner! This looks great!

  114. Ann Bposted October 6, 2014 at 10:05 am Reply

    I’ve used DeLallo’s gnocchi and I loved it. I intend to try this recipe.

  115. Lauren G.posted October 6, 2014 at 9:59 am Reply

    Honestly, I’ve never prepared gnocchi. I would imagine it would be good in a skillet preparation with goulash flavors.

  116. Cookin Canuckposted October 6, 2014 at 9:56 am Reply

    DeLallo products really can’t be beaten! I spotted that gnocchi in the store the other day and almost bought it. It looks like I’ll be heading back there today!

  117. Nicole - Mediterranean Babyposted October 6, 2014 at 9:55 am Reply

    I love anything DeLallo!!!!

  118. Lynda M.posted October 6, 2014 at 9:52 am Reply

    I’ve never tried gnocchi before! I would love to give it a try though – so I’d start with your recipe.

  119. Christen Allenposted October 6, 2014 at 9:45 am Reply

    baked with spinach & mozzarella!

  120. Jamie | My Baking Addictionposted October 6, 2014 at 9:36 am Reply

    I love gnocchi, but I haven’t had it in ages. I’ll have to look for DeLallo the next time I head to the market!

  121. Catherine Jacksonposted October 6, 2014 at 9:29 am Reply

    I love gnocci! My favorite way to enjoy it is in a light olive oil, tomato, and garlic sauce! It is also delicious with pesto

  122. Alinaposted October 6, 2014 at 9:27 am Reply

    My favorite way to have gnocchi is mixed with pesto.

  123. Sean Cposted October 6, 2014 at 9:26 am Reply

    I love it with basil, olives and tomatoes! YUM!

  124. Deniseposted October 6, 2014 at 9:20 am Reply

    I like to make sweet potato gnocchi with pumpkin sage sauce

  125. Kay Geeposted October 6, 2014 at 9:17 am Reply

    With butter and parm

  126. Laura P. Craigposted October 6, 2014 at 9:08 am Reply

    Oh, love gnocchi with homemade bolgonese sauce or with sauteed shrimp and marinara! YUM!

  127. Dee Parkerposted October 6, 2014 at 9:07 am Reply

    I have never made gnocchi before, but I think I will try this chicken recipe.

  128. Aimee @ Simple Bitesposted October 6, 2014 at 9:05 am Reply

    Total yum!! There was a time when I had to make gnocci every night in a restaurant kitchen, but I need to make it at home for my kids. Gorgeous dish!

  129. Ginaposted October 6, 2014 at 9:03 am Reply

    Very cool – I like it with a little veggies & a light sauce.

  130. Julie Turnerposted October 6, 2014 at 9:00 am Reply

    We love chicken and gnocchi soup- this recipe sounds right up my alley!

  131. Alyssaposted October 6, 2014 at 8:55 am Reply

    I love gnocchi with butternut squash in a browned butter sauce with sage!

  132. Hazelposted October 6, 2014 at 8:38 am Reply

    just moved to the area and discovered the Delallo store. I’m a little sad that it’s ok the only one and when we move again, I won’t be able to take it with me.

  133. Becki @ Bites 'n Brewsposted October 6, 2014 at 8:37 am Reply

    I love gnocchi with pesto or vodka sauce!

  134. Tamaraposted October 6, 2014 at 8:35 am Reply

    I’ve never prepared gnocchi, but I’ll start with this recipe, which looks De-lish!

  135. Elisaposted October 6, 2014 at 8:33 am Reply

    I have only eaten gnocci at Olive Garden in soup. It looks like a fun addition to my cooking repertoire.

  136. Nancy Longposted October 6, 2014 at 9:32 am Reply

    Love gnocchi, but haven’t had it in a while – need to get back to it! Will definitely try this recipe and would love to win this giveaway. It’s hard to find DeLallo here, even in our Italian market.

  137. Heather Christoposted October 6, 2014 at 8:22 am Reply

    I have never made gnocchi- but I am getting ready to try a GF version!- This looks wonderful!

  138. Deborahposted October 6, 2014 at 7:57 am Reply

    I am definitely going to be looking for DeLallo’s gnocchi now – this looks amazing!

  139. Lauren Wposted October 6, 2014 at 7:57 am Reply

    I love making a chicken pot pie filling and using gnocchi instead of the crust!

  140. Sarahposted October 6, 2014 at 7:56 am Reply

    Mmm Delallo’s gnocchi is the best! I love serving it with just a simple tomato sauce and freshly grated parmesan.

  141. C.J.posted October 6, 2014 at 7:53 am Reply

    I love gnocchi with browned butter and sage sauce.

  142. Jenny Flakeposted October 6, 2014 at 7:49 am Reply

    What a great looking dinner!!

  143. Lauren @ Climbing Grier Mountainposted October 6, 2014 at 7:49 am Reply

    Mmmm…love gnocchi!! And Delallo is the best!!

  144. Melanie @ Carmel Momentsposted October 6, 2014 at 7:42 am Reply

    I’ve really been wanting to make Italian gnocchi soup! This would be perfect!

  145. Karlyposted October 6, 2014 at 7:41 am Reply

    This looks like the perfect Monday night dinner. I’m in love!!

  146. Carrie Mposted October 6, 2014 at 7:38 am Reply

    Haven’t had it. Would love to try it.

  147. Megan T.posted October 6, 2014 at 7:35 am Reply

    I’ve never made gnocchi but would love to try this skillet recipe! Looks delish.

  148. Kayposted October 6, 2014 at 7:28 am Reply

    I would love to try gnocchi with a pumpkin sauce!

  149. Meagan @ A Zesty Biteposted October 6, 2014 at 7:26 am Reply

    Looks like such a fun trip to learn all about Delallo. This skillet is full of my favorites.

  150. Dee Fedorposted October 6, 2014 at 7:22 am Reply

    I like it with Brown Butter and Sage

  151. Susan Pposted October 6, 2014 at 7:19 am Reply

    I’ve never tried cooking gnocchi at home, but I may try this recipe. Didn’t think the boxed gnocchi would be any good. This looks like a nice fall recipe.

  152. Shelbyposted October 6, 2014 at 7:17 am Reply

    I LOVE gnocchi, but have not really cooked it much! I mainly get it at restaraunts. This recipe will be happening in my kitchen soon though!

  153. Gerabooposted October 6, 2014 at 7:10 am Reply

    Love gnocchi…..at home, I usually just toss it with some butter and lemon and olive oil and some sort of wilted green (spinach/kale/turnip greens) – delish!

  154. Mariaposted October 6, 2014 at 7:08 am Reply

    Loved our trip! So fun! DeLallo is the best!

  155. Ericaposted October 6, 2014 at 7:06 am Reply

    Gnocchi with roasted chicken and creme fraiche is the best!

  156. Miss @ Miss in the Kitchenposted October 6, 2014 at 7:02 am Reply

    This looks incredibly delicious – totally my kind of weeknight dinner!

  157. SA Collinsposted October 6, 2014 at 9:01 am Reply

    My favorite way to have gnocchi is to add them to soups; however, I can eat them just about any way including plain. Thank you

  158. Kate Sparksposted October 6, 2014 at 7:00 am Reply

    I have not had gnocci except in a restaurant. I would love to try this at home!

  159. Mary F Brownposted October 6, 2014 at 6:59 am Reply

    I am so glad you liked Pittsburgh!!! I like DeLallos Pepparazis stuffed with goat cheese. Easiest appetizer and tastes so good.

  160. Mary Wposted October 6, 2014 at 6:57 am Reply

    I have not cooked Gnocci at home but I will now. Your recipe looks delishious!

  161. Christinaposted October 6, 2014 at 6:55 am Reply

    I’ve never made gnocchi and only recently had it for the first time. My brother made it and whatever he did to it was fab so I’d probably ask him for his recipe.

  162. BusyWorkingMamaposted October 6, 2014 at 6:52 am Reply

    I’ve only made gnocchi once and I swerved it with caramelized red onions and squash.

  163. Ali | Gimme Some Ovenposted October 6, 2014 at 6:51 am Reply

    Such a fun trip!!! Cheers to DeLallo!

  164. Julie @ Table for Twoposted October 6, 2014 at 6:50 am Reply

    Love an easy skillet dish for weeknights! Gnocchi is one of my favs!

  165. Crystalposted October 6, 2014 at 6:50 am Reply

    Love it with bacon & onions with a sprinkling of Parmesan!!

  166. Leah Mposted October 6, 2014 at 6:48 am Reply

    I love gnocchi with brown butter and a little bit of sage! Serious comfort food!

  167. Liz @ The Lemon Bowlposted October 6, 2014 at 6:43 am Reply

    How fun to go to the DeLallo headquarters!! I love Pittsburgh – such a cool town. Also love the long red peppers in this dish!

  168. Kevin @ Closet Cookingposted October 6, 2014 at 6:42 am Reply

    What a tasty gnocchi meal!

  169. Pauline Gudasposted October 6, 2014 at 6:41 am Reply

    I have never made gnocchi nor cooked it at home. This would be a great opportunity to try

  170. Amy B.posted October 6, 2014 at 6:41 am Reply

    Never had gnocchi – but I’m thinking anything is good with ham and alfredo sauce. :-)

  171. Julie @ Running in a Skirtposted October 6, 2014 at 6:40 am Reply

    Yum! I love gnocchi! What a fabulous giveaway!

  172. Kristina N.posted October 6, 2014 at 6:36 am Reply

    I embarrassed to say that I have actually never tried to make gnocchi. BUT I did have some amazing gnocchi when I went to Germany over the summer. It was made with sun-dried tomatoes, olives, artichokes, and an amazing lemon butter sauce. I’d love to re-create that dish at home!

  173. Sandy @ ReluctantEntertainerposted October 6, 2014 at 6:36 am Reply

    Looks like a fabulous trip, Sommer. Yummy recipe and awesome giveaway! I love gnocchi, esp. DeLallo’s!

  174. Pamposted October 6, 2014 at 6:36 am Reply

    I go to Olive Garden for my gnocchi. Don’t know how to cook it.

  175. Christopher Sorelposted October 6, 2014 at 6:36 am Reply

    some butter and bacon then add touch of cream for great gnocchi

  176. Sarah Gposted October 6, 2014 at 6:34 am Reply

    I have never made gnocchi at home. This recipe is one that my family would love, so I’ll definitely have to make it soon!

  177. MaryBethposted October 6, 2014 at 6:32 am Reply

    Butter and sage and a few grinds of black pepper!

  178. Lisa Sarpolisposted October 6, 2014 at 6:26 am Reply

    I love gnocchi with brown butter and Parmesan, simple but delicious

  179. Jenn L @ Peas and Crayonsposted October 6, 2014 at 6:25 am Reply

    I think I might be a culinary failure, I’ve never even TRIED gnocchi! I need to remedy that FAST! <3

  180. Janet Tposted October 6, 2014 at 6:24 am Reply

    I like gnocchi with butter and mushrooms.

  181. Betty Lynneposted October 6, 2014 at 6:23 am Reply

    I have eaten gnocchi but have never prepared it. Would love to try this dish!

  182. Coletteposted October 6, 2014 at 6:21 am Reply

    This looks amazing. My son and a friend are coming home for a weekend visit from college. He loves gnocchi. Going to make this for them. Thanks for the recipe and blog!

  183. Gina Gposted October 6, 2014 at 6:20 am Reply

    I love making gnocchi with butternut squash and sage.

  184. Jeffreyposted October 6, 2014 at 6:20 am Reply

    I like my gnocchi in a red pepper sauce.

  185. Harry Pleerposted October 6, 2014 at 6:19 am Reply

    I love their gnocchi!

  186. Katieposted October 6, 2014 at 6:17 am Reply

    I love gnocchi with pesto or a good butternut squash sauce. Yum :)

  187. Cindyposted October 6, 2014 at 6:17 am Reply

    I know, strange, but I have never had gnocchi. I would love to try it!

  188. Katieposted October 6, 2014 at 6:16 am Reply

    I’ve never made gnocchi before but I would love to try some with browned butter.

  189. Mary Beth Eldertonposted October 6, 2014 at 6:15 am Reply

    Here is where I admit that I have never eaten gnocchi–even though I am a pasta lover and have seen gnocchi in the stores. After many years of “getting dinner on the table” I am learning to cook for real and for fun (your blog is a great resource, thank you!) and branching out into undiscovered territory. I would love to try this dinner.

  190. davidposted October 6, 2014 at 6:10 am Reply

    i love to make pumpkin gnocchi! Great stuff!!!

  191. craftyoneposted October 6, 2014 at 6:08 am Reply

    I have never prepared gnocchi before, but I think a tomato sauce with some basil would be delicious.

  192. [email protected]posted October 6, 2014 at 6:06 am Reply

    Love gnocchi with gorgonzola sauce!

  193. Kim Henrichsposted October 6, 2014 at 6:05 am Reply

    I love gnocchi!!!!! My fave way is with homemade basil pesto!

  194. Tiffposted October 6, 2014 at 5:58 am Reply

    I love gnocchi! I usually just go for a super cheesy Alfredo. Thanks for sharing such a good looking recipe!

  195. Jeanette | Jeanette's Healthy Livingposted October 6, 2014 at 4:49 am Reply

    Looks like you had fun! DeLallo has some great products – I didn’t know they had gluten-free gnocchi – will have to take a look soon. This skillet dish sounds like a wonderful comfort meal!