Soft sweet Apple Cider Cinnamon Knots are perfect for fall parties!
I’ve been craving them for a several weeks… Apple Cider Cinnamon Knots, that is.
To be a bit more accurate, I physically ache for them morning, noon and night. I lay in bed at night and see floating golden knots of heavenly bliss, covered in sugar crystals… And they’re smiling at me.
This has been going on for days. It’s become a bit of an issue.
I’m seeking therapy.
One thing I’ve learned about food obsessions, is that a sure cure comes from developing a perfect recipe. That way, you know you can get your fix any time you want.
It removes the lure, you see.
I created this Apple Cider Cinnamon Knots recipe several years back after visiting an orchard and tasting apple cider donuts for the first time.
I hate to deep fry at home so true donut making was out of the question.
However, do you think I would I let a little thing like frying stop my desperate need for homemade apple cider donuts?
Of course not. There are always ways to get around frying!
This baked Apple Cider Cinnamon Knots recipe was created to cure my craving for donuts, yet it created a new ravenous craving of its own.
Ever since I first made them, I start obsessing over these little guys at the beginning of apple season and I can’t stop thinking about them until I get my fix.
They are ultra soft, apple-icious, bathed in butter, kissed with shimmering cinnamon sugar, and easy to make!
Apple Cider Cinnamon Knots might be my best invention yet.
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