Honey and Goat Cheese Tart + Giveaway

Hosting Easter Brunch at your house this year? Why not serve each guest a honey and goat cheese tart with fresh blackberries and honeydew on top? You’re likely to start a new family tradition!

Honey Goat Cheese Tart with Blackberries and Honeydew! #spring #brunch #giveaway #goatcheese #tart

Spring is here and it’s time to brunch.

I don’t know why, but it seems brunch is reserved specifically for warm months. I wait all year to start inviting friends over for a late morning meal on the weekends. We always provide a couple breakfast options, a fresh salad of some sort, and then a few transitional dishes.

Making - Honey Goat Cheese Tart with Blackberries and Honeydew! #spring #brunch #giveaway #goatcheese #tart

These transitional dishes could be anything… a lightly sweetened dessert, a dinner favorite I plan to serve in smaller portions, sandwiches, snack items, even soup. Really, the possibilities are endless.

That’s what makes brunch so great! It’s a delicate sleepy-eyed free for all, where anything goes as long as you have fruit and eggs somewhere on the table.

Making Goat Cheese Tart with Blackberries and Honeydew! #spring #brunch #giveaway #goatcheese #tart

I like to serve a light pastry at brunches. Something that’s not quite a dessert (or at least not a very sweet dessert) but offers all the components of a treat… a rich ingredient, crunch-factor, a touch of sweetness, and something fresh.

This Goat Cheese Tart served with sliced honeydew and blackberries captures all of this and then some.

How To: Honey Goat Cheese Tart with Blackberries and Honeydew! #spring #brunch #giveaway #goatcheese #tart

Buttery puff pastry is filled with a softened creamy goat cheese and honey mixture, then baked into crispy perfection.

Once out of the oven, each goat cheese tart is kissed with fresh zingy blackberries and thin slices of honeydew melon, before receiving a final drizzle of sweet dripping honey.

Easy Honey Goat Cheese Tart with Blackberries and Honeydew! #spring #brunch #giveaway #goatcheese #tart

Something so light and ethereal deserves to be served at the most treasured meal of the week. And it deserves to be paired with a great cup of coffee.

At weekend brunches we also make sure to have our guests covered in the beverage area. Often this includes a fresh squeezed juice or two, Lt. Dan’s famous Bloody Marys, and a great selection of coffees.

Simple Honey Goat Cheese Tart with Blackberries and Honeydew! #spring #brunch #giveaway #goatcheese #tart

Using Keurig® Special Edition Brewing System is the best way to serve coffee at brunch because everyone gets to choose the Starbucks Coffee they like.

For spring, I prefer the new Starbucks Blonde Roast Coffees; light roasts with distinct flavors.

Starbucks Blonde Roast Coffee

Starbucks is sharing two new blonde roast coffees this year, Aria Blend and Bright Sky Blend. Starbucks® Aria Blend K-Cup® Packs offer a crisp citrus flavor and Starbucks® Bright Sky Blend K-Cup® Packs have a mild nutty quality.

They are both delicious, so it’s hard to chose, but I like Starbucks Bright Sky Blend with the goat cheese tart. The nutty essence balances the tang from the goat cheese and blackberries, bringing out their fresh spring appeal.

Easy Goat Cheese Tart with Blackberries and Honeydew! #spring #brunch #giveaway #goatcheese #tart

Today we’re offering a fabulous Starbucks Giveaway so that you can test  Starbucks® K-Cup® Packs yourself!

One lucky reader will win a Keurig® K65 Special Edition Brewing System along with both Starbucks® Aria Blend K-Cup® Packs and Starbucks® Bright Sky Blend K-Cup® Packs.

Starbucks Giveaway - $200 Value - See Details on ASpicyPerspective.com #giveaway #coffee #spring

TO ENTER: Follow the prompts in the automated entry form below. For US residents only.

a Rafflecopter giveaway

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Yield: 8 tarts

Prep Time: 20 minutes

Cook Time: 20 minutes

Goat Cheese Tart

Ingredients:

  • 2 sheets frozen puff pastry, thawed
  • 10 oz. chevre goat cheese, softened
  • 2 eggs, divided
  • 1/4 cup honey + extra for drizzling
  • 1/4 tsp. salt
  • 1 cup sliced honey dew
  • 1 1/2 cups fresh blackberries

Directions:

  1. Preheat the oven to 400 degrees F and line two baking sheets with parchment paper. Place the softened goat cheese, 1 egg, honey and salt in a small bowl. Mash together with a fork until smooth.
  2. Lay the puff pastry sheets out on a floured work surface. Roll them slightly to remove the creases. Use a large knife or pizza cutter to cut each piece into 4 equal squares. Then use a fork to prick the center of each square, leaving a 1/2 inch border around the edges.
  3. Spoon the goat cheese mixture evenly on the 8 squares. Use a spatula to smooth out the goat cheese, covering the fork pricks. Then gently fold the borders over the edges of the goat cheese, pinching the corners to make smaller squares. Use the fork to gently crimp the flat edges on the sides of all the tarts. Then move them to the prepared baking sheets.
  4. Whisk the remaining egg with 2 Tb. of water. Brush the egg wash over the crimped crusts. Bake the tarts for 15-20 minutes until the edges are golden brown.
  5. Remove the tarts from the oven and cool for at least 10 minutes. Then top with small slices of honeydew and fresh blackberries. Drizzle with honey and serve warm or at room temperature.

Disclosure: This post is sponsored by Starbucks Coffee Company. All opinions are my own.

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238 Responses to “Honey and Goat Cheese Tart + Giveaway”

  1. #
    1
    Kelly Henderson — March 31, 2014 @ 5:17 am

    Your family’s recipes are so inspiring a gorgeous. I’ve actually made quite a few and they usually get raves

    Reply

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    2
    Jeanette | Jeanette's Healthy Living — March 31, 2014 @ 5:34 am

    What a pretty Spring tart! So cheery!

    Reply

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    3
    Heather Fuller — March 31, 2014 @ 6:09 am

    We don’t do a lot of brunch but those look so yummy! :-) I love any kind of tart, pastry, biscuit, etc with my coffee. Something a little sweet!

    Reply

  4. #
    4
    Deirdre — March 31, 2014 @ 6:15 am

    We’re pretty traditional around here when it comes to brunch! Bacon, eggs and lightly buttered toast are always on the menu, alongside a steaming cup of coffee! Thanks for the chance to win.

    Reply

  5. #
    5
    Janet T — March 31, 2014 @ 6:15 am

    I like to serve waffles, savory and sweet.

    Reply

  6. #
    6
    dc — March 31, 2014 @ 6:17 am

    Yum! Goat cheese tarts!! Can’t wait to make them!

    Reply

  7. #
    7
    Neill Hines — March 31, 2014 @ 6:18 am

    A little something to help you wake up in the morning?

    Reply

  8. #
    8
    wild orchid — March 31, 2014 @ 6:18 am

    I love quiche as a brunch item.
    Entered the rafflecopter form as “Wild Orchid”

    Thanks for the chance to win!
    wildorchid985 at gmail dot com

    Reply

  9. #
    9
    Judith M. — March 31, 2014 @ 6:20 am

    Fruit salad. bacon and some sort of scone or cheese danish. Homemade of course.

    Reply

  10. #
    10
    Ellyn — March 31, 2014 @ 6:24 am

    Brunch is one of our favorites – eggs benedict is a meal that we love. French toast casserole is another.

    Reply

  11. #
    11
    Denise Wilson — March 31, 2014 @ 6:30 am

    Donuts and coffee go great

    Reply

  12. #
    12
    Anne H. — March 31, 2014 @ 6:30 am

    Cinnamon roles

    Reply

  13. #
    13
    Linda K. — March 31, 2014 @ 6:35 am

    I like scones with coffee.

    Reply

  14. #
    14
    Trina — March 31, 2014 @ 6:40 am

    I love the tarts. They are perfect.

    Reply

  15. #
    15
    Susan — March 31, 2014 @ 6:45 am

    Enjoy eggs benedict, fluffy waffles, fresh juice and lots of delicious coffee. Yum

    Reply

  16. #
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    Kiki C. — March 31, 2014 @ 6:47 am

    Love us some brunch on the SC coast where every weekend is a vacation! Faves are an egg and sausage/bacon dish (casserole or quiche) with sweet pastry or muffins, fresh fruit salad, yogurt, juice (with or without champagne or bloody mary mix), and lots of Keurig coffee pods for folks to choose their favorite brew.

    Reply

  17. #
    17
    Jenny Flake — March 31, 2014 @ 6:53 am

    Loving this fun springtime tart!! Goat cheese is my fav!!

    Reply

  18. #
    18
    Jessica — March 31, 2014 @ 6:55 am

    Cinnamon Rolls :)

    Reply

  19. #
    19
    Cindy — March 31, 2014 @ 7:00 am

    Oh, those little tarts look and sound delicious!!

    Reply

  20. #
    20
    carolee c. — March 31, 2014 @ 7:05 am

    I like to make a cheesy potato casserole!

    Reply

  21. #
    21
    Laura Kathleen — March 31, 2014 @ 7:07 am

    I like pancakes, fruit, and breakfast potatoes! Thanks for the giveaway!

    Reply

  22. #
    22
    Cheryl Moulthrop — March 31, 2014 @ 7:08 am

    This tart looks so light and tasty for Spring. Can’t wait to try it. Love puff pastry.

    Reply

  23. #
    23
    Kay — March 31, 2014 @ 7:10 am

    This looks great! I think homemade cinnamon sugar doughnuts would be great with this coffee.

    Reply

  24. #
    24
    Michelle M. — March 31, 2014 @ 7:10 am

    That tart looks scrumptious!

    Reply

  25. #
    25
    BusyWorkingMama — March 31, 2014 @ 7:13 am

    I like to serve bagels with cream cheese and smoked salmon.

    Reply

  26. #
    26
    Kevin @ Closet Cooking — March 31, 2014 @ 7:17 am

    These tarts sound so nice and simple and so good!

    Reply

  27. #
    27
    Anita Carol Gambrell — March 31, 2014 @ 7:17 am

    I love scones ! And fruit lots of fruit! Even a casserole with sausage and cheese and eggs! All things yummy!

    Reply

  28. #
    28
    Alyssa — March 31, 2014 @ 7:23 am

    I love french toast casserole. Or egg casserole with lots of veggies!

    Reply

  29. #
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    David Owens — March 31, 2014 @ 7:31 am

    This looks very easy and very yummy. We are going to def give this a try soon.

    Reply

  30. #
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    Maria — March 31, 2014 @ 7:35 am

    Blackberries are my favorite! Love!

    Reply

  31. #
    31
    Carrie M — March 31, 2014 @ 7:36 am

    Eggs and toast

    Reply

  32. #
    32
    Kathy H. — March 31, 2014 @ 7:38 am

    Love to serve coffe cake with coffee or cheese danishes!

    Reply

  33. #
    33
    Julie @ Table for Two — March 31, 2014 @ 7:40 am

    Perfect Easter brunch idea!

    Reply

  34. #
    34
    Katie — March 31, 2014 @ 7:41 am

    Homemade cinnamon rolls. Yum!

    Reply

  35. #
    35
    Elisabeth S — March 31, 2014 @ 7:41 am

    I always go with huevos rancheros for brunch!

    Reply

  36. #
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    Rina S — March 31, 2014 @ 7:47 am

    I LOVE goat cheese and new ways to cook with it!

    Reply

  37. #
    37
    Kristen — March 31, 2014 @ 7:52 am

    This looks so yummy!

    Reply

  38. #
    38
    charlene taylor — March 31, 2014 @ 7:55 am

    might have to try this puff pastry thing….

    Reply

  39. #
    39
    Lauren @ Climbing Grier Mountain — March 31, 2014 @ 7:59 am

    Goat cheese and a tart?! Yes, please!

    Reply

  40. #
    40
    Gina — March 31, 2014 @ 8:03 am

    Yum- I like to have a croissant with coffee if I can. But usually resort to a donut.

    Reply

  41. #
    41
    Rusty H — March 31, 2014 @ 8:04 am

    Fresh, hot, gooey, cinnamon rolls.

    Reply

  42. #
    42
    cori — March 31, 2014 @ 8:06 am

    Baked donuts

    Reply

  43. #
    43
    Michele aka Goat Girl — March 31, 2014 @ 8:09 am

    MMM my fav is homemade blueberry buttermilk pancakes, maple syrup, bacon and the coffee!

    Reply

  44. #
    44
    Patricia — March 31, 2014 @ 8:09 am

    Puff pastries.

    Reply

  45. #
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    Aimee @ Simple Bites — March 31, 2014 @ 8:11 am

    I adore brunching! Sign me up for any kind of tart.

    Reply

  46. #
    46
    Heather Christo — March 31, 2014 @ 8:15 am

    This is SO pretty Sommer! this is exactly what I would want with my morning coffee!

    Reply

  47. #
    47
    Liz @ Floating Kitchen — March 31, 2014 @ 8:17 am

    I love coffee cake or scones with my coffee for brunch.

    Reply

  48. #
    48
    Lily Sheng — March 31, 2014 @ 8:22 am

    I love to serve French Toast, either sweet or savory!

    Reply

  49. #
    49
    naomi — March 31, 2014 @ 8:26 am

    I love the flavor profile on this – goat cheese with fruit and honey – yes, m’am!

    Reply

  50. #
    50
    Cookin Canuck — March 31, 2014 @ 8:28 am

    That tart is a thing of beauty…my family would be so excited if I served that as part of Sunday brunch.

    My favorite brunch item with coffee…my pumpkin spice latte muffins.

    Reply

  51. #
    51
    Mercedes@Satisfy My Sweet Tooth — March 31, 2014 @ 8:29 am

    This gorgeous tart makes me hopeful that spring is on it’s way finally!

    Reply

  52. #
    52
    Rust — March 31, 2014 @ 8:31 am

    roasted potatoes, italian sausage patties, scrambled eggs, and fresh fruit.

    Reply

  53. #
    53
    Meg @ The Housewife In Training Files — March 31, 2014 @ 8:45 am

    Coffee in my house goes well with just about anything…but coffee cake and fruit are always delicious!

    Reply

  54. #
    54
    Becki @ Bites 'n Brews — March 31, 2014 @ 8:45 am

    I always love freshly baked cinnamon rolls smothered in cream cheese frosting!

    Reply

  55. #
    55
    Leslie Kiley — March 31, 2014 @ 8:57 am

    Bruch means either Eggs Benedict or Belgian Waffles! I love Both but make only the Eggs at home. The Waffles are for when we go out!

    Reply

  56. #
    56
    Lizz — March 31, 2014 @ 9:00 am

    Homemade waffles and stick buns go great with coffee!

    Reply

  57. #
    57
    Sandy Headtke — March 31, 2014 @ 9:01 am

    I go for the pastries and eat them with bacon.

    Reply

  58. #
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    Brigitte Adams — March 31, 2014 @ 9:27 am

    The goat cheese tarts looks device!!I will be making them today!!!I can’t wait to taste them!!!Thanks for these great recipes!!!

    Reply

  59. #
    59
    Erin | The Law Student's Wife — March 31, 2014 @ 9:31 am

    I love serving something sweet with coffee. Extra crumb coffee cake or cinnamon rolls are winners :)

    Reply

  60. #
    60
    Kim — March 31, 2014 @ 9:36 am

    Yum! looks great, will have to make this! thx!

    Reply

  61. #
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    Melissa — March 31, 2014 @ 9:36 am

    I like to make a quiche or breakfast casserole. These goat cheese tarts look delicious!

    Reply

  62. #
    62
    Kim — March 31, 2014 @ 9:53 am

    crumb cake and vegetable frittata

    Reply

  63. #
    63
    Mary El — March 31, 2014 @ 9:53 am
  64. #
    64
    kate — March 31, 2014 @ 10:09 am

    Definitely quiche.

    Reply

  65. #
    65
    Juli V — March 31, 2014 @ 10:09 am

    I usually make a breakfast casserole.

    Reply

  66. #
    66
    Sally — March 31, 2014 @ 10:12 am

    I love brunch! Cinnamon rolls and homemade biscotti goes great with coffee :)

    Reply

  67. #
    67
    Talya — March 31, 2014 @ 10:15 am

    Cheese danishes are my hands-down favorite thing to have with coffee!

    Reply

  68. #
    68
    Tracy — March 31, 2014 @ 10:17 am

    Coffee cake or danish pastry. Although I’ll be giving these a try soon — maybe for Mother’s Day.

    Reply

  69. #
    69
    Barbara — March 31, 2014 @ 10:22 am

    Love fresh brewed coffee with still warm from the oven crumb top coffee cake or a Danish ring. Hmmmmm :)

    Reply

  70. #
    70
    Candice — March 31, 2014 @ 10:26 am

    spinach and mushroom frittata.

    Reply

  71. #
    71
    Robin — March 31, 2014 @ 10:26 am

    Cinnamon Buns

    Reply

  72. #
    72
    Kelly D — March 31, 2014 @ 10:27 am

    I like to serve egg white omelettes, coffee cake and raspberries for brunch with coffee.

    Reply

  73. #
    73
    RavieNomNoms — March 31, 2014 @ 10:46 am

    That looks amazing!!!

    Reply

  74. #
    74
    Brynn — March 31, 2014 @ 11:03 am

    Waffles with fresh berries and whipped cream

    Reply

  75. #
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    Jessica @ A Kitchen Addiction — March 31, 2014 @ 11:05 am

    Love these tarts! I love a sweet pastry to go with my coffee!

    Reply

  76. #
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    Denise Sundquist — March 31, 2014 @ 11:07 am

    These look decadent but easy…perfect for brunch!

    Reply

  77. #
    77
    Elizabeth — March 31, 2014 @ 11:30 am

    Homemade Shortbread cookies along with fresh Strawberries & Cream.

    Reply

  78. #
    78
    Heather — March 31, 2014 @ 12:03 pm

    My favorite things to serve with coffee and brunch are assorted danishes! Cheese danishes are my favorite!

    Reply

  79. #
    79
    Lindsay Lee — March 31, 2014 @ 12:10 pm

    Blueberry muffins!!!

    Reply

  80. #
    80
    Sarah — March 31, 2014 @ 12:17 pm

    Frittata

    Reply

  81. #
    81
    Tamra H — March 31, 2014 @ 12:20 pm

    Waffles with fresh fruit, hashbrowns, and of course bacon!

    Reply

  82. #
    82
    Amy Tong — March 31, 2014 @ 12:45 pm

    My favorite brunch to serve with coffee is a cinnamon pull apart bread. So yummy. And I can’t wait to try your goat cheese tart. So beautiful!

    amy [at] utry [dot] it

    Reply

  83. #
    83
    Jordan — March 31, 2014 @ 12:47 pm

    Biscuits go good with it!

    Reply

  84. #
    84
    Tammie — March 31, 2014 @ 12:51 pm

    Banana chocolate chip waffles!

    Reply

  85. #
    85
    carolinaheartstrings — March 31, 2014 @ 12:52 pm

    Scones, any flavor!

    Reply

  86. #
    86
    Sonia — March 31, 2014 @ 1:10 pm

    something sweet – muffins or cinnamon rolls!

    Reply

  87. #
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    Meghan — March 31, 2014 @ 1:23 pm

    This tart looks delicious! I will definitely be making it for my own brunch. :)

    Reply

  88. #
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    Angie — March 31, 2014 @ 1:30 pm

    I have a bacon and egg pizza with brie that is a delicious brunch item.

    Reply

  89. #
    89
    Julie Turner — March 31, 2014 @ 1:32 pm

    Scones and homemade jam!

    Reply

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    90
    Mason Canyon — March 31, 2014 @ 1:37 pm

    I think cheese danish or scones would be ideal to serve.

    Reply

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    Amanda Sakovitz — March 31, 2014 @ 1:38 pm

    I like to serve muffins and eggs.

    Reply

  92. #
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    brie — March 31, 2014 @ 2:00 pm

    looks yummy!

    Reply

  93. #
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    Betsy R — March 31, 2014 @ 2:39 pm

    My favorite brunch item is always French Toast!

    Reply

  94. #
    94
    Elena — March 31, 2014 @ 2:50 pm

    I like omelet with spinach and peppers

    Reply

  95. #
    95
    ashley — March 31, 2014 @ 3:05 pm

    banana bread (made w secret ingredient)

    Reply

  96. #
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    Joanna — March 31, 2014 @ 3:31 pm

    I love goat cheese…sweet or savory!

    Reply

  97. #
    97
    Stephanie K — March 31, 2014 @ 3:48 pm

    Strawberry scones!

    Reply

  98. #
    98
    Clare — March 31, 2014 @ 4:08 pm

    Coffee and homemade donuts!

    Reply

  99. #
    99
    Barb — March 31, 2014 @ 4:35 pm

    Favorite brunch item to serve with coffee is homemade cinnamon roll

    Reply

  100. #
    100
    Rebecca — March 31, 2014 @ 4:43 pm

    I love to make bruschetta to go with brunch.

    Reply

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    101
    Debby G. — March 31, 2014 @ 5:04 pm

    I love to make crepes for brunch. A little fresh fresh fruit and coffee to go along with them, and it is the start of a wonderful day!

    Reply

  102. #
    102
    Libby — March 31, 2014 @ 5:16 pm

    I am a huge fan of quiches, any kind! I love having quiches and coffee when I host brunch for family and friends!

    Reply

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    103
    Carol at Wild Goose Tea — March 31, 2014 @ 5:35 pm

    You made it look soooo easy. We have a couple of wonderful prize winning goat cheese dairies in my area. What a perfect spring recipe. It flat out looks cheerful.

    Reply

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    tripp — March 31, 2014 @ 5:52 pm

    This would be fantastic with the Bright Sky Blend and some Frangelico!

    Reply

  105. #
    105
    Marnely Rodriguez-Murray — March 31, 2014 @ 6:09 pm

    Chocolate chip scones – dip them in my coffee and they are amazing!

    Reply

  106. #
    106
    Jenna — March 31, 2014 @ 6:12 pm

    This is such a creative fun sweet for spring!!! Such stunning colors too! love it!

    Reply

  107. #
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    marla — March 31, 2014 @ 6:14 pm

    Looks like we are both loving blackberries today!! Great tart recipe :)

    Reply

  108. #
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    Gaby — March 31, 2014 @ 6:33 pm

    So gorgeous and perfect for spring!

    Reply

  109. #
    109
    Cathy Reppert — March 31, 2014 @ 7:22 pm

    For brunch I love to make a Double-Streusel Coffee Cake and a good cup of coffee to go with it. The honey and goat cheese tart looks so delicious and I’ll have to make it sometime.

    Reply

  110. #
    110
    julianne — March 31, 2014 @ 7:36 pm

    eggs benedict, with tomato and spinach!

    Reply

  111. #
    111
    Marty Musser — March 31, 2014 @ 7:41 pm

    I’m all about the savory brunch treats: breakfast casseroles, hash browns, crispy bacon, crab cakes (I live in the south!), sausage gravy… and bloody marys, of course!

    Reply

  112. #
    112
    Amishi Shah — March 31, 2014 @ 7:48 pm

    I will try to make this without the eggs. It looks very attractive and mouth-watering

    Reply

  113. #
    113
    Cassandra Eastman — March 31, 2014 @ 7:52 pm

    I love serving cinnamon rolls with cream cheese frosting!

    Reply

  114. #
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    MaryB — March 31, 2014 @ 8:08 pm

    This tart sounds just delicious! I love serving fresh fruit and good crusty bread with specialty butter form brunch.

    Reply

  115. #
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    Kristin — March 31, 2014 @ 8:51 pm

    love to make little hash-brown & egg “baskets” in muffin cups–with fresh pico on the side!

    Reply

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    116
    Susan — March 31, 2014 @ 8:56 pm

    I like quiche.

    Reply

  117. #
    117
    Tina W — March 31, 2014 @ 9:20 pm

    I like to have a variety of sweet and savory, so some pastries/muffins/sweet rolls as well as sausage, eggs and usually some kind of baked strata/casserole dish along with a variety of fruit.

    Reply

  118. #
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    Kristy Z — March 31, 2014 @ 9:38 pm

    Warm cinnamon rolls!

    Reply

  119. #
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    Megan {Country Cleaver} — March 31, 2014 @ 9:48 pm

    I adore puff pastry tarts!! And goat cheese sounds so tangy and bright to go with that morning cuppa joe!

    Reply

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    Tieghan — March 31, 2014 @ 9:53 pm

    This is spring in a tart and gorgeous too!!

    Reply

  121. #
    121
    Thomas Murphy — March 31, 2014 @ 9:58 pm

    I like cinnamon rolls with coffee.

    Reply

  122. #
    122
    Dana — March 31, 2014 @ 10:06 pm

    I would love to win this. Thanks for the giveaway. I would make some cinnamon chocolate scones.

    Reply

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    Pam Gurganus — April 1, 2014 @ 12:02 am

    My favorite brunch items to serve with coffee are an assortment of donuts, muffins, croissants and fruit!

    Reply

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    Willena McDade — April 1, 2014 @ 12:03 am

    I have never eaten goat cheese but the honey goat cheese tart looks delicious. I can’t wait to try this recipe.

    Reply

  125. #
    125
    Alina — April 1, 2014 @ 6:27 am

    Muffins (dipped in coffee) with eggs and bacon.

    Reply

  126. #
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    Sean C — April 1, 2014 @ 6:28 am

    Frittata with goat cheese and tomatoes with some of this fabulous coffee.

    Reply

  127. #
    127
    Gail — April 1, 2014 @ 8:04 am

    I love to make a savory french toast with herbs and service bacon and tomato jam – YUMMMMM

    Reply

  128. #
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    Jenn — April 1, 2014 @ 11:06 am

    This looks so delicious! I’ve never made a tart before, but definitely want to give this a try!

    Reply

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    Nikki — April 1, 2014 @ 11:27 am

    scones and croissants!

    Reply

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    Julie — April 1, 2014 @ 11:57 am

    Muffins and scones
    thanks for the giveaway

    Reply

  131. #
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    Hannah McCloud — April 1, 2014 @ 12:11 pm

    Muffins!

    Reply

  132. #
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    Ashley B. — April 1, 2014 @ 12:32 pm

    Fresh fruit and bite size pastries!!

    Reply

  133. #
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    christine jessamine — April 1, 2014 @ 1:42 pm

    I love eating a pastry with coffee

    Reply

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    Joanna — April 1, 2014 @ 1:53 pm

    I love any donut or bagel with a delicious cup of coffee!

    Reply

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    Lynda M. — April 1, 2014 @ 2:15 pm

    I love to make baked oatmeals and waffles.

    Reply

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    Felice/All That's Left Are The Crumbs — April 1, 2014 @ 3:00 pm

    I love to serve sweet and savory crepes.

    Reply

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    137
    Ellen Casper — April 1, 2014 @ 5:19 pm

    I like serving quiches for brunch

    Reply

  138. #
    138
    amanda — April 1, 2014 @ 6:49 pm

    i love eggs and waffles!

    Reply

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    139
    Tina M — April 1, 2014 @ 7:07 pm

    i like omelette .

    Reply

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    140
    Stacie Griswold — April 1, 2014 @ 7:58 pm

    Homemade muffins and fresh fruit….yum! Favorite muffins are banana with streusel topping:)

    Reply

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    141
    Colleen Boudreau — April 1, 2014 @ 8:02 pm

    Muffins or donuts.

    Reply

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    Kang — April 1, 2014 @ 8:50 pm

    You can never go wrong with cheese, pastry, and coffee!

    Reply

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    143
    Geraldyne — April 1, 2014 @ 9:45 pm

    Eggs, hot cakes and fruit :)

    Reply

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    144
    Annabella — April 1, 2014 @ 10:12 pm

    I love some sweet pancakes with coffee!

    Reply

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    145
    Shari w. — April 1, 2014 @ 10:29 pm

    I love to make waffles, bacon and plenty of coffee! Would love to win this gift.

    Reply

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    Teresa Jauregui — April 1, 2014 @ 10:44 pm

    Love this recipe, perfect for spring.

    Reply

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    Sharon Yowell Hofmann — April 1, 2014 @ 10:53 pm

    Love brunch….These look wonderful. Can’t wait to try.

    Reply

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    Mary — April 1, 2014 @ 10:57 pm

    Quiches are my go to brunch dishes

    Reply

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    149
    Christina Tong — April 2, 2014 @ 1:13 am

    My favorite brunch items are crepes with mixed berries or banana to go with coffee.

    Reply

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    ~Bea~ — April 2, 2014 @ 2:02 am

    My favorite brunch is Kouign Amann pastry or chocolate croissants!

    Reply

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    151
    Bonnie K. — April 2, 2014 @ 2:14 am

    I like making the breakfast casserole with eggs, cheese, bacon, potatoes and milk. So yummy!

    Reply

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    152
    Yvonne McGowan — April 2, 2014 @ 6:00 am

    My favorite brunch items to serve with coffee are fresh fruit, coffee cake, pastries, egg dishes (such as breakfast casseroles,) French toast, etc. The possibilities are endless, as nearly everything goes with coffee!

    Reply

  153. #
    153
    Jeanette P — April 2, 2014 @ 6:20 am

    Yum! Looks like something right up my alley!

    Reply

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    154
    Janet Oliver — April 2, 2014 @ 6:26 am

    Love Goat cheese, Starbucks & Keurig!!!

    Reply

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    155
    Amanda — April 2, 2014 @ 7:51 am

    Cinnamon Rolls!

    Reply

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    156
    Alexis — April 2, 2014 @ 7:53 am

    This looks so simple and delicious! I will definitely be trying it.

    Reply

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    157
    Karen Lynch — April 2, 2014 @ 8:05 am

    I like to serve savory items like quiche, egg stratas

    Reply

  158. #
    158
    Emily — April 2, 2014 @ 8:19 am

    I love fruit or pastries.

    Reply

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    Jan Sutter — April 2, 2014 @ 10:27 am

    The Tartlet looks devine! I will have to try it soon.

    Reply

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    Wilma — April 2, 2014 @ 11:04 am

    I love brunch & all of the ingredients in this recipe, so I can’t wait to make this!

    Reply

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    Amelia — April 2, 2014 @ 11:10 am

    I follow you on google plus.

    Reply

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    162
    Rena — April 2, 2014 @ 11:31 am

    omlettes, blueberry crumb muffins, and fresh rolls or bread!

    Reply

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    163
    Lindsay Brisbin — April 2, 2014 @ 11:36 am

    This looks soooo delicious!

    Reply

  164. #
    164
    Alex Morales — April 2, 2014 @ 11:51 am

    Favorite brunch item is a sweet savory bacon chocolate scone with a nice light roast cup of coffee.

    Reply

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    165
    Maneesha Pradhan — April 2, 2014 @ 12:11 pm

    Mine is an Indian dish called Dosa and Sambar. It’s like a rice crepe and spicy daal from the south of India.

    Reply

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    Kristine Duncan — April 2, 2014 @ 2:55 pm

    My favorite brunch item is sour cherry coffee cake. It would be perfect with a fresh cup of brew.

    Reply

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    Angie Agerter — April 2, 2014 @ 3:15 pm

    fresh fruit
    I also have a weakness for powdered donuts & cinnamon rolls

    Reply

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    Nathalie — April 2, 2014 @ 4:41 pm

    Looks scrumptious!

    Reply

  169. #
    169
    Cristina E — April 2, 2014 @ 4:42 pm

    Chilaquiles with beans and avocado!!!

    Reply

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    170
    Rosa — April 2, 2014 @ 5:22 pm

    I like to serve quiche and hash browns and fresh fruit

    Reply

  171. #
    171
    Kristin — April 2, 2014 @ 5:55 pm

    This is right up my alley. I’ve always loved a cheese danish!

    Reply

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    172
    Lesley M — April 2, 2014 @ 6:06 pm

    I love muffins and bagels with my coffee!

    Reply

  173. #
    173
    Jessica B — April 2, 2014 @ 6:08 pm

    Muffins with coffee.

    Reply

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    174
    Genesis — April 2, 2014 @ 7:05 pm

    I love coffee with a nice brie grilled sandwich :) or maybe a lovely little slice of lemon meringue pie or a lingonberry tart<3 yum!

    Reply

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    175
    Shane — April 2, 2014 @ 7:11 pm

    Cinnamon french toast :)

    Reply

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    176
    Pat Yamada — April 2, 2014 @ 7:28 pm

    That goat cheese tart sounds delicious!

    Reply

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    177
    kathleen whitney — April 2, 2014 @ 8:40 pm

    bagels

    Reply

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    178
    Samantha — April 2, 2014 @ 9:22 pm

    Banana bread or cinnamon bread.

    Reply

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    179
    jessicaisbaking — April 2, 2014 @ 11:02 pm

    I love to have quiche!!

    Reply

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    180
    Jill Ferguson — April 2, 2014 @ 11:19 pm

    Cinnamon rolls and baked French toast and baked oatmeal.

    Reply

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    181
    Samantha Meraz — April 3, 2014 @ 12:09 am

    French toast, eggs, bacon, cottage potatoes and maybe eggs benedict.

    Reply

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    182
    Elle — April 3, 2014 @ 12:27 am

    I love danishes and fruit.

    Reply

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    183
    Natalie G. — April 3, 2014 @ 6:14 am

    French toast and eggs!

    Reply

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    184
    Victoria Z — April 3, 2014 @ 6:22 am

    eggs hollandaise – I can never make enough!

    Reply

  185. #
    185
    Vanessa — April 3, 2014 @ 7:34 am

    Silver dollar pancakes are the perfect companion to coffee!

    Reply

  186. #
    186
    Rebekah — April 3, 2014 @ 7:35 am

    I love quiche!

    Reply

  187. #
    187
    Shelby — April 3, 2014 @ 7:52 am

    We love doing a buffet for brunch-bacon, sausage,eggs,cheese grits, fruit,a variety of breads and always something sweet with our homemade jams and great . . .
    has to be. . .Starbucks coffees.

    Reply

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    188
    paula — April 3, 2014 @ 7:52 am

    Scones

    Reply

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    189
    Becky — April 3, 2014 @ 8:03 am

    My favorite brunch item to serve with coffee is a Sour Cream Coffeecake that my mother made when I was growing up. Yummy!!

    Reply

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    Barbara — April 3, 2014 @ 8:05 am

    A warm cheese tart with fruit sounds comforting to ease into the day.

    A great cup of coffee to accompany it would make it perfect!!!

    Reply

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    Brian @ A Thought For Food — April 3, 2014 @ 8:40 am

    YAY BRUNCH! It’s cliche (but true) that us gays love our brunch. :-) So… favorite thing to serve? Well, I usually go for a coffeecake, but I personally love smoked salmon. I’ll take it however I can get it, but ideally with an everything bagel and slices of cucumber on top.

    Reply

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    192
    Lynne Laino — April 3, 2014 @ 10:46 am

    What a delightful brunch addition! Perfect to go with the new Starbucks blonde roasts K-cups!

    Reply

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    MontreatGal — April 3, 2014 @ 11:53 am

    Yummy!

    Reply

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    194
    Sents Saver — April 3, 2014 @ 12:09 pm

    I love donuts & apple fritters with coffee!!

    Reply

  195. #
    195
    Jessie C. — April 3, 2014 @ 3:17 pm

    I like old fashioned glazed donuts with coffee.

    Reply

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    196
    Michele Behlen — April 3, 2014 @ 3:56 pm

    My favorite is a breakfast pizza, fresh fruit and muffins.

    Reply

  197. #
    197
    Jayden H. — April 3, 2014 @ 4:50 pm

    I love serving lemon poppy seed muffins!!

    Reply

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    Enrique Herrera — April 3, 2014 @ 5:30 pm

    I would prepare some finger sandwiches to go along with the coffee! MMM! =D

    Reply

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    carolee c. — April 3, 2014 @ 5:58 pm

    I love my cheesy potato casserole!

    Reply

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    200
    barbara n — April 3, 2014 @ 6:17 pm

    I love to serve sweets and fruit for brunch with my coffee!

    Reply

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    marina — April 3, 2014 @ 6:48 pm

    Bear claw from Bosa’s Donuts with coffee — my fav!
    If it’s something homemade then I really love making pumpkin cinnamon rolls with cream cheese icing, giant mug of coffee on the side1

    Reply

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    202
    Heather Hayes Panjon — April 3, 2014 @ 9:00 pm

    Biscotti, Muffins, Crepes, Are Some Of My Favorite Items To Serve With Coffee.

    Reply

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    203
    Tabathia B — April 3, 2014 @ 9:26 pm

    chocolate chip muffins

    Reply

  204. #
    204
    Kimberly H — April 3, 2014 @ 10:12 pm

    I love serving waffles with coffee.

    Reply

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    205
    Vera K — April 4, 2014 @ 5:44 am

    I serve apple coffee cake or blueberry muffins.

    Reply

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    206
    Smitha — April 4, 2014 @ 6:18 am

    Baked Oatmeal!

    Reply

  207. #
    207
    Craig B. — April 4, 2014 @ 6:28 am

    Various pastries, such as coffee cake or Scandinavian pastry specialties like almond kringler, sunbuckles or Kransekake.

    Reply

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    Julie — April 4, 2014 @ 7:14 am

    Scones are my favorite thing to have and serve with coffee!

    Reply

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    209
    Vunda V — April 4, 2014 @ 7:23 am

    i love chocolate croissants for brunch

    Reply

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    Aaron Rabideau — April 4, 2014 @ 7:38 am

    Looks amazing!!

    Reply

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    211
    Dionne S — April 4, 2014 @ 7:54 am

    Apple French Toast.

    Reply

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    LP — April 4, 2014 @ 9:08 am

    I love serving frittatas, egg-centric baked pancakes, and/or baked oatmeal for easy brunches for a crowd.

    Reply

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    213
    Traci Sandler — April 4, 2014 @ 10:38 am

    French toast casserole!

    Reply

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    Windy P. — April 4, 2014 @ 11:17 am

    Scones or belgian waffles with an assortment of toppings. :)

    Reply

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    Emily Silver — April 4, 2014 @ 12:02 pm

    I just like espresso with my coffee in the morning-okay as my coffee…with maple syrup and raw milk! If I’m doing an all out brunch-Show me the waffles! And Fruit! And okay, make me an omelet while you’re in the kitchen…

    Reply

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    Sue — April 4, 2014 @ 12:09 pm

    I love bagels with my coffee

    Reply

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    217
    C.J. — April 4, 2014 @ 2:16 pm

    Scones

    Reply

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    Sally Tews — April 4, 2014 @ 2:25 pm

    I love Creme brulee overnight french toast with fresh oranges.
    I so want to win a Kuerig ,as I so love coffee and expresso.I think
    you have a great selection of coffees which gives me so many choices.
    I think I am going to try your recipe the next time~sounds so good.
    Thanks for the chance to win. :-)

    Reply

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    Sarah — April 4, 2014 @ 2:50 pm

    I love serving coffee cake. MMM.

    Reply

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    Stacy — April 4, 2014 @ 2:50 pm

    I love to do omelets for brunch.

    Reply

  221. #
    221
    Gypsie — April 4, 2014 @ 3:04 pm

    A good cup of coffee with cream cheese coffee cake!

    Reply

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    222
    Shawna — April 4, 2014 @ 5:15 pm

    Any and every type of fruit pastries!

    Reply

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    223
    mysweetiepiepie — April 4, 2014 @ 5:28 pm

    My favorite is blueberry coffee cake.

    Reply

  224. #
    224
    BK — April 4, 2014 @ 5:44 pm

    I like glazed donuts with coffee

    Reply

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    225
    Laura — April 4, 2014 @ 6:22 pm

    My grandmas Carmel rolls…so sticky and delicious!

    Reply

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    226
    Kathleen Sturgis — April 4, 2014 @ 6:26 pm

    Swiss cheese omelet and rye toast. My favorite morning meal.

    Reply

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    227
    Cris — April 4, 2014 @ 8:35 pm

    I love to serve a savory muffins, and /or scrambeled eggs with goat cheese and herbs

    Reply

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    228
    Sara Garcia — April 4, 2014 @ 9:06 pm

    I enjoy fruit, quiche, and a pastry or two. Thank you for this opportunity!

    Reply

  229. #
    229
    Nancy Long — April 5, 2014 @ 6:34 am

    I just got a Keurig for Christmas so don’t need it, but the goat cheese tarts sound fantastic

    Reply

  230. #
    230
    Leslie — April 5, 2014 @ 7:02 am

    Hi Sommer!
    Some of my favorites for brunch are quiches and some type of scones or sweet muffins….yum!

    Reply

  231. #
    231
    Lisa Sarpolis — April 5, 2014 @ 7:17 am

    I love Eggs Benedict with a side of fruit covered in honey yogurt :)

    Reply

  232. #
    232
    Cynthia — April 5, 2014 @ 10:30 am

    Something with eggs like an omelet.

    Reply

  233. #
    233
    Teresa — April 5, 2014 @ 3:33 pm

    Biscuits and bacon gravy! mmmm

    Reply

  234. #
    234
    Kristen — April 6, 2014 @ 12:01 pm

    My favorite is beignets dusted with powdered sugar.

    Reply

  235. #
    235
    Breenah — April 6, 2014 @ 12:03 pm

    Quiche and fruit salad are my faves :D

    Reply

  236. #
    236
    Annette — April 6, 2014 @ 12:41 pm

    Since coffee goes with just about everything, it’s hard to pick my favorite brunch items to serve with it. I do like to have pastries, like beignets, and frittatas, like zucchini, with coffee.

    Reply

  237. #
    237
    Pam — April 6, 2014 @ 5:41 pm

    Asparagus and mushroom frittata, sweet rolls or cinnamon coffee cake, BACON.

    Reply

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