Healthy Butternut Squash Soup Recipe

Healthy Butternut Squash Soup Recipe with Celery Root, Apples, and Herbes de Provence. This classic french combination is a treat on the dinner table and easy on the hips. 

Healthy Butternut Squash Soup Recipe #soup

We’ve has some of the coldest days of winter this week, here in western North Carolina. So fridged, my hands are cracking, even they’ve not been exposed to the elements.

All I want to do is wrap up in a blanket, sit by the blazing fireplace, and read. All I want to eat is piping-hot soup… Like our Butternut Squash Soup Recipe.

Butternut Squash Soup Recipe #soup

This healthy butternut squash soup is savory-sweet, with a delicate herby note.

It’s loaded with hearty butternut squash, celery root, onions, and garlic; a classic french combination. Then we added apples for a touch of sweetness, and fragrant Rodelle Herbes de Provence to round out the rustic french appeal.

Herbes de Provence is an herb blend that incorporates all the flavors of a french countryside: rosemary, thyme, lavender, bay, basil, marjoram, along with a few other herbs. The lavender gives the herb blend a unique quality that makes plain-jane dishes stand out.

Making Healthy Butternut Squash Soup Recipe #soup

I made this slow cooker friendly recipe with my new favorite kitchen toy.

It’s a cross between a slow cooker, an electric searing station, and a hot plate. Meaning, it’s an all-in-one must-have kitchen tool. Not really a toy at all!

The new KitchenAid Multi-Cooker is a brilliant invention, making it possible to sear, simmer, and slow cook all in one easy-to-clean electric pot.

It’s safe to leave for hours on its slow cooker setting, and eliminates the need to brown vegetables or meats in a separate pan before adding to the slow cooker.

KitchenAid Multicooker

There’s an additional Stir Tower Attachment for the KitchenAid Multi-Cooker, to simplify dishes that you would normally babysit with a wooden spoon.

Imagine not having to stand over risotto and continually stir. You just set the KitchenAid Stir Tower to your desired speed and time and let it do the work.

In all honesty, at first I thought it was silly to have a device do the stirring. Yet now that I’ve tried it, I’m amazed at how hands-free dinner can be. Realistically, I could sear something in the morning, set the temperature and stir settings, and leave the house without care.

KitchenAid Multicooker + Stir Tower

And that’s exactly what I did with this healthy butternut squash soup recipe. I seared the veggies and apples to soften and release their flavors, stirring with the stir tower… while I did homework with the kids.

Then I came back later, added vegetable broth and Rodelle Herbes de Provence, and set it to simmer for a couple hours while I worked out and visited with a neighbor.

When we were ready to eat, I used an immersion blender to puree the soup until smooth, creating a ultra healthy plant-based dinner that filled and warmed our bellies.

Slow Cooker Healthy Butternut Squash Soup Recipe #soup

Want one?

Today I’m giving away an awesome KitchenAid Multicooker and Stir Tower (worth $350) along with three of my favorite Rodelle Spice Blends: Herbes de Provence, Texas Style Brisket Rub, and Sriracha Seasoning.

To Enter: Follow to prompts in the automated entry form below. For US residents only.

a Rafflecopter giveaway

Healthy Butternut Squash Soup Recipe

Yield: 6-8 servings

Prep Time:20 minutes

Cook Time:2 1/4 hours

5
5 / 5 (3 Reviews)
Did you make this recipe?   Leave a review »

Healthy Butternut Squash Soup Recipe with Celery Root, Apple, and Herbes de Provence! This classic french soup is easy on the waistline.

Ingredients:

  • 1 tablespoon olive oil
  • 1 large onion, peeled and chopped
  • 4 cups butternut squash, peeled, seeded, and chopped into 1 inch cubes (from a 3 pound squash)
  • 2 cups firm apple, peeled and chopped into 1 inch cubes
  • 2 cups celery root, peeled and chopped into 1 inch cubes
  • 4 cloves garlic, peeled and minced
  • 6-7 cups vegetable broth
  • 2 tablespoons Rodelle Herbes de Provence
  • Salt and Pepper

Directions:

  1. Turn the KitchenAid Multi-Cooker on Sear. Add the oil and once the Multi-Cooker is preheated, add the onion, butternut squash, apples, celery roots and garlic. Sear and stir (by hand or with the KitchenAid Multicooker Stir Tower) until soft and slightly brown, about 15 minutes. Then add the vegetable broth until it reaches the max fill line. Stir in the herbes de provence, 1 1/2 teaspoons salt, and 1/2 teaspoon pepper.
  2. Cover the Multicooker and set to Simmer. Set the timer for 2 hours and leave alone.
  3. Once the timer goes off, use a KitchenAid Immersion Blender to puree the soup until smooth. Salt and Pepper to taste. Best Garnish Options: Sour Cream, Creme Fraiche, Chive, Crumbled Bacon, Pomegranate Arils, Shaved Roasted Brussels Sprouts.

Nutrition Information

Yield: 6-8 servings, Serving Size: 8

  • Amount Per Serving:
  • Calories: 130 Calories
  • Total Fat: 3.1g
  • Saturated Fat: 0.6g
  • Sodium: 616mg
  • Carbohydrates: 22.4g
  • Fiber: 3.9g
  • Sugar: 9.3g
  • Protein: 5.4g
All images and text ©

Making this recipe? Why not take a quick shot and share it on Instagram! Make sure to tag it #ASpicyPerspective so we can see what you're cooking!

Disclosure: This giveaway is provided by KitchenAid and Rodelle Spices. All opinions are my own.

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325 comments on “Healthy Butternut Squash Soup Recipe

  1. Lavinaposted March 2, 2016 at 6:34 am Reply

    This might seem funny but never tried anything out of squash! And this definitely seems to be a great way to start off! Definitely trying this out!
    Cheers!

  2. Pingback: Slow Cooker Chicken Wild Rice Soup (Healthy) - A Spicy Perspective

  3. Karen Sueposted February 13, 2015 at 10:04 am Reply

    Risotto for sure

  4. sandra rileyposted February 12, 2015 at 10:49 pm Reply

    OmG amazing

  5. sherriposted February 12, 2015 at 10:42 pm Reply

    Something to stir risotto for me? Way cool. I would be making lots of risotto!

  6. Cindy Wheatley Hollandposted February 12, 2015 at 6:56 pm Reply

    I would love to make some chili, chicken soup and beef stew… :)

  7. Jamieposted February 12, 2015 at 6:03 pm Reply

    I think I would have to try risotto finally. I have always wanted to but am too lazy to stand there and stir for so long!

  8. Violeta Romeroposted February 12, 2015 at 5:40 pm Reply

    I want to make Cilantro soup!

  9. David Holderposted February 12, 2015 at 5:29 pm Reply

    I would make a beef stew.

  10. carol clarkposted February 12, 2015 at 4:35 pm Reply

    butternut squash soup

  11. Kate Brownposted February 12, 2015 at 4:34 pm Reply

    I would LOVE to make some risotto with this!

    On an unrelated note– I love your back splash!

  12. Kaylaposted February 12, 2015 at 4:31 pm Reply

    Two of my favorite things!!

    Butternut squash ANYTHING!

    And the coolest KitchenAid product EVER!

  13. C Hornposted February 12, 2015 at 4:11 pm Reply

    KitchenAid Multi-Cooker + Rodelle Herbes de Provence = Beef Brisket
    Yummy!!

  14. Stephanie Reedposted February 12, 2015 at 3:41 pm Reply

    That is an amazing gadget! Some kind of vegetable beef stew would be good to try it with. Sear the beef, add the soup, and mix it up hands-free!

  15. Geena Sposted February 12, 2015 at 3:37 pm Reply

    My signature healthy soup

  16. Baileyposted February 12, 2015 at 3:32 pm Reply

    Italian wedding soup!!

  17. Brigid OHara Koshkoposted February 12, 2015 at 3:28 pm Reply

    With the temperatures dropping again, I would make a staple meal that my family loves – SOUP!

  18. steve weberposted February 12, 2015 at 3:16 pm Reply

    I’d love to make some oatmeal raisin cookies.

  19. Amparo Hubbardposted February 12, 2015 at 3:09 pm Reply

    i would love to make some kind of soup

  20. HilaryBposted February 12, 2015 at 3:03 pm Reply

    I would love to make spicy chili! :D

  21. Ammy Belleposted February 12, 2015 at 3:03 pm Reply

    Definitely a chowder – clam or fish. Yum!

  22. Juli Vposted February 12, 2015 at 3:01 pm Reply

    I’d probably make some kind of soup.

  23. Maureenposted February 12, 2015 at 2:59 pm Reply

    I would make my own original feta, garlic, tomato, dill soup.

  24. Adriana Snellposted February 12, 2015 at 2:18 pm Reply

    LIKE!

  25. Sydneyposted February 12, 2015 at 1:49 pm Reply

    Soup, I would for sure make soup. Maybe something like a nice cauliflower or cream of mushroom or something.

  26. Shariposted February 12, 2015 at 1:39 pm Reply

    It is cold outside today, I would make soup.

  27. Anne H.posted February 12, 2015 at 1:15 pm Reply

    Our new favorite food….chicken curry!

  28. Maneesha Pradhanposted February 12, 2015 at 1:06 pm Reply

    This seems awesome. French onion soup sounds good. I think this would be great to make curries too.

  29. Heatherposted February 12, 2015 at 12:56 pm Reply

    I would love to make an array of soups… pumpkin, chili, italian wedding, and more!

  30. Gina Gallagherposted February 12, 2015 at 12:56 pm Reply

    I would use this KitchenAid and these spices to make a Spicy Beef Stew!

  31. Christinaposted February 12, 2015 at 12:48 pm Reply

    I have not idea. So many choices! A stew sounds like it might be a good inaugural dish, though.

  32. Maria Rposted February 12, 2015 at 12:35 pm Reply

    I would make a roasted pork in the slow cooker.

  33. Lucy Janneyposted February 12, 2015 at 12:24 pm Reply

    Risotto sounds good!!

  34. DeniseGposted February 12, 2015 at 12:22 pm Reply

    Gosh, I honestly don’t know what I’d make. I’ve never been much for soups and such, in large part because it always seemed like a lot of work! Perhaps I’d finally try french onion soup at home!

  35. Emily Bposted February 12, 2015 at 12:22 pm Reply

    A white bean chili!!

  36. Laura Cosgriffposted February 12, 2015 at 12:14 pm Reply

    I would make some soup!

    Rating: 5
  37. Debbie A-Hposted February 12, 2015 at 12:12 pm Reply

    This looks amazing!

  38. Lisa Hicksposted February 12, 2015 at 12:09 pm Reply

    A hearty soup or a big batch of chili for this cold winter. I’m in Canada, so I need all the warming up I can get!

  39. Lisa Langleyposted February 12, 2015 at 12:09 pm Reply

    Obviously this butternut squash soup! But, I’ve had a recipe for a vegetable soup that I’ve been dying to try out, so that would be in the line up, too!

  40. Lindsayposted February 12, 2015 at 12:08 pm Reply

    Yum! I’d make butternut squash risotto!

  41. Kari Mposted February 12, 2015 at 12:08 pm Reply

    I would love to make a smaller batch of pasta sauce/gravy with this cooker! Love the color and kitchen aid!

  42. kimberlyposted February 12, 2015 at 12:07 pm Reply

    i would love to try risotto in this!!!!!!!!!!!! how cool is that?!

  43. Julie Turnerposted February 12, 2015 at 12:05 pm Reply

    Sriracha Chicken Soup! This looks so cool!!

  44. theresa Jposted February 12, 2015 at 12:12 am Reply

    I would love to try your soup

  45. Kayte CookWattsposted February 11, 2015 at 6:29 pm Reply

    We really love chili, so I would do a veggie version with dark chocolate.

  46. Jessica DeMayposted February 11, 2015 at 11:42 am Reply

    I’ve always wanted to try making risotto and this seems like the perfect way to do it.

  47. Gracieposted February 11, 2015 at 7:13 am Reply

    I would love to make my potato soup in this new kitchen aid cooker. It would be an awesome addition to my kitchen!

  48. ET Pruittposted February 10, 2015 at 10:58 pm Reply

    I would make broccoli soup.

  49. Vickieposted February 10, 2015 at 9:02 pm Reply

    Your butternut squash soup looks delish and so pretty.
    OK..I have my eye on this baby (machine) for a couple of months now.
    Ingenious..what took so long..no longer do we need to sear or brown..yah.
    With that said first recipe to be make with be southern pot roast with potato, onion, mushrooms; and carrots.
    Thanks.

  50. Jasonposted February 10, 2015 at 1:18 pm Reply

    New England Clam Chowder

  51. Dianne Smithposted February 10, 2015 at 9:56 am Reply

    Risotto, and the soup. yumm

  52. Jennifer O'Brienposted February 10, 2015 at 1:49 am Reply

    I would love to make this soup!

  53. Janellposted February 9, 2015 at 11:38 pm Reply

    This is awesome! I would make some broccoli cheese soup and that butternut squash soup look amazing!

  54. Donna Woosleyposted February 9, 2015 at 10:58 pm Reply

    Artic air is on it’s way to KY this coming weekend and a hearty bean soup sounds good to me along with some cornbread and sweet tea! :-)

  55. tammigirlposted February 9, 2015 at 9:13 pm Reply

    I have never heard of this device before, but wow – it looks amazing! I would try butternut squash soup, chicken soup, tomato soup – my favorites. Then I’d get bold and open a cookbook or some pinterest boards and try a bunch of new things.

  56. Charlene Gloverposted February 9, 2015 at 5:55 pm Reply

    I would try this squash soup for sure, looks delicious.

  57. Erin M.posted February 9, 2015 at 3:09 pm Reply

    This soup looks yummy! I’d make rice pudding

  58. Jan Sutterposted February 9, 2015 at 3:00 pm Reply

    I would make pecan pralines!

  59. Nancy Longposted February 9, 2015 at 1:40 pm Reply

    I make would this soup for one and I love to use the herbs in fritattas and chicken – I have also been on a soup kick lately

  60. Melissa A.posted February 9, 2015 at 12:03 pm Reply

    I would make chili and all different kinds of soup!

  61. Christen Allenposted February 9, 2015 at 11:53 am Reply

    I would make this soup recipe you posted! I love butternut squash soup!

  62. Yazminposted February 9, 2015 at 11:50 am Reply

    This healthy butternut squash would definetly be my first recipe to try out with the new KitchenAid product.

  63. Emily Mposted February 9, 2015 at 10:19 am Reply

    I would definitely try a beef stew.

  64. Ashley @ Healthy, Happy & Strongposted February 9, 2015 at 10:00 am Reply

    This sounds delicious. I’d make a slow-cooker Southwest Chicken with black beans veggies, and rice.

  65. Vero Mposted February 9, 2015 at 5:19 am Reply

    I think I’ll be making asparagus cream soup. Sooo good!

  66. magdalenaposted February 9, 2015 at 2:03 am Reply

    That is brilliant. ..would love to try making so many things! !

  67. Jennifer Essadposted February 9, 2015 at 1:38 am Reply

    I’ve been craving potato soup so that would be a first choice for what I would make

  68. shaunieposted February 9, 2015 at 12:49 am Reply

    I would make a white chili soup

  69. Neill Hinesposted February 8, 2015 at 11:32 pm Reply

    Looks like a cool tool!

  70. Danaposted February 8, 2015 at 11:29 pm Reply

    I would make rice pudding.

  71. Jessicaposted February 8, 2015 at 11:26 pm Reply

    This butternut squash soup looks delicious, I also love making and eating carrot ginger and good old chicken soup.

  72. Manette Guttermanposted February 8, 2015 at 10:51 pm Reply

    I would love to make a chicken pot pie or slow cooker short ribs!

  73. Amy Lposted February 8, 2015 at 10:45 pm Reply

    Your recipe for this Butternut Soup is making my mouth water, so I think I would make it with this cooker and the spice blends :)

  74. Heikeposted February 8, 2015 at 10:21 pm Reply

    So love butternut squash anything! This cooker is exactly what I’ve been waiting for. It’s perfect for my goulash, bolognese sauce, so many soups and dinners that I’ve been making in my crockpot!

  75. Ericposted February 8, 2015 at 9:36 pm Reply

    African Peanut Stew

  76. Katrinaposted February 8, 2015 at 8:53 pm Reply

    OMG the Stir-tower is genius!

  77. Stephanieposted February 8, 2015 at 6:58 pm Reply

    Would love to make a some sort of spicy soup!

  78. Peggiposted February 8, 2015 at 6:17 pm Reply

    thanks for the chance to win your wonderful giveaway.

    I just found your website when I was looking for buffalo chicken macaroni and cheese … SO glad I did as the recipe was delicious, creamy, full of flavor and spice. It’s a keeper.

    I think I would try the butternut squash soup if I won.

  79. Tina Wposted February 8, 2015 at 4:58 pm Reply

    I would make a batch of Spicy Apple Butter!

  80. Janet Conwayposted February 8, 2015 at 4:29 pm Reply

    A creamy soup sounds good to me.

  81. Connie S.posted February 8, 2015 at 4:29 pm Reply

    I’d try risotto, first!

  82. fran simonposted February 8, 2015 at 2:51 pm Reply

    the first thing I would make is the butternut squash soup recipe

  83. justineposted February 8, 2015 at 2:49 pm Reply

    Albondigas

  84. Mandy L.posted February 8, 2015 at 2:27 pm Reply

    I would make linguine with slow cooker beef and vegetable ragu sauce.

  85. Darlene Petersonposted February 8, 2015 at 2:27 pm Reply

    I’d cook that beautiful Healthy Squash Soup. Looks wonderful. Thanks for the giveaway opportunity.

  86. Morganposted February 8, 2015 at 2:04 pm Reply

    I would love to try a Thai soup or classic chicken noodle.

  87. Nicoleposted February 8, 2015 at 2:03 pm Reply

    vegetarian baked beans

  88. Carol S.posted February 8, 2015 at 1:40 pm Reply

    I would love to make Taco Soup in it or Chili, my top favorites.

  89. Carolineposted February 8, 2015 at 1:25 pm Reply

    I would love to try a curry dish in the cooker. I wonder about jam for canning as well…

  90. jennifer wposted February 8, 2015 at 1:25 pm Reply

    Soups. All day, every day!

  91. April Caceresposted February 8, 2015 at 1:21 pm Reply

    I would make a soup or chili.

  92. Mellisaposted February 8, 2015 at 1:15 pm Reply

    I have a lemon fennel risotto recipe that’s a pain to stand and stir…this would be perfect!

  93. Debieposted February 8, 2015 at 1:05 pm Reply

    I would make some creamy buffalo chicken chili.

  94. Nicholeposted February 8, 2015 at 12:47 pm Reply

    I would make mulligatawny soup!

  95. Teena McElroyposted February 8, 2015 at 11:35 am Reply

    Beef stew.

  96. Kristina Mcposted February 8, 2015 at 11:33 am Reply

    I would try your squash soup recipe. It looks so good!

  97. Mary Bethposted February 8, 2015 at 11:28 am Reply

    I would make any soup with that handy little cookpot!

  98. Laura Foranposted February 8, 2015 at 11:23 am Reply

    I would make minestrone soup! Yum!

  99. Katieposted February 8, 2015 at 11:21 am Reply

    gumbo!

  100. Brenda Hainesposted February 8, 2015 at 11:15 am Reply

    I would make a good chicken stew.

  101. latanyaposted February 8, 2015 at 11:06 am Reply

    white chicken bean soup

  102. Shari W.posted February 8, 2015 at 11:04 am Reply

    this looks like a wonderful addition to my kitchen.. I love slow cooking and would use it first to make a minestrone soup….

  103. Alice Rposted February 8, 2015 at 11:02 am Reply

    Risotto! And yoghurt! And sound galore, including butternut!

  104. Leann Dposted February 8, 2015 at 10:55 am Reply

    I would love to make this soup! Butternut squash anything is amazing!

  105. Melissaposted February 8, 2015 at 10:50 am Reply

    Creamy Tomato soup and this recipe would be two I would love to try :)

  106. Jodiposted February 8, 2015 at 10:46 am Reply

    This recipe. Yum!

  107. Brenda Sposted February 8, 2015 at 10:45 am Reply

    This looks incredible – the multicooker is pretty neat too.

    Thanks much for the chance! If I were to get one of these, I would have to try a risotto first, then maybe a carbonnade.

  108. Sharyn Engelposted February 8, 2015 at 10:43 am Reply

    I have no idea what I’d make, but I can promise you, I’d have a heck of a fun time trying ALL KINDS of cool recipes with this…WOW, it’s SO nice!!! :)

  109. Ninuposted February 8, 2015 at 10:37 am Reply

    I would love to try and make short ribs in this .

  110. Shantell Whitneyposted February 8, 2015 at 10:32 am Reply

    Love the soup recipe…must try it this week. Would love to win!!!

  111. Jenposted February 8, 2015 at 10:32 am Reply

    I’d love to make soups to start with, but this looks really cool. I think the possibilities are endless.

  112. Laurenposted February 8, 2015 at 10:21 am Reply

    I’d love to make a brisket in this using the brisket rub.

  113. Julie Davisposted February 8, 2015 at 10:17 am Reply

    I would make shrimp risotto while I played with my kids

  114. Jennposted February 8, 2015 at 10:16 am Reply

    If I won this appliance, the first soup I would make would be Moroccan Spiced Chickpea Soup.

  115. Charlotteposted February 8, 2015 at 10:11 am Reply

    i hadnt seen this gadget until now. Wow!! It would definitely come in handy for all sorts of things… starting with my Mom’s homemade chocolate pie filling!!!!

  116. Cheri Mposted February 8, 2015 at 10:07 am Reply

    <3 soup

  117. Paula Joposted February 8, 2015 at 10:07 am Reply

    Tomato basil ❤

  118. Kiraposted February 8, 2015 at 9:53 am Reply

    Looks super yummy – can’t wait to try this recipe!

  119. Bethposted February 8, 2015 at 9:51 am Reply

    soup and stew

  120. Brecah Helmposted February 8, 2015 at 9:48 am Reply

    I love Kitchenaid! I would make everything!

  121. Dianne D.posted February 8, 2015 at 9:43 am Reply

    This butternut squash soup sounds like what we’ve been looking for to make. The multi-cooker would also be a bonus to use in making this soup!

  122. alice fposted February 8, 2015 at 9:35 am Reply

    I would make our family’s favorite and that is a beef ot roast. It would be wonderful to win this wonderful giveaway.

  123. Kathy H.posted February 8, 2015 at 9:33 am Reply

    This looks awesome! Both the soup and the KitchenAid!

  124. Angella Gposted February 8, 2015 at 9:26 am Reply

    I would make chicken noodle soup.

  125. Laura Wootenposted February 8, 2015 at 9:24 am Reply

    i love this machine. I would use this machine for everything from breakfast custards to hot chocolate to soup to roasts. We work six days a week and it would be a wonderful addition to our lives. Thank you

  126. Cindyposted February 8, 2015 at 9:23 am Reply

    Yummy!

  127. Daphneposted February 8, 2015 at 9:19 am Reply

    Curried carrot soup my new favorite!

  128. Laurelposted February 8, 2015 at 9:19 am Reply

    I have a couple of soup recipes pinned that would be perfect to cook in this!

  129. Meganposted February 8, 2015 at 9:18 am Reply

    i would love to make this butternut squash soup!! It’s one of my favorite veggies

  130. Brisjaposted February 8, 2015 at 9:14 am Reply

    I’ve never seen a KitchenAid Multi Cooker before, but it looks amazing!

  131. Leighposted February 8, 2015 at 9:13 am Reply

    I would love to make a nice pot of chili to get warm!

  132. Anne Giblinposted February 8, 2015 at 9:11 am Reply

    I would love to make Irish Stew

  133. Lindaposted February 8, 2015 at 9:09 am Reply

    I’d make a split pea and ham soup!

  134. Dee Fedorposted February 8, 2015 at 9:06 am Reply

    Awesome for Risotto! I would also make your soup!

  135. Valarieposted February 8, 2015 at 9:04 am Reply

    I have a recipe for Yellow Split Pea Soup with Crispy Prosciutto that would be phenomenal!

  136. Rebecca aposted February 8, 2015 at 9:02 am Reply

    Looks great for any soup!

  137. Allison Bposted February 8, 2015 at 9:01 am Reply

    I never knew this device existed. It looks so neat and convenient.

  138. Amy B.posted February 8, 2015 at 9:00 am Reply

    Grandma’s stew.

  139. Mistyposted February 8, 2015 at 9:00 am Reply

    ANYTHING!!!! I just want to get my hands on this and make something!

  140. Camillaposted February 8, 2015 at 8:59 am Reply

    We love soups, so I can think of many to try!

  141. Leslieposted February 8, 2015 at 8:55 am Reply

    My instant reaction is French Onion Soup … but the list is endless!

  142. Ashley formanekposted February 8, 2015 at 8:53 am Reply

    I would make a coconut curry soup!

  143. Sarah Gposted February 8, 2015 at 8:53 am Reply

    What a great kitchen tool! This would be perfect for our crazy nights when my kids have extra homework. I would definitely try this Butternut squash soup recipe. I think a chili with the Sriracha seasoning would be great, too.

  144. Nicholeposted February 8, 2015 at 8:48 am Reply

    What a fantastic appliance!!! Cheeseburger soup would never be the same.

  145. dawn reidposted February 8, 2015 at 8:47 am Reply

    What a cool gadget!! Thanks for this opportunity! I love soupd, and this butternut squash soup would definitely be one I’d try..probably some pea soup & veggie soups, also.Yum!!

  146. Rebeccaposted February 8, 2015 at 8:44 am Reply

    Any kind of soup with that Sriracha seasoning would be awesome!

  147. Stefania F.posted February 8, 2015 at 8:40 am Reply

    This soup fanatic would go insane if she won this! It’s gorgeous and functional. What a great giveaway. I would make my favorite creamy roasted garlic tomato soup! :)

  148. Liz @ Floating Kitchenposted February 8, 2015 at 8:39 am Reply

    Whoa, my mind is totally blown by this machine! I would probably make a beef stew – since I’ve covered in 1 million feet of snow right now…

  149. Tonya Justiceposted February 8, 2015 at 8:37 am Reply

    I would love to try your butternut squash soup!

  150. Lisaposted February 8, 2015 at 8:37 am Reply

    Tomato soup first, then chicken and dumplings!

  151. Ellen Casperposted February 8, 2015 at 8:37 am Reply

    I would make tomato basil soup in it.

  152. Krystal Giaposted February 8, 2015 at 8:25 am Reply

    Love this! It would be a lifesaver for risotto!

  153. Kim McCallieposted February 8, 2015 at 8:22 am Reply

    I would like to try chicken and dumplings.

  154. Lilaposted February 8, 2015 at 8:20 am Reply

    I would try everything!

  155. Sarah Bairdposted February 8, 2015 at 2:35 am Reply

    I’d make a yummy beef stew or a roast!

  156. Stephanie B.posted February 8, 2015 at 12:55 am Reply

    I would make soup of some sort. This one or one of my favorites.

  157. janposted February 8, 2015 at 12:34 am Reply

    risotto

  158. Reginaposted February 8, 2015 at 12:25 am Reply

    This soup looks amazing!! Would love to make it!

  159. Danielleposted February 7, 2015 at 11:27 pm Reply

    I would make my mom’s famous broccoli soup!

  160. Richard Thomasposted February 7, 2015 at 11:21 pm Reply

    I would make a beef & veg stew or maybe chili

  161. Lisa Habinowskiposted February 7, 2015 at 11:20 pm Reply

    I woul love to make a seafood chowder or bisque.

  162. Susanne B.posted February 7, 2015 at 9:17 pm Reply

    A spicy tomato bisque, to warm up on a cold day.

  163. Amelia Thurmondposted February 7, 2015 at 9:00 pm Reply

    I would make risotto and then roast…always in a hurry to get it in so we don’t often sear it first!

  164. Ameliaposted February 7, 2015 at 8:39 pm Reply

    Beef stew would be my first choice. Thanks

  165. Anneposted February 7, 2015 at 8:17 pm Reply

    I think I’d like to try a pot roast, which I would sear before slow cooking and which would probably taste great with the Texas Style Brisket Rub.

  166. Ashley Snellposted February 7, 2015 at 7:28 pm Reply

    Potato soup!! Looks like an amazing tool

  167. Chhaviposted February 7, 2015 at 6:45 pm Reply

    I will make sweetpotato soup!

  168. Barbara mcCraryposted February 7, 2015 at 6:34 pm Reply

    Your recipe!

  169. Barbposted February 7, 2015 at 5:58 pm Reply

    I would do soup first than keep trying new things with it

  170. Melissaposted February 7, 2015 at 5:20 pm Reply

    I would use the multi cooker to try this soup and several others!

  171. Hannah R.posted February 7, 2015 at 5:00 pm Reply

    Different soups

  172. Ginger Starkposted February 7, 2015 at 4:49 pm Reply

    I’m going to research this new toy!

  173. Bob Flanaganposted February 7, 2015 at 4:38 pm Reply

    It won’t be long before its time to get out in the creek and find some she crabs. I think this pot and that stirring gadget would make a fine she crab soup.

  174. nadya kotikposted February 7, 2015 at 4:24 pm Reply

    some spicy spanish rice!

  175. sharleenposted February 7, 2015 at 4:22 pm Reply

    Sweet Spiced Pumpkin Soup!!

  176. Amy Sposted February 7, 2015 at 4:09 pm Reply

    I would make a beef stew!

  177. Meghan Finleyposted February 7, 2015 at 4:01 pm Reply

    I’d make venison stew

  178. Amy M. C.posted February 7, 2015 at 3:44 pm Reply

    I would love to make a roast with potatoes and veggies.

  179. Damaris Estradaposted February 7, 2015 at 3:39 pm Reply

    All kinds of summer jams and preserves!!

  180. Marti Cposted February 7, 2015 at 3:33 pm Reply

    I’d love to try a risotto I don’t have to stand over and stir.

  181. Melissaposted February 7, 2015 at 3:33 pm Reply

    I would definitely make this soup! But I would love to experiment with this cooker. What a fun tool!

  182. Pauline Gudasposted February 7, 2015 at 3:02 pm Reply

    I would make a homemade pasta sauce from scratch

  183. Maria Benposted February 7, 2015 at 2:58 pm Reply

    Soups ❤️

  184. Michelle Murrayposted February 7, 2015 at 2:49 pm Reply

    I would be so excited to make a variety of different cream soups and broth soups!! So many options!!

  185. Alex Coppeposted February 7, 2015 at 2:39 pm Reply

    I would love to make some beef stew

  186. Melindaposted February 7, 2015 at 2:26 pm Reply

    I’d love to make some kind of roast. I think not having to lose all that goodness from the searing pan would just amp up the flavor big time!

  187. Amy Tongposted February 7, 2015 at 2:19 pm Reply

    What a fun giveaway! I would make risotto in it! :D So convenience.

    amy [at] utry [dot] it

  188. Mary O.posted February 7, 2015 at 2:08 pm Reply

    I would like to make a creamy sweet potato soup.

  189. natposted February 7, 2015 at 1:51 pm Reply

    butternut squash soup

  190. Kimposted February 7, 2015 at 1:48 pm Reply

    I’d use it for everything!

  191. Brandi Aposted February 7, 2015 at 1:32 pm Reply

    First would be your butternut squash soup, and then anything and everything!!!

  192. Amanda Tynisposted February 7, 2015 at 1:27 pm Reply

    This soup looks incredible! And I am in LOVE with that multi cooker!!! I wants it!

  193. Michelleposted February 7, 2015 at 12:39 pm Reply

    I would really love to try this new cooker! I’ve never heard of such a gadget!

  194. Auntiepatchposted February 7, 2015 at 12:19 pm Reply

    I’m already subscribed to ASP. Do I need to resubscribe to get those points?

  195. Auntiepatchposted February 7, 2015 at 12:00 pm Reply

    French Onion Soup or Chicken Tortilla Soup! Two family favorites!

  196. Dee Parkerposted February 7, 2015 at 11:49 am Reply

    I’d like to try a shredded beef.

  197. Kristenposted February 7, 2015 at 11:49 am Reply

    I’d make some sort of broccoli soup – mine always sticks to the bottom so it would be great to have the stirring attachment!

  198. Leslie Kileyposted February 7, 2015 at 11:36 am Reply

    Your Butternut soup looks amazing and happens to be my favorite soup but I think this cuisinart cooker may be amazing for making jam! The stirring feature is so great.
    I love my strawberry rhubarb jam but I hate stirring so this would be amazing to try. of course I would have to make scones to go with! Love to try it!!!

  199. MaryBposted February 7, 2015 at 11:23 am Reply

    I would like to try this soup and also split pea soup.

  200. Katieposted February 7, 2015 at 11:20 am Reply

    I would make some black bean soup.

  201. Sharonposted February 7, 2015 at 11:20 am Reply

    I would make Risotto! Yummy!

  202. Dawn Lposted February 7, 2015 at 11:15 am Reply

    I would make this soup first & then many other soups & braised short ribs

  203. Ciao Florentinaposted February 7, 2015 at 11:12 am Reply

    Some hearty stew for sure ! I did not see any disclosures at the top and was wondering if this is a sponsored giveaway by Kitchen Aid ?? Thank you !

  204. Judith M.posted February 7, 2015 at 11:06 am Reply

    Mac and cheese

  205. Kim Henrichsposted February 7, 2015 at 10:56 am Reply

    I would love to do a carrot ginger soup in this!!

  206. Linda K.posted February 7, 2015 at 10:43 am Reply

    I’d like to make a chicken tortilla soup.

  207. Deborah Rosenposted February 7, 2015 at 10:37 am Reply

    I’d first make a creamy Sriracha chicken soup.

  208. Elizabethposted February 7, 2015 at 10:25 am Reply

    I love Butternut Squash Soup! It’s only been recently, that I started preparing it, the first time was this past Christmas! Your recipe looks like a real winner; the addition of apple sounds very appetizing! If I’m fortunate enough to win this KitchenAid Multi-Cooker and Stir Tower + 3 Rodelle Spice Blends, I would definitely make this Healthy Butternut Squash Soup! Thanks for the chance!

  209. Annetteposted February 7, 2015 at 10:25 am Reply

    I love soup and this is one I’d really like to make. I’m crazy about both butternut squash and celery root, but unfortunately it’s hard to get celery root where I live – I have to travel to the next largest city to find it. I noticed that the one you used was long and thin – I’ve only seen the fat, round ones.

  210. rustposted February 7, 2015 at 10:21 am Reply

    I would make minestrone soup, or goulash.

  211. Heatherposted February 7, 2015 at 10:19 am Reply

    I would love to make a pot roast or short ribs!

  212. Melissaposted February 7, 2015 at 10:14 am Reply

    I’d make this soup! Love squash!

  213. Brownieposted February 7, 2015 at 12:35 am Reply

    Better question is what wouldn’t I cook with this!! I would start with Chicken & Dressing. After that the choices are endless. Thanks

  214. Allison Dposted February 7, 2015 at 12:33 am Reply

    Looks delicious, added bonus for the giveaway!

  215. Monica Vposted February 7, 2015 at 12:32 am Reply

    I would love to make homemade classic chicken noodle soup and stews.

  216. Marty Musserposted February 6, 2015 at 11:49 pm Reply

    I think I would make some kind of creamy tomato basil soup. Thanks for the giveaway!

  217. Kristyposted February 6, 2015 at 10:42 pm Reply

    I’m just now learning of this cooker and now want one! The butternut squash soup is what intrigued me!

  218. Katiposted February 6, 2015 at 10:07 pm Reply

    Shredded Chicken for sandwiches, Fajita chicken, sloppy joes, beef stew.

  219. Carissaposted February 6, 2015 at 6:03 pm Reply

    Broccoli cheese soup!! Mmm……

  220. Andreposted February 6, 2015 at 5:15 pm Reply

    Would like to attempt the sausage, egg, and hash brown casserole

  221. Lisa Hposted February 6, 2015 at 5:08 pm Reply

    I would love to make chili before winter ends!

  222. Claudiaposted February 6, 2015 at 5:00 pm Reply

    For this cold weather, I would make a carne en su jugo. Sooo delicious.

  223. Hollyposted February 6, 2015 at 4:54 pm Reply

    I would make yummy tomato soup!

  224. Valerieposted February 6, 2015 at 4:43 pm Reply

    Yum, this looks fantastic!! I think I would make this exact recipe :)

  225. Crisposted February 6, 2015 at 4:21 pm Reply

    I’d love to make my Drunken pork loin or pork roast– slowly cooked in white wine and loads of flavorful Rodelle spices — and winter veggies. But the stir tower of the KitchenAid Multi-Cooker is such a treat I’d most definitely use it for a soup recipe– like Sommer’s wonderful butternut squash one!
    So that makes two recipes right off the bat. Can’t wait.

  226. Melissaposted February 6, 2015 at 3:17 pm Reply

    Cream of mushroom soup

  227. Danieleposted February 6, 2015 at 3:15 pm Reply

    KitchenAid is MY FAVORITE!!

  228. Julie Wposted February 6, 2015 at 3:12 pm Reply

    This is beautiful. I would make some chili.

    Rating: 5
  229. Jodyposted February 6, 2015 at 3:05 pm Reply

    Soups!!!

  230. Michelle T.posted February 6, 2015 at 3:04 pm Reply

    I’d love to make jambalaya! Thank you for the chance to win!

  231. Cookin Canuckposted February 6, 2015 at 9:09 am Reply

    What a cool tool! I hadn’t seen this new piece of KitchenAid brilliance yet. Even though we’re having the strangest winter (it’s going to be 60 degrees here today!), I still crave soup everyday. And this one looks so good!

  232. Aggieposted February 6, 2015 at 8:09 am Reply

    Ok, this multicooker looks amazing. I would have to make a cassoulet or something similar (would be my first time) or a brisket for my in laws!

  233. Rowena Gransaullposted February 6, 2015 at 7:22 am Reply

    I love butternut squash soup.

  234. kelly tupickposted February 6, 2015 at 4:38 am Reply

    I would like to make a nice and hearty beef stew with this. I’m sure my family would love it.

  235. Bob Flanaganposted February 6, 2015 at 3:00 am Reply

    Just about the time the fellow delivers this package it will be time to get out in the creek and round up some She Crabs for soup. This would be the most elegant way to cook a traditional Lowcountry favorite. On the other hand if you have a gadget to stir the pot for you doesn’t that make standing to the warm stove on a chilly day and swapping stories with your friends a bit awkward?

  236. Annaposted February 6, 2015 at 12:40 am Reply

    I would make roasted vegetables with a whole chicken.

  237. Ashwiniposted February 5, 2015 at 11:30 pm Reply

    I would love to try cooking some very versatile Indian dishes, like dal makhani, langarwali dal and ofcourse our very own version of soup, the ‘Shorba’.
    Since I love to cook and do cook most world cuisine, I would try out the Mexican chilli, soups (I am a big fan of soups!) and risotto!

  238. Shanaposted February 5, 2015 at 11:14 pm Reply

    I would love to make a mushroom risotto like the one I made years ago for my husband on Valentine’s Day. Thanks for an awesome giveaway and a delicious-looking recipe!

  239. Kay N.posted February 5, 2015 at 9:44 pm Reply

    I would like to make my faux “potato” soup…with radishes, celery, onion, carrots, and cabbage!!!

  240. phyllis cadwellposted February 5, 2015 at 7:58 pm Reply

    salmon chowder

  241. Laurenposted February 5, 2015 at 6:11 pm Reply

    I would like to make short ribs.

  242. Anna Cposted February 5, 2015 at 2:06 pm Reply

    I would make this soup and brisket!

  243. Catherine Jacksonposted February 5, 2015 at 1:57 pm Reply

    soup, soup and more soup!!!

  244. Claudia Ramirezposted February 5, 2015 at 11:07 am Reply

    Im thinking some chicken tinga mmmm

  245. julianne c.posted February 5, 2015 at 10:48 am Reply

    it’s snowing here in MA (again) and it’s the perfect weather for some chicken noodle soup. that’s what i would make!

  246. Vera Kposted February 5, 2015 at 10:43 am Reply

    I would make some vegetarian chili.

  247. Nora Bposted February 5, 2015 at 9:05 am Reply

    I’d like to make hearty bean soup!

  248. nicole dziedzicposted February 5, 2015 at 3:21 am Reply

    I would love to make some ribs in this with the added Sriracha Seasoning to it. YUM!

  249. Michelle T.posted February 5, 2015 at 12:37 am Reply

    In keeping with my resolution of trying out at least 2 new recipes per month, I would have to try out Pollo En Fricase in the KitchenAid Multi-Cooker.

  250. jesse bencomoposted February 4, 2015 at 11:41 pm Reply

    Greenchili Stew!

  251. Donnaposted February 4, 2015 at 11:41 pm Reply

    Soup! Yum I love butternut soup!

  252. Penny Olsonposted February 4, 2015 at 11:07 pm Reply

    The soup you posted. Thanks for the recipe!

  253. Lynneaposted February 4, 2015 at 11:07 pm Reply

    Sweet Potato Soup

  254. garyposted February 4, 2015 at 10:52 pm Reply

    chili!

  255. Danielle - Krafted Kochposted February 4, 2015 at 10:41 pm Reply

    Woah, I NEED one of these in my life! I would love to make some risotto with this bad boy, that’s for sure!

  256. mirandaposted February 4, 2015 at 10:11 pm Reply

    I would make some lentil carrot soup

  257. Candiceposted February 4, 2015 at 10:08 pm Reply

    This looks so great! It really has been cold here in NC, but I think there is still more to come!

  258. Shannonposted February 4, 2015 at 10:02 pm Reply

    I would make a delicious and creamy potato soup.

  259. Sandy Headtkeposted February 4, 2015 at 9:50 pm Reply

    I have been wanting brisket. This would be perfect since I don’t want to smoke it outside.

  260. Laura W.posted February 4, 2015 at 9:44 pm Reply

    I would like to make organic fire roasted tomato soup.

  261. Courtnieposted February 4, 2015 at 9:22 pm Reply

    I’d definitely make some chicken soup with how I am feeling right now.

  262. Itziaposted February 4, 2015 at 9:18 pm Reply

    I would make a soup.

  263. Sylvie | Gourmande in the Kitchenposted February 4, 2015 at 9:14 pm Reply

    Ooo, that multi-cooker looks fabulous, I’d love to make a big batch of spicy tomato soup with herbes de provence.

  264. Katieposted February 4, 2015 at 9:10 pm Reply

    I’d start with this soup! It looks great!!

  265. Betsy Rposted February 4, 2015 at 9:05 pm Reply

    I would try rissotto!

  266. LINDA QUIGLEYposted February 4, 2015 at 8:54 pm Reply

    Oh my, a new kitchen toy, I love kitchen toys

  267. Lauraposted February 4, 2015 at 8:46 pm Reply

    I’d love to try the sriracha seasoning, probably on some chicken!

  268. Sarah Scottposted February 4, 2015 at 8:44 pm Reply

    oh my, yum yum! I would like to make PHO!

  269. Suzanne Riggottposted February 4, 2015 at 8:43 pm Reply

    I would love to purchase Kitchen Aid Multi cooker can’ find where I can !

  270. wilhelminaposted February 4, 2015 at 8:11 pm Reply

    The multi-cooker is awesome! I can think of a ton of recipes I’d like to try in this, starting with this soup!

  271. Gabyposted February 4, 2015 at 8:08 pm Reply

    This soup is delicious! The multi-cooker looks really handy!

    Rating: 5
  272. Karen Lynchposted February 4, 2015 at 8:05 pm Reply

    homemade spaghetti sauce with meatballs.

  273. Karenposted February 4, 2015 at 7:34 pm Reply

    I’m still trying to get over the fact that there’s such a thing as a stir tower. How did I not know this? How have I lived this long without one?! And now I want to make risotto and cream of tomato soup.

  274. Jenposted February 4, 2015 at 6:43 pm Reply

    I’d love to make a seared chicken and rice!

  275. Katieposted February 4, 2015 at 6:41 pm Reply

    I can’t wait to try this recipe!!

  276. Rachelposted February 4, 2015 at 6:36 pm Reply

    This looks amazing! I would try this soup!

  277. Samantha Tposted February 4, 2015 at 6:20 pm Reply

    Not heard of a multi cooker before so I would love to try something new in one!

  278. Shoshanaposted February 4, 2015 at 6:01 pm Reply

    I would probably make a creamy potato and leek soup…my husband keeps dropping hints that he wants me to cook more with leeks ;-)

  279. Kevin @ Closet Cookingposted February 4, 2015 at 5:55 pm Reply

    Great looking soup! If only I could have a bowl of it for dinner tonight!

  280. mitaposted February 4, 2015 at 5:44 pm Reply

    I would make vegetable soup.

  281. graceposted February 4, 2015 at 5:31 pm Reply

    some sort of chili, for sure!

  282. RavieNomNomsposted February 4, 2015 at 4:44 pm Reply

    This looked awesome!

  283. abbieposted February 4, 2015 at 4:42 pm Reply

    Ohh. We still have squash from the summer garden and I always love a new squash recipe! Thanks!

  284. Kerry Simpsonposted February 4, 2015 at 4:36 pm Reply

    My dad’s stew

  285. Kayposted February 4, 2015 at 4:11 pm Reply

    I would love to make a winter vegetable risotto with this!

  286. Mariaposted February 4, 2015 at 4:03 pm Reply

    How fun! We love butternut squash soup!

  287. Laura Royalposted February 4, 2015 at 4:00 pm Reply

    I would like to make roasted red pepper and tomato soup with it!

  288. Stephanieposted February 4, 2015 at 3:48 pm Reply

    I’d love to make a chicken tortilla soup!

  289. coriposted February 4, 2015 at 3:44 pm Reply

    Either bison sweet potato stew or short ribs!

  290. Carly gposted February 4, 2015 at 3:39 pm Reply

    I would make your recipe first and then probably beef stew a few days later.

  291. Cathleen Mingolelloposted February 4, 2015 at 3:33 pm Reply

    Your recipe, sounds absolutely divine!!

  292. Carole Resnickposted February 4, 2015 at 3:30 pm Reply

    I would make a beef stew

  293. Sean Cposted February 4, 2015 at 3:27 pm Reply

    Beef stew would be my first choice.

  294. Alinaposted February 4, 2015 at 3:27 pm Reply

    I’d love to make a chili as a first dish.

  295. S. Fosterposted February 4, 2015 at 3:22 pm Reply

    I’d love to make a variety of soups and stews in this machine! :)

  296. April Johnsonposted February 4, 2015 at 3:21 pm Reply

    wild rice chicken soup…from the stock up !

  297. Faleen Fedolposted February 4, 2015 at 3:21 pm Reply

    I would love to make a lamb or chicken tagine in it. This is something i have eaten on vacation many years ago but never attempted myself, It is a wonderful dish utilizing many difference spices and raisins along with a cous cous accompaniment. Thank you for this opportunity,

  298. Hollyposted February 4, 2015 at 3:14 pm Reply

    I make some chunky kind of soup for my husband :)

  299. Maria Chenposted February 4, 2015 at 3:14 pm Reply

    Varities of Resotto

  300. Cassieposted February 4, 2015 at 3:12 pm Reply

    What a fun gadget! I think I’d go for a mushroom risotto for my first try.

  301. Terri Hposted February 4, 2015 at 3:08 pm Reply

    Thanks for the chance to win this cool cooker! I would make soups!

  302. Donna Stelmachposted February 4, 2015 at 3:06 pm Reply

    This soup is perfect for a chilly winter day and perfect with a light salad for a full meal.

  303. Colleen Boudreauposted February 4, 2015 at 3:04 pm Reply

    I would make chicken soup.

  304. Brandyposted February 4, 2015 at 2:42 pm Reply

    What a cool appliance!

  305. Naomiposted February 4, 2015 at 1:17 pm Reply

    Herb debprovence goes well in pretty much everything! I love it here in your soup!

  306. Eunhae Parkposted February 4, 2015 at 1:13 pm Reply

    I will make broccoli soup.

  307. Sana Ladhaposted February 4, 2015 at 1:09 pm Reply

    I want to use the slow cooker and the spices to make a mean batch of slow cooked chili!

  308. Jeffreyposted February 4, 2015 at 12:42 pm Reply

    I’m thinking some shredded beef sandwiches.

  309. annette bposted February 4, 2015 at 12:33 pm Reply

    I love butternut squash, I am definitely trying this recipe.

  310. Becca Broadbentposted February 4, 2015 at 11:59 am Reply

    Chicken soup!

  311. Lauren Wposted February 4, 2015 at 11:53 am Reply

    Jambalaya!!

  312. Pamela Muddposted February 4, 2015 at 11:24 am Reply

    I would cook soup to begin with because it’s getting cold here again and I’m almost always cold! I’ve just moved into a new house and haven’t gotten many new kitchen appliances yet :)

  313. Maryposted February 4, 2015 at 11:01 am Reply

    I would make Cheesy Veggie Risotto!

  314. Heather Christoposted February 4, 2015 at 11:00 am Reply

    I have never heard of this cooker?! Cool!! love this soup!

  315. Jenny Flakeposted February 4, 2015 at 10:59 am Reply

    Beautiful healthy soup! Love!!!

  316. Briannaposted February 4, 2015 at 10:16 am Reply

    This soup looks amazing!!! Butternut squash soup is healthy comfort food in my book. :)

  317. Marlyposted February 4, 2015 at 10:10 am Reply

    I’ve never heard of a multi-cooker. Oooh, sounds like a new kitchen gadget to check out. Love it!

  318. Julie @ Running in a Skirtposted February 4, 2015 at 9:56 am Reply

    I would make this gorgeous soup with this awesome new “toy!” I neeeeed this!

  319. Lauren @ Climbing Grier Mountainposted February 4, 2015 at 9:48 am Reply

    It’s dumping snow here today in Denver and this soup sounds like the perfect way to warm up!

  320. Alexisposted February 4, 2015 at 9:22 am Reply

    I’d make this wonderful looking soup that you just posted!

  321. marlaposted February 4, 2015 at 9:00 am Reply

    This soup looks fabulous! Gonna cook it up later :) Fabo giveaway too!

  322. Ericaposted February 4, 2015 at 8:53 am Reply

    I would definitely make some braised short ribs!

  323. Meagan @ A Zesty Biteposted February 4, 2015 at 8:43 am Reply

    It is starting to get cold here again and this soup would be perfect for dinner to warm us all up.

  324. Nickiposted February 4, 2015 at 8:19 am Reply

    This KitchenAid multi-cooker sounds amazing. It would have been great yesterday while making split pea soup.

  325. Denise de Castroposted February 4, 2015 at 7:56 am Reply

    I’d make a roasted tomato soup