A rustic dish for dad, Corned Beef Hash with Horseradish Cream Sauce. This ridiculously easy corned beef hash recipe is the perfect way to honor pops on his special day.
Men are such funny creatures.
I used to think they were the way they were, due to social conditioning. You know, rough dad’s produced robust sons and mild-mannered dad’s produced meek sons.
Then my son was born swinging his fists and I had to rethink my notion. As a toddler, long before he ever saw TV shows or movies with any violence, he would walk around the house with his finger pointed out yelling, “Pshhh, pshhh!” As if he randomly thought, “Wouldn’t it be neat if something fast and dangerous shot straight out of my finger?” We didn’t own any play guns and he has no brothers. It’s unexplainable, but makes me smile to think of it.
I’m sure I will never understand the opposite-sex completely. Yet I stand in curious reverence of those that step into the daddy role wholeheartedly. They don’t parent like we girls do… we sometimes have a hard time with that.
They Parent Like a Man:
Tough yet tender.
Aggressive yet peaceable.
Rowdy yet respectful.
Fearless yet watchful.
Setting high expectations yet offering endless encouragement.
Letting the reigns out, as we terror-stricken mommies peek through hand-covered eyes.
I have a lot of admiration for good daddies.
I’m fortunate to be married to a very good daddy and know exactly how to make him smile Father’s Day morning.
Imagine two super cute, highly intelligent, bright-eyed children carrying a breakfast tray with hot crispy corned beef hash, drizzled with silky horseradish cream sauce, a side of fluffy eggs, buttery sourdough toast, fruit and black coffee. Of course they hold the tray perfectly level and don’t drop a crumb. Then they sit blissfully holding hands and chattering sweetly to daddy.
Ok… we can at least get the breakfast right and I will carry the tray!
This Corned Beef Hash with Creamy Horseradish Sauce recipe is almost too good to be true. It’s easy to make and utterly irresistible with crunchy bites of salty corned beef, golden-brown potatoes and smooth creamy sauce with a kick. The horseradish cream sauce with fresh dill provides a touch of heat and freshness that is hard to beat.
For convenience, you can use thick cut corned beef from the deli and frozen hash brown potatoes. This is a hearty breakfast dish, but also makes a wonderful dinner.
Corned Beef Hash with Creamy Horseradish Sauce will make dad feel like a king!
PAGE: 1 2