Back to school is just around the corner and I’ve got a fabulous kid-friendly breakfast to share with you today, Cinnamon Pancakes with a warm Peach Syrup Recipe. This is such an easy dish, you can make it for your babies in a hurry, or they can make it for you!
I love it when my kids take over the kitchen. It’s so gratifying to watch them make decisions about the best way to tackle a recipe, or to hear them repeat methods they’ve heard me say again and again.
Teary-eyed mommy moment.
Over the last couple years, they’ve become expert breakfast makers.
In fact, I almost don’t need to get up in the mornings, because I know they can handle the morning meal on their own.
Omelets and pancakes are their specialties.
They get really excited when it’s time to flip either. Fortunately, I have the absolute hands-down BEST non-stick cookware on the face of the earth, so flipping is a piece of cake!
Swiss Diamond Cookware makes the safest and best non-stick cookware I have ever used… and I have used a LOT of cookware, guys. Pancakes and omelets slip right out of the skillets without ever having to add butter or oil. (Unless you want it for flavor!)
And making something sticky, like this peach syrup recipe, is no problem because it simply cannot stick to the sides of the pan.
Easiest clean up ever.
These kid-friendly cinnamon pancakes are a new family favorite that the kids love to make on their own.
The cinnamon pancakes are rich and bursting with flavor, due to the addition of fresh cream and a generous dose of cinnamon. They pair perfectly with my lightly spiced fresh peach syrup recipe, that takes only minutes to make.
Everyone loves cinnamon pancakes with peaches, especially Carson.
If you don’t have kids to make breakfast for you, don’t worry.
These little beauties are so quick and easy, you can make them in minutes, then climb right back in bed with a tall stack of cinnamon-y peachy goodness!
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