Apple Celery Root Gratin & BIG KitchenAid Giveaway!

Apple Celery Root Gratin Recipe

Here it is, the jewel of your holiday table… Apple Celery Root Gratin.

The term “gratin” or “au gratin” meaning covered in breadcrumbs, is usually associated with creamy layers of potatoes and cheese with a generous dusting of crisp crumbs on top. This version, meant to dazzle your holiday guests, consists of paper-thin layers of vibrant celery root and perky Honey Crisp apples.

Apples Celery Root
I just adore celery root. When it’s available in the fall and winter, I just can’t get enough of it. It has a pungent celery-like flavor,  without the stringy consistency of the stalks. Celery root has the texture of a turnip or potato, making it perfect for soups, purees and for roasting. Simply peel off the rough exterior and prepare like any other root vegetable.

 Celery Root Recipes

Because of its mild bitter essence, paring celery root with something sweet, like apple, complements the flavor bringing out its best attributes.

KitchenAid Slicer/Shredder

For this Apple Celery Root Gratin Recipe, I wanted to shave the apples and celery root into paper thin slices to bring an elegant quality to this otherwise rustic dish. I could have used a veggie peeler to do this, but just imagine the time it would take to shave 3 large apples and 3 large roots! Fortunately, I was able to fasten my Slicer/Shredder Attachment onto my KitchenAid Stand Mixer and slice them ultra thin in less than a minute.

How To Make Gratin

To further accentuate the apples and celery root, this gratin recipe is layered with spiced cream, shredded Gouda, and topped with crisp bacon and panko bread crumbs. This apple celery root gratin is shear veggie heaven!

Apple Celery Root GratinElegant Old Luxembourg Dishes from Villeroy & Boch.

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Yield: 12 servings

Prep Time: 30 minutes

Cook Time: 1 hour

Apple Celery Root Gratin

Ingredients:

8 slices bacon
1 small onion (or 2 shallots) chopped
1 cup Panko breadcrumbs
3 celery roots
3 Honey Crisp apples (or Jonagold)
1 2/3 cup heavy cream
2 tsp. kosher salt
½ tsp black pepper
1 ½ tsp. pumpkin pie spice
8 oz. Gouda cheese, shredded
1 Tb. butter for dish

Directions:

Place a large skillet over medium-high heat. Once hot, cook 8 strips of bacon until crisp. Remove from skillet and drain on a paper towel-lined plate, reserving the grease. Once cooled, crumble.

Place the chopped onion in the hot bacon grease. Saute for 3-5 minutes until softened and slightly browned. Remove the onions from the skillet.

Turn the heat off and add the panko to the bacon grease and toss. Set aside.

Preheat the oven to 400 degrees F. Butter a 9X13 baking dish (or LARGE quiche dish) and set aside.

Peel the apples and celery root. Using the KitchenAid Slicer/Shredder Attachment, slice the apples and celery root paper-thin. (You could use a veggie peeler to do this.)

Place the apples and celery root in a large bowl. Add the onions, cream, salt, pepper, pumpkin pie spice, and shredded Gouda to the bowl. Stir well.

Pour the mixture into the prepared dish and press to level.

Mix the panko and crumbled bacon and sprinkle over the top. Bake for 45-55 minutes—until the top is golden and the edges are bubbling. *If the top starts getting too dark, loosely cover with foil.

Allow the gratin to rest for at least 10 minutes before serving.

Today… I feel like Oprah.

No, I’m not wearing massive diamonds or flying cross-country in my private jet, but I am giving away REALLY cool stuff. I offer you, every cook’s dream, the fabulous KitchenAid Stand Mixer and the Grinder/Shredder Attachment Pack worth over $525.

You read right, this giveaway includes a KitchenAid 5-Quart Artsian Stand Mixer  in your favorite color (excluding metallics) AND the super versatile Mixer Attachment Pack that includes the: Food Grinder, Slicer/Shredder, and Fruit/Vegetable Strainer.

These KitchenAid attachments eliminate the need for other appliances that clutter your counter tops. They are well-built, extremely handy, and easy to use. I can’t wait to show you more ways to use them in the coming months.

 TO ENTER: ~CLOSED~

Leave a comment describing what you’d like to make with your NEW KitchenAid Attachments!

For additional entries:

  • Follow KitchenAid on Facebook and/or Twitter.
  • Follow ASP on Facebook and/or Twitter.
  • Share this on Facebook and/or Twitter:   Win this fabulous @KitchenAidUSA Mixer AND Attachment Pack on @SpicyPerspectiv http://aspicyperspective.com/?p=7816 Worth $525! #giveaway #recipe
  • Subscribe by RSS and/or Email. (Buttons top right.)

(Leave a separate comment for each entry.)

A winner will be selected by random drawing and announced October 31st. Winner: Rodney Wilson

US Residents Only.

Disclosure: I received compensation of this post. I never write about products I don’t own and thoroughly enjoy.

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1,394 Responses to “Apple Celery Root Gratin & BIG KitchenAid Giveaway!”

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    Beth B — October 20, 2011 @ 5:57 am

    I’d like to make the recipe you’ve posted today exactly as instructed. I’ve never cooked with celery root and the gratin looks delicious.

    Reply

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    Jeanette — October 20, 2011 @ 6:00 am

    Love the picture of the apples and celery root and the slicing action shot! Would love to try Kitchen Aid’s shredder for some sweet potato hash.

    Reply

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    Jeanette — October 20, 2011 @ 6:02 am

    I am following KitchenAid on facebook

    Reply

  4. #
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    Jeanette — October 20, 2011 @ 6:02 am

    I am following KitchenAid on twitter

    Reply

  5. #
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    Jeanette — October 20, 2011 @ 6:03 am

    I follow ASP on FB

    Reply

  6. #
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    Jeanette — October 20, 2011 @ 6:04 am

    I follow ASP on twitter

    Reply

  7. #
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    Jeanette — October 20, 2011 @ 6:04 am

    I tweeted this giveaway

    Reply

  8. #
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    Angie — October 20, 2011 @ 6:13 am

    Wow, what a great giveaway! I would love to win! There’s a ton of things I can think of I could shred with this!

    Reply

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    Rachel — October 20, 2011 @ 6:20 am

    I would make some yummy artisan-style bread, or pizza dough! (or maybe some cinnamon rolls!)

    Reply

  10. #
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    Rachel — October 20, 2011 @ 6:21 am

    I follow ASP on facebook and twitter

    Reply

  11. #
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    Pauline Gudas — October 20, 2011 @ 6:21 am

    I follow Kitchenaid on FB

    Reply

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    April — October 20, 2011 @ 6:21 am

    this looks UH-mazing!!!! Can you break down Pumpkin Pie spice for me??? We don’t have it in the UK..they only use Pumpkin for soup over here! (or curry)

    Reply

    • Sommer — October 20th, 2011 @ 6:25 am

      Ha! It’s a blend of (usually) 4 parts cinnamon, 2 parts ground ginger, 1 part nutmeg and 1 part ground clove. It’s great for cold-weather recipes!

      Reply

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    Rachel — October 20, 2011 @ 6:22 am

    I subscribe to ASP by email :)

    Reply

  14. #
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    Pauline Gudas — October 20, 2011 @ 6:22 am

    I follow ASP on FB

    Reply

  15. #
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    Alex Radhose — October 20, 2011 @ 6:22 am

    I’ve been looking for a good mixer for some time now. Thanks for recommendation!

    Reply

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    Pauline Gudas — October 20, 2011 @ 6:23 am

    I want to try out several new gratin recipes and the food slicer and shredder from Kitchenaid would certainly help out.

    Reply

  17. #
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    Rachel — October 20, 2011 @ 6:23 am

    I shared this giveaway on twitter. Win this fabulous @KitchenAidUSA Mixer AND Attachment Pack on @SpicyPerspectiv http://aspicyperspective.com/?p=7816 Worth $525! #giveaway #recipe

    Reply

  18. #
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    Rachel @ Not Rachael Ray — October 20, 2011 @ 6:25 am

    Awesome giveaway! I’ve never cooked with celery root so I would love to try this recipe!

    Reply

  19. #
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    Rachel — October 20, 2011 @ 6:25 am

    I “like”/follow Kitchenaid on facebook

    Reply

  20. #
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    Rachel @ Not Rachael Ray — October 20, 2011 @ 6:25 am

    I follow you on Twitter and FB :)

    Reply

  21. #
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    Heather — October 20, 2011 @ 6:25 am

    Oh, wow! I would definitely try grinding up my own meat for sausages (links and patties)!

    Reply

  22. #
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    Rachel @ Not Rachael Ray — October 20, 2011 @ 6:25 am

    I follow Kitchen Aid on Twitter and FB

    Reply

  23. #
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    Heather — October 20, 2011 @ 6:26 am

    I also follow ASP on Facebook (which is how I found out about both this awesome giveaway and the delicious sounding gratin!).

    Reply

  24. #
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    Rachel @ Not Rachael Ray — October 20, 2011 @ 6:26 am

    I subscribe to your RSS!

    Reply

  25. #
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    Rachel @ Not Rachael Ray — October 20, 2011 @ 6:26 am

    And I tweeted! Now my fingers are crossed! :)

    Reply

  26. #
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    Rachel — October 20, 2011 @ 6:27 am

    I follow Kitchenaid on twitter.

    Reply

  27. #
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    amanda @ fake ginger — October 20, 2011 @ 6:27 am

    I would totally grind and make my own sausage!

    Reply

  28. #
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    amanda @ fake ginger — October 20, 2011 @ 6:28 am

    I follow KitchenAid on twitter & facebook.

    Reply

  29. #
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    amanda @ fake ginger — October 20, 2011 @ 6:29 am

    I follow you on twitter & facebook.

    Reply

  30. #
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    amanda @ fake ginger — October 20, 2011 @ 6:29 am

    I subscribe via google reader.

    Reply

  31. #
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    Judy@Savoring Today — October 20, 2011 @ 6:33 am

    If I’m reading that right, I would use the grinder to make my own chicken breakfast sausage.

    Reply

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    Ollie McKay's — October 20, 2011 @ 6:35 am

    This recipe and too many other things to even write down!! I’ve NEVER had a nice mixer! Thanks for doing this!!

    Reply

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    Brian — October 20, 2011 @ 6:36 am

    Being a pescatarian, I think I’d use the meat attachment to make salmon burgers. Great giveaway! Thank you!

    And this gratin looks marvelous! Seriously in love with it

    Reply

  34. #
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    Ollie McKay's — October 20, 2011 @ 6:36 am

    Oops. Sorry, but P.S. I shared this on FB and I am also a follower on FB! :-))

    Reply

  35. #
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    Nicole — October 20, 2011 @ 6:37 am

    I’d like to make homemade applesauce and also use the attachments to make really thin slices of beets for salads, etc!

    Reply

  36. #
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    Judy@Savoring Today — October 20, 2011 @ 6:41 am

    Following on FB and Twitter :)

    Reply

  37. #
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    Judy@Savoring Today — October 20, 2011 @ 6:41 am

    Shared on Face Book and Twitter!

    Reply

  38. #
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    Judy@Savoring Today — October 20, 2011 @ 6:42 am

    Following KA on Face Book

    Reply

  39. #
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    Judy@Savoring Today — October 20, 2011 @ 6:43 am

    Subscribed by email. Great giveaway, just in time for holiday baking :)

    Reply

  40. #
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    Kaitlin — October 20, 2011 @ 6:44 am

    I would make meatballs!

    Reply

  41. #
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    Brooke Cochran — October 20, 2011 @ 6:44 am

    I can’t wait to make all those dessert and bread recipes that need special attachments that I don’t have, but the mixer has, for the holidays!!!!

    Reply

  42. #
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    Toby @ Plate Fodder — October 20, 2011 @ 6:46 am

    You can’t go wring with a hearty gratin!

    Shared on FB as me and Plate Fodder

    Reply

  43. #
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    Toby @ Plate Fodder — October 20, 2011 @ 6:46 am

    Following ASP on Twitter

    Reply

  44. #
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    Toby @ Plate Fodder — October 20, 2011 @ 6:46 am

    Following ASP on FB

    Reply

  45. #
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    Nelly Rodriguez — October 20, 2011 @ 6:49 am

    I’d love to make a sweet plantain casserole, thinly sliced plantains and cheese and sauce and this is such an awesome giveaway!

    Reply

  46. #
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    Rock Star Dad — October 20, 2011 @ 6:49 am

    I would make something decent for a change. I have a crappy mixer right now. But seriously, I would make a ton of cookies. And I would share them. (wink…wink).

    Reply

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    Nelly Rodriguez — October 20, 2011 @ 6:51 am

    I like KA on FB

    Reply

  48. #
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    Stephanie B. — October 20, 2011 @ 6:51 am

    I’d use the shredder to shred potatoes for homemade hashbrowned potatoes!

    Reply

  49. #
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    Stephanie B. — October 20, 2011 @ 6:51 am

    I am already subscribed via RSS!

    Reply

  50. #
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    Curt — October 20, 2011 @ 6:52 am

    This looks great! I’ve never used celery root before, but I will be looking for it now!

    Apples and celery go so well together!

    Reply

  51. #
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    Nelly Rodriguez — October 20, 2011 @ 6:52 am

    I follow KA on Twitter

    Reply

  52. #
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    Nelly Rodriguez — October 20, 2011 @ 6:52 am

    I like you on FB

    Reply

  53. #
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    Isabel — October 20, 2011 @ 6:52 am

    I would totally make this recipe! I LOVE celery root, and honeycrisps are my favorite apple.

    Reply

  54. #
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    Isabel — October 20, 2011 @ 6:54 am

    I subscribe to ASP via RSS!

    Reply

  55. #
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    Nelly Rodriguez — October 20, 2011 @ 6:54 am

    I follow you on Twitter

    Reply

  56. #
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    Nelly Rodriguez — October 20, 2011 @ 6:55 am

    I follow via RSS

    Reply

  57. #
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    Tara — October 20, 2011 @ 6:58 am

    I would make my favorite oatmeal chocolate chip cookies that are SO HARD to mix by hand…

    Reply

  58. #
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    Ladywild — October 20, 2011 @ 6:58 am

    Apple butter. Jars and jars of apple butter

    Reply

  59. #
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    Chef Dennis — October 20, 2011 @ 7:00 am

    What a delicious fall gratin, and what an incredible give away! Kitchen Aide does rock!

    Reply

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    Valerie — October 20, 2011 @ 7:06 am

    I’d love to make this recipe, as well as try making my own sausage with those attachments!

    Reply

  61. #
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    Valerie — October 20, 2011 @ 7:06 am

    I follow KitchenAid on Facebook

    Reply

  62. #
    62

    I am so making this gratin. I have every ingredient I need so it’s going to be served alongside a London broil that’s already defrosted in the fridge. It looks absolutely heavenly. Unlike you, though, I’ll have to use my peeler because I don’t own a KitchenAid (which is why I REALLY need to win this). :)

    Reply

  63. #
    63

    Oh yes, and I would make everything with this, including grinding my own meats. And yes, I already follow you on facebook and twitter. Who wouldn’t. :)

    Reply

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    Valerie — October 20, 2011 @ 7:09 am

    I’m following you on Facebook!

    Reply

  65. #
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    I didn’t like KitchenAid before (on facebook, that is), but I do now. Have I mentioned that your gratin looks heavenly?

    Reply

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    Valerie — October 20, 2011 @ 7:10 am

    I receive your updates via RSS

    Reply

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    kathy — October 20, 2011 @ 7:11 am

    Oh wow I’ve been wanting one of these for what seems like forever.. I would make frsh dough, fresh sausage and if I could find celery root, your awesome recipe too!

    Reply

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    brandi — October 20, 2011 @ 7:12 am

    oh my goodness!

    1. this gratin looks incredible. i’ve never tried celery root, but i really want to make this.

    2. i really want those attachments!!

    I’d love to make something like this OR just be able to use the shredder to quickly shred carrots for salads and winter slaws.

    Reply

  69. #
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    brandi — October 20, 2011 @ 7:12 am

    follow kitchenaid on FB

    Reply

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    Kari — October 20, 2011 @ 7:12 am

    We have a favorite recipe for tomato potato soup that call for paper thin slices of potato. This would work great! What an awesome giveaway.

    Reply

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    kathy — October 20, 2011 @ 7:13 am

    I already follow you on twitter – redkathy. Liked your FB page!

    Reply

  72. #
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    brandi — October 20, 2011 @ 7:14 am

    follow kitchenaid on twitter!

    Reply

  73. #
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    brandi — October 20, 2011 @ 7:14 am

    follow you on FB / twitter :)

    happy thursday, friend!!

    Reply

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    Pam — October 20, 2011 @ 7:15 am

    If I had this mixer, maybe I could make a successful lemon meringue pie — that’s what my husband always requests for his birthday two days before Christmas!

    Reply

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    And I’ve shared the link via facebook (grudgingly because now I know one of my friends will win).

    Reply

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    Lee @ in the pink of condition — October 20, 2011 @ 7:15 am

    I’m following ASP on Twitter!

    Reply

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    Lee @ in the pink of condition — October 20, 2011 @ 7:15 am

    I tweeted the giveaway! (from @LeePinkOC)

    Reply

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    Lee @ in the pink of condition — October 20, 2011 @ 7:16 am

    Following KitchenAid on Twitter now too!

    Reply

  79. #
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    Kim — October 20, 2011 @ 7:16 am

    I did all the above. The meat grinder att. would be awesome for making homemade sausage.

    Reply

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    Lee @ in the pink of condition — October 20, 2011 @ 7:16 am

    I subscribed via RSS feed too!! Hope I win!!!

    Reply

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    Tricia @ saving room for dessert — October 20, 2011 @ 7:17 am

    If I win I’ll grind up some of my son’s venison and make chili!

    Reply

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    sam k. — October 20, 2011 @ 7:18 am

    What a fantastic giveaway!! I’d love to try this recipe since I’ve never cooked with celery root. That shredder attachment would save me some SERIOUS time.

    fingers crossed!!

    Reply

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    sam k. — October 20, 2011 @ 7:18 am

    I also follow Kitchenaid on FB

    Reply

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    sam k. — October 20, 2011 @ 7:19 am

    I also follow Kitchenaid on twitter

    Reply

  85. #
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    sam k. — October 20, 2011 @ 7:19 am

    I also follow ASP on FB

    Reply

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    Christopher Sorel — October 20, 2011 @ 7:20 am

    love to make some root veggie mix and some sausage

    Reply

  87. #
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    sam k. — October 20, 2011 @ 7:20 am

    I also follow ASP on twitter

    Reply

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    Christopher Sorel — October 20, 2011 @ 7:20 am

    Follow KitchenAid on Facebook

    Reply

  89. #
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    Christopher Sorel — October 20, 2011 @ 7:20 am

    like kitchen aid on twitter

    Reply

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    Christopher Sorel — October 20, 2011 @ 7:21 am

    Follow ASP on Facebook

    Reply

    • Samuel Fred — October 20th, 2011 @ 6:00 pm

      I’m a fan on fb,and I would make some potatoes au gratin or homemade cole slaw with this!KITCHENAID IS THE HOLY GRAIL OF MY KITCHEN!

      Reply

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    Christopher Sorel — October 20, 2011 @ 7:21 am

    follow asp on twitter

    Reply

  92. #
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    sam k. — October 20, 2011 @ 7:21 am

    I also subscribe to ASP via email.

    Reply

  93. #
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    Donna Lorrig — October 20, 2011 @ 7:22 am

    Great giveaway! Thanks for the chance to enter the drawing!

    Reply

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    sam k. — October 20, 2011 @ 7:22 am
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    Christopher Sorel — October 20, 2011 @ 7:22 am
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    Ashley Lynch — October 20, 2011 @ 7:24 am

    I would LOVE to make a cake!! :) YUM!!!

    Reply

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    Ashley Lynch — October 20, 2011 @ 7:24 am

    I “like” ASP on facebook!

    Reply

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    Ruby — October 20, 2011 @ 7:25 am

    Not eligible for the giveaway as I live in the UK, but just wanted to say thanks for introducing me to something new. Never tried celery root and now have a mission to go find some – looks wonderful!

    Reply

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    Ashley Lynch — October 20, 2011 @ 7:25 am

    I “like” Kitchenaid on fb!

    Reply

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    Terra — October 20, 2011 @ 7:28 am

    I decided it is a good year to learn how to make Babka. I would love the help of a Kitchenaid mixer when doing each step. Or making delicious brioche, having a mixer would be so helpful:-) I love fresh ingredients, so grating my cheese for some lasagna sounds fabulous! And there is some venison steaks in my freezer I could grind, and make some mini burgers:-)

    Reply

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    Jackie — October 20, 2011 @ 7:29 am

    I follow KitchenAid on fb and twitter.

    Reply

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    Jackie — October 20, 2011 @ 7:30 am

    I follow ASP on fb and twitter!

    Reply

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    Jamie — October 20, 2011 @ 7:30 am

    I have been dreaming of owning one of these gorgeous babies forever! I bake cakes galore as well as macarons which would get priority but oooh I want a meat grinder attachment to be able to have ground lamb all the time for fabulous favorites like Turkish pizzas, lamb burgers and kefta!

    Reply

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    Terra — October 20, 2011 @ 7:30 am

    BTW – I have not had celery root, but thank you so much, you make it sound amazing! I am excited to try it this year:-) I follow you on Facebook!

    Reply

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    Jamie — October 20, 2011 @ 7:31 am

    I follow KitchenAid on Twitter and Facebook!

    Reply

  106. #
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    Jackie — October 20, 2011 @ 7:31 am

    I tweeted it!

    Reply

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    Jamie — October 20, 2011 @ 7:31 am

    I follow you on Twitter :-)

    Reply

  108. #
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    Jackie — October 20, 2011 @ 7:31 am

    I’d like to make homemade french fries :)

    Reply

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    Jamie — October 20, 2011 @ 7:31 am

    And yesiree I tweeted the giveaway!!

    Reply

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    Megan Pence @ Wanna bE a Country Cleaver — October 20, 2011 @ 7:32 am

    I would make latkes! Talk about making that whole shredding process go ridiculously quickly!!

    Reply

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    Terra — October 20, 2011 @ 7:32 am

    So happy to find you, I love your blog! I follow kitchenaid on Facebook!

    Reply

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    Megan Pence @ Wanna bE a Country Cleaver — October 20, 2011 @ 7:32 am

    I follow Kitchenaid on Twitter

    Reply

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    Megan Pence @ Wanna bE a Country Cleaver — October 20, 2011 @ 7:33 am

    I like Kitchen Aid on Facebook!

    Reply

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    Tina Thaw — October 20, 2011 @ 7:33 am

    What an awesome giveaway! I would use the shredder/slicer to make some paper thin sweet potato chips.

    Reply

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    Megan Pence @ Wanna bE a Country Cleaver — October 20, 2011 @ 7:33 am

    I follow ASP on facebook as Megan Pence and Wanna Be A Country Cleaver

    Reply

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    Megan Pence @ Wanna bE a Country Cleaver — October 20, 2011 @ 7:34 am

    I follow you on Twitter!

    Reply

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    In Katrina's Kitchen — October 20, 2011 @ 7:34 am

    I don’t know what I’d make first. I would probably chop up every vegetable that I can find in the house though :)

    Reply

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    Tina Thaw — October 20, 2011 @ 7:34 am

    I follow ASP via email.

    Reply

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    Tina Thaw — October 20, 2011 @ 7:35 am

    I follow ASP on facebook.

    Reply

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    Kelly @ The Gouda Life — October 20, 2011 @ 7:35 am

    Would LOVE to win this package! I’ve been wanting to make homemade sausage forever and would love to try the meat grinder attachment. GREAT giveaway!

    Reply

  121. #
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    Lisa Thomas — October 20, 2011 @ 7:35 am

    I’d love to make bread, more bread and then maybe some bread!!

    Reply

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    Bon pierce — October 20, 2011 @ 7:35 am

    First thing I’d make is your Apple celery root dish. It sounds incredible. Then some cookies, maybe even apple celery root cookies!

    Reply

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    Terra — October 20, 2011 @ 7:36 am

    I follow you on Twitter as CafeTerraBlog!

    Reply

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    Bethany Brown — October 20, 2011 @ 7:36 am

    I would make yummy, fluffy, delicious Mashed potatoes. ..and cakes …might even try making my own sausage with the meat grinder!

    Reply

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    Audrey Adams — October 20, 2011 @ 7:37 am

    OH this is so hard! I want to make everything with a KitchenAid mixer. I’ve never had one…I think I would start out by making something with pumpkin…http://www.tasteofhome.com/Recipes/Makeover-Pumpkin-Spice-Bread ! Something still healthy but absolutely delicious..And a classic fall recipe!

    Reply

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    Karen Baldridge — October 20, 2011 @ 7:38 am

    Easy answer: apple celery root gratin :) I’m unfamiliar with celery root, but like celery, so will be trying it soon, and this recipe in particular sounds amazing! After that would be sweet potato pie, which is my favorite pie for the holdiays and which would be so much easier to make using the KitchenAid Stand Mixer!

    Reply

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    Terra — October 20, 2011 @ 7:38 am

    I tweeted/shared the giveaway on @CafeTerraBlog:-)

    Reply

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    Danette Stoepfel — October 20, 2011 @ 7:39 am

    This would be such a wonderful gift to have.. Sure would beat my hand mixer. I do alot of baking during the holiday season. I would have to say I first would make my mothers famous banana bread and sugar cookies and then her Yummy Fudge!! Would so love this .. :)

    Reply

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    Maria — October 20, 2011 @ 7:41 am

    Great recipe!!! I would go crazy with the new attachments! So fun!

    Reply

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    Lindsay @ Pinch of Yum — October 20, 2011 @ 7:44 am

    I’d make the New York Times cookies (again), because the recipe says to cream the butter and sugar for 5 minutes, but that is nearly impossible with my dinky handheld mixer!

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    Pattie Meegan — October 20, 2011 @ 7:45 am

    Oh Dennis! I haven’t had the energy to get back to blogging yet, but I have been helping with the cooking for our local Ronald McDonald House. The high schoolers would LOVE to learn how to make your glorious gratin!

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    Audrey Adams — October 20, 2011 @ 7:45 am

    I liked KitchenAid’s facebook!

    Reply

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    Pattie Meegan — October 20, 2011 @ 7:46 am

    I follow Kitchen Aid on FB

    Reply

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    Audrey Adams — October 20, 2011 @ 7:48 am

    I follow KitchenAid on twitter now!

    Reply

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    Pattie Meegan — October 20, 2011 @ 7:48 am

    And I’m following ASP on FB

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    Christina G (@mollyparnis) — October 20, 2011 @ 7:49 am

    I would go nuts over winning a KitchenAid stand mixer with attachments (REALLY NUTS). I have a hand-held kitchenAid mixer now which is great but I waste a lot of time holding it when I could be doing other steps in a recipe. Plus it takes so much longer to beat egg whites or cream butter using my hand-held. Your recipe for Apple Celery Root Gratin is going on my Thanksgiving table—definitely—it sounds very special and really delicious. I’m so excited now! I can’t wait for Thanksgiving, it’s my favorite holiday.

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    Jenny — October 20, 2011 @ 7:49 am

    I would love to buy a pasta attachment and try to make my own pasta! This color matches my bedroom, would it be wrong to keep it in there?! ;)

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    Tom — October 20, 2011 @ 7:50 am

    I am following KitchenAid on facebook

    Reply

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    Christina G (@mollyparnis) — October 20, 2011 @ 7:51 am

    I follow foodbuzz on twitter (mollyparnis)

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    Jenniffer Hernandez — October 20, 2011 @ 7:51 am

    Potato gratin is one of my favorite things to make! I can only imagine how wonderful and easy it would be to make it with this mixer / attachment.

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    Christina G (@mollyparnis) — October 20, 2011 @ 7:51 am

    I like foodbuzz on facebook (Chris Gagnon)

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    Jenniffer Hernandez — October 20, 2011 @ 7:51 am

    I follow ASP on facebook

    Reply

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    Audrey Adams — October 20, 2011 @ 7:52 am

    I follow you on your twitter and facebook! And subscribed via email!

    Reply

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    Carrie @ poet in the pantry — October 20, 2011 @ 7:54 am

    That is gorgeous! I would make your recipe for Apple Celery Root Gratin, of course! ;) Why not? :)

    Reply

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    Carrie @ poet in the pantry — October 20, 2011 @ 7:54 am

    I am a fan of KitchenAid on Facebook

    Reply

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    Carrie @ poet in the pantry — October 20, 2011 @ 7:55 am

    I follow KitchenAid on Twitter

    Reply

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    vicki mehaffey — October 20, 2011 @ 7:55 am

    I love this!!! I have wanted one for years..and I LOVE THE color, and your blog.

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    Carrie @ poet in the pantry — October 20, 2011 @ 7:55 am

    I am a fan of ASP on Facebook

    Reply

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    Meghan — October 20, 2011 @ 7:55 am

    I’d make all sorts of wonderful baked goodies!

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    Carrie @ poet in the pantry — October 20, 2011 @ 7:56 am

    I follow ASP on Twitter

    Reply

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    Meghan — October 20, 2011 @ 7:56 am

    I follow KitchenAid on FB (Meghan Vera) and twitter (@ChefMegs)

    Reply

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    Jenniffer Hernandez — October 20, 2011 @ 7:56 am

    Following ASP on twitter :)

    Reply

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    Jenniffer Hernandez — October 20, 2011 @ 7:57 am

    I Follow KitchenAid on Facebook

    Reply

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    Jenniffer Hernandez — October 20, 2011 @ 7:57 am

    I Follow KitchenAid on twitter also :)

    Reply

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    Meghan — October 20, 2011 @ 7:57 am

    I follow ASP on FB (Meghan Vera) and twitter (@ChefMegs)

    Reply

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    Heather — October 20, 2011 @ 7:58 am

    I would be slicing up veggies for a big pot of Briam… Mmm! I’m Canadian, but have US address :)

    Reply

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    Jenniffer Hernandez — October 20, 2011 @ 7:58 am

    Tweeted about the giveaway :) @ChefSugar76

    Reply

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    Mary Jane Blahnik — October 20, 2011 @ 7:58 am

    I am a fan on Facebook. If I were to win I would give this to my daughter who loves to bake and has 4 beautiful kids.

    Reply

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    Heather — October 20, 2011 @ 7:59 am

    I follow ASP on Twitter :)

    Reply

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    Meghan — October 20, 2011 @ 8:01 am
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    Christina G (@mollyparnis) — October 20, 2011 @ 8:02 am

    I follw @SpicyPerspectiv on twitter (mollyparnis)

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    Jessica | Oh Cake — October 20, 2011 @ 8:03 am

    This recipe really looks delicious. I love celery root and like you am always on the hunt in the autumn. And that giveaway? WOW! What would I make? Oh my goodness, what *wouldn’t* I make? I think first with the food grinder I would make my own sausage and then with the shredder I would make your recipe and switch in the sausage for the bacon. YUM!

    Reply

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    Jessica | Oh Cake — October 20, 2011 @ 8:03 am

    RT you: Win this fabulous @KitchenAidUSA Mixer AND Attachment Pack on @SpicyPerspectiv http://aspicyperspective.com/?p=7816 Worth $525! #giveaway #recipe

    Reply

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    Meghan — October 20, 2011 @ 8:03 am

    I subscribe via email.

    Reply

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    Christina G (@mollyparnis) — October 20, 2011 @ 8:03 am

    I tweeted the contest info (mollyparnis)

    Reply

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    Jessica | Oh Cake — October 20, 2011 @ 8:04 am

    Following you on twitter

    Reply

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    Christina G (@mollyparnis) — October 20, 2011 @ 8:04 am

    I posted and shared the contest info on facebook (Chris Gagnon)

    Reply

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    Jessica | Oh Cake — October 20, 2011 @ 8:04 am

    following @KitchenAidUSA on twitter

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    Amber — October 20, 2011 @ 8:06 am

    Oh my, this would be amazing to win! I would whip up some garlic rosemary mashed potatoes to go with dinner and a loaf of pumpkin spice bread for dessert ;) I’m feeling festive and feel like cooking with holiday flavors already! THANK YOU so much!! :)

    Reply

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    jenna — October 20, 2011 @ 8:06 am

    follow kitchen aide on twitter

    Reply

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    Amber — October 20, 2011 @ 8:06 am

    I follow KitchenAid on FB (Amber H)

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    Patty Pierce — October 20, 2011 @ 8:06 am

    This KitchenAid & It’s attachments would make my life much easier & I would more often be making…My Moms Old Fashioned Potato Pancakes & Some Homemade Pumpkin Cheesecake~! =)p

    Reply

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    jenna — October 20, 2011 @ 8:07 am

    follow asp on twitter

    Reply

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    Amber — October 20, 2011 @ 8:07 am

    I follow KitchenAid on Twitter (roomofmyown)

    Reply

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    jenna — October 20, 2011 @ 8:07 am

    tweeted.

    Reply

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    Amber — October 20, 2011 @ 8:07 am

    I like you on Facebook (Amber H)

    Reply

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    Amber — October 20, 2011 @ 8:07 am

    I follow you on Twitter (roomofmyown)

    Reply

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    Jersey Girl Cooks — October 20, 2011 @ 8:08 am

    I would make sausage with the new attachment. Thanks for the chance!

    Reply

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    Amber — October 20, 2011 @ 8:08 am

    I RSS subscribe to your blog via Google reader.

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    Amber — October 20, 2011 @ 8:09 am
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    jenn — October 20, 2011 @ 8:09 am

    i would NEVER leave my kitchen…haha…i would make everything i possible could, but probably more labor intesive stuff, since this has stupendous attachemnts. thanks for the giveaway

    Reply

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    Jersey Girl Cooks — October 20, 2011 @ 8:09 am

    I follow Kitchen Aid on Twitter and Facebook.

    Reply

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    Amber — October 20, 2011 @ 8:09 am

    I email subscribe.

    Reply

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    Jersey Girl Cooks — October 20, 2011 @ 8:10 am

    I follow ASP on Twitter and Facebook.

    Reply

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    jenn — October 20, 2011 @ 8:10 am

    i follow ASP on facebook

    Reply

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    Kiran @ KiranTarun.com — October 20, 2011 @ 8:10 am

    I would love to make potato and root vegetable gratin’s. This recipe has “Fall” all over it. Simply yum! :)

    Reply

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    Kiran @ KiranTarun.com — October 20, 2011 @ 8:11 am

    I follow ASP on Facebook!

    Reply

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    Amber — October 20, 2011 @ 8:11 am

    I shared the giveaway on Facebook (Amber H)

    Reply

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    Connie Lee — October 20, 2011 @ 8:11 am

    I would like to make a coconut cake from scratch, including using a real coconut.

    Reply

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    jenn — October 20, 2011 @ 8:11 am

    i follow kitchenaid on facebook

    Reply

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    Kiran @ KiranTarun.com — October 20, 2011 @ 8:11 am

    I follow ASP on Twitter!

    Reply

  192. #
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    Kiran @ KiranTarun.com — October 20, 2011 @ 8:11 am

    I follow KitchenAidUSA on Facebook!

    Reply

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    Kiran @ KiranTarun.com — October 20, 2011 @ 8:12 am

    I follow KitchenAidUSA on Twitter!

    Reply

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    jenn — October 20, 2011 @ 8:12 am

    i’ve shared the post, i was going to anyway, this is sweet :O)

    Reply

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    Kiran @ KiranTarun.com — October 20, 2011 @ 8:12 am

    I tweeted this giveaway via (@Kiran_)

    Reply

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    Connie Lee — October 20, 2011 @ 8:12 am

    I liked you on facebook

    Reply

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    Kiran @ KiranTarun.com — October 20, 2011 @ 8:13 am

    I am subscribed to ASP via RSS :)

    Reply

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    Patty Pierce — October 20, 2011 @ 8:13 am

    I also follow ASP on FB~

    Reply

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    Krista {Budget Gourmet Mom} — October 20, 2011 @ 8:14 am

    I have never cooked with celery root but I’ve always wanted to. This dish looks fabulous! And KitchenAid…oh KitchenAid how I love thee. My first dish would probably be an apple pie.

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    charissa f — October 20, 2011 @ 8:15 am

    i would make homemade sausage

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    Carolina — October 20, 2011 @ 8:15 am

    OMG. This is such an amazing giveaway! I’ve been wanting one of these for so long, but can’t afford it! My mom has had the same Kitchenaide mixer for YEARS, they are wonderful! I’d love to make all of my grandmother’s and mother’s old recipes on this beauty. Lemon Merengue, Suspiro Limeno, Chocofresa… And I can think of a million other Peruvian/Costa Rican desserts that would come out beautifully. Not to mention the new treats I’d be able to try out! Apple Celery Root Gratin? Yes please!

    Reply

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    jenn — October 20, 2011 @ 8:15 am

    i follow ASP on twitter

    Reply

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    Kiran @ KiranTarun.com — October 20, 2011 @ 8:15 am

    I shared this giveaway on my Facebook page – http://facebook.com/KiranTarun :)

    Reply

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    Patty Pierce — October 20, 2011 @ 8:16 am

    I am a subscriber for email~

    Reply

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    Evelyn R — October 20, 2011 @ 8:18 am

    I would love to be able to shred potatoes for hash browns

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    Stephanie H — October 20, 2011 @ 8:18 am

    What a great blog and a great giveaway!! I will definitely try out the Apple Celery Root Gratin, along with many other recipes I have collected over the years. I follow you on Facebook.

    Reply

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    Stephanie H — October 20, 2011 @ 8:19 am

    I subscribed to your email feed.

    Reply

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    Stephanie H — October 20, 2011 @ 8:19 am

    I follow you on Twitter now!

    Reply

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    charissa f — October 20, 2011 @ 8:19 am

    follow kithenaid on FB

    Reply

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    Stephanie H — October 20, 2011 @ 8:19 am

    I liked and follow KitchenAid on facebook!

    Reply

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    Stephanie H — October 20, 2011 @ 8:20 am

    I follow KitchenAid on Twitter!

    Reply

  212. #
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    charissa f — October 20, 2011 @ 8:21 am

    follow asp on fb

    Reply

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    Evelyn R — October 20, 2011 @ 8:21 am

    I follow ASP on facebook

    Reply

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    Tara — October 20, 2011 @ 8:22 am

    I would grind my own meats — I’m thinking a pesto parmesan sausage!

    Reply

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    jenn — October 20, 2011 @ 8:22 am

    i also follow kitchenaid on twitter

    Reply

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    Tara — October 20, 2011 @ 8:22 am

    Followed Kitchen Aid on FB

    Reply

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    Evelyn R — October 20, 2011 @ 8:23 am

    I follow KitchenAid on Facebook

    Reply

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    Tara — October 20, 2011 @ 8:23 am

    Followed ASP on FB

    Reply

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    charissa f — October 20, 2011 @ 8:24 am

    follow you on twitter

    Reply

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    claudia lamascolo — October 20, 2011 @ 8:25 am

    Wow this is an amazing once in a lifetime giveaway I love kitchenaide. off to tweet this bad boy! Thanks an opportunity!

    Reply

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    charissa f — October 20, 2011 @ 8:25 am

    tweeted about giveaway

    Reply

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    Cynthia — October 20, 2011 @ 8:25 am

    i’d make cranberry relish with the grinder! a food processor just isn’t the same!

    Reply

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    Tina M — October 20, 2011 @ 8:25 am

    I would like to make cakes and breads

    Reply

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    Cynthia — October 20, 2011 @ 8:25 am

    ps – i also follow you on fb

    Reply

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    charissa f — October 20, 2011 @ 8:25 am

    subscribe to your blog

    Reply

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    Carrie — October 20, 2011 @ 8:26 am

    I’d love to make your apple celery root gratin! It sounds fabulous. I’d use the attachments on this marvelous mixer to make soups, stews, salads. I’ve never had a food processor or anything like this, so I do all my slicing, dicing, etc. by hand. And…of course I’d make cupcakes. I make festive cupcakes for nearly every occasion, and I simply cannot imagine having something like this to help me create my mini masterpieces!

    Reply

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    Tina M — October 20, 2011 @ 8:26 am

    Follow ASP on Facebook

    Reply

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    Tina M — October 20, 2011 @ 8:27 am

    Follow KitchenAid on Facebook

    Reply

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    Angela FRS — October 20, 2011 @ 8:28 am

    Well I am also a big fan of celery root, so I would make this gratin! Looks beautiful, as does the mixer.

    Reply

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    Brandie (@ Home Cooking Memories) — October 20, 2011 @ 8:29 am

    I’ve always wanted to try making my own sausage, so I think that’s what I would do with it. Oh, and potato pancakes or hashbrowns…I bet the shredder would come in handy for that.

    Reply

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    Carrie — October 20, 2011 @ 8:30 am

    Following ASP on facebook

    Reply

  232. #
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    Brandie (@ Home Cooking Memories) — October 20, 2011 @ 8:30 am

    I follow KitchenAid on Twitter and Facebook

    Reply

  233. #
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    Carrie — October 20, 2011 @ 8:30 am

    Following ASP on twitter

    Reply

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    Angela FRS — October 20, 2011 @ 8:31 am

    I follow Kitchen Aid on Twitter.

    Reply

  235. #
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    Brandie (@ Home Cooking Memories) — October 20, 2011 @ 8:31 am

    I follow ASP on Twitter :)

    Reply

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    Angela FRS — October 20, 2011 @ 8:31 am

    I follow Kitchen Aid on Facebook.

    Reply

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    Tamra — October 20, 2011 @ 8:31 am

    Kind of simple, but I would probably first make a cake! I’ve never had a stand mixer, and this one is BEAUTIFUL!

    Reply

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    Carrie — October 20, 2011 @ 8:31 am

    Following KitchenAid on twitter

    Reply

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    241
    Carrie — October 20, 2011 @ 8:32 am

    Following KitchenAid on facebook

    Reply

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    Tamra — October 20, 2011 @ 8:32 am

    I follow KitchenAid on Twitter. User: Twenteries

    Reply

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    Tamra — October 20, 2011 @ 8:32 am

    I follow ASP on Twitter. User: Twenteries

    Reply

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    Nicole L — October 20, 2011 @ 8:33 am

    I would love to make homemade pasta with my KitchenAide mixer! I would love to win this!!

    Reply

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    Nicole L — October 20, 2011 @ 8:33 am

    I follow Kitchen Aid on facebook and twitter!

    Reply

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    Lauren — October 20, 2011 @ 8:34 am

    I like Kitchenaid on Twitter!

    Reply

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    Cindy Elsenheimer — October 20, 2011 @ 8:34 am

    What WOULDN’T I make if I had the Kitchenaid mixer and all those attachments!? Homemade pizza dough, and grinding my own meat for burgers, sausages, etc. is where I think I would start. I have been wanting to splurge for a few years on a Kitchenaid – my old Sunbeam is OK but I think I’m ready to join the big leagues. I’m always in the kitchen on my days off and love cooking/baking. While I’m a bit bashful still to create my own recipes, I love the challenge of following someone else’s creation and presenting my results to my husband.

    Reply

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    Lauren — October 20, 2011 @ 8:35 am

    I like kitchenaid on Facebook!

    Reply

  247. #
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    Nicole L — October 20, 2011 @ 8:35 am

    I follow ASP on twitter @nluther22

    Reply

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    Lauren — October 20, 2011 @ 8:35 am

    I follow you on facebook!

    Reply

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    Cindy Elsenheimer — October 20, 2011 @ 8:35 am

    Following Kitchenaid on facebook already!

    Reply

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    Lauren — October 20, 2011 @ 8:36 am

    I follow you on Twitter too!

    Reply

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    Nicole L — October 20, 2011 @ 8:36 am

    I follow ASP on facebook!

    Reply

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    Anvenette — October 20, 2011 @ 8:36 am

    I love making food from scratch so ill definitely be using this to do meat and whatever else comes to mind.

    Reply

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    Rikki-Dee Flora — October 20, 2011 @ 8:36 am

    CUPCAKES!!!!!!

    Reply

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    Anvenette — October 20, 2011 @ 8:37 am

    i tweeted and liked on facebook

    Reply

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    Nicole L — October 20, 2011 @ 8:37 am

    I follow ASP by email and RSS feed!

    Reply

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    Nicole L — October 20, 2011 @ 8:38 am
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    Cindy Elsenheimer — October 20, 2011 @ 8:39 am

    Following Kitchenaid on twitter already – they respond to tweets promptly and are a great example to many other companies that should be using social media!

    Reply

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    Andrea @ Recipes For Divine Living — October 20, 2011 @ 8:39 am

    I think it would be cool to make my own ground meat.

    Reply

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    Bev Weidner — October 20, 2011 @ 8:40 am

    My heart is so happy looking at that gratin. HOLY MOM.

    Reply

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    Nicole L — October 20, 2011 @ 8:40 am

    I follow Kitchenaid on twitter @nluther22

    Reply

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    Jenny — October 20, 2011 @ 8:40 am

    Sausage! among many other things – I want that mixer.

    Reply

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    Andrea @ Recipes For Divine Living — October 20, 2011 @ 8:40 am

    I follow you on FB.

    Reply

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    Jenny — October 20, 2011 @ 8:40 am

    I “like” you on FB and follow on Twitter @icywit

    Reply

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    Carrie — October 20, 2011 @ 8:40 am

    Oh goodness. The question should be: what WOULDNT I make?! :)

    Reply

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    Josh Lysne — October 20, 2011 @ 8:40 am

    Thanks for sharing this recipe. Looks fantastic and it is now on the menu for this weekend. It will be lots of work for me though of course because I don’t have a KitchenAid Stand Mixer and the Grinder/Shredder Attachment Pack. Hopefully I still have all my fingers after this weekend, that’s alot of fine knife work, but at least I’ll have a full belly of deliciousness.

    Reply

    • Josh Lysne — October 20th, 2011 @ 8:42 am

      Oh, and I’m following you on Facebook (The Fishing Foodie) and Twitter @jlysne :-)

      Reply

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    Marie — October 20, 2011 @ 8:41 am

    I would make potatoes au gratin! Absolutely love them :)

    Reply

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    Rikki-Dee Flora — October 20, 2011 @ 8:41 am

    I follow on Facebook

    Reply

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    Cindy Elsenheimer — October 20, 2011 @ 8:41 am

    Now following A Spicy Perspective on Twitter/Facebook – new to this site today and think it will become a favorite.

    Reply

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    Marie — October 20, 2011 @ 8:41 am

    I like you on Facebook.

    Reply

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    Andrea @ Recipes For Divine Living — October 20, 2011 @ 8:41 am

    Shared this on my fb page.

    Reply

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    Jenny — October 20, 2011 @ 8:41 am

    I tweeted the giveaway @icywit

    Reply

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    Marie — October 20, 2011 @ 8:42 am

    I posted about this on Facebook.

    Reply

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    cassie mcbride — October 20, 2011 @ 8:42 am

    I wouldove to win this!!! I have wanted one for years but they are too expensive. I cook and bake so much that I think I’d use it 4 out of 7 days a week. I use hand beaters.

    Reply

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    Marie — October 20, 2011 @ 8:42 am

    I subscribe to you RSS feed.

    Reply

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    Jenny — October 20, 2011 @ 8:42 am

    I follow you and kitchen aid on twitter and facebook @icywit

    Reply

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    Rikki-Dee Flora — October 20, 2011 @ 8:43 am

    I posted on facebook.

    Reply

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    cassie mcbride — October 20, 2011 @ 8:43 am

    I follow kitchen aide on FB and twitter.

    Reply

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    Marie — October 20, 2011 @ 8:44 am

    I like Kitchenaid on Facebook.

    Reply

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    cassie mcbride — October 20, 2011 @ 8:44 am

    I follow ASP on FB and twitter.

    Reply

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    Shannon — October 20, 2011 @ 8:44 am

    I’d make pumpkin snickerdoodle cookies!

    Reply

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    Rikki-Dee Flora — October 20, 2011 @ 8:44 am

    I follow kitchenaid on facebook.

    Reply

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    cassie mcbride — October 20, 2011 @ 8:45 am

    I shared page on twitter and FB

    Reply

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    cassie mcbride — October 20, 2011 @ 8:45 am

    I subscribe VIA RSS feed.

    Reply

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    Tamra — October 20, 2011 @ 8:46 am
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    Darla — October 20, 2011 @ 8:47 am

    The possibilities are ENDLESS if i won this package! I would love to try the Celery Root Gratin recipe! I have never worked with celery root but it sounds yummy! I would be grated cheese & potato”s for a hashbrown casserole,mixing cakes up & oh my the breads! Thank you so much for the chance!

    Reply

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    Darla — October 20, 2011 @ 8:47 am

    I follow ASP on face book. :)

    Reply

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    Rikki-Dee Flora — October 20, 2011 @ 8:47 am

    I subscribe to your email.

    Reply

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    Darla — October 20, 2011 @ 8:47 am

    I now subscribe for emails to ASP.

    Reply

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    Darla — October 20, 2011 @ 8:49 am

    I follow KitchenAid on face book also!

    Reply

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    Carrie — October 20, 2011 @ 8:49 am

    Subscribed

    Reply

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    Kathy B — October 20, 2011 @ 8:50 am

    I would love thisand finally get to use all the recipes I have that call for a mixer.

    Reply

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    Kathy B — October 20, 2011 @ 8:51 am

    I follow kitchen aide on FB.

    Reply

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    Kathy B — October 20, 2011 @ 8:51 am

    I follow ASP on FB.

    Reply

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    Barbara @ Barbara Bakes — October 20, 2011 @ 8:52 am

    How could I not want to make a recipe that is sheer recipe heaven! I’ve never eaten celery root.

    Reply

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    Kathy B — October 20, 2011 @ 8:52 am

    I subscribe VIA RSS feed

    Reply

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    Darla — October 20, 2011 @ 8:52 am

    I tweeted this message on Twitter~~Apple Celery Root Gratin Recipe — A Spicy Perspective http://shar.es/buVCP

    Reply

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    Darla — October 20, 2011 @ 8:54 am

    I follow ASP on Twitter. Thank you for the chance at this AWESOME prize! :)

    Reply

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    Darla — October 20, 2011 @ 8:55 am

    I now follow Kitchenaid on Twitter. :) Good Luck to EVERYONE!

    Reply

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    Pam Austin — October 20, 2011 @ 8:56 am

    What a nifty prize! How lucky for someone! Oh, this would be my #1 accessory in my kitchen!! A great cheesecake or crab quiche or a homemade salsa…..oh, the possibilities!…..which to choose first? The quiche! Thanks for this great opportunity!

    Reply

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    DANIELLE — October 20, 2011 @ 8:58 am

    i wouldn’t know which recipe to make first! i’ve always wanted one of these….with that attachment i’d make some French Onion Soup!

    Reply

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    Cassandra — October 20, 2011 @ 8:58 am

    I would love to make meringue, in my own house. I had an unfortunate experience this summer with making some at a girlfriend’s house and trying to bike home with it in a cooler and my bike breaking down. The pie was okay but not as pretty as it would have been if I had my own mixer at home!

    Reply

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    Shruti — October 20, 2011 @ 9:00 am

    I cant think of anything better than a dark chocolate cake with some chocolate ganache to make if I get hold of this Kitchen Aid

    Reply

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    Shruti — October 20, 2011 @ 9:00 am

    I follow you on twitter

    Reply

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    Shruti — October 20, 2011 @ 9:01 am

    I tweeted!

    Reply

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    Jessica — October 20, 2011 @ 9:01 am

    I would make a Ratatouille! That slicer would make it SO much easier!

    Every time my niece and nephew come and stay the night, we watch Ratatouille and make one as well. It is their favorite thing to do together. If I win, I know they will be so excited to watch how fast the Kitchen Aid shoots out the sliced veggies! :-)

    Reply

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    Shruti — October 20, 2011 @ 9:01 am

    I follow ASP on twitter

    Reply

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    Shruti — October 20, 2011 @ 9:02 am

    I already subscribe to your RSS feed! Thanks for hosting this give away.

    Reply

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    Bethany — October 20, 2011 @ 9:02 am

    Ha! I spend my days shredding vegetables to hide in my 16 month old’s food since he has decided that vegetables stink! :) Fall is also my favorite time of the year for baking and I would love to try some new recipes.

    Reply

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    nikki — October 20, 2011 @ 9:03 am

    I want that! And I want to make a Celery Root Au Gratin! I’ve never heard of such a thing!
    I’ve tweeted, FB and followed Kitchen Aid!

    Reply

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    Athena R — October 20, 2011 @ 9:04 am

    OMG..what wouldn’t I make with the KitchenAid. I’d use it to whip up baked good, homemade pasta, etc.

    Reply

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    Athena R — October 20, 2011 @ 9:07 am
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    Molly McCrory — October 20, 2011 @ 9:08 am

    I would whip up anything involving sugar! Nothing better than baked goods!

    Reply

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    Barbara Chadwick-Bentley — October 20, 2011 @ 9:08 am

    I have been cooking for years and just recently started baking and I love it! This would really make it so much easier!

    Reply

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    Athena R — October 20, 2011 @ 9:08 am

    I follow KA on Twitter.

    Reply

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    Athena R — October 20, 2011 @ 9:08 am

    I follow ASP on FB.

    Reply

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    Athena R — October 20, 2011 @ 9:09 am

    I follow ASP on Twitter @GoddessFoodie.

    Reply

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    Athena R — October 20, 2011 @ 9:09 am

    I subscribe via RSS feed.

    Reply

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    Athena R — October 20, 2011 @ 9:10 am

    I like KA on FB.

    Reply

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    Tina B. — October 20, 2011 @ 9:11 am

    I would love to make cupcakes with my new KithcenAid mixer!!!

    Reply

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    Tina B. — October 20, 2011 @ 9:13 am

    I follow KitchenAid on Facebook!

    Reply

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    Tina B. — October 20, 2011 @ 9:14 am

    I follow ASP on Facebook!

    Reply

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    Kathy Gori — October 20, 2011 @ 9:17 am

    I’m following Kitchen Aid on Facebook!! Love that apple celery root recipe

    Reply

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    Melissa from the Blue House — October 20, 2011 @ 9:18 am

    OOOOH….. I would LOVE one of these!!!! I’d slice EVERYTHING with that attachment… I LOVE recipes with apples sliced really thin, and have never mastered the art of actually using knives…

    Reply

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    Melissa from the Blue House — October 20, 2011 @ 9:19 am

    I subcribed by email!

    Reply

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    Melissa from the Blue House — October 20, 2011 @ 9:20 am

    I already follow you on facebook!

    Reply

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    Melissa from the Blue House — October 20, 2011 @ 9:21 am

    I just followed you on twitter!

    Reply

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    Katrina — October 20, 2011 @ 9:23 am

    Ooh, would love that mixer and attachments. I would certainly make cookies, but carrot cake came to mind with the grater attachment and I love carrot cake!

    Reply

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    FreeSpiritEater — October 20, 2011 @ 9:26 am

    This is SUCH an incredible giveaway! Thanks for hosting it! If I won this fabulous giveaway I would make the cereal flavored ice cream I’ve always wanted to make (since I don’t have a stand up mixer it’s difficult to make). I would make sausages, cakes, desserts and sooo much more. =]

    Reply

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    FreeSpiritEater — October 20, 2011 @ 9:28 am

    This is SUCH an incredible giveaway! Thanks for hosting it! If I won this fabulous giveaway I would make the cereal flavored ice cream I’ve always wanted to make (since I don’t have a stand up mixer it’s difficult to make). I would make sausages, cakes, desserts and sooo much more. =]

    Reply

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    Melissa from the Blue House — October 20, 2011 @ 9:28 am

    I liked Kitchenaid on facebook!

    Reply

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    FreeSpiritEater — October 20, 2011 @ 9:31 am

    I am now following you on twitter =]

    Reply

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    FreeSpiritEater — October 20, 2011 @ 9:31 am

    I am now following you on Facebook =]

    Reply

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    FreeSpiritEater — October 20, 2011 @ 9:32 am

    I am now following Kitchenaid on twitter

    Reply

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    FreeSpiritEater — October 20, 2011 @ 9:32 am

    i am now following kitchenaid on facebook

    Reply

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    Pam Austin — October 20, 2011 @ 9:34 am

    Wouldn’t a cheesecake be quick work with this super, dandy giveaway? Yep, following you on Facebook!

    Reply

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    FreeSpiritEater — October 20, 2011 @ 9:34 am

    I tweeted the giveaway (i just noticed i accidentally sent in a comment twice, sorry my computer froze and i clicked it too many times)

    Reply

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    Rhonda — October 20, 2011 @ 9:37 am

    I would love to win this so that I can make all my favorite recipies. I love to bake and this would make it so much easier. I follow you on facebook and love the recipies you bring us.

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    Erica — October 20, 2011 @ 9:37 am

    I would use the shredder to make julienne vegetables for stir fry!

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    Jessi hill — October 20, 2011 @ 9:39 am

    Oh wow, I would be in heaven!!!!! Ahhhhh I have wanted to grind my own meat so that I know there are noooo fillers or by product. I just had a baby so making her baby food with the veggie stainer would be marvelous. Oh the possibilities- cookies, cakes, arggggggg I’m getting hungry;)!!!!

    Reply

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    Rhonda — October 20, 2011 @ 9:39 am

    I follow you on facebook and I would love to win this so I could make breads like my grandmother used too.

    Reply

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    Erica — October 20, 2011 @ 9:39 am

    Also, just a general comment — I’d love to hear more about how things taste. Sometimes pictures speak for themselves, sometimes they don’t. When they don’t its nice to hear a description of the flavours and textures of the dish.

    Reply

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    Diane Watson — October 20, 2011 @ 9:40 am

    I would L-O-V-E to win this for my daughter. She is newly married and has stated she wants one of these soooo soooo bad! I have no idea what she would make with it, but i know it would be yummy as she is a great cook!

    Reply

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    Carol — October 20, 2011 @ 9:40 am

    What a great giveaway! Looking forward to using celery root, I’ve never tried it before! Following KA on FB

    Reply

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    FreeSpiritEater — October 20, 2011 @ 9:40 am

    i shared the giveaway on facebook as well =]

    Reply

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    Rebecca — October 20, 2011 @ 9:44 am

    This Texas gal is craving her mamma’s cole slaw. This attachment would surely help me achieve cabbage-y perfection. Thanks in advance, if I win!

    Reply

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    Rebecca — October 20, 2011 @ 9:44 am

    Already an avid fan of ASP on Facebook …

    Reply

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    Pam Austin — October 20, 2011 @ 9:45 am

    Wow, gained 2 new friends on Facebook: Kitchen Aid & ASP! Breads, pies, cakes….oh, my!

    Reply

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    Rebecca — October 20, 2011 @ 9:46 am

    … and now a proud follower of all things KitchenAid on Facebook.

    Reply

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    Rebecca — October 20, 2011 @ 9:48 am

    Now I feel like a stalker … effective immediately, I’m following ASP’s Twitter feed …

    Reply

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    Katie Mast — October 20, 2011 @ 10:01 am

    I would bake many goodies with this machine. Also shred potatoes for hash browns and zucchini for breads. O yumm.

    Reply

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    Katie Mast — October 20, 2011 @ 10:02 am

    I would bake many delightful desserts. And shred zucchini for breads and potaotes for hash browns. yummmy

    Reply

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    Katie Mast — October 20, 2011 @ 10:03 am

    sorry for my 2 posts it was telling me it didnt go through. I also am a follower on FB

    Reply

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    Vanessa — October 20, 2011 @ 10:07 am

    I would love to make some breads and doughs with this fabulous mixer!! I follow you on Facebook & Twitter- I liked Kitchen Aid on FB and Twitter and I commented on FB and Twitter! Thanks for the chance to win!

    Reply

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    Devaki@weavethousandflavors — October 20, 2011 @ 10:10 am

    That is a brilliant au gratin Sommer and what a great use of that snzzy bew Kitchen Aid attachment. Love the bacon peeking through the dish as well.

    chow! Devaki @ weavethousandflavors

    Reply

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    Gwyn — October 20, 2011 @ 10:10 am

    I would shred some carrots for some yummy carrot muffins.

    Reply

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    Katrina — October 20, 2011 @ 10:18 am

    I am now following Kitchen Aid on Facebook and Twitter.

    Reply

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    Katrina — October 20, 2011 @ 10:19 am

    Ooh, I’d love that KA mixer and attachments. I love whipping up cookie dough in the mixer. But when I saw the attachment, carrot cake came to mind–another favorite!

    Reply

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    Katrina — October 20, 2011 @ 10:19 am

    I Like ASP on Facebook and Twitter.

    Reply

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    Katrina — October 20, 2011 @ 10:22 am

    Posted about the giveaway and that great looking gratin on Facebook.

    Reply

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    mjskit — October 20, 2011 @ 10:23 am

    Love your Apple Celery Root Gratin! I’ve bookmarked for the holidays! Since I do not own a Kitchen Aid mixer of any kind, I would use it for breadmaking for sure. The attachments look like I could do lots of slicing and dicing and possibly even sausage making which I’ve always wanted to try doing. Thanks for this opportunity!

    Reply

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    Diane {Created by Diane} — October 20, 2011 @ 10:24 am

    OMG Sommer what fabulous giveaway. Well I must still have 50 pounds of elk streaks in my freezer and would use it faster if it were ground, so I’d grind meat with it, not glamorous, not pretty, but really would be helpful.
    I love that orange color, so pretty!
    Love you Apple celery root gratin, looks delicious!

    Reply

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    mjskit — October 20, 2011 @ 10:26 am

    I already LIKE you (definitely!) on Facebook and am now following you on Twitter.

    Reply

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    Bonnie K — October 20, 2011 @ 10:26 am

    I follow ASP on Facebook.

    Reply

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    mjskit — October 20, 2011 @ 10:27 am

    I LIKED Kitchen Aid on FB

    Reply

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    Bonnie K — October 20, 2011 @ 10:29 am

    I would like to try and make liverwurst and sausage using the attachments.

    Reply

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    mjskit — October 20, 2011 @ 10:30 am

    I’ve posted this on my FB page.

    Reply

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    Bonnie K — October 20, 2011 @ 10:32 am

    I’ve shared this on Facebook.

    Reply

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    Alison @ Ingredients, Inc. — October 20, 2011 @ 10:34 am

    what a great post and giveaway!! Love!!

    Reply

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    Bonnie K — October 20, 2011 @ 10:35 am

    I’ve subscribed to ASP by e-mail.

    Reply

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    Diane Watson — October 20, 2011 @ 10:38 am

    I follow you on facebook!

    Reply

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    Diane Watson — October 20, 2011 @ 10:39 am

    I follow kitchen aid on FB!

    Reply

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    Stephanie — October 20, 2011 @ 10:43 am

    I am so picky about meat. Hamburger meat from the supermarket grosses me out. I’d love to grind my own meat to make burgers or meat loaf. I’d like to try this recipe also. I love food blogs and follow quite a few but this is my first time here! I’m adding you to my list!

    Reply

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    Taylor — October 20, 2011 @ 10:44 am

    This seems like the perfect attachment to make hash with! Although a gratin sounds so good right now!

    Reply

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    Taylor — October 20, 2011 @ 10:44 am

    I’m following KitchenAid on Twitter

    Reply

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    Taylor — October 20, 2011 @ 10:45 am

    I liked KitchenAid on FB

    Reply

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    Taylor — October 20, 2011 @ 10:45 am

    I already like ASP on FB

    Reply

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    Taylor — October 20, 2011 @ 10:46 am

    I’m following ASP on Twitter

    Reply

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    BettyC — October 20, 2011 @ 10:46 am

    I would make my Chunky Broccoli, Cauliflower cheese soup! Wow what a beautiful and useful machine to have! Thanks for offering such a wonderful item.

    Reply

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    Stephanie — October 20, 2011 @ 10:46 am

    I now follow Kitchenaid on Facebook! (Can’t believe I wasn’t already!)

    Reply

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    Taylor — October 20, 2011 @ 10:47 am

    I posted the giveaway on FB

    Reply

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    Chrissy — October 20, 2011 @ 10:47 am

    Tweeted you!

    Reply

  382. #
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    Taylor — October 20, 2011 @ 10:47 am

    I tweeted the giveaway on Twitter

    Reply

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    Chrissy — October 20, 2011 @ 10:47 am

    I follow you on Twitter and FB. Keep up the good work!

    Reply

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    Taylor — October 20, 2011 @ 10:48 am

    I’m already subscribed to your RSS in Google Reader

    Reply

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    Stephanie — October 20, 2011 @ 10:48 am

    I was number 1700 to like ASP on facebook. Glad I found you! Thank you Miss in the Kitchen for leading me here!

    Reply

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    Emily Malloy @Cleanliness — October 20, 2011 @ 10:48 am

    How awesome is this?!?!

    I would happily slice any and every vegetable I could get my hands on with the attachments, since my food processor attachment is broken!

    Reply

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    Taylor — October 20, 2011 @ 10:49 am

    And I am already subscribed to ASP through email! Great giveaway, thanks for the chance to win :)

    Reply

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    Colleen at A Curry of a Life — October 20, 2011 @ 10:49 am

    Wow, how amazing that you can do such a HUGE giveaway! I would be in HEAVEN with a kitchen aid. I’m a huge fan of baking but don’t yet have my own mixer (I borrow my mom’s sometimes) and so have to do most steps by hand. That makes the recipes almost three times as long (and three times as exhausting!). What couldn’t I make with a kitchen aid mixer?! We would definitely have a lot more cakes and cookies at home. Hubby would be very grateful!

    Reply

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    Stephanie — October 20, 2011 @ 10:51 am

    I shared the link on Facebook!

    Reply

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    Anna Marie Penix — October 20, 2011 @ 10:55 am

    I would use the shredder to shred carrots for my mom’s homemade carrot cake!

    Reply

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    adrianne — October 20, 2011 @ 10:58 am

    My daughter and I would have a great time make tons of cakes and cookies. With the holidays coming up this would the processing of making cookies a breeeze. :)

    Reply

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    adrianne — October 20, 2011 @ 10:59 am

    Shared link on Facebook

    Reply

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    Ann — October 20, 2011 @ 10:59 am

    I love to do some canning in the fall. Apples for sauce in the shredder, what a time saver!

    Reply

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    Stephanie — October 20, 2011 @ 11:01 am

    I subscribed via e-mail and am now following you on Pinterest. I love finding new blogs, it’s almost like receiving a gift on your birthday!

    Reply

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    adrianne — October 20, 2011 @ 11:01 am

    Shared on Facebook.

    Reply

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    adrianne — October 20, 2011 @ 11:02 am

    Following Kithenaide on Facebook.

    Reply

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    Diane Watson — October 20, 2011 @ 11:09 am

    I shared the giveaway on FB!

    Reply

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    Tracy — October 20, 2011 @ 11:13 am

    Still have a couple of zucchini that this attachment would help fritter-ize.

    Reply

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    Tracy — October 20, 2011 @ 11:14 am

    Already following Kitchenaid on Twitter.

    Reply

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    Tracy — October 20, 2011 @ 11:15 am

    Now following ASP on Twitter.

    Reply

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    Melissa — October 20, 2011 @ 11:16 am

    I would love to make Christmas cookies and cakes for my children this year, that my grandmother used to make for me. I only ever had a hand mixer and it broke, so this would be a really nice Christmas present for myself! :-)

    Reply

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    Tracy — October 20, 2011 @ 11:16 am
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    Melissa — October 20, 2011 @ 11:17 am

    Like Kitchenaid on Facebook

    Reply

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    Melissa — October 20, 2011 @ 11:20 am

    Like ASP on Facebook

    Reply

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    Mike — October 20, 2011 @ 11:22 am

    I’d love to make some dough f/ banana nut bread.

    Reply

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    Christin — October 20, 2011 @ 11:23 am

    What a fantastic recipe. I have never cooked with celery root before. I would most definitely make this recipe with a new Kitchen Aid Mixer and shredder attachment. No way could I shred all those by hand. Going to start following on Facebook.

    Reply

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    Tricia — October 20, 2011 @ 11:29 am

    I’ve wondered what those were….now I know….celery root. I would probably grate anything in site…to hide it in dishes from my kids. They love most vegetables but this would be exciting. Just think of the nut butters…

    Reply

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    Debbie — October 20, 2011 @ 11:30 am

    I would love to try the shredder attachment for a family favorite – scalloped potatoes!

    Reply

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    Carmen — October 20, 2011 @ 11:30 am

    I need this to process all the tomatoes and apples we have waiting!

    Reply

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    Mike — October 20, 2011 @ 11:31 am

    I also started following you on Facebook.

    Reply

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    Carmen — October 20, 2011 @ 11:31 am

    I already followed @KitchenAid (cmouse01)

    Reply

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    Carmen — October 20, 2011 @ 11:31 am

    I now follow @spicyperspective (cmouse01)

    Reply

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    Carmen — October 20, 2011 @ 11:32 am
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    Mike — October 20, 2011 @ 11:35 am

    AND, I subscribed to the site feed via my reader.

    Reply

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    Liz — October 20, 2011 @ 11:44 am

    Wow, Sommer! What a fabulous giveaway! I think I’d make some sort of fun slaw! Your gratin looks amazing!

    Reply

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    Liz — October 20, 2011 @ 11:45 am

    I follow you on FB and Twitter~

    Reply

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    Liz — October 20, 2011 @ 11:46 am

    I follow KA on FB and Twitter~

    Reply

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    Liz — October 20, 2011 @ 11:46 am

    I think I subscribe to you, but will check to make sure~

    Reply

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    Liz — October 20, 2011 @ 11:47 am

    I will share your giveaway on Twitter :)

    Reply

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    Christiana — October 20, 2011 @ 11:47 am

    AHHH!!! I would love to make my own ground meats, slice veggies for all sorts of dishes and so much more! I have a feeling I would be busy for a very long time if I won this package!

    Reply

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    Christiana — October 20, 2011 @ 11:49 am

    I follow ASP on FB.

    Reply

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    Christiana — October 20, 2011 @ 11:49 am

    I follow KA on FB.

    Reply

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    Christiana — October 20, 2011 @ 11:50 am

    And… I posted “Win this fabulous @KitchenAidUSA Mixer AND Attachment Pack on @SpicyPerspectiv http://aspicyperspective.com/?p=7816 Worth $525! #giveaway #recipe” on FB :)

    Reply

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    marla — October 20, 2011 @ 11:50 am

    I am so in love with this special gratin recipe!! I have never used celery root like this but must. Best of luck to the winner of this fab giveaway! I could not live without my KA mixer :)

    Reply

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    Kelsi Lauger — October 20, 2011 @ 11:57 am

    I’d love to make homemade sausage with the grinder!

    Reply

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    Christy R. — October 20, 2011 @ 11:57 am

    I’d LOVE this mixer to try my first-ever hand at baking a cake from scratch. I’ve never done it and am just getting more into baking the way I’ve always wanted to so this mixer would have me off and running!

    Reply

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    terry — October 20, 2011 @ 12:00 pm

    Follow ASP on Twitter

    Reply

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    terry — October 20, 2011 @ 12:00 pm

    Follow ASP on FB

    Reply

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    terry — October 20, 2011 @ 12:01 pm

    Subscribe by RSS

    Reply

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    terry — October 20, 2011 @ 12:02 pm

    What would I make??? all sorts of stuff, goodies mostly but some healthy stuff too!

    Reply

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    Morgan @ momentsofmmm — October 20, 2011 @ 12:05 pm

    The first thing I would make is some freshly whipped cream!! Having no electronic whipping devices, my arms dread the process of making the heavenly fluff. And there is no comparison to freshly whipped cream made by a Kitchen Aid Mixer!

    Reply

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    Jen A — October 20, 2011 @ 12:05 pm

    I would love to use the slicer. Saw a beautiful tart in vegan magazine with thinly sliced sweet potatoes arranged as a rosette on top. You tempt me with the celery root though :)

    Reply

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    Morgan @ momentsofmmm — October 20, 2011 @ 12:06 pm

    I followed Kitchen Aid on Twitter!

    Reply

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    Morgan @ momentsofmmm — October 20, 2011 @ 12:06 pm

    I followed ASP on Twitter!

    Reply

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    Morgan @ momentsofmmm — October 20, 2011 @ 12:06 pm

    I liked ASP on facebook!

    Reply

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    Morgan @ momentsofmmm — October 20, 2011 @ 12:07 pm

    I liked Kitchen Aid on facebook!

    Reply

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    Brenda in Irving — October 20, 2011 @ 12:09 pm

    Bread and all kinds of goodies!

    Reply

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    Jennifer C. — October 20, 2011 @ 12:14 pm

    The shredder would be the best prize!! So much shredded goodness to look forward to!!

    Reply

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    Alta — October 20, 2011 @ 12:19 pm

    Wow, this gratin! I so want this. Yum. That kitchenaid is nice too…LOL. I would love a slicer attachment – would make the otherwise very manual process of making thin slices for things like this gratin so much easier.

    Reply

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    443
    Jessie C. — October 20, 2011 @ 12:20 pm

    I’d make pumpkin pound cake

    Reply

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    444
    Jessie C. — October 20, 2011 @ 12:20 pm

    Follow KitchenAid on Facebook
    Jessie c.

    Reply

  442. #
    445
    Jessie C. — October 20, 2011 @ 12:20 pm

    Follow ASP on Facebook
    Jessie c.

    Reply

  443. #
    446
    Jessie C. — October 20, 2011 @ 12:21 pm
  444. #
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    Rebecca — October 20, 2011 @ 12:21 pm

    I bake and decorate cakes and cupcakes. A KitchenAid mixer would be wonderful for the many duties of my job.

    Reply

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    448
    Jessie C. — October 20, 2011 @ 12:21 pm

    RSS subscriber

    Reply

  446. #
    449
    Jessie C. — October 20, 2011 @ 12:22 pm

    Follow KitchenAid on twitter@tcarolinep

    Reply

  447. #
    450
    Rebecca — October 20, 2011 @ 12:22 pm

    I follow KitcheAid on Facebook

    Reply

  448. #
    451
    Jessie C. — October 20, 2011 @ 12:22 pm

    Follow ASP on twitter@tcarolinep

    Reply

  449. #
    452
    Rebecca — October 20, 2011 @ 12:22 pm

    I follow ASP on Facebook

    Reply

  450. #
    453
    Jessie C. — October 20, 2011 @ 12:22 pm
  451. #
    454
    Jessie C. — October 20, 2011 @ 12:23 pm

    Email subscriber

    Reply

  452. #
    455
    Rebecca — October 20, 2011 @ 12:23 pm

    I am subscribed to ASP by email

    Reply

  453. #
    456
    Rebecca — October 20, 2011 @ 12:24 pm

    I posted Win this fabulous @KitchenAidUSA Mixer AND Attachment Pack on @SpicyPerspectiv http://aspicyperspective.com/?p=7816 Worth $525! #giveaway #recipe to facebook

    Reply

  454. #
    457
    Tasha N. — October 20, 2011 @ 12:24 pm

    I would love to use a KitchenAid to make homemade bread!

    Reply

  455. #
    458
    Tasha N. — October 20, 2011 @ 12:25 pm

    I now follow KitchenAid on Facebook!

    Reply

  456. #
    459
    Tasha N. — October 20, 2011 @ 12:25 pm

    I now follow ASP on Facebook!

    Reply

  457. #
    460
    Ginny L — October 20, 2011 @ 12:27 pm

    um, about a million of the most difficult cakes! first up, a coconut creme cake!

    Reply

  458. #
    461
    Tasha N. — October 20, 2011 @ 12:27 pm

    I am subscribed with Google Reader!

    Reply

  459. #
    462
    tess — October 20, 2011 @ 12:28 pm

    i’d like to make apple pie and deer sausage
    tcogbill at live dot com

    Reply

  460. #
    463
    tess — October 20, 2011 @ 12:29 pm

    i get your emails
    tcogbill at live dot com

    Reply

  461. #
    464
    Cécy — October 20, 2011 @ 12:31 pm

    I tried growing celery roots in my yard but they never took.
    The Kitchen Aid would be a dream come true in my house. I would use it when I make bread to mix the dough instead of using the old bread machine that seems to be giving in.
    I also have in mind some chocolate chips pumpkin cookis that could be whipped faster. And maybe even a souffle since beating the eggs white is some much faster with those little technological beauties.

    Reply

  462. #
    465
    Kay N. — October 20, 2011 @ 12:37 pm

    I would like to make the recipe you made, Apple Celery Root Gratin….if I can find celery root.

    Reply

  463. #
    466
    Cécy — October 20, 2011 @ 12:38 pm

    I’m a facebook follower too.

    Reply

  464. #
    467
    Kay N. — October 20, 2011 @ 12:38 pm

    I follow KitchenAid on facebook.

    Reply

  465. #
    468
    Kay N. — October 20, 2011 @ 12:39 pm

    I am following ASP on facebook.

    Reply

  466. #
    469
    Cinda — October 20, 2011 @ 12:39 pm

    This chilly, autumn day has me feeling like we need a warm loaf of Apple Pumpkin Spice Bread. YUMMMMMYYYYY

    Reply

  467. #
    470
    Kay N. — October 20, 2011 @ 12:39 pm

    I shared this contest on facebook!!

    Reply

  468. #
    471
    Kay N. — October 20, 2011 @ 12:40 pm

    I subscribed by email…

    Reply

  469. #
    472
    Jan — October 20, 2011 @ 12:41 pm

    What a fabulous gratin idea! I love anything gratiné and I can only imagine how good combining apples and celery root would be! Thanks for sharing this recipe :)

    If I had those Kitchenaid attachments, I’d start by making coleslaws, all different kinds, especially one with apples since it’s the season!

    Reply

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    473
    Jan — October 20, 2011 @ 12:41 pm

    What a fabulous gratin idea! I love anything gratiné and I can only imagine how good combining apples and celery root would be! Thanks for sharing this recipe :)

    If I had those Kitchenaid attachments, I’d start by making coleslaws, all different kinds, especially one with apples since it’s the season!

    Reply

  471. #
    474
    Tasha N. — October 20, 2011 @ 12:41 pm

    I now follow KitchenAid on Twitter!

    Reply

  472. #
    475
    Tasha N. — October 20, 2011 @ 12:41 pm

    I now follow ASP on twitter!

    Reply

  473. #
    476
    Tasha N. — October 20, 2011 @ 12:42 pm

    I shared this contest on twitter!

    Reply

  474. #
    477
    Meghan — October 20, 2011 @ 12:42 pm

    I’d use the attachments to make my fall canning easier!

    Reply

  475. #
    478
    Meghan — October 20, 2011 @ 12:43 pm

    I follow Kitchenaid on fbMeghanFinley

    Reply

  476. #
    479
    Meghan — October 20, 2011 @ 12:44 pm

    I follow Kitchenaid @immortalb4

    Reply

  477. #
    480
    Cinda — October 20, 2011 @ 12:45 pm

    Hi,
    I follow Kitchen Aide on Facebook. Love Kitchen Aide!

    Reply

  478. #
    481
    Cécy — October 20, 2011 @ 12:47 pm

    I’m already suscribed. Or at least I get notifications on my google-reader.

    Reply

  479. #
    482
    Meghan — October 20, 2011 @ 12:47 pm
  480. #
    483
    Cécy — October 20, 2011 @ 12:48 pm
  481. #
    484
    Cinda — October 20, 2011 @ 12:49 pm

    Hi,
    I follow Kitchen Aide on Twitter.
    Thank you

    Reply

  482. #
    485
    Meghan — October 20, 2011 @ 12:49 pm
  483. #
    486
    Meghan — October 20, 2011 @ 12:51 pm

    I like ASP on fbMeghanFinley

    Reply

  484. #
    487
    Teawench — October 20, 2011 @ 12:53 pm

    I’m sure my husband would want me to use the slicer to slice apples for a pie. Though your gratin sounds pretty good, too. Gratin for dinner, pie for dessert?

    Reply

  485. #
    488
    Meghan — October 20, 2011 @ 12:53 pm

    I follow ASP on twitter @immortalb4

    Reply

  486. #
    489
    nikki — October 20, 2011 @ 12:54 pm

    I now follow Kitchen Aid on Twitter!

    Reply

  487. #
    490
    Cinda — October 20, 2011 @ 12:54 pm

    Hi,
    I follow ASP on Twitter.

    Reply

  488. #
    491
    Sue — October 20, 2011 @ 12:54 pm

    I would love the mixer to make this recipe. I’m going to try without the mixer and I can’t wait to taste it!

    Reply

  489. #
    492
    nikki — October 20, 2011 @ 12:56 pm

    I liked Kitchen Aid On FB!

    Reply

  490. #
    493
    nikki — October 20, 2011 @ 12:57 pm

    I posted this awesome recipe to Twitter!

    Reply

  491. #
    494
    Debi — October 20, 2011 @ 1:00 pm

    I would love to try the shredder for making my own hash browns. I would also use it to grind meat!! What an awesome giveaway.

    Reply

  492. #
    495
    Debi — October 20, 2011 @ 1:00 pm

    I would love to try the shredder for making my own hash browns. I would also use it to grind meat!! What an awesome giveaway.

    Reply

  493. #
    496
    Debi — October 20, 2011 @ 1:02 pm

    I already follow KitchenAid on Facebook and Twitter.

    Reply

  494. #
    497
    Tara — October 20, 2011 @ 1:03 pm

    Hmmm…I want to try your celery root gratin. Looks tasty! Or maybe the slicer would make making ratatouille for my kiddos go faster…

    Reply

  495. #
    498
    Tara — October 20, 2011 @ 1:04 pm

    following you on facebook!

    Reply

  496. #
    499
    Debi — October 20, 2011 @ 1:04 pm

    I Follow ASP on Facebook and Twitter.

    Reply

  497. #
    500
    Debi — October 20, 2011 @ 1:05 pm
  498. #
    501
    Teawench — October 20, 2011 @ 1:07 pm

    I follow KitchenAid on Twitter with @Teawench

    Reply

  499. #
    502
    Teawench — October 20, 2011 @ 1:08 pm

    I also ‘like’ KitchenAid on FB

    Reply

  500. #
    503
    anissa — October 20, 2011 @ 1:08 pm

    I would try to make the Apple Celery Root Gratin, looks so yummy!
    anissacoupons(at)hotmail(dot)com

    Reply

  501. #
    504
    Debi — October 20, 2011 @ 1:08 pm
  502. #
    505
    anissa — October 20, 2011 @ 1:09 pm

    following kitchenaid on twitter @goochin
    anissacoupons(at)hotmail(dot)com

    Reply

  503. #
    506
    Teawench — October 20, 2011 @ 1:09 pm

    I subscribed to your email but used a different address than the one given here. Let me know if you need to know what it is for confirmation purposes.
    And thanks!

    Reply

  504. #
    507
    Debi — October 20, 2011 @ 1:09 pm

    Subscribe via RSS.

    Reply

  505. #
    508
    anissa — October 20, 2011 @ 1:10 pm

    subscribed to rss feed
    anissacoupons(at)hotmail(dot)com

    Reply

  506. #
    509
    anissa — October 20, 2011 @ 1:10 pm

    liked kitchenaid on fb, i am an gooch
    anissacoupons(at)hotmail(dot)com

    Reply

  507. #
    510
    Jan R — October 20, 2011 @ 1:12 pm

    I would make homemade pork sausage.

    Reply

  508. #
    511
    Jan R — October 20, 2011 @ 1:14 pm

    I subscribe via email.

    Reply

  509. #
    512
    Ronald Tippie — October 20, 2011 @ 1:23 pm

    The first dish I would make is a cheesecake batter. Then I would try to recreate a recipe for sausage I just saw yesterday on Create.

    Reply

  510. #
    513
    Jane — October 20, 2011 @ 1:41 pm

    I would make your Pear and Brie Tart recipe! PS: Thanks for the giveaway offers and the comments you made on Brie. I had Brie and Apple for dinner last night! Next time it’s French Brie!

    Reply

  511. #
    514
    Sylvie @ Gourmande in the Kitchen — October 20, 2011 @ 1:42 pm

    What a great giveaway! I would love to use the attachment to make some rich and creamy potato gratins.

    Reply

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    515
    Aimee @ ShugarySweets — October 20, 2011 @ 1:44 pm

    I would definitely make a pumpkin dessert, since it’s such a beautiful pumpkin color!

    Reply

  513. #
    516
    Aimee @ ShugarySweets — October 20, 2011 @ 1:44 pm

    I follow KitchenAid on facebook!!

    Reply

  514. #
    517
    Sylvie @ Gourmande in the Kitchen — October 20, 2011 @ 1:44 pm

    Tweeted it!

    Reply

  515. #
    518
    Sylvie @ Gourmande in the Kitchen — October 20, 2011 @ 1:45 pm

    Already follow you on Twitter and Facebook.

    Reply

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    519
    Chloe — October 20, 2011 @ 1:48 pm

    I would use it to make so much bread and yummy buns!~
    My friend and I are moving in soon, and we both love to cook! It would be very useful. :3

    Reply

  517. #
    520
    Autumn Empson — October 20, 2011 @ 1:54 pm

    I would love a Kitchenaid mixer so that I can make the crust AND filling for my holiday apple pies!!

    Reply

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    521
    TracyDVR — October 20, 2011 @ 1:57 pm

    MJ sent me over…soo glad she did, now just have to find celery root, good excuse to go to HEB :)

    Reply

  519. #
    522
    TracyDVR — October 20, 2011 @ 1:59 pm

    Liked ASP on FB

    Reply

  520. #
    523
    Heidi Zapolski — October 20, 2011 @ 1:59 pm
  521. #
    524
    Jen at The Three Little Piglets — October 20, 2011 @ 2:04 pm

    I already follow you on Facebook.

    Reply

  522. #
    525
    Cat — October 20, 2011 @ 2:05 pm

    I ‘liked’ KitchenAid on Facebook :)

    Reply

  523. #
    526
    Jen at The Three Little Piglets — October 20, 2011 @ 2:06 pm

    I would love to try making homemade sausages…

    Reply

  524. #
    527
    Cat — October 20, 2011 @ 2:06 pm

    I ‘liked’ you on Facebook

    Reply

  525. #
    528
    Cat — October 20, 2011 @ 2:07 pm

    I subscribed to your blog -found you through Marla! :)

    Reply

  526. #
    529
    Cat — October 20, 2011 @ 2:10 pm

    I NEED a KitchenAid mixer SO badly! I just started making sugar cookies & royal icing & would LOVE to have one (currently I go use my sisters!) I would make bread too….and all of the holiday baking coming up would be SO much easier!! I would probably make the apple celery root gratin too…that looks delish!!

    Reply

  527. #
    530
    Cat — October 20, 2011 @ 2:12 pm

    I shared your link on Facebook! :)

    Reply

  528. #
    531
    Heidi Zapolski @ Mommy Made From Scratch — October 20, 2011 @ 2:20 pm

    I follow ASP on facebook!

    Reply

  529. #
    532
    Heidi Zapolski @ Mommy Made From Scratch — October 20, 2011 @ 2:20 pm

    I follow Kitchen Aid on facebook!

    Reply

  530. #
    534
    Jennie — October 20, 2011 @ 2:30 pm

    I would like to make cookies, but that attachment might be great for shredding up ham for an old fashioned ham sandwich like my mom used to make!

    Reply

  531. #
    535
    Shewanna — October 20, 2011 @ 2:36 pm

    I have never made a pie. I would make a pie!

    Reply

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    536
    Roxana GreenGirl — October 20, 2011 @ 3:01 pm

    What a wonderful gratin and what a giveaway! I’d love to make tons of gratin dishes with paper thin cut veggies.

    Reply

  533. #
    537
    Roxana GreenGirl — October 20, 2011 @ 3:03 pm

    I follow KitchenAid on Twitter

    Reply

  534. #
    538
    Roxana GreenGirl — October 20, 2011 @ 3:05 pm

    Like KitchenAid on Facebook

    Reply

  535. #
    539
    Roxana GreenGirl — October 20, 2011 @ 3:05 pm

    Follow you on Twitter

    Reply

  536. #
    540
    Roxana GreenGirl — October 20, 2011 @ 3:06 pm

    Like ASP on Facebook

    Reply

  537. #
    542
    Miranda — October 20, 2011 @ 3:12 pm

    I never make potato au gratin because of the slicing but it sound like the mixer and attachment would be great for that.

    Reply

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    543
    Heidi Jo — October 20, 2011 @ 3:16 pm

    Your gratin looks terrific (I’m thinking it’d be perfect @ Thanksgiving, too)! Also, some homemade sausages!

    Reply

  539. #
    544
    Brittany Pedersen — October 20, 2011 @ 3:23 pm

    I would love to make some really good flat bread with the paddle attachment! I love flat bread ;)

    Reply

  540. #
    545
    Elissa Marcuson — October 20, 2011 @ 3:31 pm

    I would make your recipe for celery root gratin! I have never ever eaten celery root so this would be a good place to begin. You make it sound delish!

    Reply

  541. #
    546
    Elissa Marcuson — October 20, 2011 @ 3:33 pm

    I like Kitchen Aid on Facebook and Twitter

    Reply

  542. #
    547
    Elissa Marcuson — October 20, 2011 @ 3:35 pm

    I shared your giveaway on Twitter!

    Reply

  543. #
    548
    Elissa Marcuson — October 20, 2011 @ 3:36 pm

    I follow ASP on Twitter already and I “like” you on Facebook :)

    Reply

  544. #
    549
    Taryn Hunter — October 20, 2011 @ 3:44 pm

    I would like to make homemade sausages if I won the Kitchen Aid Stand Mixer. Also, I can not wait to try this apple celery root gratin.

    Taryn Hunter

    Reply

  545. #
    550
    t lang — October 20, 2011 @ 3:47 pm

    bread and more different kinds of bread.

    Reply

  546. #
    551
    Leah Chandler — October 20, 2011 @ 3:49 pm

    I would make homemade bread and shredded root vegetable salads using the Kitchen Aid Mixer.

    Reply

  547. #
    552
    Brandy (@vorpalette) — October 20, 2011 @ 3:50 pm

    Oh my gosh, I would make SO many things. But right now, definitely something with the can of pumpkin I bought. Cupcakes, perhaps, with cream cheese frosting and cinnamon sugar sprinkled on top.

    Reply

  548. #
    553
    Brandy (@vorpalette) — October 20, 2011 @ 3:51 pm

    Also following KitchenAid on Twitter!

    Reply

  549. #
    554
    Suzanne — October 20, 2011 @ 3:51 pm

    I ‘like’ you on FB

    Reply

  550. #
    555
    Brandy (@vorpalette) — October 20, 2011 @ 3:51 pm

    Following ASP on Twitter!

    Reply

  551. #
    556
    Suzanne — October 20, 2011 @ 3:52 pm

    I want to make some bread with this new machine!

    Reply

  552. #
    557
    Brandy (@vorpalette) — October 20, 2011 @ 3:52 pm
  553. #
    558
    Suzanne — October 20, 2011 @ 3:53 pm

    I subscribe to your blog. (And thanks for the giveaway opportunity!)

    Reply

  554. #
    559
    Corliss Austin — October 20, 2011 @ 4:28 pm

    I have never had anything except a portable hand mixer and would love the chance to make so many many things with this awesome blender!

    Reply

  555. #
    560
    Deb — October 20, 2011 @ 4:36 pm

    The best vegetable recipe I have come across this fall – I am going to make this one …! Wonderful giveaway, too!

    Reply

  556. #
    561
    Kate — October 20, 2011 @ 4:38 pm

    I’ve been wanting a KitchenAid for making dough for some time, and this added attachment would be perfect for all the fall fruit and vegetables now!

    Reply

  557. #
    562
    Kate — October 20, 2011 @ 4:38 pm

    I also subscribe via RSS.

    Reply

  558. #
    563
    Dionne Baldwin — October 20, 2011 @ 5:27 pm

    I have never ever had celery root before. I also don’t recall ever seeing one. Being that it’s in season and this recipe inspires me, I’m going to get some and try it! I wish I had some right now so I could whip this up. Thank you so much for sharing this recipe!

    Reply

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    564
    Laura — October 20, 2011 @ 5:29 pm

    I think I would make some apple pie and some homemade sausage.

    Reply

  560. #
    565
    Kathryn — October 20, 2011 @ 5:29 pm

    I’d be happy just to mix up some cookie dough in my new Kitchenaid!!

    Reply

  561. #
    566
    Kathryn — October 20, 2011 @ 5:29 pm

    I follow Kitchenaid on Twitter! (@omnivore100proj)

    Reply

  562. #
    567
    Kathryn — October 20, 2011 @ 5:30 pm

    I follow ASP on Twitter (@omnivore100proj)

    Reply

  563. #
    568
    Kathryn — October 20, 2011 @ 5:30 pm

    I tweeted! (@omnivore100proj)

    Reply

  564. #
    569
    Bryan Sherman — October 20, 2011 @ 5:33 pm

    Following KitchenAid on twitter now

    Reply

  565. #
    570
    Bryan Sherman — October 20, 2011 @ 5:33 pm

    Still following ASP on twitter, of course

    Reply

  566. #
    571
    Bryan Sherman — October 20, 2011 @ 5:34 pm

    Tweeted about the contest on my account (bshermcincy) http://twitter.com/#!/bshermcincy/statuses/127164651673890816

    Reply

  567. #
    572
    Bryan Sherman — October 20, 2011 @ 5:36 pm

    Would love to try some sausage with the grinder, and the slicer attachment looks cool. But more importantly, love to update my KitchenAid mixer. Still going after 19 years, but who knows…

    Reply

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    573
    Eileen — October 20, 2011 @ 5:41 pm

    I’d use the food grinder to grind up ham for my famous ham loaf!

    Reply

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    574
    Alison — October 20, 2011 @ 5:51 pm

    Would definitely make this recipe.I just discovered celery root last year and I’m a convert. The idea of putting it together with apples is brilliant! I’ve never had a KitchenAid mixer but it would be so handy. Right now I do all my slicing and mixing by hand and boy is my hand tired!

    Reply

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    575
    Norma — October 20, 2011 @ 5:57 pm

    I would make meringue pie. I am following kitchenaid and ASP on twitter and shared the giveaway on twitter as well. Best of luck to everyone.

    Reply

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    576
    Sandy R — October 20, 2011 @ 6:03 pm

    I would make cole slaw with ease using my new mixer and attachment.

    Reply

  572. #
    577
    Rodney Wilson — October 20, 2011 @ 6:08 pm

    What wouldn’t I make with this mixer?! The first thing I’d toss in there would be the fixin’s for a cinnamon swirl breakfast bread…and then I’d continue to every baked good recipe I could get my hands on!

    Reply

  573. #
    578
    Rodney Wilson — October 20, 2011 @ 6:12 pm

    I followed KitchenAid on Facebook.

    Reply

  574. #
    579
    Brenda S. — October 20, 2011 @ 6:12 pm

    I would love to try this recipe and also make cole slaw from scratch.

    Reply

  575. #
    580
    Rodney Wilson — October 20, 2011 @ 6:12 pm

    I followed KitchenAid on Twitter.

    Reply

  576. #
    581
    Rodney Wilson — October 20, 2011 @ 6:13 pm

    I followed ASP on Facebook.

    Reply

  577. #
    582
    Rodney Wilson — October 20, 2011 @ 6:13 pm

    I followed ASP on Twitter. (@rodneywilson)

    Reply

  578. #
    583
    Rodney Wilson — October 20, 2011 @ 6:14 pm

    I tweeted about this contest with the supplied comment from @rodneywilson.

    Reply

  579. #
    584
    Debbie Roe-Dixon — October 20, 2011 @ 6:18 pm

    I need the grinder attachment to make Shrimp Paste. Perfect for grinding cooked shrimp and a tiny bit of onion; add some mayo and worcetshire for this southern favorite!!

    Reply

  580. #
    585
    Sandy R — October 20, 2011 @ 6:20 pm

    I just signed up on facebook

    Reply

  581. #
    586
    Shelby — October 20, 2011 @ 6:23 pm

    I’d make venison sausage :) That is if Grumpy gets a deer this year!

    Reply

  582. #
    587
    Shelby — October 20, 2011 @ 6:23 pm

    I already follow you on FB & Twitter!

    Reply

  583. #
    588
    Katie Gallo — October 20, 2011 @ 6:25 pm

    I would make apple chips!

    Reply

  584. #
    589
    Judy — October 20, 2011 @ 6:26 pm

    The grinder would be great for grinding meats, i.e. chicken!

    Reply

  585. #
    590
    Joan — October 20, 2011 @ 6:30 pm

    I’ve always wanted a kitchen aid but can’t really afford one. I borrow my daughters sometimes. If I won this package I could make all kinds of goodies and with the attachments I could grind, slice, shred and strain.

    Reply

  586. #
    591
    Joan — October 20, 2011 @ 6:31 pm

    I like kitchenaid on facebook

    Reply

  587. #
    592
    Joan — October 20, 2011 @ 6:32 pm

    I like a spicy P. on facebook

    Reply

  588. #
    593
    Johanna — October 20, 2011 @ 6:33 pm

    Oh my gosh! What WOULDN’T I make with this amazing mixer?!? Cookies for the holidays! Pumpkin bread, English muffins, pizza dough, and raisin bread! I would whip up a carrot cake, meringues, and cheesecakes! The delicious possibilities are endless!!! The mixer attachment pack would allow me to make and create even more mouthwatering dishes. If I win, I may have to start my own cooking blog to share all of my creations!

    Reply

  589. #
    594
    Joan — October 20, 2011 @ 6:34 pm

    I posted about the giveaway on facebook

    Reply

  590. #
    595
    Johanna — October 20, 2011 @ 6:35 pm

    I subscribed via e-mail.

    Reply

  591. #
    596
    Mercedes@Satisfy My Sweet Tooth — October 20, 2011 @ 6:35 pm

    Wow, great recipe and what an awesome giveaway! I would like to use this mixer and it’s attachments to make apple butter or apple sauce! Thanks for the opportunity!

    Reply

  592. #
    597
    Johanna — October 20, 2011 @ 6:35 pm

    I follow ASP on Facebook.

    Reply

  593. #
    598
    Mercedes@Satisfy My Sweet Tooth — October 20, 2011 @ 6:36 pm

    I already follow @SpicyPerspectiv on Twitter!

    Reply

  594. #
    599
    Johanna — October 20, 2011 @ 6:36 pm

    I follow KitchenAid on Facebook.

    Reply

  595. #
    600
    Mercedes@Satisfy My Sweet Tooth — October 20, 2011 @ 6:38 pm

    I tweeted the giveaway!

    Reply

  596. #
    601
    Mercedes@Satisfy My Sweet Tooth — October 20, 2011 @ 6:38 pm

    I subscribed to ASP via email!

    Reply

  597. #
    602
    Mercedes@Satisfy My Sweet Tooth — October 20, 2011 @ 6:39 pm

    I Like ASP on Facebook!

    Reply

  598. #
    603
    valerie sutton — October 20, 2011 @ 7:00 pm

    I would make my grandmother’s perogie’s:)

    Reply

  599. #
    604
    valerie sutton — October 20, 2011 @ 7:00 pm

    I would make my grandmother’s perogie’s:)

    Reply

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    605
    Melissa M — October 20, 2011 @ 7:04 pm

    I’m thinking the Apple Celery Root Gratin would be a great recipe to start with….
    I’ve never tried celery root, but that looks GOOOOOOOD!
    Melissa

    Reply

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    606
    Thelma — October 20, 2011 @ 7:04 pm

    I love love love this recipe! and I love that mixer even more! I’d totally make amazing dough and bread and cakes and other delectable pastries for my family. We always have big family get togethers with few home made desserts and this would definitely make me the star! lol love your blog :-)

    Reply

  602. #
    607
    Meryl — October 20, 2011 @ 7:07 pm

    I’d like to try this recipe – it sounds great!

    Reply

  603. #
    608
    Ginny L. — October 20, 2011 @ 7:11 pm

    I now follow ASP on Facebook! :)

    Reply

  604. #
    609
    Katrina @ Warm Vanilla Sugar — October 20, 2011 @ 7:27 pm

    I would make 12 dozen cookies and eat them all….no, but I want too!

    Reply

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    610
    Katrina @ Warm Vanilla Sugar — October 20, 2011 @ 7:28 pm

    I like you on FB as Warm Vanilla Sugar Blog

    Reply

  606. #
    611
    Katrina @ Warm Vanilla Sugar — October 20, 2011 @ 7:28 pm

    I shared the giveaway on Twitter

    Reply

  607. #
    612
    Kim — October 20, 2011 @ 7:30 pm

    Awesome giveaway. I would grind my own meat. Sausage, ground beef, etc.

    Reply

    • Kim — October 20th, 2011 @ 8:24 pm

      What an awesome giveaway and I would to win the Kitchen Aid so I can give it to my daughter. She is the major contributor to our food blog and I have always wanted to buy one for her. If I won it, I would have her make our good friend’s (Wendy) beet relish. It involves lots of chopping and this would make the process so much easier. I would also purchase the pasta maker also. Thanks for the opportunity and I really enjoyed your site and will be making the Apple Celery Root Gratin for our Thanksgiving gathering!

      Reply

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    613
    M — October 20, 2011 @ 8:07 pm

    i’d make zucchini bread!

    Reply

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    614
    Lauralyn — October 20, 2011 @ 8:16 pm

    We are trying to eat more vegetable and soup meals. I feel like the shredder would make it so much easier to incorporate them in our life. Soups/salads/casseroles, it would save me so much time And the mixer is AWESOME and beautiful!

    Reply

  610. #
    615
    April — October 20, 2011 @ 8:18 pm

    This dish looks so warm and delicious. I have been wanting to grind some grain and wonder if it would work for that.

    Reply

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    616
    Amy's Cooking Adventures — October 20, 2011 @ 8:18 pm

    Oh my, what wouldn’t I make? This is fabulous!

    Reply

  612. #
    617
    Erin @ Dinners, Dishes and Desserts — October 20, 2011 @ 8:25 pm

    What a great giveaway!! I would love to grind my own meat! I have wanted a grinder forever to make sausage and other meats!

    Reply

  613. #
    618
    Erin @ Dinners, Dishes and Desserts — October 20, 2011 @ 8:25 pm

    I follow you on twitter

    Reply

  614. #
    619
    Ginny L. — October 20, 2011 @ 8:55 pm

    I also now follow ASP on Twitter! :)

    Reply

  615. #
    621
    Malerie C — October 20, 2011 @ 9:42 pm

    I would use the shredder to make scalloped potatoes!

    Reply

  616. #
    622
    Malerie C — October 20, 2011 @ 9:43 pm

    I like KA on FB

    Reply

  617. #
    623
    Malerie C — October 20, 2011 @ 9:44 pm

    I follow KA on Twitter

    Reply

  618. #
    624
    Malerie C — October 20, 2011 @ 9:44 pm

    I like ASP on FB

    Reply

  619. #
    625
    Malerie C — October 20, 2011 @ 9:44 pm

    I follow ASP on Twitter

    Reply

  620. #
    626
    Malerie C — October 20, 2011 @ 9:45 pm

    I tweeted the giveaway link

    Reply

  621. #
    627
    Heather Preckel — October 20, 2011 @ 9:59 pm

    Following Kitchenaid on Facebook now!

    Reply

  622. #
    628
    Heather Preckel — October 20, 2011 @ 10:00 pm

    Would totally make this recipe with my new grinder! sounds amazing!

    Reply

  623. #
    629
    Heather Preckel — October 20, 2011 @ 10:02 pm

    Shared on this giveaway on my facebook too! :)

    Reply

  624. #
    630
    Angie's Recipes — October 20, 2011 @ 10:09 pm

    The gratin looks great! I never have combined apple and celery root together in a gratin. Can’t wait to try it.

    Reply

  625. #
    631
    Natalie Roveta — October 20, 2011 @ 10:09 pm

    Everything!!!! I have been dreaming of this mixer for years but havent been able to afford it.

    Reply

  626. #
    632
    Catherine Pellegrino — October 20, 2011 @ 10:14 pm

    I look at the mixer with the grinder and all I can think about is making different types of sausages!!! Growing up, we had the metal grinder attached to the kitchen table that we kids would take turns with as my parents stuffed the casings with sausage. Thank you for bring back that memory!!

    Reply

  627. #
    633
    ACMommy3 — October 20, 2011 @ 10:16 pm

    I’d love to make homemade hashbrown casserole, homemade jalapeno sausage and thinly sliced homemade potato chips and sweet potato chips! :-) creedamy [at] yahoo [dot] com

    Reply

  628. #
    634
    naomi — October 20, 2011 @ 10:17 pm

    What a great recipe! I don’t have that attachment, but I’m thinking I need one!

    Reply

  629. #
    635
    chrissie l — October 20, 2011 @ 10:26 pm

    i will make potato pancakes. and regular pancakes. and pancakes with carrots in them and oatmeal cookies. i also like kitchenmaid on facebook & twitter. and ASP on facebook and twitter. im subscribing by email as well :0)

    Reply

  630. #
    636
    Donna — October 20, 2011 @ 10:26 pm

    I’ve always wanted to try making my own sausage, but I’ll have to give that celery root a try too!

    Reply

  631. #
    637
    chrissie l — October 20, 2011 @ 10:27 pm

    i also like kitchenmaid on facebook

    Reply

  632. #
    638
    chrissie l — October 20, 2011 @ 10:28 pm

    i also like kitchenmaid on FB

    Reply

  633. #
    639
    chrissie l — October 20, 2011 @ 10:28 pm

    and kitchenmaid on twitter

    Reply

  634. #
    640
    chrissie l — October 20, 2011 @ 10:29 pm

    and asp on twitter and fb

    Reply

  635. #
    641
    chrissie l — October 20, 2011 @ 10:29 pm

    and ive signed up for email updates!!

    Reply

  636. #
    642
    chrissie l — October 20, 2011 @ 10:31 pm

    of course i mean KITCHENAID!! its too late :)

    Reply

  637. #
    643
    Jolene — October 21, 2011 @ 12:17 am

    I follow KA on FB!

    Reply

  638. #
    644
    Jolene — October 21, 2011 @ 12:18 am

    I would like to make applesauce!

    Reply

  639. #
    645
    Jolene — October 21, 2011 @ 12:19 am

    I like ASP on FB!

    Reply

  640. #
    646
    Schmidty — October 21, 2011 @ 12:35 am

    The very first thing I would make is a new york style cheesecake!

    Reply

  641. #
    647
    Schmidty — October 21, 2011 @ 12:38 am

    I follow KitchenAid on FB and twitter.

    Reply

  642. #
    648
    Schmidty — October 21, 2011 @ 12:39 am

    I follow ASP on FB and twitter.

    Reply

  643. #
    649
    Schmidty — October 21, 2011 @ 12:40 am
  644. #
    650
    Schmidty — October 21, 2011 @ 12:41 am

    I subscribed to your email.

    Reply

  645. #
    651
    Janna R — October 21, 2011 @ 1:43 am

    I would absolutely LOVE this! I bake. And I mean a TON. This bad boy would be put to use to make all sorts of delicious cakes and cupcakes. And also maybe some bread. Yum.

    Reply

  646. #
    652
    Janna R — October 21, 2011 @ 1:45 am

    I liked KitchenAid on FB.

    Reply

  647. #
    653
    Nick Klaus — October 21, 2011 @ 2:39 am

    I make an excellent baileys/timtams cheesecake, but I need a mixer.

    Reply

  648. #
    654
    Nick Klaus — October 21, 2011 @ 2:42 am

    I follow ASP on facebook Nick Klaus Muellerleile

    Reply

  649. #
    655
    Nick Klaus — October 21, 2011 @ 2:43 am

    I follow ASP on twitter @nick_klaus

    Reply

  650. #
    656
    Nick Klaus — October 21, 2011 @ 2:43 am

    I also follow Kitchenaid on facebook

    Reply

  651. #
    657
    Stefani — October 21, 2011 @ 3:01 am

    my family likes hashbrown casserole for thanksgiving dinner (in addition to other potato dishes, too! :) )..but i’d love to try and make this by shredding my own potatoes!

    Reply

  652. #
    658
    Stefani — October 21, 2011 @ 3:04 am

    i liked kitchenaid on facebook!

    Reply

  653. #
    659
    Stefani — October 21, 2011 @ 3:04 am

    i liked asp on facebook!

    Reply

  654. #
    660
    Stefani — October 21, 2011 @ 3:05 am

    following kitchenaid on twitter (kaori_ikeda01)

    Reply

  655. #
    661
    Stefani — October 21, 2011 @ 3:06 am

    following asp on twitter (kaori_ikeda01)

    Reply

  656. #
    662
    Stefani — October 21, 2011 @ 3:07 am

    shared the giveaway on facebook!

    Reply

  657. #
    663
    Stefani — October 21, 2011 @ 3:09 am
  658. #
    664
    Stefani — October 21, 2011 @ 3:10 am

    subscribed via email

    Reply

  659. #
    665
    Stefani — October 21, 2011 @ 3:10 am

    subscribed via rss

    Reply

  660. #
    666
    Carrie @ CarrieAndJonathan.com — October 21, 2011 @ 3:15 am

    the first thing I would make would probably be potato latkes. The attachment sure would make things easier.

    Reply

  661. #
    667
    Carrie @ CarrieAndJonathan.com — October 21, 2011 @ 3:20 am

    I’m a fan of KitchenAid on facebook.

    Reply

  662. #
    668
    Carrie @ CarrieAndJonathan.com — October 21, 2011 @ 3:23 am

    You and me, we’re facebook friends too.

    Reply

  663. #
    669
    Andrea M — October 21, 2011 @ 4:17 am

    Oh wow! what a giveaway!! I would use my new attachments to make a zucchini bread :D

    Reply

  664. #
    670
    Andrea M — October 21, 2011 @ 4:19 am

    I am already a subscriber to your blog…and i think it is great :)

    Reply

  665. #
    671
    Renata — October 21, 2011 @ 5:12 am

    I would love to make homemade chocolate chip cookies! :)

    Reply

  666. #
    672
    Renata — October 21, 2011 @ 5:13 am

    I follow ASP on Facebook

    Reply

  667. #
    673
    Renata — October 21, 2011 @ 5:14 am

    I follow ASP on Twitter

    Reply

  668. #
    674
    Renata — October 21, 2011 @ 5:14 am

    I retweeted this Kitchenaid giveaway via @serene_streams

    Reply

  669. #
    675
    Renata — October 21, 2011 @ 5:15 am

    I subscribe to ASP blog newsletter email too :)

    Reply

  670. #
    676
    Georgiana — October 21, 2011 @ 5:16 am

    A vanilla birthday cake sounds yummy to make with this great mixer!

    Reply

  671. #
    677
    Jessen — October 21, 2011 @ 5:24 am

    I love this giveaway! I’ve wanted a mixer for a long time now, but haven’t convinced myself that I should spend the money on one. I could use it this weekend. I’m making 5 Loaves of Bread (Kneading and Kneading…)

    Reply

  672. #
    678
    Jan R — October 21, 2011 @ 8:20 am

    Apple cake.

    Reply

  673. #
    679
    Jan R — October 21, 2011 @ 8:21 am

    I subscribe by email.

    Reply

  674. #
    680
    Anna Taylor — October 21, 2011 @ 8:49 am

    Hi Sommer! What wouldn’t I make with a KitchenAid stand mixer?!? Basically everything that causes my weak-sauce hand mixer to start smoking! Breads, cakes, sticky buns, cookies, cheesecake, whipped cream…and, of course, apple celery root gratin! Thanks for the great giveaway!

    Reply

  675. #
    681
    Rhonda Cunningham-Phillips — October 21, 2011 @ 9:11 am

    I would love to use it for making a yummy Carrot Cake. It’s my grandmother’s recipe, and is SO amazing! All the extra attachments would make it a lot easier to make. Thanks for offering this GREAT giveaway!

    Reply

  676. #
    682
    Rhonda Cunningham-Phillips — October 21, 2011 @ 9:13 am

    I follow KitchenAid on Facebook. :)

    Reply

  677. #
    683
    Rhonda Cunningham-Phillips — October 21, 2011 @ 9:13 am

    I also follow KitchenAid on Twitter too!

    Reply

  678. #
    684
    Rhonda Cunningham-Phillips — October 21, 2011 @ 9:15 am

    I follow ASP on Facebook. :)

    Reply

  679. #
    685
    Rhonda Cunningham-Phillips — October 21, 2011 @ 9:16 am

    I follow ASP on Twitter now!

    Reply

  680. #
    686
    Rhonda Cunningham-Phillips — October 21, 2011 @ 9:18 am

    I shared this giveaway, on my Facebook page!

    Reply

  681. #
    687
    Rhonda Cunningham-Phillips — October 21, 2011 @ 9:19 am

    I shared your giveaway, on my Twitter account!

    Reply

  682. #
    688
    Rhonda Cunningham-Phillips — October 21, 2011 @ 9:21 am

    I subscribed to your newsletter, by email. :)

    Reply

  683. #
    689
    Rhonda Cunningham-Phillips — October 21, 2011 @ 9:22 am

    I’m subscribing to your newsletter!

    Reply

  684. #
    690
    NanaScriv — October 21, 2011 @ 9:45 am

    I have never heard of celery root. I definitely want to make this recipie and I would LOVE to make the slices thin with that new Kitchen Aid set.

    Reply

  685. #
    691
    Mari — October 21, 2011 @ 10:15 am

    I’d make pasta.

    Reply

  686. #
    692
    Mari — October 21, 2011 @ 10:15 am

    I’d make pasta.

    Reply

  687. #
    693
    NanaScriv — October 21, 2011 @ 10:16 am

    Oh, this is the best give away ever. I would love to receive it and for sure, I would use it to make this celery root recipie. It looks wonderful.

    Reply

  688. #
    694
    Mari — October 21, 2011 @ 10:18 am

    I’m an email subscriber.

    Reply

  689. #
    695
    Mari — October 21, 2011 @ 10:21 am

    Follow KitchenAid on Facebook (Mari Doug) and/or Twitter.(LuckyDuckyToo)

    Reply

  690. #
    696
    Shantell Neil — October 21, 2011 @ 10:21 am

    I would love to add this mixer to my kitchen tools for many different recipes! I can think of one meal in particular that the mixer would be of great assistance, shrimp boulettes served white beans and parbroiled rice. What a wonderful help the mixer and attachments would be in grinding the vegetables, pulsating the shrimp, and blending the mixture so that the flavors are thoroughly united to produce a wonderful ball of essence. Served up with some flavorful white beans and rice, the shrimp boulettes would be a much easier meal to prepare for my family and friends with the KitchenAid stand mixer!

    Reply

  691. #
    697
    Mari — October 21, 2011 @ 10:21 am

    Follow SP on Facebook (Mari Doug) and/or Twitter.(LuckyDuckyToo)

    Reply

  692. #
    698
    Brianna — October 21, 2011 @ 10:23 am

    I know this has nothing to do with the attachments, but I would be excited about hands-free mixing!

    Reply

  693. #
    699
    Brianna — October 21, 2011 @ 10:28 am

    Following KitchenAidUSA under @loveebri

    Reply

  694. #
    700
    Brianna — October 21, 2011 @ 10:29 am

    Following ASP on twittering under @loveebri

    Reply

  695. #
    701
    Brianna — October 21, 2011 @ 10:31 am

    Subscribe to ASP via RSS feed.

    Reply

  696. #
    702
    Nell — October 21, 2011 @ 10:45 am

    WOW!!!! Bet I could use that mixer and grinder to turn those goose breasts into burgers! My husband has been bugging me to do this all summer.

    Reply

  697. #
    703
    Kori — October 21, 2011 @ 10:50 am

    I would totally make cookies.

    Reply

  698. #
    704
    Kori — October 21, 2011 @ 10:52 am

    Liked KitchenAid

    Reply

  699. #
    705
    Kori — October 21, 2011 @ 10:52 am

    Liked you on FB

    Reply

  700. #
    706
    Prerna@IndianSimmer — October 21, 2011 @ 11:12 am

    What a fabulous giveaway! Everyone dreams of those gadgets in their kitchen. I’d love to win :-)

    Reply

  701. #
    707
    Prerna@IndianSimmer — October 21, 2011 @ 11:13 am

    I follow you on twitter!

    Reply

  702. #
    708
    Prerna@IndianSimmer — October 21, 2011 @ 11:14 am

    I follow KitchenAid on twitter too!

    Reply

  703. #
    709
    PancakeNinja — October 21, 2011 @ 11:14 am

    tweeted the giveaway

    Reply

  704. #
    710
    Prerna@IndianSimmer — October 21, 2011 @ 11:14 am

    I follow you on FB

    Reply

  705. #
    711
    Prerna@IndianSimmer — October 21, 2011 @ 11:14 am

    And now I follow KitchenAid on FB too.

    Reply

  706. #
    712
    PancakeNinja — October 21, 2011 @ 11:15 am

    I have never had a mixer let alone any attachments. I’d name it Sommer.

    Reply

  707. #
    713
    Aparna E. — October 21, 2011 @ 11:17 am

    I’ve wanted to make my own pasta for years, so I’d use it for that :)

    Reply

  708. #
    715
    Jennifer R — October 21, 2011 @ 11:23 am

    I follow ASP on Facebook.

    Reply

  709. #
    716
    Jennifer R — October 21, 2011 @ 11:24 am

    I follow KitchenAid on Facebook.

    Reply

  710. #
    717
    Heather | Farmgirl Gourmet — October 21, 2011 @ 11:25 am

    Wow Sommer! This is every girls dream giveaway – next to diamonds and private jets of course. ;) What I would make? What wouldn’t I make. Ok I guess I do have to say something….I’d make my gourmet marshmallows with this KA beauty!! My kids start begging for them as soon as the weather turns cool.

    Reply

  711. #
    718
    Jennifer @ Mother Thyme — October 21, 2011 @ 11:25 am

    This recipe is a delicious and this giveaway is AMAZING, thank you! I would definitely try making some sausages with these attachments! :)

    Reply

  712. #
    719
    Megan Lucero — October 21, 2011 @ 11:25 am

    Following Kitchenaid and A spicy Perspective on Facebook and Twitter.

    Awesome Giveaway.

    Reply

  713. #
    720
    Jennifer R — October 21, 2011 @ 11:25 am

    I shared the link on Facebook.

    Reply

  714. #
    722
    C Justin Sheng — October 21, 2011 @ 11:26 am

    I’d make bialys :) Something you really can’t get anywhere but NYC: http://smittenkitchen.com/2009/03/bialys/

    Reply

  715. #
    723
    Heather | Farmgirl Gourmet — October 21, 2011 @ 11:26 am

    I follow you on Twitter

    Reply

  716. #
    724
    C Justin Sheng — October 21, 2011 @ 11:26 am

    I have liked KitchenAid on FB.

    Reply

  717. #
    725
    Jennifer R — October 21, 2011 @ 11:26 am

    I subscribed to ASP via RSS feed

    Reply

  718. #
    726
    Aimee M. — October 21, 2011 @ 11:26 am

    Follow on twitter

    Reply

  719. #
    727
    C Justin Sheng — October 21, 2011 @ 11:27 am

    I have liked ASP on Facebook.

    Reply

  720. #
    728
    Heather | Farmgirl Gourmet — October 21, 2011 @ 11:27 am

    I follow you on Facebook

    Reply

  721. #
    729
    C Justin Sheng — October 21, 2011 @ 11:27 am
  722. #
    730
    C Justin Sheng — October 21, 2011 @ 11:28 am

    i subscribe to the RSS

    Reply

  723. #
    731
    Florence C — October 21, 2011 @ 11:28 am

    I would like to make lots of purees for babyfood, for when I have a baby! (soon I hope!)

    Reply

  724. #
    732
    Heather | Farmgirl Gourmet — October 21, 2011 @ 11:28 am

    I follow KA on facebook

    Reply

  725. #
    733
    Jennifer R — October 21, 2011 @ 11:28 am

    This dish looks delicious! I’ve never worked with celery root before but with those attachments I’d be willing to give it a try. What an awesome giveaway!

    Reply

  726. #
    734
    Aimee M. — October 21, 2011 @ 11:28 am

    Follow Kitchenaid on facebook

    Reply

  727. #
    735
    Lonnie E. — October 21, 2011 @ 11:29 am

    Have followed KitchenAid on Facebook and Twitter.

    Reply

  728. #
    736
    Florence C — October 21, 2011 @ 11:29 am

    Entering again, as I liked you on FB! :)

    Reply

  729. #
    737
    Jennifer @ Mother Thyme — October 21, 2011 @ 11:29 am

    I shared this on Facebook

    Reply

  730. #
    738
    Lonnie E. — October 21, 2011 @ 11:30 am

    Have followed ASP on Facebook and on Twitter.

    Reply

  731. #
    739
    Jennifer @ Mother Thyme — October 21, 2011 @ 11:30 am

    I subscribe to your RSS feed! :)

    Reply

  732. #
    740
    Aimee M. — October 21, 2011 @ 11:30 am

    Follow kitchenaid on twitter

    Reply

  733. #
    741
    Lonnie E. — October 21, 2011 @ 11:30 am

    Shared on Twitter!

    Reply

  734. #
    742
    Aimee M. — October 21, 2011 @ 11:31 am

    Liked APS on facebook

    Reply

  735. #
    743
    Constance Blizzard — October 21, 2011 @ 11:31 am

    Just last week I was borrowing a friend’s kitchen to bake a cake for my stepson’s birthday. I was hand-mixing the buttercreme and really giving myself an upper arm workout when my friend came home and said “you know, I have a mixer.”

    Of course, it was just a little hand-beater, NOTHING LIKE the fabulous Kitchenaid. Birthdays are over for the year so I’d use it just as you have. Because this recipe has my stomach roaring.

    Reply

  736. #
    744
    Heather | Farmgirl Gourmet — October 21, 2011 @ 11:31 am

    I follow KA on Twitter

    Reply

  737. #
    745
    Constance Blizzard — October 21, 2011 @ 11:31 am

    Also, I followed KitchenaidUSA on Twitter…

    Reply

  738. #
    746
    Jennifer @ Mother Thyme — October 21, 2011 @ 11:31 am

    I like you on Facebook

    Reply

  739. #
    747
    Constance Blizzard — October 21, 2011 @ 11:32 am

    AND Tweeted the giveaway!!!

    Reply

  740. #
    748
    Aimee M. — October 21, 2011 @ 11:32 am

    Subscribed to your RSS

    Reply

  741. #
    749
    Jennifer @ Mother Thyme — October 21, 2011 @ 11:33 am

    I like KitchenAid on Facebook.

    Reply

  742. #
    750
    Lonnie E. — October 21, 2011 @ 11:33 am

    I would use the mixer and attachments to make my Mom’s recipe for divinity with walnuts!

    Reply

  743. #
    751
    Katie @Epicurean Mom — October 21, 2011 @ 11:33 am

    I would make gratins or casseroles! Yumyum! What a great giveaway!

    Reply

  744. #
    752
    Lynn — October 21, 2011 @ 11:33 am

    Hi Sommer, My mom’s KitchenAid mixer broke recently — after 40 or so years of use! If I won, I would give it to her. Hopefully she would bake my kids the German Chocolate Cake they’ve been asking me to make!

    Reply

  745. #
    753
    Aimee M. — October 21, 2011 @ 11:33 am

    I think I would probably make carrot cake with the mixer and shredder attachment :)

    Reply

  746. #
    754
    Lynn — October 21, 2011 @ 11:34 am

    I follow you on twitter.

    Reply

  747. #
    755
    Lynn — October 21, 2011 @ 11:34 am

    I follow you on Facebook!

    Reply

  748. #
    756
    Aimee M. — October 21, 2011 @ 11:34 am

    I tweeted your giveaway

    Reply

  749. #
    757
    Lynn — October 21, 2011 @ 11:35 am

    I tweeted about your contest!

    Reply

  750. #
    758
    Katie @Epicurean Mom — October 21, 2011 @ 11:35 am

    Following KitchenAid on FB!

    Reply

  751. #
    759
    Katie @Epicurean Mom — October 21, 2011 @ 11:37 am

    Following you on FB

    Reply

  752. #
    760
    Katie @Epicurean Mom — October 21, 2011 @ 11:37 am

    Following you on Twitter

    Reply

  753. #
    761
    Katie @Epicurean Mom — October 21, 2011 @ 11:38 am

    Subscribed via RSS

    Reply

  754. #
    762
    David Stamps — October 21, 2011 @ 11:43 am

    WOW! What a great giveaway! I would love to work on my sweet potato casserole or string bean casserole. Or create great new items in the Kitchen Aid set!!!

    Reply

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    763
    Donna Donahue — October 21, 2011 @ 11:45 am

    I would definitely use the grinder to try making my own sausages from scratch

    Reply

  756. #
    764
    David Stamps — October 21, 2011 @ 11:46 am

    We just tweeted this awesome giveaway! @cakeseverywhere

    Reply

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    765
    Lindsey — October 21, 2011 @ 11:49 am

    There’s an endless list of things I’d use this for! Freshly shredded cheese for lasagna and all of my favorite cookie recipes that I love to bake now, just minus the mess that comes with using my hand mixer.

    Reply

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    766
    Anna — October 21, 2011 @ 11:50 am

    I’d make macarons!

    Reply

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    767
    OhCakeyGoodness — October 21, 2011 @ 11:54 am

    I’ve been making lots of cakes using seasonal produce from local farms. Boy howdy would I love to slice fruit for compote and whip up buttercream with one machine! My own Kitchen-Aid is on its last legs but I love it too much to take it out back and shoot it :(

    Reply

  760. #
    768
    Anne-Marie @ This Mama Cooks! — October 21, 2011 @ 11:55 am

    Potato pancakes!

    Reply

  761. #
    769
    Anne-Marie @ This Mama Cooks! — October 21, 2011 @ 11:55 am

    I tweeted.

    Reply

  762. #
    770
    Anne-Marie @ This Mama Cooks! — October 21, 2011 @ 11:56 am

    I follow you on Twitter.

    Reply

  763. #
    771
    Anne-Marie @ This Mama Cooks! — October 21, 2011 @ 11:57 am

    I follow KitchenAid on Twitter.

    Reply

  764. #
    772
    Amanda : Grace & Gusto — October 21, 2011 @ 12:00 pm

    I have been dying to make my own sausage for ages, but grinders are typically out of my price range. Thanks for this fabulous opportunity!

    Reply

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    773
    OhCakeyGoodness — October 21, 2011 @ 12:00 pm

    I’ve posted your contest on Twitter!

    Reply

  766. #
    774
    Amanda : Grace & Gusto — October 21, 2011 @ 12:00 pm

    I Liked KitchenAid on Facebook.

    Reply

  767. #
    775
    Amanda : Grace & Gusto — October 21, 2011 @ 12:01 pm

    I followed KitchenAid on Twitter.

    Reply

  768. #
    776
    Amanda : Grace & Gusto — October 21, 2011 @ 12:01 pm

    I Liked ASP on Facebook.

    Reply

  769. #
    777
    Amanda : Grace & Gusto — October 21, 2011 @ 12:02 pm

    I Followed ASP on Twitter.

    Reply

  770. #
    778
    Amanda : Grace & Gusto — October 21, 2011 @ 12:03 pm

    I shared this link on Twitter.

    Reply

  771. #
    779
    Amanda : Grace & Gusto — October 21, 2011 @ 12:04 pm

    I subscribe to ASP’s RSS feed. Love it!

    Reply

  772. #
    780
    Alyssa Bennett — October 21, 2011 @ 12:08 pm

    I have ALWAYS wanted a Kitchen Aide – the question isn’t what would I make with it…the question is what wouldn’t I make! I would find a way to incorporate it into 90% of my kitchen preparations. Heck…I might even cook more! PLUS – I would LOVE to have it for mixing up my Chocolate Stout Raspberry cake!! (It would be a lot LESS messy than my hand mixer!)

    Reply

  773. #
    781
    Vaishali Sharda — October 21, 2011 @ 12:12 pm

    I will make red velvet cake!!

    Reply

  774. #
    782
    Vaishali Sharda — October 21, 2011 @ 12:12 pm

    I also follow ASP on twitter!!

    Reply

  775. #
    783
    Vaishali Sharda — October 21, 2011 @ 12:14 pm

    I shared on twitter Win this fabulous @KitchenAidUSA Mixer AND Attachment Pack on @SpicyPerspectiv http://aspicyperspective.com/?p=7816 Worth $525! #giveaway #recipe

    Reply

  776. #
    784
    BJ Smith — October 21, 2011 @ 12:14 pm

    I will be shredding vegetables and grinding meat to make a nice lasagna.

    Reply

  777. #
    785
    Susan Collier — October 21, 2011 @ 12:20 pm

    I would love to make some squash soup with the mixer!! What an awesome present to ME!!!

    Reply

  778. #
    786
    Katharine — October 21, 2011 @ 12:25 pm

    I would love to win. And honestly this recipe has me drooling, I’d probably make it. Yummy!

    Reply

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    787
    Terri Kimmel — October 21, 2011 @ 12:30 pm

    I’d use the grinder attachment to make sausage from the Nilgai or white tail deer our friends sometimes give us from their abundance when they score big on a hunt in South Texas. With the slicer, I’d slice a big casserole dish full of potatoes for scalloped potatoes and then top them with the cheese I shredded with shredder attachment. After that we’d I’d start on some cookies–made with steel cut oats and the delicious homemade applesauce I made with the fruit strainer attachment. Yum! My husband and I have nine children and we do a lot of cooking!

    Reply

  780. #
    788
    Terri Kimmel — October 21, 2011 @ 12:34 pm

    Just liked Kitchen Aid on Facebook. Lots of wonderful recipes there!

    Reply

  781. #
    789
    Sam — October 21, 2011 @ 1:19 pm

    Id love to make some rice paper rolls with the shredded veggies..awesome giveaway! :)

    Reply

  782. #
    790
    OhCakeyGoodness — October 21, 2011 @ 1:44 pm

    I follow you on twitter!

    Reply

  783. #
    791
    Melissa from the Blue House — October 21, 2011 @ 1:44 pm

    Just stumbled upon your blog this week and I LOVE it! Hope you don’t mind; I stole one of your pictures and posted it along with a link to your blog, here –> http://fordsbigbluehouse.blogspot.com/2011/10/follow-friday-four-great-blogs.html

    Love, your newest follower :)

    Reply

  784. #
    792
    Ally's Sweet & Savory Eats — October 21, 2011 @ 1:45 pm

    I would make a dessert – cookies, brownies or a cake. Love this giveaway!

    Reply

  785. #
    793
    OhCakeyGoodness — October 21, 2011 @ 1:46 pm

    I follow Kitchen-Aid on Twitter!

    Reply

  786. #
    794
    Ally's Sweet & Savory Eats — October 21, 2011 @ 1:46 pm

    I follow you on Fcebook!

    Reply

  787. #
    795
    Marly — October 21, 2011 @ 3:30 pm

    What wouldn’t I make with this Kitchen-aid and it’s wonderful attachments? OK. I would start with this recipe and then progress to chocolate zucchini cake. The options are endless!

    Reply

  788. #
    796
    Lisa B — October 21, 2011 @ 3:34 pm

    I LOVE that color! I would like to make homemade pizza dough with the mixer and this recipe! It looks so fall-ish!! :)

    Reply

  789. #
    797
    Tammy — October 21, 2011 @ 3:44 pm

    I would totally shred big bricks of cheese with this!!

    Reply

  790. #
    798
    Gwen @SimplyHealthyFamily — October 21, 2011 @ 4:15 pm

    Holy moly! I’m almost afraid to enter this give away cuz I’ll be pacing the halls waiting to see if I win. ;}
    I would most def be grinding my own meat, I havn’t bought ground meat in ages. Also grains if it allows for that.

    Reply

  791. #
    799
    Gwen @SimplyHealthyFamily — October 21, 2011 @ 4:16 pm

    following KA on twitter

    Reply

  792. #
    800
    Gwen @SimplyHealthyFamily — October 21, 2011 @ 4:17 pm

    i follow you on fb

    Reply

  793. #
    801
    Gwen @SimplyHealthyFamily — October 21, 2011 @ 4:18 pm

    i follow you on twitter

    Reply

  794. #
    802
    Gwen @SimplyHealthyFamily — October 21, 2011 @ 4:18 pm

    tweeted!

    Reply

  795. #
    803
    Gwen @SimplyHealthyFamily — October 21, 2011 @ 4:19 pm

    I subscribe via RSS

    Reply

  796. #
    804
    Julie C — October 21, 2011 @ 5:02 pm

    Wow, this recipe looks amazing! I’ve never tried cooking with celery root but have wanted to for a long time – this would be the first thing I’d do with the mixer!

    Reply

  797. #
    805
    Wenderly — October 21, 2011 @ 5:13 pm

    I would making everything with it!

    Reply

  798. #
    806
    Georgia Pellegrini — October 21, 2011 @ 5:36 pm

    I’m so thrilled that you’re featuring celery root. It is a too often overlooked vegetable and I adore it. As for this mixer, it’s such a gorgeous color. I would make 85% of my Thanksgiving recipes in it!

    Reply

  799. #
    807
    Cookin' Canuck — October 21, 2011 @ 5:47 pm

    I simply do not cook with celery root often enough. This gratin is beautiful and the bacon definitely takes it to a “must make” level.

    Reply

  800. #
    808
    Angela Dawn — October 21, 2011 @ 5:48 pm

    Holidays are coming! Anything and everything.

    Reply

  801. #
    809
    JANNELL LEONARD — October 21, 2011 @ 5:56 pm

    Since I’m retired and can’t afford to buy one, this Kitchen Aid with attachments is a dream for me. Using it for baking and meal preparations would be the greatest adventure ever. There are so many foods and dishes that are better prepared from scratch and cheaper when done at home. This mixer would be an indespensable tool in my kitchen and a space saver as well since I could send other prep appliances to the yard sales.

    Reply

  802. #
    810
    toni — October 21, 2011 @ 6:08 pm

    I am in culinary school right now and with the holidays coming up, I would love to make lots of goodies for friends and family.

    Reply

  803. #
    811
    JANNELL LEONARD — October 21, 2011 @ 6:12 pm

    Since I am retired and would never be able to afford this Kitchen Aid mixer, winning this would be a dream come true. Using it for baking and meal preparation would be such an adventure and cheaper when food is prepared from scratch. We use a lot of venison and venison burger that would be better prepared at home. Also, veggies for baking and casseroles would be so much simpler with this great appliance. It would take too long to talk about the many uses for it, so let’s just say, “It would be an appliance that would be used every day at my house.”

    Reply

  804. #
    812
    Nancy Long — October 21, 2011 @ 6:19 pm

    Oh, would I love to win this – have always wanted to make my own sausage – #2 son would be fighting me for it. Here’s keeping my fingers crossed.

    Reply

  805. #
    813
    Alicia Keen — October 21, 2011 @ 7:28 pm

    I would make a TON of thing with this mixer! All my healthified recipes!!

    Reply

  806. #
    814
    Alicia Keen — October 21, 2011 @ 7:28 pm

    I like KitchenAid on FB

    Reply

  807. #
    815
    Alicia Keen — October 21, 2011 @ 7:29 pm

    I like ASP on FB

    Reply

  808. #
    816
    NJ — October 21, 2011 @ 8:00 pm

    I love kitchenaids but I don’t have one yet! Here’s to hoping. I want to make a pound cake with it.

    Reply

  809. #
    817
    Nivedita — October 21, 2011 @ 8:17 pm

    Cakes , cookies , pizza dough and more ;)… all my daughter’s favorites !!!!

    Reply

  810. #
    818
    Nivedita — October 21, 2011 @ 8:19 pm

    Already follow KA on facebbok !!!

    Reply

  811. #
    819
    Nivedita — October 21, 2011 @ 8:19 pm

    Aleady follow ASP on FB !!!

    Reply

  812. #
    820
    Tickled Red — October 21, 2011 @ 9:07 pm

    I love your recipe! What a fresh take on gratin. I so love my KitchenAid Slicer and the monkeys have a blast with it as well. Now that is one snappy giveaway darlin’, I would have to go with a shiny red model if I won ;D

    Reply

  813. #
    821
    Cory B — October 21, 2011 @ 9:46 pm

    I follow KA on twitter :)

    Reply

  814. #
    822
    Cory B — October 21, 2011 @ 9:46 pm

    I follow ASP on twitter :)

    Reply

  815. #
    823
    Cory B — October 21, 2011 @ 9:48 pm

    Sent your tweet :)

    Reply

  816. #
    824
    Cory B — October 21, 2011 @ 9:51 pm

    I would love these attachments, I had a KA Artisan with every conceivable attachment, but lost it in my last move (seriously, honey…the most important thing in my kitchen…he gets the Bosch machine but leaves the KA mixer >.<) and just haven't been able to afford another one. I used it most often to make carrot cake and zucchini bread, my dad has a fabulous garden and I always end up with so many of both I don't know what to do with them. The shredding attachment makes it SO easy. Aw man, I miss it so hard.

    Reply

  817. #
    825
    Lisa @ Sweet as Sugar Cookies — October 21, 2011 @ 10:50 pm

    I would love to make some brioche.

    Reply

  818. #
    826
    AnnieNSD — October 22, 2011 @ 1:56 am

    morton’s carrot cake! i love kitchenaid!

    Reply

  819. #
    827
    Jessie — October 22, 2011 @ 7:05 am

    I’d make sausage!

    Reply

  820. #
    828
    Jessie — October 22, 2011 @ 7:13 am

    I follow you on twitter

    Reply

  821. #
    829
    Jessie — October 22, 2011 @ 7:17 am

    I follow Kitchenaid

    Reply

  822. #
    830
    Lana — October 22, 2011 @ 7:34 am

    A grinder attachment? Heaven! I have so many recipes for homemade sausages that I would love to make! BTW, I am visiting my parents in Serbia and celery root is everywhere! We always use it in soups, but I am searching for new ideas – this gratin looks divine:)

    Reply

  823. #
    831
    Celeste Childress — October 22, 2011 @ 8:20 am

    I’d make the Apple Celery Root Gratin – and then I’d go wild – bread, cakes.cookies, muffins, meats, and much, much more!!

    Reply

  824. #
    832
    Jan R — October 22, 2011 @ 8:48 am

    Four loaves of banana bread.

    Reply

  825. #
    833
    Jan R — October 22, 2011 @ 8:50 am

    You come by email.

    Reply

  826. #
    834
    Lana — October 22, 2011 @ 8:57 am

    I have been following KitchenAid on Twitter for a while now. (as @Bibberche)

    Reply

  827. #
    835
    Lana — October 22, 2011 @ 8:58 am

    I am following you on Twitter as @Bibberche.

    Reply

  828. #
    836
    Lana — October 22, 2011 @ 8:58 am

    I have subscribed to your RSS feed:)

    Reply

  829. #
    837
    Helene — October 22, 2011 @ 9:16 am

    I am following following you on Twitter for a while. Delicious dish, love the pics.

    Reply

  830. #
    838
    Sarah Jordan — October 22, 2011 @ 12:04 pm

    I would make my moms favorite cake!

    Reply

  831. #
    839
    Sarah Jordan — October 22, 2011 @ 12:06 pm

    I follow Kitchenaid on Facebook!

    Reply

  832. #
    840
    Donna H. — October 22, 2011 @ 3:52 pm

    The Apple Celery Root Gratin will be on my Thanksgiving table for sure. I also would like to make Nut Roll just like my mother used to — by grinding my own walnuts. She always said that the everything is fresher when you grind things yourself –

    Reply

  833. #
    841
    Sheskis — October 22, 2011 @ 4:05 pm

    I’d make meringue cookies with the Kitchenaid mixer

    Reply

  834. #
    842
    Sheskis — October 22, 2011 @ 4:07 pm

    I tweeted!

    Reply

  835. #
    843
    Sheskis — October 22, 2011 @ 4:10 pm

    I follow KitchenAid on twitter

    Reply

  836. #
    844
    Sheskis — October 22, 2011 @ 4:11 pm

    I follow ASP on twitter

    Reply

  837. #
    845
    Gina Florencia — October 22, 2011 @ 5:11 pm

    Folllow on FB Kitchenaid

    Reply

  838. #
    846
    Gina Florencia — October 22, 2011 @ 5:13 pm

    I’m a fan on FB

    Reply

  839. #
    847
    shellys — October 22, 2011 @ 5:59 pm

    I would love to make homemade bread for my kids.

    Reply

  840. #
    848
    Vera — October 22, 2011 @ 7:11 pm

    I love making cookies! Chocolate chip, peanut butter and lots more, especially since the holiday season is coming!

    Reply

  841. #
    849
    Vera — October 22, 2011 @ 7:11 pm

    I love making cookies! Chocolate chip, peanut butter and lots more, especially since the holiday season is coming!

    Reply

  842. #
    850
    Vera — October 22, 2011 @ 7:12 pm

    I also subscribe to ASP via RSS. Yum!

    Reply

  843. #
    851
    cathy — October 22, 2011 @ 7:45 pm

    I just joined! I’ve been wanting to try the different attachments. This apple gratin sounds delish! Would also like to grind my own chicken for chicken and apple burgers.

    Reply

  844. #
    852
    Kasey — October 22, 2011 @ 8:18 pm

    I would use this mixer to make some of the dishes my mom made us growing up – my little mixer I have now just can’t cut it sometimes! Thanks for the recipe too!

    Reply

  845. #
    853
    Courtney — October 23, 2011 @ 6:51 am

    I’ve always wanted to grind my own meat – great giveaway! :)

    Reply

  846. #
    854
    Courtney — October 23, 2011 @ 6:53 am

    I like and follow kitchenaid on twitter and facebook courtneyssweets – courtney i l

    Reply

  847. #
    855
    Courtney — October 23, 2011 @ 6:53 am

    I like and follow ASP on twitter and facebook courtneyssweets – courtney i l

    Reply

  848. #
    856
    Courtney — October 23, 2011 @ 6:54 am

    confirmed email subscriber courtneyssweets[at]hotmail.com

    Reply

  849. #
    857
    monica carbajosa — October 23, 2011 @ 7:27 am

    I follow Kitchen Aid on facebook and twitter @momtodanielle

    Reply

  850. #
    858
    Ty Hodges — October 23, 2011 @ 8:44 am

    I would love this! The grocery store in our town will not grind chicken and I would love to be able to do at home.

    Reply

  851. #
    859
    Alice — October 23, 2011 @ 9:06 am

    My my, I think I would make this apple/celery root dish! Looks delicious!

    Reply

  852. #
    860
    Melanie Flinn — October 23, 2011 @ 9:18 am

    I love that Holiday dishes are already surfacing. This looks awesome. I’d use another mixer for all my Holiday cookies. :)

    Reply

  853. #
    861
    JulieD — October 23, 2011 @ 9:26 am

    I would grind chicken for egg rolls and slice veggies. Thanks for this giveaway!

    Reply

  854. #
    862
    Natalie M. — October 23, 2011 @ 9:48 am

    I would make THIS dish! It looks INCREDIBLE (and so classy for guests!)

    Reply

  855. #
    863
    Natalie M. — October 23, 2011 @ 9:49 am

    I like KitchenAid on Facebook

    Reply

  856. #
    864
    Natalie M. — October 23, 2011 @ 9:49 am

    And I like you on Facebook!

    Reply

  857. #
    865
    monica carbajosa — October 23, 2011 @ 10:17 am

    I follow ASP on Facebook and Twitter @momtodanielle

    Reply

  858. #
    866
    Elizabeth McDonald — October 23, 2011 @ 10:17 am

    cheesy potato gratin!

    Reply

  859. #
    867
    monica carbajosa — October 23, 2011 @ 10:18 am

    I Subscribe by RSS and Email.

    Reply

  860. #
    868
    monica carbajosa — October 23, 2011 @ 10:18 am

    I tweeted but am not sure how to link it to my post! @momtodanielle

    Reply

  861. #
    869
    joann — October 23, 2011 @ 10:55 am

    I would LOVE to try the attached gratin!!! I adore celery root!!!!

    Reply

  862. #
    870
    nanascriv — October 23, 2011 @ 1:29 pm

    I suscribe ASP on facebook

    Reply

  863. #
    871
    nanascriv — October 23, 2011 @ 1:33 pm

    I subscribe to ASP by email. And I really want to win that Kitchen Aid with attachments.

    Reply

  864. #
    872
    nanascriv — October 23, 2011 @ 1:35 pm

    I suscribe to ASP by RSS as well. I am a true fan of A Spicy Perspective.

    Reply

  865. #
    873
    Tara — October 23, 2011 @ 2:00 pm

    I would love to make this recipe! I’ve never cooked with celery root.

    Reply

  866. #
    874
    Tara — October 23, 2011 @ 2:01 pm

    follow KitchenAid on twitter @huffychic

    Reply

  867. #
    875
    Tara — October 23, 2011 @ 2:01 pm

    like KitchenAid on facebook
    Tara Huff

    Reply

  868. #
    876
    Tara — October 23, 2011 @ 2:02 pm

    like you on facebook Tara Huff

    Reply

  869. #
    877
    Tara — October 23, 2011 @ 2:02 pm

    follow you on twitter @huffychic

    Reply

  870. #
    878
    Tara — October 23, 2011 @ 2:03 pm
  871. #
    879
    Autumn Empson — October 23, 2011 @ 2:57 pm

    Followed KitchenAid on Twitter

    Reply

  872. #
    880
    Jan R — October 23, 2011 @ 3:01 pm

    LOTS of bread.

    Reply

  873. #
    881
    Jan R — October 23, 2011 @ 3:01 pm

    I follow by email.

    Reply

  874. #
    882
    Autumn Empson — October 23, 2011 @ 3:02 pm

    Followed spicyperspective on twitter!

    Reply

  875. #
    883
    Autumn Empson — October 23, 2011 @ 3:05 pm

    Liked a spicy perspectiVe on facebook

    Reply

  876. #
    884
    Autumn Empson — October 23, 2011 @ 3:06 pm

    Liked kitchenaid on facebook

    Reply

  877. #
    885
    Autumn Empson — October 23, 2011 @ 3:11 pm

    Posted on twitter about giveaway!

    Reply

  878. #
    886
    Krissie J — October 23, 2011 @ 3:11 pm

    I would use the attachments to make this awesome veggie lasagna recipe my friend gave me!

    Reply

  879. #
    887
    Krissie J — October 23, 2011 @ 3:12 pm

    Already follow KitchenAid on Twitter.

    Reply

  880. #
    888
    Krissie J — October 23, 2011 @ 3:13 pm

    Already follow you on Twitter!

    Reply

  881. #
    889
    Kristen M. — October 23, 2011 @ 3:13 pm

    I would make the yummiest quiche ever. I’d beat the eggs in the mixer for extra fluffiness and use the shredder for cheese. If I were adventurous, I could even make my own sausage mixture to add in.

    Reply

  882. #
    890
    Autumn Empson — October 23, 2011 @ 3:14 pm

    Posted about the giveaway on facebook!

    Reply

  883. #
    891
    Kristen M. — October 23, 2011 @ 3:14 pm

    I follow KitchenAid on facebook and twitter. (@mclanek)

    Reply

  884. #
    892
    Kristen M. — October 23, 2011 @ 3:15 pm

    I follow you on twitter. (@mclanek)

    Reply

  885. #
    893
    Autumn Empson — October 23, 2011 @ 3:26 pm

    Subcribed to emails

    Reply

  886. #
    894
    Richard Peterson — October 23, 2011 @ 3:28 pm

    Bread

    Reply

  887. #
    895
    Donna B. — October 23, 2011 @ 3:32 pm

    It would come in handy to make 7 minute frosting, grind my own turkey sausage for breakfast, grind my own beef for burgers, slice potatoes for gratins and homemade potato chips and i would invest in a dough hook for bread making :)

    Reply

  888. #
    896
    Donna B. — October 23, 2011 @ 3:32 pm

    I Follow KitchenAid on Facebook

    Reply

  889. #
    897
    Alexis Pettie — October 23, 2011 @ 3:33 pm

    What a great prize! I’ve shared it on twitter and facebook, and tweeted the message. With the great shredder attachment i would make my homemade curried coleslaw, and with this mixer would make it so easy. Think id like it in red!

    Reply

  890. #
    898
    Donna B. — October 23, 2011 @ 3:33 pm

    I Follow KitchenAid on Twitter.

    Reply

  891. #
    899
    Julia — October 23, 2011 @ 3:34 pm

    I’d kill for a KitchenAid stand mixer! If and when I get one, first things first, I’ll have to make my favorite cookies – Lumberjacks (chewy molasses-spice cookies).

    Reply

  892. #
    900
    Donna B. — October 23, 2011 @ 3:34 pm

    I Follow ASP on Facebook

    Reply

  893. #
    901
    Julia — October 23, 2011 @ 3:35 pm

    p.s. – I’m following KitchenAid on Twitter and Facebook, and I also follow you on Twitter too. Plus, I shared the link on Twitter.

    Reply

  894. #
    902
    Mighty Mik — October 23, 2011 @ 3:35 pm

    I could certainly use it for making pizza dough!

    following you and KA on twitter.

    Reply

  895. #
    903
    Donna B. — October 23, 2011 @ 3:36 pm

    I Follow ASP on Twitter.

    Reply

  896. #
    905
    Donna B. — October 23, 2011 @ 3:36 pm
  897. #
    906
    Donna B. — October 23, 2011 @ 3:37 pm

    I subscribe via RSS (Google Reader)

    Reply

  898. #
    907
    Donna B. — October 23, 2011 @ 3:37 pm

    I’m a confirmed email subscriber

    Reply

  899. #
    908
    Mighty Mik — October 23, 2011 @ 3:38 pm

    Following @kitchenaid on twitter

    Reply

  900. #
    909
    jeannine m — October 23, 2011 @ 3:38 pm

    I would make a apple pie for the very first thing

    Reply

  901. #
    910
    Mighty Mik — October 23, 2011 @ 3:39 pm

    Following @SpicyPerspectiv on twitter

    Reply

  902. #
    911
    jeannine m — October 23, 2011 @ 3:40 pm

    Follow KitchenAid on Facebook (jeannine drenchek-scavo)

    Reply

  903. #
    912
    jeannine m — October 23, 2011 @ 3:40 pm

    Follow KitchenAid on Twitter. (mellanhead)

    Reply

  904. #
    913
    Beth Dunn — October 23, 2011 @ 3:41 pm

    I am going to try this recipe right here from your “desserts” section: http://aspicyperspective.com/2011/10/pumpkin-spice-cake-with-maple-frosting.html

    Pumpkin, for fall, is my favorite ingredient and I am very eager to taste this maple frosting, too. I’m going to LOVE baking with my new Kitchen Aid Stand Mixer! I’d probably pick chrome color, or white.

    Reply

  905. #
    914
    Beth Dunn — October 23, 2011 @ 3:42 pm

    I follow Kitchen Aid on Twitter: @OOPSY_

    Reply

  906. #
    915
    Vince Tinajero — October 23, 2011 @ 3:43 pm

    I would like to make homemade bread and cakes for my family.

    Reply

  907. #
    916
    Beth Dunn — October 23, 2011 @ 3:44 pm

    I follow you on Pinterest (OOPSY_) even though this isn’t an entry requirement, I pinned the recipe I want to try with my new mixer on “Beautiful Yum Yums” board on my Pinterest!

    Reply

  908. #
    917
    Beth Dunn — October 23, 2011 @ 3:45 pm
  909. #
    918
    Beth Dunn — October 23, 2011 @ 3:46 pm

    I follow Kitchen Aid on Twitter @OOPSY_

    Reply

  910. #
    919
    jeannine m — October 23, 2011 @ 3:46 pm
  911. #
    920
    Beth Dunn — October 23, 2011 @ 3:46 pm

    I follow yo on Twitter @OOPSY_

    Reply

  912. #
    921
    Beth Dunn — October 23, 2011 @ 3:47 pm

    I like you on Facebook MBD1975 and my business page OOPSY Designs

    Reply

  913. #
    922
    Beth Dunn — October 23, 2011 @ 3:48 pm

    I subscribe via email

    mbdunn75 at yahoo dot com

    Reply

  914. #
    923
    Jillian — October 23, 2011 @ 4:09 pm

    Hey I really hope I can win this mixer my other one broke today! I hope to be able to make the recipe you included with my new kitchen aid mixer (hint-hint), along with cupcakes. I bake cupcakes and sell them in my neighbor-hood and donate the money towards cancer research. So I hope you pick me. Also if I am lucky enough to win I would like it in hot pick.
    Also I don’t have a website so just please contact me through my email if you can !

    -THANKS-
    XOXO Jillian

    Reply

  915. #
    924
    Christina Ziegelmeier — October 23, 2011 @ 4:18 pm

    Amazing giveaway thank you for this chance to win!! I can think of so many things I would love to make I would shred cabbage for coleslaw . Really I could use this for so many things.

    Reply

  916. #
    925
    Christina Ziegelmeier — October 23, 2011 @ 4:20 pm

    I am a fan of Kitchen Aid and Follow them on twitter also : )

    Reply

  917. #
    926
    Christina Ziegelmeier — October 23, 2011 @ 4:23 pm

    I am now a fan/like ASP on Facebook and follow ASP on twitter

    Reply

  918. #
    927
    Logan — October 23, 2011 @ 4:24 pm

    I would call off my engagement and marry the mixer instead!
    But not really because then who would be my taste tester?
    The first thing I make would be some Hershey Bar Icing! (or maybe I would use Snickers or some peanut butter Twix bars instead)
    Easy as can be, and you know I would east it right out of the beautiful mixing bowl ;)

    Reply

  919. #
    928
    Christina Ziegelmeier — October 23, 2011 @ 4:24 pm
  920. #
    929
    Carla — October 23, 2011 @ 4:25 pm

    Coleslaw. I don’t have a food processor so I have to grate cabbage by hand. Halfway through I just start chopping lol thanks for the giveaway!

    Reply

  921. #
    930
    Carla — October 23, 2011 @ 4:26 pm

    I already like and follow KitchenAid on both FB and twitter.

    Reply

  922. #
    931
    Christina Ziegelmeier — October 23, 2011 @ 4:28 pm

    I subscribed to email feed : )

    Reply

  923. #
    932
    Carla — October 23, 2011 @ 4:29 pm

    I tweeted @chocolatemoosey

    Reply

  924. #
    933
    Jay Hawk — October 23, 2011 @ 4:31 pm

    With my NEW KitchenAid Attachments, I’d make my own ground turkey with fresh turkey breast, homemade coleslaw.

    Reply

  925. #
    934
    Christina Ziegelmeier — October 23, 2011 @ 4:31 pm

    I didnt realize was supposed to separate the entries so going to now

    I am now following ASP on twitter

    Reply

  926. #
    935
    Carla — October 23, 2011 @ 4:31 pm

    I subscribed to your email.

    Reply

  927. #
    936
    Christina Ziegelmeier — October 23, 2011 @ 4:31 pm

    I follow Kitchen aid on twitter

    Reply

  928. #
    937
    Jay Hawk — October 23, 2011 @ 4:33 pm

    Following KitchenAid on Facebook.

    Reply

  929. #
    938
    Christina Ziegelmeier — October 23, 2011 @ 4:34 pm
  930. #
    939
    Jay Hawk — October 23, 2011 @ 4:35 pm

    Following KitchenAid on Twitter.

    Reply

  931. #
    940
    Dusty B — October 23, 2011 @ 4:35 pm

    I think just making some fresher and more homemade foods would be easier with the Kitchen Aid Mixer and attachments. Thanks for the giveaway!

    Reply

  932. #
    941
    Dusty B — October 23, 2011 @ 4:36 pm

    I follow Kitchen Aid on Twitter (@DMBastian)

    Reply

  933. #
    942
    Jay Hawk — October 23, 2011 @ 4:36 pm

    Following ASP on Facebook.

    Reply

  934. #
    943
    Dusty B — October 23, 2011 @ 4:36 pm

    I follow Kitchen Aid on Facebook

    Reply

  935. #
    944
    Jay Hawk — October 23, 2011 @ 4:36 pm

    Following ASP on Twitter.

    Reply

  936. #
    945
    Dusty B — October 23, 2011 @ 4:37 pm

    I follow you on Facebook (same name)

    Reply

  937. #
    946
    Dusty B — October 23, 2011 @ 4:37 pm

    I follow you on Twitter (@DMBastian)

    Reply

  938. #
    948
    Melissa T — October 23, 2011 @ 4:48 pm

    cakes, cake pops, cupcakes, cookie, bread and i’d love to try my hand at home made pasta. :)

    Reply

  939. #
    949
    Melissa T — October 23, 2011 @ 4:49 pm

    I follow Kitchen Aid on Twitter as @abitnerdy

    Reply

  940. #
    950
    Melissa T — October 23, 2011 @ 4:50 pm

    I like Kitchen Aid on Facebook as Melissa T-agentnerdy

    Reply

  941. #
    951
    Melissa T — October 23, 2011 @ 4:51 pm

    I follow ASP on Facebook as Melissa T-agentnerdy

    Reply

  942. #
    952
    Melissa T — October 23, 2011 @ 4:51 pm
  943. #
    953
    Candy — October 23, 2011 @ 4:55 pm

    the first thing I’d make with my new mixer and accessory is Apple Celery Root Gratin!

    Reply

  944. #
    954
    chris s — October 23, 2011 @ 5:44 pm

    I would love to make a cole slaw with the attachments. Boy your recipe sounds great–you can’t beat anything with bacon in it! :)

    Reply

  945. #
    955
    megan @ whatmegansmaking — October 23, 2011 @ 5:46 pm

    There is a potato, celery root, gruyere gratin I would LOVE to make using this kitchenaid attachment!

    Reply

  946. #
    956
    megan @ whatmegansmaking — October 23, 2011 @ 5:46 pm

    I follow you on twitter (@whatmegansmakng)

    Reply

  947. #
    957
    megan @ whatmegansmaking — October 23, 2011 @ 5:47 pm

    I follow KitchenAid on twitter (whatmegansmakng)

    Reply

  948. #
    958
    megan @ whatmegansmaking — October 23, 2011 @ 5:50 pm

    I tweeted! No idea how to link to it though, sorry!

    Reply

  949. #
    959
    chris s — October 23, 2011 @ 5:54 pm

    I follow Kitchenaid on Facebook – Celeste C Swan

    Reply

  950. #
    960
    chris s — October 23, 2011 @ 5:57 pm

    I follow ASP on facebook (celeste c swan)

    Reply

  951. #
    961
    chris s — October 23, 2011 @ 5:59 pm

    I follow kitchenaid on twitter @jadenruby

    Reply

  952. #
    962
    chris s — October 23, 2011 @ 6:00 pm

    I follow ASP on twitter @jadenruby

    Reply

  953. #
    963
    chris s — October 23, 2011 @ 6:01 pm
  954. #
    964
    Roxanne — October 23, 2011 @ 7:31 pm

    Would love to make artisan bread and homemade pizza dough with this bad boy! Also would love to try this recipe!

    Reply

  955. #
    965
    Roxanne — October 23, 2011 @ 7:35 pm

    I follow @KitchenAidUSA with the twitter handle @cheyanne2163

    Reply

  956. #
    966
    Eliot — October 23, 2011 @ 7:54 pm

    OK, that is one ugly vegetable. But, I would love to tackle some recipes using celery root with my new Kitchen Aid Mixer!

    Reply

  957. #
    967
    Roxanne — October 23, 2011 @ 8:18 pm
  958. #
    968
    Roxanne — October 23, 2011 @ 8:39 pm
  959. #
    969
    Jeremy — October 23, 2011 @ 8:50 pm

    This KitchenAid Mixer along with its attachments would be ideal for helping with Thanksgiving dinner and then to help make leftovers more interesting!

    Reply

  960. #
    970
    Jeremy — October 23, 2011 @ 8:53 pm

    I follow KitchenAid on twitter as bikeohio.

    Reply

  961. #
    971
    Jeremy — October 23, 2011 @ 8:54 pm

    I like KitchenAid on FB as Jay Cee.

    Reply

  962. #
    972
    Jeremy — October 23, 2011 @ 8:55 pm

    I like ASP on FB as Jay Cee.

    Reply

  963. #
    973
    Jeremy — October 23, 2011 @ 8:56 pm

    I follow ASP on twitter as bikeohio.

    Reply

  964. #
    974
    Jeremy — October 23, 2011 @ 8:57 pm
  965. #
    976
    Jeremy — October 23, 2011 @ 8:59 pm

    Subscribe to your RSS feed via Google Reader.

    Reply

  966. #
    977
    Jeremy — October 23, 2011 @ 9:00 pm

    Subscribe to your blog e-mail.

    Reply

  967. #
    978
    Rita — October 23, 2011 @ 9:54 pm

    What you made looks amazing but I have always wanted to make some sausage so I can control the ingredients.

    Reply

  968. #
    979
    Rita — October 23, 2011 @ 9:56 pm

    like KitchenAid on FB as Rita Suzanne

    Reply

  969. #
    980
    Rita — October 23, 2011 @ 9:57 pm

    follow KitchenAid on twitter as ritaasmom

    Reply

  970. #
    981
    Rita — October 23, 2011 @ 9:57 pm

    like you on twitter as ritaasmom

    Reply

  971. #
    982
    Rita — October 23, 2011 @ 9:58 pm

    like you on FB as Rita Suzanne

    Reply

  972. #
    983
    Rita — October 23, 2011 @ 9:58 pm
  973. #
    985
    Rita — October 23, 2011 @ 10:02 pm

    email subscriber as mommyrsm@gmail.com

    Reply

  974. #
    986
    Sontia Lewis — October 23, 2011 @ 10:04 pm

    I’d start baking more! EVERYTHING! I’d also love to try some more ‘from scratch’ breads. I make most of our bread in my bread machine, but I’d love to try doing it all myself with the KitchenAid Mixer!

    Reply

  975. #
    987
    Sontia Lewis — October 23, 2011 @ 10:05 pm

    I follow KitchnAid on Twitter as @CowsDontMoo

    Reply

  976. #
    988
    Sontia Lewis — October 23, 2011 @ 10:10 pm

    I follow you on Twitter also as @CowsDontMoo

    Reply

  977. #
    989
    Sontia Lewis — October 23, 2011 @ 10:12 pm

    I subscribed to your RSS with Goggle Reader.

    Reply

  978. #
    990
    Sontia Lewis — October 23, 2011 @ 10:15 pm
  979. #
    991
    Odessa Frey — October 23, 2011 @ 10:59 pm

    Omg, what wouldn’t I make?!?!? Sausage, incredible layer salads, cakes and cookies from scratch, anything and everything!

    Reply

  980. #
    992
    Odessa Frey — October 23, 2011 @ 11:04 pm
  981. #
    993
    Odessa Frey — October 23, 2011 @ 11:08 pm

    I follow kitchen aid on FB ( Odessa Frey )

    Reply

  982. #
    994
    Odessa Frey — October 23, 2011 @ 11:09 pm

    I follow kitchenaid on Twitter ( @bocomomma )

    Reply

  983. #
    995
    Odessa Frey — October 23, 2011 @ 11:10 pm

    I follow ASP on FB ( Odessa Frey )

    Reply

  984. #
    996
    Odessa Frey — October 23, 2011 @ 11:10 pm

    I follow ASP on twitter ( @bocomomma )

    Reply

  985. #
    997
    Odessa Frey — October 23, 2011 @ 11:12 pm

    subscribe RSS ( Odessa Frey / mommysap )

    Reply

  986. #
    998
    Odessa Frey — October 23, 2011 @ 11:13 pm

    subscribe by email ( odessal74ATyahooDOTcom / odessa frey / mommysap )

    Reply

  987. #
    999
    Leigh — October 24, 2011 @ 12:32 am

    Wow!! What a fantastic prize. I would use it to make fresh ground turkey burgers and hamburgers.

    Reply

  988. #
    1000
    Sarah S — October 24, 2011 @ 7:56 am

    I would really love to win this! I’d use it to make so many things like mashed potatoes, cakes, and so much more.
    Please enter me.
    Sarahjd766 at yahoo dot com

    Reply

  989. #
    1001
    Sarah S.s — October 24, 2011 @ 8:07 am

    I’m following KitchenAid on twitter.( Miss_moneymaker)
    I Like KitchenAid on Facebook. (Sarah Scott)
    Sarahjd766 at yahoo dot com

    Reply

  990. #
    1002
    Sarah S. — October 24, 2011 @ 8:17 am
  991. #
    1003
    Sarah S. — October 24, 2011 @ 8:20 am

    I’m following A Spicy Perspective on Twitter. (miss_moneymaker)
    Sarahjd766 at yahoo dot com

    Reply

  992. #
    1004
    Sylvia @ Frolic Through Life — October 24, 2011 @ 8:46 am

    I think the better question is what wouldn’t I make with the new mixer!

    Reply

  993. #
    1005
    Jan R — October 24, 2011 @ 8:47 am

    I would like to make this recipe…sounds good.

    Reply

  994. #
    1006
    Jan R — October 24, 2011 @ 8:47 am

    Email subscriber.

    Reply

  995. #
    1007
    Sylvia @ Frolic Through Life — October 24, 2011 @ 8:48 am

    Tweeted the giveaway!

    Reply

  996. #
    1008
    Lauren at Keep It Sweet — October 24, 2011 @ 8:56 am

    This looks amazing and is so creative! I’d make a big batch of cookies with a new mixer:-)

    Reply

  997. #
    1009
    Lauren at Keep It Sweet — October 24, 2011 @ 8:58 am

    I follow Kitchenaid on FB and Twitter!

    Reply

  998. #
    1010
    Lauren at Keep It Sweet — October 24, 2011 @ 8:59 am

    I like you on FB and follow you on Twitter.

    Reply

  999. #
    1011
    Jenni — October 24, 2011 @ 9:40 am

    What wouldn’t I make? I think I’d use it to do some fruit/veggie smoothies!

    Reply

  1000. #
    1012
    Ashley Suzanne — October 24, 2011 @ 10:15 am

    I would love to win this mixer! I would probably make some fun Christmas desserts!

    Reply

  1001. #
    1013
    Ashley Suzanne — October 24, 2011 @ 10:17 am

    I follow KitchenAid on Facebook.

    Reply

  1002. #
    1014
    Ashley Suzanne — October 24, 2011 @ 10:19 am

    I follow KitchenAid on Twitter – @ashleybookshelf

    Reply

  1003. #
    1015
    Ashley Suzanne — October 24, 2011 @ 10:20 am

    I follow ASP on Facebook.

    Reply

  1004. #
    1016
    Ashley Suzanne — October 24, 2011 @ 10:20 am

    I follow ASP on Twitter – @ashleybookshelf

    Reply

  1005. #
    1018
    Barbara — October 24, 2011 @ 12:17 pm

    Bread Yum!!!

    Reply

  1006. #
    1019
    Sara — October 24, 2011 @ 2:46 pm

    First time, I’d use the attachments for a potato gratin and the rest of the mixer for cookies.

    Reply

  1007. #
    1020
    Average Jane — October 24, 2011 @ 5:10 pm

    I would make zucchini bread!

    Reply

  1008. #
    1021
    Caroline — October 24, 2011 @ 5:16 pm

    I would use the new KitchenAid attachments to make my roommates and I healthy foods. I have never had a fruit/veggie strainer so this would be a great addition to our kitchen!

    Reply

  1009. #
    1022
    Jen — October 24, 2011 @ 5:22 pm

    i follow kitchenaid on twitter (my twitter handle is JeNycEats)

    Reply

  1010. #
    1023
    Jen — October 24, 2011 @ 5:22 pm

    I like kitchenaid on facebook :)

    Reply

  1011. #
    1024
    Jen — October 24, 2011 @ 5:23 pm

    i also follow ASP on twitter

    Reply

  1012. #
    1025
    Jen — October 24, 2011 @ 5:24 pm

    i also liked ASP on facebook :)

    Reply

  1013. #
    1026
    Jen — October 24, 2011 @ 5:25 pm

    i also tweeted the contest :)

    Reply

  1014. #
    1027
    Jen — October 24, 2011 @ 5:27 pm

    With a new KitchenAid attachments, I would make bread :)

    Reply

  1015. #
    1028
    denise — October 24, 2011 @ 5:27 pm

    I’d make pumpkin cheesecake with the KitchenAid mixer

    Reply

  1016. #
    1029
    denise — October 24, 2011 @ 5:28 pm

    I follow KitchenAid on Facebook and Twitter.

    Reply

  1017. #
    1030
    denise — October 24, 2011 @ 5:29 pm

    I follow ASP on Facebook and Twitter.

    Reply

  1018. #
    1032
    Emily Colletta — October 24, 2011 @ 5:32 pm

    I would love this to make cookies, applesauce and breads

    Reply

  1019. #
    1033
    Emily Colletta — October 24, 2011 @ 5:34 pm

    I like KA on facebook.

    Reply

  1020. #
    1034
    Leah Corsivo — October 24, 2011 @ 5:34 pm

    Cookies!!! Lots of cookies! Tis the season. ;)

    Reply

  1021. #
    1035
    Emily Colletta — October 24, 2011 @ 5:35 pm

    I follow ASP on facebook

    Reply

  1022. #
    1036
    Leah Corsivo — October 24, 2011 @ 5:36 pm

    I follow you on FB

    Reply

  1023. #
    1037
    Emily Colletta — October 24, 2011 @ 5:41 pm

    I subscribe

    Reply

  1024. #
    1038
    Emily Colletta — October 24, 2011 @ 5:42 pm

    I follow you on Twitter

    Reply

  1025. #
    1039
    Emily Colletta — October 24, 2011 @ 5:42 pm

    I reposted this giveaway on Facebook

    Reply

  1026. #
    1040
    Vesna — October 24, 2011 @ 6:28 pm

    I “like” KitchenAid” on Facebook and would use the mixer for all holiday baking :)

    Reply

  1027. #
    1041
    Vesna — October 24, 2011 @ 6:30 pm

    I “like” ASP on Facebook and would use the KitchenAid mixer for slicing, mixing, mincing, pasta and all :) (would buy the other attachments).

    Reply

  1028. #
    1042
    Vesna — October 24, 2011 @ 6:32 pm

    I shared the giveaway info on my FB page. I would have more time for my fam if I use Kithenaid for all the grinding and mixing :) That’s what I would use it for.

    Reply

  1029. #
    1043
    Amparo Hubbard — October 24, 2011 @ 6:42 pm

    I would like to make a veggie’s cake

    Reply

  1030. #
    1044
    Amparo Hubbard — October 24, 2011 @ 6:42 pm

    I follow you on facebook

    Reply

  1031. #
    1045
    Amparo Hubbard — October 24, 2011 @ 6:43 pm

    I follow kitchen aid on FB

    Reply

  1032. #
    1046
    Amparo Hubbard — October 24, 2011 @ 6:44 pm

    I follow you on twitter

    Reply

  1033. #
    1047
    Amparo Hubbard — October 24, 2011 @ 6:45 pm

    I follow Kitchen Aid on Twitter

    Reply

  1034. #
    1048
    Dan — October 24, 2011 @ 6:55 pm

    I would love to make banana bread and cookies for the holidays

    Reply

  1035. #
    1049
    Dan — October 24, 2011 @ 7:04 pm

    I like ASP on facebook :)

    Reply

  1036. #
    1050
    Dan — October 24, 2011 @ 7:04 pm

    I also tweeted the contest

    Reply

  1037. #
    1051
    Brenda @ a farmgirl's dabbles — October 24, 2011 @ 7:14 pm

    I would be making something with apples, as I just bought a bunch at the orchard!

    Reply

  1038. #
    1052
    Brenda @ a farmgirl's dabbles — October 24, 2011 @ 7:15 pm

    I follow KitchenAid on fb & twitter

    Reply

  1039. #
    1053
    Brenda @ a farmgirl's dabbles — October 24, 2011 @ 7:15 pm

    I follow ASP on fb & twitter

    Reply

  1040. #
    1054
    Brenda @ a farmgirl's dabbles — October 24, 2011 @ 7:16 pm

    I subscribe by RSS, too!

    Reply

  1041. #
    1055
    Sonya Gonzales — October 24, 2011 @ 9:45 pm

    Looking to start my own business and become a stay at home mom. This would be a jumpstart on taking that leap.

    Reply

  1042. #
    1056
    Andi — October 24, 2011 @ 11:02 pm

    I would start with a New York style cheesecake!

    Reply

  1043. #
    1057
    Andi — October 24, 2011 @ 11:03 pm

    I am following you now by email!

    Reply

  1044. #
    1058
    Andi — October 24, 2011 @ 11:05 pm

    I posted this giveaway on my Facebook wall :)

    Reply

  1045. #
    1059
    Andi — October 24, 2011 @ 11:06 pm

    I liked Kitchen Aide on Facebook!

    Reply

  1046. #
    1060
    Andi — October 24, 2011 @ 11:08 pm

    I LIKE ASP on Facebook!

    Reply

  1047. #
    1061
    Ashley — October 25, 2011 @ 12:06 pm

    I only dream of owning a KitchenAid!! I would make everything I possibly could in it, cakes, brownies, breads, you name it!

    Reply

  1048. #
    1062
    Ashley — October 25, 2011 @ 12:06 pm

    I am following ASP on Twitter!

    Reply

  1049. #
    1063
    Ashley — October 25, 2011 @ 12:07 pm

    I am now following KitchenAid on twitter as well!

    Reply

  1050. #
    1064
    Ashley — October 25, 2011 @ 12:08 pm

    Lastly, I am following your blog via RSS feed! Thank you for the giveaway. I hope to win! :)

    Reply

  1051. #
    1065
    Ashley — October 25, 2011 @ 12:09 pm

    Oh and…consider it tweeted! http://twitter.com/#!/asousa831

    Reply

  1052. #
    1066
    Melissa — October 25, 2011 @ 12:11 pm

    I subscribe via email

    Reply

  1053. #
    1067
    Alyssa Bennett — October 25, 2011 @ 12:11 pm

    I SO want this – and I shared the link on FB! I want it SO bad…I may even setup a Twitter account!!!

    Reply

  1054. #
    1068
    gina — October 25, 2011 @ 12:13 pm

    I’d love to try your featured recipe!

    Reply

  1055. #
    1069
    gina — October 25, 2011 @ 12:15 pm

    I follow ASP on Facebook!

    Reply

  1056. #
    1070
    Leesha — October 25, 2011 @ 12:15 pm

    Oh my, I think it would be easier to list what I WOULDN’T make if I won one of these!! :) But to start off I would get into a real baking frenzy.

    Reply

  1057. #
    1071
    Leesha — October 25, 2011 @ 12:15 pm

    I followed KitchenAide on Twitter

    Reply

  1058. #
    1072
    gina — October 25, 2011 @ 12:15 pm

    I follow KitchenAid on FB {and Twitter}

    Reply

  1059. #
    1073
    Melissa — October 25, 2011 @ 12:16 pm

    I’d love to bake more. I don’t bake much due to lack of equipment. This would be amazing!

    Reply

  1060. #
    1074
    Leesha — October 25, 2011 @ 12:16 pm

    Now following ASP on twitter

    Reply

  1061. #
    1075
    Melissa — October 25, 2011 @ 12:17 pm

    I like ASP on FB.

    Reply

  1062. #
    1076
    gina — October 25, 2011 @ 12:17 pm

    Tweeted! {@gknupp}

    Reply

  1063. #
    1077
    Georgie — October 25, 2011 @ 12:18 pm

    I’m sure I would cook a lot more with it :) I’d like to try your spaghetti squash and meatballs – don’t have anything to blend up the veggies – would those attachments work with that recipe?

    Reply

  1064. #
    1078
    Btrflywmn — October 25, 2011 @ 12:18 pm

    I would love this mixer, I would make lots of cinnamon rolls and cookies :-)

    Reply

  1065. #
    1079
    Leesha — October 25, 2011 @ 12:18 pm

    Tweeted the giveaway!

    Reply

  1066. #
    1080
    elina — October 25, 2011 @ 12:21 pm

    Gratin, and cookies, and meatballs, oh my….

    Reply

  1067. #
    1081
    Jodi Miller — October 25, 2011 @ 12:29 pm

    I would actually love to win this for my sweet little husband….who lovingly cooks for me and gets all excited about kitchen gadgets. Boy would his eyes light up when saw this!! Then we would make my favorite Chai cookies, oh and tomatillo salsa verde..yummy!!!

    Reply

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    1082
    Denise Myers — October 25, 2011 @ 12:32 pm

    If I won a Kitchenaid, I could whip up an Italian Cream Cake in a flash!

    Reply

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    1083
    Heather — October 25, 2011 @ 12:32 pm

    I have wanted a Kitchen Aid Mixer ever since I got married (over 20 years ago), but have never been able to afford one!!! I would make just about everything with it!!!!!

    Reply

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    1084
    Erica — October 25, 2011 @ 12:43 pm

    I would spend days in the kitchen making Christmas goodies!

    Reply

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    1085
    Erica — October 25, 2011 @ 12:44 pm

    I follow ASP on Facebook

    Reply

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    1086
    Erica — October 25, 2011 @ 12:45 pm

    I am an ASP email subscriber

    Reply

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    1087
    Erica — October 25, 2011 @ 12:47 pm

    I follow KitchenAid on Facebook

    Reply

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    1088
    jeannette — October 25, 2011 @ 12:53 pm

    omg!! i am NOT a fan of orange but this KA looks stunning in it.

    i think i would make some form of fruit juice, maybe pumpkin or apple?? and i’d shred some zucchini for some chocolate zucchini cake!! mmmm.

    Reply

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    1089
    jeannette — October 25, 2011 @ 12:56 pm

    i follow kitchenaid on facebook and twitter.

    Reply

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    1090
    jeannette — October 25, 2011 @ 12:56 pm

    i follow a spicy perspective on twitter and facebook (and tasty kitchen ;P )

    Reply

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    1091
    jeannette — October 25, 2011 @ 12:57 pm
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    1092
    jeannette — October 25, 2011 @ 12:57 pm

    and i follow your blog in my rss feeder (google reader)

    Reply

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    1093
    Jenn Taylor — October 25, 2011 @ 1:15 pm

    For one thing we will be trying tnis recipe! In addition, shredding cabbage for slaw or apples for a yummy tart!

    Reply

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    1094
    Lynda T — October 25, 2011 @ 1:16 pm

    I would love to make Divinity, just like my Grandmother use to!

    Reply

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    1095
    Lynda T — October 25, 2011 @ 1:17 pm

    Follow kitchenaid on twitter, I am @mommypowers!

    Reply

  1082. #
    1096
    Lynda T — October 25, 2011 @ 1:17 pm

    Follow kitchenaid on FB, I am “Life’s A Gift” on FB!

    Reply

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    1097
    Lynda T — October 25, 2011 @ 1:18 pm

    I follow ASP on FB! I am “Life’s A Gift” on FB

    Reply

  1084. #
    1098
    Lynda T — October 25, 2011 @ 1:18 pm

    I follow ASP on twitter, I am @mommypowers!

    Reply

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    1099
    Lynda T — October 25, 2011 @ 1:19 pm
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    1100
    Smedette — October 25, 2011 @ 1:19 pm

    Stunning photographs! I would definitely make some ratatouille; all the slicing would be quick work with this!

    Reply

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    1101
    Sami Drake — October 25, 2011 @ 1:21 pm

    I followed KA on facebook

    Reply

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    1102
    Lynda T — October 25, 2011 @ 1:21 pm

    I subscribed via email, my email is sterlingdreams925 at yahoo dot com