Coconut Macadamia Nut Waffles

Wake your family up to a piping-hot pile of homemade waffles! These Coconut Macadamia Nut Waffles will make you feel like you woke up in the tropics.

Coconut Macadamia Nut Waffles #waffles #breakfast #hawaii

I’ve got Hawaiian on the brain. I must need a vacation…

Last Friday it was Hawaiian Ahi Tuna Burgers and this morning I’ve got Coconut Macadamia Nut Waffles.

Sigh, what can I say. I love Hawaiian inspired dishes.

Coconut Macadamia Nut Waffles #waffles #breakfast #hawaii Lina Dishes from Villeroy & Boch.

I first experienced coconut waffles in Maui about a year and a half ago. I was sitting in the shade of a coconut palm, at a little beach front diner. The salty ocean breeze caressed my face as I lazily sipped fresh squeezed POG and thought about making afternoon plans.

It was a perfect morning.

We had ordered a couple different dishes to share and when they showed up, the towering plate of coconut waffles was almost too much to bare.

Crisp on the outside, soft on the inside, and packed with fresh coconut.

These were the waffles of the gods. At least, the Hawaiian gods.

Coconut Macadamia Nut Waffles #waffles #breakfast #hawaii

Today’s homemade waffles are inspired by the waffles I tasted in Hawaii. If you close you eyes, they almost make you feel like you’re in the islands.

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Yield: 10 waffles

Prep Time: 10 minutes

Cook Time: 15 minutes

Coconut macadamia Nut Waffles

Ingredients:

  • 2 cups Gold Medal All-Purpose Flour
  • 1 Tb. baking powder
  • 1/2 tsp. salt
  • 2 eggs
  • 1 cup coconut milk
  • 1 cup club soda
  • 1/4 cup vegetable oil (could be coconut oil)
  • 1 tsp. vanilla extract
  • 1/2 cup shredded coconut
  • 1/2 cup roasted macadamia nuts, chopped
  • Top with Whipped Cream, Maple Syrup, Coconut and Macadamia Nuts

Directions:

  1. Preheat the waffle iron. Mix the flour, baking powder and salt in a medium bowl. Whisk in the coconut milk, eggs, oil, vanilla and club soda. Then mix in the coocnut and nuts.
  2. Spray both sides of the waffle iron with non-stick cooking spray. scoop the waffle batter into the waffle iron and close. Cook for 4-8 minutes per batch, depending on you waffle iron.
  3. Serve with whipped cream and syrup, then sprinkle with extra coconut and macadamia nuts.

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48 Responses to “Coconut Macadamia Nut Waffles”

  1. #
    1
    steph@stephsbitebybite — July 1, 2013 @ 6:17 am

    Whoa! Waffles just got GOOD

    Reply

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    Rachel @ Baked by Rachel — July 1, 2013 @ 6:38 am

    I swear my belly rumbled when I saw your tweet. Holy moly!

    Reply

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    Stacy | Wicked Good Kitchen — July 1, 2013 @ 6:50 am

    Mmm…just lovely, Sommer! I adore all things Hawaii as well…especially food and cocktails! Crushing on your food styling and beautiful photography with a retro/vintage vibe here, too!

    Reply

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    4
    Tieghan — July 1, 2013 @ 7:05 am

    Love, love, love! Coconut is my best friend and these waffles are calling my name! Wishing I was eating the right now!

    Reply

  5. #
    5
    Maria — July 1, 2013 @ 7:14 am

    I want to go on a tropical vacation now…with these waffles!

    Reply

  6. #
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    Julie @ Table for Two — July 1, 2013 @ 7:16 am

    oh MAN! seriously?? this is like a pina colada for breakfast!! i adore macadamia nuts, too..they’re one of my favorites!

    Reply

  7. #
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    Kevin @ Closet Cooking — July 1, 2013 @ 7:25 am

    These waffles sound so good! I like the use of the coconut milk as the liquid in the waffle batter!

    Reply

  8. #
    8
    marla — July 1, 2013 @ 7:31 am

    These look great!! Love all that coconut :)

    Reply

  9. #
    9
    Jenny Flake — July 1, 2013 @ 7:46 am

    What gorgeous waffles! YUM!

    Reply

  10. #
    10
    Stephanie @ Girl Versus Dough — July 1, 2013 @ 8:22 am

    Oh how i wish these waffles would magically transport me to Hawaii! ;) I guess I’ll have to settle for the waffles for now — though it’s definitely not a bad trade, when you’ve got waffles that look and sound this amazing. YUM!

    Reply

  11. #
    11
    Sandy@ReluctantEntertainer — July 1, 2013 @ 8:32 am

    Those waffles look amazing, girl.

    Reply

  12. #
    12
    Chung-Ah | Damn Delicious — July 1, 2013 @ 8:40 am

    I could eat this for breakfast every, single morning!

    Reply

  13. #
    13
    Heather @ Heather's Dish — July 1, 2013 @ 8:50 am

    These are screaming HAWAII!!! to me – so good!

    Reply

  14. #
    14
    Paula - bell'alimento — July 1, 2013 @ 9:01 am

    So when do we leave for Hawaii? Yum!

    Reply

  15. #
    15
    Heather Christo — July 1, 2013 @ 9:06 am

    Just totally gorgeous!!

    Reply

  16. #
    16
    Nancy @ gottagetbaked — July 1, 2013 @ 9:33 am

    I first had these waffles in Maui too! They were ridiculously good. Thanks so much for recreating them – I see a lot of these in my future (and adding to my waistline) in the next little while! I’m obsessed with your polka dot creamer. They’re adorable!

    Reply

  17. #
    17
    Anna @ Crunchy Creamy Sweet — July 1, 2013 @ 9:42 am

    These sound like the perfect summer breakfast to me! Love the tropical flavors!

    Reply

  18. #
    18
    Angie — July 1, 2013 @ 9:47 am

    These look so delicious!

    Reply

  19. #
    19
    Katrina @ In Katrina's Kitchen — July 1, 2013 @ 10:08 am

    Gosh those are the cutest dishes ever. I need to send Santa shopping here for me!! The waffles are pretty amazing too ;)

    Reply

  20. #
    20
    Brenda @ a farmgirl's dabbles — July 1, 2013 @ 10:18 am

    What a fabulous waffle! Yes, please!

    Reply

  21. #
    21
    Nicole @ Young, Broke and Hungry — July 1, 2013 @ 10:44 am

    MMM! These sound fabulous and since I am in desperate need of a beach vacation, these waffles will hold me off until then.

    Reply

  22. #
    22
    Des @ Life's Ambrosia — July 1, 2013 @ 11:23 am

    Oh my yum! Maybe we’ll just have to have breakfast for dinner tonight!

    Reply

  23. #
    23
    Laura @ All Spice and Yum — July 1, 2013 @ 12:26 pm

    Oh wow! Those sound simply amazing! Tropical flavors are to die for!

    Reply

  24. #
    24
    Laura (Tutti Dolci) — July 1, 2013 @ 12:58 pm

    Love these flavors!

    Reply

  25. #
    25
    naomi — July 1, 2013 @ 2:00 pm

    I could totally go for some of these, Sommer!! Delish!!

    Reply

  26. #
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    Robyn Stone | Add a Pinch — July 1, 2013 @ 3:39 pm

    Honestly I felt my eyes get wide and I let out a little gasp when I saw the title of this recipe!!! I really want these for breakfast tomorrow – or even better…dinner tonight!!!

    Reply

  27. #
    27
    Georgia @ The Comfort of Cooking — July 1, 2013 @ 3:54 pm

    Talk about a heavenly breakfast! These look incredible, Sommer. I love the flavor!

    Reply

  28. #
    28
    Aggie — July 1, 2013 @ 4:41 pm

    I’m dying to get a good waffle maker, these look amazing Sommer!

    Reply

  29. #
    29
    LivedinItaly — July 1, 2013 @ 6:36 pm

    This may be the reason why I need to by a waffle iron. ;)

    If you are on Oahu you should try the macadamia nut pancakes at Boots and Kimo’s in Kailua. To die for!

    Reply

  30. #
    30
    Nessa — July 1, 2013 @ 8:23 pm

    These look to die for! Great flavors :)

    Reply

  31. #
    31
    Sues — July 1, 2013 @ 8:54 pm

    These look heavenly! And I was JUST going to say I want to close my eyes and pretend I’m in Hawaii :) I bet it would work!

    Reply

  32. #
    32
    Sylvie @ Gourmande in the Kitchen — July 1, 2013 @ 9:37 pm

    I’ve been having huge cravings for everything coconut and macadamia lately and waffles sound so good!

    Reply

  33. #
    33
    Carolyn — July 2, 2013 @ 4:53 am

    Yum, I adore coconut and macadamias together. In a waffle? Pure heaven…

    Reply

  34. #
    34
    Jessica@AKitchenAddiction — July 2, 2013 @ 7:47 am

    These waffles are amazing! Definitely would make a great start to any morning!

    Reply

  35. #
    35
    Miss @ Miss in the Kitchen — July 2, 2013 @ 8:10 am

    Totally gorgeous waffles and I’d love to wake up in the tropics!

    Reply

  36. #
    36
    Marian (Sweetopia) — July 2, 2013 @ 8:37 am

    These look to die for, Sommer!

    Reply

  37. #
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    Tara @ Unsophisticook — July 2, 2013 @ 9:11 am

    I just love macadamia nuts, and these waffles look fabulous!

    Reply

  38. #
    38
    Shaina — July 2, 2013 @ 1:37 pm

    Glorious. Lovin’ the coconut milk in the recipe. I can’t wait to make these for the kids.

    Reply

  39. #
    39
    Jeanette — July 2, 2013 @ 1:47 pm

    I love tropical flavors – reminds me of Hawaii!

    Reply

  40. #
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    Averie @ Averie Cooks — July 3, 2013 @ 6:32 am

    I love that you used 1 c of coconut milk – not like 2 tbsp or some little dinky amt. :)

    They look so good, Sommer!

    Reply

  41. #
    41
    Coco — July 3, 2013 @ 11:02 am

    Now I know what to do w my macs.
    Happy 4th, Sommer!

    Reply

  42. #
    42
    Stephanie @ Eat. Drink. Love. — July 3, 2013 @ 10:25 pm

    Ok, now you really have me wanting to go to Hawaii! These are amazing!

    Reply

  43. #
    43
    Jackie {The Beeroness} — July 5, 2013 @ 11:25 am

    These waffles are my new spirit animal.

    Reply

  44. #
    44
    katie — July 8, 2013 @ 8:00 am

    Having just came home from a tropical vacation these waffles are calling my name! They also remind me of pancakes from a local breakfast place. yum!

    Reply

  45. #
    45
    Angie | Big Bear's Wife — July 9, 2013 @ 2:05 pm

    Pass the fork! I love macadamia nuts and hawaii so please and thank you I’ll take a whole stack!

    Reply

  46. #
    46
    Marly — July 11, 2013 @ 12:36 pm

    I love this coconut kick you’re on…keep it coming! Maybe you should add some colada in those sliced pineapples! Yum!

    Reply

  47. #
    47
    Nutmeg Nanny — July 15, 2013 @ 8:00 pm

    Oh yum! I love waffles :) especially with these flavors, so perfect!

    Reply

  48. #
    48
    Ashley — July 27, 2013 @ 11:19 am

    Ooh – love the flavors here! Such a beautiful breakfast – or dessert!

    Reply

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